Churrascos in Sugar Land, TX

Chicken Caesar Salad

$10.95

Grilled chicken, chopped heart of romaine, Caesar dressing, fresh grated Parmigiano-Reggiano, garlic rosemary crostini and black pepper.

Pampas Salad

$10.95

Grilled chicken, mixed greens, Cotija cheese, asparagus, peppers, onion, mushrooms, fire-roasted tortilla with creamy cilantro dressing.

Design Your Own Salad Lunch

$14.95

Ask for the salad card, select directly from our chef's pantry.

Crab and Avocado Salad Lunch

$17.95

Jumbo lump crab salad, peeled Roma tomato, guacamole, red onion, fresh basil and jalapeno vinaigrette.

Ahi Tuna Salad Lunch

$15.95

Seared tuna, mixed greens, heart of palm, orange, celery, red onion, toasted pumpkin seeds, queso fresco, mango pisco vinaigrette.

Fish Tacos

$10.95

2 fish tacos with jalapeno remoulade, crunchy cabbage and rocoto sauce. Choice of grilled or fried.

Carnitas Tacos

$10.95

2 tacos of crispy guajillo braised pork with guacamole, tomatillo sauce and pickled onions.

Latino Chicken Sandwich

$10.95

Plantain crusted chicken, black bean sauce, provolone, lettuce and pico de gallo on a brioche bun.

Amazon Burger

$10.95

Ground tenderloin, sliced pork belly, provolone, avocado, pickled onion, smoked mustard, red pepper remoulade on a brioche.

Beef Empanada

$6.95

Ground tenderloin, caramelized onion, cumin, malbec-soaked raisins and pimento olives.

Chicken Empanada

$6.95

Smoked chicken, Peruvian huancaina sauce, basil, candied pecans.

Pollo Encamisado

$12.95

Plantain-crusted chicken over spicy smoked black bean sauce, crema America, seared panela cheese and roasted tomato.

Pollo Azteca

$12.95

Grilled chicken breast with spinach, mushrooms, red bell peppers, chipotle crema and jasmine rice.

Pollo Jalapeno

$12.95

Grilled chicken breast with mild onion jalapeno crema, crispy jalapeno chips, pico de gallo, queso fresco and jasmine rice.

Pollo al Ajillo

$12.95

Grilled chicken breast, roasted garlic sauce, served with jasmine rice.

Lomo Latino

$14.95

Petite filet, spicy black bean sauce, crema America, smoked panela cheese, roasted tomato.

Asado en Salsa Setas

$14.95

Grilled petite filet, mushroom and Spanish sherry sauce, pickled onion and tempura mushroom.

Filete en Salsa Jalapeno

$14.95

Petite filet, mild onion jalapeno crema, crispy jalapeno chips, pico de gallo, queso fresco and rice.

Gambas Al Ajillo

$14.95

Pan-roasted shrimp, roasted tomato, garlic, lemon butter and rice.

Plantain Crusted Shrimp

$14.95

Fried shrimp with jasmine rice and jalapeno remoulade dipping sauce.

Lomo Saltado

$14.95

Peruvian stir fried beef tips, red onion, red and aji peppers, ginger, french fries and rice.

16 oz. Pork Tenderloin Filet

$15.95

Served with a redskin potato puree and pineapple glaze.

6 oz. Petite Churrasco Lunch

$35.95

Certified Angus beef tenderloin, butterflied, char-grilled and served with roasted Andean potatoes, grilled vegetables and Bearnaise sauce.

8 oz. the Churrasco Lunch

$44.95

Signature center cut certified Angus beef tenderloin, butterflied, char-grilled and served with roasted Andean potatoes, grilled vegetables and Bearnaise sauce.

Bacon Wrapped Stuffed Shrimp Lunch

$22.95

Grilled skewer of jumbo shrimp, stuffed with smoked panela cheese, red jalapeno over Caribbean rice, topped with ajillo sauce.

Carnitas Lunch

$17.95

Crispy pork carnitas, onion, red peppers, avocado, radish and cilantro with tomatillo salsa.

Gambas al Ajillo Lunch

$19.95

Pan roasted shrimp, grilled zucchini, roasted tomato, garlic, lemon butter and rice.

Grilled Beef Brochette Lunch

$23.95

Skewer of bacon wrapped certified Angus beef tenderloin with onion, bell pepper and poblano over Caribbean rice, topped with ajillo sauce.

Grilled Rainbow Trout Lunch

$23.95

9 oz. whole butterflied clear springs rainbow trout, chimichurri, shrimp, avocado, tomato and Peruvian aji pepper crema.

Grilled Snapper and Shrimp Lunch

$28.95

10 oz. grilled red snapper filet, sauteed shrimp, spinach, mushrooms, red bell peppers in a creamy chipotle sauce.

