Chic's Seafood Menu with Prices

Crispy Calamari

$16

Seasoned with lemon and served with lemon aioli

Red Chili Garlic Shrimp*

$16

Red chili paste, onions, peppers and garlic

Dungeness Crab Cakes

$19

Two crab cakes, Cajun remoulade, mixed greens and mango

Steamed Clams*

$17

Roasted peppers, corn and chorizo butter served with garlic toast

Ahi Poke*

$19

Marinated raw tuna, avocado, mango, sesame-soy sauce and wasabi aioli

Award Winning Clam Chowder

$7.5

(Chowder contains bacon)

Award Winning Chowder in a Fresh Baked Sourdough Bread Bowl

$12

Dungeness Crab Cocktail*

$18

Served with cocktail sauce

Oysters*

$21

Served with cocktail sauce

Garlic Roasted Crab*

$26

Roasted 1/2 crab with a garlic herb butter

House Salad*

$9

Mixed greens tossed with our house vinaigrette or blue cheese dressing

Caesar dressed leaves of Romaine*

$11

Shaved parmesan and garlic croutons

California Crab and Avocado Caesar Salad*

$29

Bacon, avocado, queso fresco,tortilla strips, cilantro leaves, chopped romaine topped with Dungeness crab meat

Salmon "Club" Salad*

$24

Mixed greens, bacon, tomatoes, red onions, with a lemon vinaigrette and topped with a lemon ranch

Soup and Salad Combo

$17

Mixed greens or Caesar with clam chowder in a bread bowl

Salmon*

$29

Pearl couscous, toasted pine nuts, roasted vegetables, pesto, tomato coulis, balsamic glaze and a tomato relish

Seared Pacific Cod*

$28

White beans, chorizo butter, roasted tomatoes, spinach, basil, cilantro, topped with a garlic shallot aioli

Ahi Tuna*

$29

Seared "RARE" with a sesame seed crust, ginger soy glaze, wasabi aioli and stir fried vegetables

Mixed Grill*

$31

Grilled Salmon, Pacific cod and Shrimp, citrus beurre blanc, sauteed vegetables and garlic mashed potatoes

Lobster Tails*

$53

Two 5-6 oz. tails, oven roasted and served with drawn butter, sauteed vegetables, and garlic mashed potatoes

Fish & Chips

$21

Hand dipped in "Anchor Steam" beer batter with cole slaw

Cioppino*

$35

Crab meat, fresh fish, shrimp, scallops, clams and mussels stewed in a tomato herb broth

Whole Dungeness Crab*

$47

Steamed and served with vegetables and roasted fingerling potatoes

Garlic Roasted Whole Dungeness Crab*

$48

Served with vegetables and roasted fingerling potatoes

Shellfish Platter*

$42

A 1/2 crab, mussels, clams, shrimp, and vegetables, oven roasted with olive oil, garlic, and herbs

Seafood Penne

$25

Fresh fish, shrimp, clams and mussels in a tomato cream sauce

Pesto Chicken Penne

$20

Oven dried tomatoes, spinach, peppers, onions, garlic, basil pesto and parmesan

Linguini & Clams

$22

Fresh clams, garlic, olive oil, tomatoes, topped with parmesan cheese

Surf & Turf

$55

10 oz NY Steak and a lobster tail (5-6oz), sauteed vegetables and garlic mashed potatoes

Filet Mignon*

$45

Pt. Reyes blue cheese demi sauce, garlic mashed potatoes, pearl onions and sauteed vegetables

Lobster Roll

$29

Poached lobster meat tossed with mayo & butter served on a toasted brioche roll and house made potato chips

Fog Harbor Burger

$16

A fresh Angus Chuck patty, Anchor Steam caramelized onions, jack cheese, bacon, Chipotle 1000 dressing and french fries

Dungeness Crab Roll

Crab, Celery, shallot aioli sauce served on a buttered bun

Dungeness Crab Ceviche*

$19

Fresh lime, coconut milk, jalapeño, cilantro, mango, onion, tomato, toasted coconut and tortilla chips

Seared Pacific Cod*

$28

White beans, chorizo butter, roasted tomatoes, spinach, basil, cilantro, topped with a garlic shallot aioli

Jumbo Scallop & Crab Risotto*

$36

Seared scallops, crab risotto, tomatoes, parmesan cheese, cilantro pesto & beurre blanc

Grilled Salmon

$10.95

Grilled Shrimp

$9.95

Grilled Cheese Sandwich

$8.95

Hamburger

$8.95

(with cheese, $0.25 extra)

Fish & Chips

$8.95

Chicken Tenders

$8.95

Hot Dog

$8.95

Penne Pasta, Butter & Parmesan

$8.95

Ultimate Dirty Martini

$14

Tito's Vodka, olive juice and blue cheese stuffed olive.

