Chianti Ristorante in Sarasota, FL
Chianti Ristorante Restaurants with Address and Phone:
1 restaurant location in Sarasota
Chianti Ristorante Menu in Sarasota
Antipasti
Calamari Fritti
$14.95
Flour dusted, deep fried calamari served with our signature marinara and tartar sauce.
Melenzane Alla Parmigiana
$8.95
Baked eggplant with our signature marinara, melted mozzarella and Parmesan.
Carpaccio di Manzo
$13.95
Thin sliced beef topped with fresh arugula, capers, shaved Parmesanand EVOO.
Cozze al Vino Bianco
$13.95
PEI mussels sauteed with garlic, fresh tomato, fine herbsand white wine.
Antipasto Misto
$19.95
Selection of imported Italian cured meats and cheeses with marinated grilled vegetables and olives. Perfect for sharing.
Lumache in Crema D'aglio
$10.95
Sauteed escargot in white wine, garlicand butter, finished with bread crumbs and parsley insalata pasta pesce carne.
Bruschetta Rustica
$8.95
Grilled slices of ciabatta bread topped with marinated tomatoes.
Insalata
Classic Caesar
$8.95
Crisp romaine tossed in housemade dressing, croutons and shaved Parmesan.
Chianti Salad
$7.95
Mixed baby greens tossed in our housemade balsamic vinaigrette with cucumbers, tomatoes, kalamata olives, and red onions.
Spinaci
$8.95
Organic baby spinach, tender beets, candied walnuts, goat cheese and balsamic vinaigrette.
Caprese
$11.95
Sliced ripe tomato and fresh mozzarella finished with basil pesto, balsamic reduction and EVOO.
Pasta
Rigatoni con Polpette
$17.95
Our signature giant meatballs with slow cooked bolognese sauce over pasta.
Spaghetti Alla Pescatora
$29.95
Sauteed shrimp, scallops, clams, musselsand calamari over spaghetti in light spicy tomato sauce.
Spaghetti con Polpette
$17.95
Our signature giant meatballs with slow cooked bolognese sauce over pasta.
Pappardelle con Gamberi e Cappesante
$24.95
Shrimp and scallops pan-seared with onions and tossed in rich lemon cream sauce over our housemade ribbon pasta.
Parmigiana di Melenzane
$17.95
Egg-battered eggplant fried and layered with classic marinara and mozzarella, baked to perfection. Comes with rigatoni marinara.
Gnocchi Della Casa
$17.95
Hand crafted potato dumplings with a choice of: marinara, gorgonzola or bolognese sauce.
Fettuccine con Gamberi Alla Diavola
$21.95
Pan-seared jumbo shrimp, fresh tomatoand spicy tomato sauce, over housemade fettuccine.
Fettuccine Alle Vongole
$20.95
Sauteed whole and chopped clams tossed with classic white wine and lemon sauce, fresh herbs, garlicand whole butter.
Spaghetti Aglio Olio e Peperoncino
$14.95
Generous portion of garlic roasted in olive oil with red chili flake, fresh basil and cherry tomato.
Tortellini Alla Romana
$18.95
Cheese tortellini tossed with crispy prosciutto, green peas and Parmesan in light cream sauce.
Pappardelle Alla Bolognese
$17.95
Hand made ribbon pasta tossed in our signature bolognese.
Cannelloni di Pesce
$20.95
Housemade stuffed pasta with seafood, topped with bechamel and light tomato sauce.
Lasagna Bolognese
$17.95
Hand rolled pasta sheets layered with spinach, bechamel, ricottaand mozzarella in our slow cooked bolognese sauce.
Agnolotti Ricotta e Spinaci
$18.95
Hand crafted pasta stuffed with imported ricotta cheese sauteed spinach with tomato sauce and fresh basil.
Rigatoni Salsiccia e Rapini
$17.95
Spicy Italian sausage and broccoli rabe over rigatoni with roasted garlic, red chili pepper flake, olive oil, cherry tomatoes and pecorino cheese.
Spaghetti Agli Scampi
$24.95
Classic white wine sauce with garlic and lemon finished with butter over spaghetti.
Spaghetti Alla Carbonara
$17.95
Housemade spaghetti tossed with crispy pancetta in classic cream sauce thickened with egg yolk and Parmesan.
Pesce
Filetto di Salmone Capperi e Limone
$24.95
Pan-seared Pacific salmon fillet with capers and zesty lemon-butter.
Filetto di Sogliola Alla Livornese
$24.95
Fillet of sole sauteed with onions, tomato, kalamata olivesand crushed red pepper in light tomato carne.
Cacciucco Alla Mediterranea
$29.95
Traditional Italian fish stew with mussels, clams, shrimp, white fishand calamari in light tomato.
Shrimp Scampi
$26.95
Carne
Scaloppine di Vitello al Marsala
$24.95
Tender medallions of veal sauteed pan seared with sliced mushrooms finished with rich marsala sauce.
Pollo Alla Parmigiana
$22.95
Juicy chicken breast fried golden brown and covered with marinara and melted mozzarella. Comes with rigatoni marinara.
Vitello Alla Parmigiana
$24.95
Pan fried golden brown veal cutlets with classic marinara and melted mozzarella served with a side of rigatoni marinara.
Fegato Alla Veneziana
$21.95
Pan-seared calf liver with crispy pancetta, caramelized onions and red wine vinegar.
Saltimbocca Alla Romana
$25.95
Pan-seared veal scaloppine layered with prosciutto, fresh sage and sharp provolone finished with white wine and whole butter.
Bistecca di Maiale
$23.95
14 Ounces smithfield rib chop, pan roasted with sauteed peppers, onions and rosemary broto.
Scaloppine di Pollo Piccata
$22.95
Flour dusted and sautéed chicken breast with silky lemon butter sauce and capers.