Milanesa de Pollo Lunch

$17.95

Plantain-crusted chicken, idiazabal mac and cheese, peeled grape tomato and pickled cabbage.

Norwegian Salmon Lunch

$24.95

8 oz. grilled salmon, achiote grilled shrimp, tomatillo sauce, avocado and pico de gallo and queso fresco.

Smoked Pork Spareribs Lunch

$20.95

Corn smoked pork spareribs, tamarind-guajillo glaze. Served with side of idiazabal mac and cheese.

Tilapia Andina

$14.95

pan roasted tilapia with mushrooms & warm huancaina sauce

Salmon

$14.95

Grilled salmon, tomatillo sauce, avocado, pico de gallo and queso fresco.

Churrasco

$24.95

Signature center-cut certified Angus beef tenderloin, butterflied, char-grilled and served with jasmine rice and bearnaise sauce.

Carnitas

$12.95

?rispy pork carnitas, onions, red peppers, avocado, radish and cilantro with tomatillo salsa.

Spinach and Mushroom Enchiladas

$9.95

Sliced avocado, radish, queso fresco with chile ancho sauce.

Eggplant Encamisado

$9.95

Plantain crusted eggplant, seared panela and roasted tomato sauce.

Portobello Sandwich

$9.95

Grilled portobello mushroom, chimichurri, provolone cheese and pico de gallo.

Family Pack for 4

$64.95

Choose 2 proteins, 1 salad and 2 portions of dessert.

Family Pack for 6

$94.95

Choose 2 proteins, 1 salad and 3 portions of dessert.

Churrasco Family Packs

$89.95

4 steaks, your choice of salad, your choice of 2 desserts.

Tres Leches

$5.95

Our tres leches cake is soaked in a sweet vanilla laced cream then topped with a decadent meringue Italiano.

Delirio de Chocolate

$5.95

Chocolate truffle cake, chocolate mousse, chocolate ganache, raspberry coulis.

Alfajores

$5.95

Melt-in-your-mouth dulce de leche short bread cookies.

Chocolate Turron Brownie

$9.95

Warm chocolate fudge brownie, housemade vanilla ice cream, pecan praline sauce.

Coconut Ice Cream

$7.95

Triple cream housemade and served in a cookie tuile basket.

Flan de Queso

$9.95

Velvety cheese creme caramel, with caramel sauce and dulce de leche mousse.

Oaxacan Cheesecake

$9.95

Crema oaxaquena, Mexican vanilla bean, graham cracker crust, topped with a pecan praline sauce.

Pio X

$9.95

Bread pudding trifle, soaked in tequila caramel sauce and topped with cinnamon vanilla cream custard.

Sorbets

$7.95

Assorted seasonal selection.

Canned Soda

$1.5

Bottled Water

$1.5

Gallon of Iced Tea

$9.95

Gallon of Lemonade

$9.95

2 Beef Empanadas

$10.95

Flaky golden savory Latin pastries filled with ground tenderloin, caramelized onions, cumin, malbec-soaked raisins and pimento olives.

2 Chicken Empanadas

$9.95

Flaky golden savory Latin pastries filled with smoked chicken, Peruvian huancaina sauce, basil, candied pecans.

2 Shrimp Empanadas

$10.95

Flaky golden savory Latin pastries filled with pan-roasted shrimp, hearts of palm, garlic, cilantro and sherry cream.

2 Spinach and Mushroom Empanadas

$9.95

Flaky golden savory Latin pastries filled with sauteed spinach, mushrooms, idiazabal crema, caramelized onion, queso fresco.

Choice of 4 Empanadas

$16.95

Ahi Tuna Tostada

$12.95

Jalapeno crema, guacamole, crispy onion, scallion, salsa anguila.

Queso Idiazabal Fondue

$9.95

Smoked Gruyere and Spanish cheese served with choice of house made pork cracklings or rosemary crostini. Add crab and shrimp for an additional charge.

Queso Fundido

$11.95

Queso chihuahua, smoked sausage, crema fresca, roasted tomato, cilantro.

Guacamole

$11.95

Avocado, red onion, sun dried tomato, cilantro, Cotija cheese and toasted pumpkin seed. Served with house made pork cracklings or corn tortilla chips.

Taquitos de Malanga

$11.95

Pulled pork mini tacos in taro root shells with pickled onion, crema fresca and Cotija.

Soft Shell Crab Taquitos

$16.95

Crispy tempura, guacamole, jalapeno crema, pickled onion, sesame oil and salsa anguila.

Albondigas

$9.95

Beef and pork meatballs, crisp yuca cups, spicy black bean, queso idiazabal fondue.

Plantain Crusted Shrimp

$11.95

Fried colossal shrimp with tamarind glaze and coconut tomatillo sauce.