Barrel Aged Manhattan

$15

Buffalo Trace, and Carpano Antica Sweet Vermouth, house aged in 5 liter oak barrels.

Perfect Blood Orange Margarita

$14

Monte Alban Reposado, blood orange syrup, fresh lime and organic agave served up and topped with Patron Citronge foam

Moscow Mule

$14

SVEDKA Vodka, Bundaberg Ginger Beer, fresh lime juice in a traditional copper mug.

Cucumber Collins

$13

Beefeater Gin, organic agave nectar, fresh lime juice, soda water, muddled cucumber

Lipstick Lemondrop

$13

Seagram's Lime Vodka and fresh squeezed lemon shaken and layered with black raspberry liqueur

Alcatraz Escape

$13

Bacardi Coco Rum, orange and pineapple juices, grenadine and a float of Whaler's Dark Rum

Patron Margarita

$14

Barrel Aged Patron Reposado, organic agave nectar, fresh lime juice

Dark & Stormy

$13

Whaler's Dark Rum, Bundaberg Ginger Beer, fresh lime juice

Hibiscus Brut

$11

Sparkling J. Roget Brut, hibiscus flower

Vignette Wine Soda

$6.95

Chardonnay or Pinot Noir, non-alcoholic beverage sweetened with the juice of California wine grapes.

Fresh Squeezed Juice

$5

Choice of orange juice or lemonade

Strawberry Lemonade

$6

Lemonade with pureed strawberries

Sparkling Ginger Lemonade

$7.5

Fresh ginger muddled with fresh squeezed lemon, soda water and sugar or Splenda

Ginger Beer

$7.5

Bundaberg Ginger Beer

Blackberry Press

$7.5

Fresh blackberries muddled with fresh squeezed lemon, soda water and sugar or Splenda

