Chelsea Station at 290 8th Ave New York, NY 10001
Chelsea Station Menu in New York
Eggs
Breakfast
Eggs Any Style
$13
Comes with toast, hash browns and choice of side.
Baked Moroccan Eggs
$14
Spicy plum tomato and fresh cheese.
Hanger Steak and Eggs
$21
Choice of side.
Benedict Classic
$12
Canadian bacon, English muffin and hollandaise.
Crab Hash
$16
Lump crab, sunny side egg and bearnaise sauce.
Root Vegetable Hash
$14
Roasted root vegetables, sweet potato, sunny side egg and curry hollandaise.
Pantry
Pantry
Organic Granola and Greek Yogurt
$10
Honey, berries and mint.
Steel Cut Oats
$9
Maple syrup, rum raisins and toasted almonds.
Smoked Salmon Toast
$15
Capers, saffron pickled onion, herb cream cheese and baby arugula.
Chicken Sandwich
$12
Brie, walnuts, honey Dijon, shaved romaine and multi grain bread.
Griddle
Griddle
Vanilla Buttermilk Pancakes
$12
Butter and maple syrup.
Strawberry Stuffed French Toast
$13
Maple syrup and powdered sugar.
Shrimp and Polenta
$16
Mascarpone and roasted tomato.
Breakfast Sides
Breakfast Sides
Chicken Sausage
$5
Smoked Bacon
$5
Polenta
$4
Toast
$3
Hand Cut Fries
$6
Drinks
Coffee
$3
Tea
$3
Start and Share
Start and Share
Mac and 3 Cheese
$9
Gruyere, fontina, cheddar cheese & bread crumbs.
Roasted White Bean Dip
$9
Melted Gruyere, winter squash and baked flatbread. Vegetarian.
Duck Tacos
$18
Chevre, crispy corn shell and grape pico de gallo. Gluten free.
Jumbo Lump Crab Cake
$16
Onion, celery, bell pepper & crab meat in bread crumbs.
Mussels
$16
Served with choice of garlic oil, marinara sauce or white sauce.
Meatball Classico
$9
Plum tomato sauce and pecorino.
Market Oysters
$15
3 pepper mignonette and cocktail sauce. Raw and gluten free.
Buffalo Wings
$7
Served with blue cheese, carrots & celery.
Eggplant Rollatini
$12
Rollatini stuffed with ricotta, tomato marinara and mozzarella.
Hand Cut Fries
$6
Freshly cut Idaho potatoes.
Rice Ball Special
$12
Rice, ground beef with marinara and ricotta.
Salmon Tartare
$14
Baby arugula, cherry tomatoes and cucumbers.
Beef Slider Burgers
$16
Sliders with focaccia, brie and caramelized onions.
Chicken Parmesan Slider Burgers
$16
Sliders with focaccia, brie and caramelized onions.
Tomato Mozzarella & Basil
$14
Mozzarella cheese with a slice of tomato in olive oil with balsamic glaze on top.
Salad
Salad
Kale Salad
$14
Celery root, braised carrot, almonds and lemon tarragon dressing. Vegetarian and gluten free.
Beets and Baby Greens
$12
Mixed greens, radish, goat cheese and chardonnay vinaigrette. Vegan and gluten free.
Seared Steak Salad
$16
Pan seared steak over mixed green salad with house dressing.
Mesclun Salad
$8
Cherry tomato, cucumber, olive oil, balsamic vinegar, Dijon mustard and salt & pepper.
Caesar Salad
$8
Parmesan cheese, croutons, capers, anchovies, garlic and dressing.
Beet Salad
$12
Mixed greens, radish, goat cheese and chardonnay vinaigrette.
Pasta
Pasta
Rigatoni Bolognese
$18
Roasted San Marzano tomato, meat sauce & pecorino.
Penne Pesto
$18
Served with basil paste pesto sauce.
Linguini Aglio e Olio
$16
Cracked pepper, Calabrian chili and olive oil. Vegetarian.
Linguini Garlic & Oil
$18
Garlic oil with saut?ed zucchini.
Pasta Primavera
$18
Carrots, zucchini, peppers & mushrooms with garlic oil or marinara sauce
Penne alla Vodka
$16
Penne pasta with vodka sauce.
Rigatoni Filetto Pomodoro
$18
Cherry tomatoes with prosciutto and penne pasta.
Pizza
Pizza
Classic Pizza
$14
San Marzano tomato, fresh mozzarella and basil.
Grandma's Meatball and Ricotta
$18
San marzano tomato & homemade mozzarella.
4 Cheese and Tomato Pizza
$16
Gruyere, Parmesan, fontina and fresh mozzarella. Vegetarian.
Prosciutto and Baby Greens Pizza
$18
Olive oil and cracked pepper.
Mains
Mains
Roasted Atlantic Salmon
$26
Bell pepper agrodolce and saffron basmati rice.
Sea Bass
$28
White beans, smoked lardons and charred romaine.
Seared Half Chicken
$24
Smashed sweet potato and truffle honey.
Stuffed Double Cut Pork
$29
Green apple, Asiago, prosciutto and mascarpone polenta.
Hanger Steak
$28
Orange scented chimichurri and sweet potato fries.
Farro and Kale
$18
Butternut squash, oven roasted tomato and walnuts. Vegan.
Station Burger
$18
Cracked pepper bacon, Brie, crispy shallot and cranberry onion marmalade.
Chicken Parmesan
$21
Chicken cutlet with velvalee tomato sauce and mozzarella.
Chicken Piccata
$24
Served with white wine and lemon sauce on top with capers.
Eggplant Parmesan
$16
Served with pasta or mixed vegetables.
Half Chicken
$22
Served with seasonal vegetables and a potato.
Pork Chop
$24
Portobello mushroom sauce & onions. Served with a potato.
Roasted Atlantic Salmon
$24
Served with seasonal vegetables and choice of side.
Station Burger with Fries
$16
Served with onions on focaccia bread with Gruyere cheese.
Hanger Steak
$26
Served with seasonal vegetables and a potato.
Sides
Sides