Ensalada Churrascos

$9.95

Mixed greens, marinated heart of palm, tomato, capers, red onion, radish, Cotija cheese with choice of dressing.

Caesar Salad

$9.95

Chopped heart of romaine, Caesar dressing, fresh grated Parmigiano-Reggiano, garlic rosemary crostini and black pepper. Add grilled chicken and petite filet for an additional charge.

Pampas Salad

$10.95

Mixed greens, grilled bell peppers, onion, mushrooms, asparagus, fire roasted tortilla strips, Cotija cheese with choice of dressing. Add grilled chicken and petite filet for an additional charge.

Ahi Tuna Salad

$17.95

Seared tuna, mixed greens, heart of palm, orange, celery, red onion, toasted pumpkin seeds, queso fresco, mango pisco vinaigrette.

Crab and Avocado Salad

$17.95

Jumbo lump crab salad, peeled Roma tomato, guacamole, red onion, fresh basil, jalapeno vinaigrette.

Cubana Soup

$7.95

Black bean soup with pico de gallo and provolone cheese served in a toasted sourdough bread boule.

Chupe de Langosta

$10.95

Peruvian lobster and shrimp bisque, smoked crab fingers, sherry, roasted corn, sweet potato, smoked panela cheese.

Copacabana Ceviche

$16.95

Rainforest tilapia, gulf shrimp, red onion, jalapeno, pineapple, avocado and cilantro.

Ahi Tuna Ceviche

$15.95

Guacamole, jalapeno, onion, cilantro, toasted pumpkin seed and orange.

Seafood Campechana Ceviche

$15.95

Fresh fish, poached shrimp and jumbo lump crab meat in a zesty tomato sauce with avocado, tomato, onion and cilantro.

Flight of All 3

$24.95

Copacabana, ahi tuna and seafood campechana.

Lobster Campechana

$17.95

Lobster claw and knuckle, avocado and pork chicharron in campechana sauce.

Pollo Encamisado

$25.95

Plantain crusted chicken over spicy smoked black bean sauce, crema America, seared panela cheese and roasted tomato.

Pollo Azteca

$25.95

Grilled chicken breast with spinach, mushrooms, red bell peppers, chipotle crema and rice.

Pollo al Ajillo

$25.95

Grilled chicken breast, roasted garlic sauce, served with grilled vegetables and rice.

Pollo Jalapena

$25.95

Grilled chicken breast with mild onion jalapena crema, crispy jalapeno chips, pico de gallo, queso fresco and gallo pinto.

Amazon Burger

$15.95

Ground tenderloin, sliced pork belly, provolone, avocado, pico de gallo, pickled onion, mustard, jalapeno mayonnaise on brioche with french fries.

Carnitas

$22.95

Crispy pork carnitas, onion, red peppers, avocado, radish and cilantro with tomatillo salsa.

Smoked Spareribs

$25.95

Corn smoked pork spareribs, tamarind-guajillo glaze, served with a side of idiazabal mac and cheese.

Cerdo Marinero

$28.95

Achiote rubbed pork tenderloin, jumbo shrimp, lump crabmeat, avocado, pickled cabbage slaw, pork cracklings and yuca.

Lomo Saltado

$25.95

Peruvian stir fried beef tips, red onion, red and aji peppers, ginger, french fries and rice.

Grilled Beef Brochette

$29.95

Grilled skewer of bacon wrapped certified Angus beef tenderloin with onion, bell pepper and poblano over caribbean rice, topped with ajillo sauce.

Parrillada Mixta Serves 1

$39.95

4 oz chimichurri marinated char-grilled petite filet, chicken breast, grilled shrimp and smoked sausage. Served with rice, black beans and pickled onion.

Parrillada Mixta Serves 2

$67.95

8 oz. chimichurri marinated char-grilled petite filet, 8 oz. grilled chicken breast, Caribbean rock lobster tail, bacon wrapped stuffed shrimp and smoked sausage. Served with rice, black beans, yuca beignets, sweet plantains, queso frito and pickled onion.

Mixta de Vegetales

$21.95

Grilled zucchini, carrots, bell peppers, mushrooms, onion, asparagus, roasted Andean potatoes, yuca fries with rice.

Pollo Bahia

$19.95

Grilled chicken breast with tomato, cilantro, hearts of palm, coconut beurre blanc, and rice.

Puntas en Salsa Verde

$25.95

8 oz grilled petite filet, pisco peppercorn sauce, roasted tomato with blue cheese. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.

The Churrasco

$35.95

Signature center cut certified Angus beef tenderloin, butterflied, char-grilled and served with roasted Andean potatoes, grilled vegetables and bearnaise sauce.

Petite Churrasco

$35.95

6 oz. certified Angus beef tenderloin, butterflied, char-grilled and served with roasted Andean potatoes, grilled vegetables and bearnaise sauce.