Strawberry Basil Nojito

$7.5

Fresh mint, basil and strawberries muddled with fresh lime juice and soda water

San Pellegrino & Panna Water

Napa Creek, Napa Valley, California '14

$40

Carmel Road, Unoaked, Monterey, California '16

$43

Annabella, Napa Valley, California '16

$45

Cambria, Katherine's Vineyard, Santa Maria Valley, California '17

$47

Kendall-Jackson, "Grand Reserve" , Monterey/Santa Barbara, California '17

$50

Sonoma Cutrer, Russian River, Sonoma, California '17

$53

Stags' Leap Winery, Napa Valley, California '18

$55

Jordan, Russian River, Sonoma, California '17

$60

Grgich Hills Estate, Napa Valley, California '16

$63

Rombauer, Carneros, California '18

$76

Hess, The Lioness, Napa Valley, Estate Grown, California '17

$130

Ferrari Carano, "Fume Blanc" , Sonoma, California '18

$35

Murphy Goode, North Coast, California '18

$37

Kunde, Magnolia Lane, Sonoma, California '18

$39

Honig, Napa, California '18

$41

Robledo, Lake County, California '18

$41

Hanna, Russian River, Sonoma, California '18

$43

Duckhorn, Napa Valley, California '18

$51

White Zinfandel, California '18

$33

Rose, Famille Perrin, Cotes de Rhone, Reserve, France '18

$39

Rose, Whispering Angel, Cotes de Provence, France '18

$54

Reisling, Bex, Nahe, Germany '17

$35

Gewurztraminer, Hugel, Alsace, France, A.A.C. '15

$43

Pinot Grigio, Coastal Vines, California '18

$33

Pino Grigio, Benvolio, Friuli D.O.C., Italy '17

$37

Moscato D'Asti, Moncalvina, D.O.C.G., Italy '18

$39

Viognier, Cline, North Coast, California '18

$39

Riondo, Prosecco, D.O.C., Italy

$45

Sterling, Brut Rose, California

$47

Chandon, Brut Rose, California

$52

Gloria Ferrer, Blanc de Noir, Carneros, Sonoma, California

$55

Domaine Carneros, Brut, Carneros, California '15

$70

Palmer, Brut Reserve, Champagne, France

$92

Louis Roederer, Brut Premier, Champagne, France

$99

Pebble Lane, Monterey County, California '17

$37

Rodney Strong, Russian River Valley, Sonoma, California '16

$49

La Crema, Monterey, California '17

$51

Robert Modavi, Carneros, Napa Valley, California '17

$55

Siduri, Williamette Valley, Oregon '17

$59

Robledo, The Seven Brothers, Carneros, Sonoma, California '15

$67

Cakebread, Two Creeks Vineyard, Anderson Valley, California '16

$90

Gary Farrell, Russian River Valley, Sonoma, California '16

$113

Kistler, Russian River Valley, California '17

$125

Toad Hollow, Sonoma, California '17

$44

Rutherford Ranch, Napa Valley, California '16

$47

Gundlach Bundschu, Sonoma Valley, California '15

$49

Duckhorn, Napa Valley, California '16

$60

Twomey, Napa Valley, California '13

$96

Paso Creek, Paso Robles, California '17

$43

Sempre Vive, Napa Valley, California '16

$51

Franciscan, Napa Valley, California '17

$56

Kenwood, Jack London Vineyard, Sonoma Mountain, California '15

$59

Simi, Landslide Vineyard, Alexander Valley, Sonoma, California '15

$66

Faust, Napa Valley, California '17

$76

Pine Ridge, Napa Valley, California '15

$96

Silver Oak, Alexander Valley, Sonoma, California '14

$146

Caymus, Napa Valley, California '18

$166

Malbec, Portillo, Valle De Uco, Mendoza, Argentina '18

$39

Syrah, Cambria, Tempusquet Vineyards, Santa Maria Valley, California '15

$49

Zinfandel, Edmeades, Mendocino, California '15

$39

Old Vine Zinfanel, Girard, Napa Valley, California '16

$49

Sangiovese, Silverado Vineyards, Napa Valley, California '14

$53

Chianti Rufina, Nipozzano, D.O.C.G., Italy '15

$59

Red Blend, The Prisoner, Napa Valley, California '18

$71

Mondavi Reserve, Cabernet Sauvignon, Napa Valley, California '94

$230

Mondavi Reserve, Cabernet Sauvignon, Napa Valley, California '97

$250

Chateau Lagrange, Saint-Julien, Bordeaux, France '00

$225

Joseph Phelps, Insignia, Red Blend, Napa Valley, California '07

$475

House Chardonnay, California '17

$8.5

Napa Creek, Napa Valley, California '14

$10.5

Annabella, Napa Valley, California '16

$12.5

Cambria, Katherine's Vineyard, Santa Maria Valley, California '17

$13.5

Grgich Hills Estate, Napa Valley, California '16

$17.5

House Sauvignon Blanc, California '17

$9.5

Murphy Goode, North Coast, California '18

$10.5

Kunde, Magnolia Lane, Sonoma, California '18

$11.5

Duckhorn, Napa Valley, California '17

$14.5

House Pinot Grigio, California '18

$8.5

Pinot Grigio, Benvolio, Friuli D.O.C., Italy '17

$9.5

Reisling, Bex, Nahe, Germany '17

$9.5

Moscato D'Asti, Moncalvina, D.O.C.G., Italy '18

$11.5

Brut, House Sparkling, California

$9.5

Riondo, Prosecco, D.O.C., Italy

$11.5

Sterling, Brut Rose, California

$14.5

White Zinfandel, California '18

$8.5

Rose, Famille Perrin, Cotes de Rhone, Reserve, France '18

$10.5

House Pinot Noir, California '16

$9.5

Pebble Lane, Monterey County, California '17

$12.5

Rodney Strong, Russian River Valley, Sonoma, California '15

$14.5

House Merlot, California '16

$8.5

Rutherford Ranch, Napa Valley, California '16

$12.5

Duckhorn, Napa Valley, California '16

$16.5

House Cabernet, California '16

$8.5

Sempre Vive, Napa Valley, California '16

$14.5

Faust, Napa Valley, California '17

$19.5

Paso Creek, Paso Robles, California '17

$12.5

Malbec, Portillo, Valle De Uco, Mendoza, Argentina '18

$10.5

Zinfandel, Edmeades, Mendocino, California '15

$10.5

Warm Chocolate Lava Cake

$9

With a rich creamy chocolate center. Served with vanilla ice cream

Apple Crisp a la Mode

$9

House-made with Granny Smith apples, cranberries, walnuts, and a butter crumb. Served warm and topped with vanilla ice cream

Tiramisu

$9

Italian ladyfingers dipped in a special mixture of liqueurs and fine espresso, then layered with a mascarpone cream and dusted with chocolate

Pumpkin Bread Pudding

$9

Fresh Boudin's sourdough bread, baked with pumpkin and cinnamon, served warm with vanilla bean sauce.

Vanilla Bean Crème Brulee

$9

A smooth, creamy custard with caramelized sugar crust

Blondie Sundae

$9

Chocolate chip style brownie square with walnuts, topped with vanilla ice cream, biscoff cookie crumbles and a biscoff sweet spread drizzle

Sorbet

$9

Daily selection