Steak and Enchilada Combo

$29.95

Char-grilled tender 8 oz. petite filet topped with smoked panela and chimichurri, served with a spinach and mushroom enchilada, Mexico city-style chile ancho sauce, sliced avocado, radish and queso fresco.

Filete en Salsa Jalapena

$29.95

8 oz. petite filet, mild onion jalapeno crema, crispy jalapeno chips, pico de gallo, queso fresco and gallo pinto.

Lomo Latino

$29.95

8 oz. petite filet, spicy black bean sauce, crema America, smoked panela cheese, avocado and roasted tomato.

Asado en Salsa Setas

$28.95

8 oz. grilled petite filet, mushroom and spanish sherry sauce, pickled onion and tempura mushroom.

Churrasco Argentino

$34.95

8 oz. char-grilled petite filet, butterflied and served over creamy potatoes au gratin, topped with Argentinian red chimichurri.

Mar y Tierra

$44.95

8 oz. butterflied char grilled shoulder tender, marinated in chimichurri and topped with sauteed shrimp, jumbo lump crab meat, spinach, mushrooms, red bell peppers and chipotle sherry cream sauce.

Ribeye Pura Vida

$48.95

18 oz. cowboy cut certified Angus beef marinated in costa Rican salsa lizano, char-grilled and served with gallo pinto, sweet plantains and pickled onion.

Grilled Snapper and Shrimp

$35.95

10 oz. grilled red snapper filet, sauteed shrimp, spinach, mushrooms, red bell peppers in a creamy chipotle sauce.

Pargo de Lujo

$36.95

10 oz. grilled red snapper fillet, sauteed shrimp, jumbo lump crab meat, roasted tomato and avocado in a white wine cream sauce.

Bacon Wrapped Stuffed Shrimp

$29.95

Grilled skewer of jumbo shrimp, stuffed with smoked panela cheese, red jalapeno over Caribbean rice, topped with ajillo sauce.

Plantain Crusted Shrimp

$28.95

Fried jumbo shrimp with Caribbean rice and jalapeno remoulade dipping sauce.

Gambas al Ajillo

$28.95

Pan roasted shrimp, grilled zucchini, roasted tomato, garlic, lemon butter and rice.

Grilled Rainbow Trout

$28.95

9 oz. whole butterflied clear springs rainbow trout, chimichurri, shrimp, avocado, tomato and Peruvian aji pepper crema.

Norwegian Salmon

$30.95

8 oz. grilled salmon, achiote grilled shrimp, tomatillo sauce, avocado, pico de gallo and queso fresco.

Grilled Scottish Salmon

$27.95

Achiote grilled shrimp, tomatillo broth, avocado, queso fresco and pico de gallo.

Brussels Sprouts

$7.95

Roasted with tamarind guajillo glaze.

Roasted Andean Potatoes

$5.95

Comes with Peruvian huancaina sauce and queso fresco.

Side Salad

$7.95

Mixed greens, marinated heart of palm, tomato, capers, red onion, radish, cotija cheese with choice of dressing.

Idiazabal Mac and Cheese

$6.95

Gruyere and Spanish cheeses with queso fresco. Add crab and shrimp for an additional charge.

Grilled Asparagus

$8.95

Comes with Bearnaise.

Grilled Market Vegetables

$7.95

Grilled Shrimp

$7.95

Lump Crabmeat

$8.95

Grilled Caribbean Rock Lobster Tail

$17.95

5 oz.

Bacon Wrapped Stuffed Shrimp

$8.95

Cracked Fingerling Potatoes

$5.95

With warm huancaina sauce.

Pork Cuban Sandwich

$10.95

Pressed sandwich of achiote braised pork, bacon, provolone, mustard and pickled relish on crisp rustic bread.

Grilled Chicken Brochettes Lunch

$19.95

Grilled skewer of chicken with onion, bell pepper and poblano over Caribbean rice, topped with ajillo sauce. Served with choice of house salad or soup of the day.

Bacon Wrapped Filet and Shrimp Lunch

$21.95

Grilled skewer of bacon wrapped beef tenderloin and achiote shrimp with onion and poblano over chorizo Caribbean rice and garlic salsa ajillo.

Espresso

$3.5

Double Espresso

$5.95

Cappuccino

$4.95

Espresso shot served with hot milk and frothed milk.

Cortadito

$3.95

Espresso shot with a dash of hot and frothed milk.

Dulce de Leche Latte

$4.95

Espresso shot, hot milk, dash of frothed milk and caramel.

S'more Cappuccino

$5.95

Espresso shot, hot milk, Italian meringue, chocolate ganache.

Churrascos Coffee

$9.95

Fresh brewed coffee with Kahlua, frangelico hazelnut, baileys, amaretto liquor and housemade whipped cream.