Circa in Manhattan Beach, CA

Lemon Custard French Toast

$12

Lemon custard French toast, house made strawberry jam, benton's bacon or sausage.

Circa Farmhouse Vegetable Omelet

$14

Grilled zucchini, baby kale, caramelized onion, local goat cheese.

Circa Breakfast Plate

$12

Two eggs any style, apple smoked bacon, anson mills cheese grits, fried green tomatoes served with a biscuit.

Blueberry Cornmeal Pancakes

$12

Blueberry cornmeal pancakes, whipped cream cheese, benton's bacon or sausage.

Smoked Pork and Potato Hash Soft Taco

$12

Smoked pork shoulder, potato hash soft taco, wood fired green tomato jalapeno salsa, white cheddar soft scrambled egg.

Belgian Waffle

$12

Belgian waffle, candied pecans, Vermont maple syrup, vanilla butter, benton's bacon or sausage.

Buttermilk Pancakes

$12

Buttermilk pancake, whipped cream cheese, benton's bacon or sausage.

Hot Chicken and Waffles

$14

Circa-style hot chicken, Belgian waffles, Vermont maple syrup.

Crispy Gulf Crab Cake Benedict Oscar

$17

Gulf crab cake, poached egg, grilled asparagus, cajun hollandaise, shaved prosciutto.

Wood Fired Steak & Potatoes

$18

Grilled flank steak, hashbrowns, salsa verde, eggs any style, chive hollandaise.

Green Chile Wontons

$9

Stuffed with piping hot mo-jack, jalapenos and green chiles, served with house made guacamole sauce.

House Chips

$8

Thick cut and deep fried with choice of 2: salsa, remoulade, southwestern ranch or bleu cheese dipping sauce.

Tuna Poke

$15

Marinated sashimi tuna served with pickled cucumber, sriracha and wasabi garnish, with fried wontons.

Crispy Smoked Chicken Chili Rellno

$15

Black bean and chipotle salsa, pumpkin mole and cilantro crema.

Crispy Jumbo Lump Gulf Crab Cake

$16

House made fennel chow-chow and remoulade sauce.

Southern Cheese Platter

$14

House made pimento cheese, thomasville Georgia tomme', ardmore county Alabama goat cheese, benne seed crackers, home made jams and pickled things!

Crispy Cornmeal Fried Oysters

$15

Crispy cornmeal fried gulf oysters with a tabasco and bacon butter sauce, rocket lettuce and horseradish cream.

Beef Tenderloin Carpaccio

$17

Beef tenderloin carpaccio, charred lemon, creme fraiche, arugula, black pepper horseradish vinaigrette and grilled apples.

Steak and Biscuits

$12

Seared tenderloin cuts served on scratch-made, herbed cheese biscuits with horseradish mustard sauce.

Crispy Smoked Chicken Chili Relleno

$15

Black bean and chipotle salsa, pumpkin mole and cilantro crema.

New Orleans BBQ Shrimp

$10

Louisiana spicy favorite with plenty of french bread for soaking up the sauce.

Crispy Jumbo Lump Gulf Crab Cake

$17

House made fennel chow-chow, remoulade sauce & arugula.

Gulf Shrimp & Grits

$18

Adluh mill stone ground white cheddar grits, sauteed peppers and onions, chardonnay creole cream sauce.

Grilled Salmon

$18

Grilled salmon, kale, grilled zucchini Israeli cous cous salad, feta, honey-thyme vinaigrette.

Rosemary Mushroom Gruyere Burger

$15

Melted gruyere cheese, sauteed mushrooms, lettuce, tomato, onion and pickle.

Wood Fired Trainwreck Burger

$16

Wood fired burger, house made white cheddar pimento cheese, Benton's Bacon, fried egg, jalapeno bread and butter pickle, lettuce, tomato, onion, house made mustard, brioche bun.

Honey Roasted Heirloom Beet Fall Salad

$11

Arugula, goat cheese herb mousse, candied walnuts and apple cider vinaigrette.

The House

$6

Fresh greens, warm fingerling potato crisps, manchego cheese, pickled red onions, sourdough croutons with French red wine mustard vinaigrette.

The Brutus

$6

Our version stabs Caesar in the back! Romaine lettuce, house made herbed croutons, crispy prosciutto and dressing to 'die for.'

The Bleu Wedge

$15

Romaine wedge with blackened tenderloin, shaved red onion, cherry tomatoes and bleu cheese crumbles with black pepper buttermilk dressing.

Brutus

$14

Romaine lettuce, grilled chicken, house made herbed croutons, crispy prosciutto, creamy caesar dressing.

Gumbo

$6

Shrimpandouille sausage.

Split Pea Soup

$6

Lentils, benton's country ham, thyme croutons.

Georgia Coastal Shrimp & Grits

$18

Adluh mill stone ground white cheddar grits, sauteed peppers and onions, chardonnay creole cream sauce.

Hot Chicken

$16

Hot chicken done CIRCA style, served with white beans, cool-down cole slaw and white bread.

Linguini Bolognaise

$19

Italian sausage, pork, beef, pancetta, dried chilies, garlic, house made marinara, parmesan reggianno and Georgia olive oil.

The Trainwreck

$16

Wood fired burger, house made white cheddar pimento cheese, Benton's bacon, fried egg, jalapeno bread and butter pickles, lettuce, tomato, onion, house made mustard on a brioche bun, served with hand cut fries, sweet potato fries or house made chips.

Steak and Biscuits

$12

Seared tenderloin cuts served on scratch made herbed cheese biscuits with horseradish mustard sauce.

Chicken Sandwich

$13

Wood fired marinated springer mountain chicken breast topped with chipotle mayo and avocado, served with hand cut fries, sweet potato fries or house made chips.

Rosemary Mushroom & Gruyere Burger

$15

Wood fired burger, melted gruyere cheese and sauteed mushrooms. Served with your choice of hand cut fries, sweet potato fries or house chips.

Mahi Tacos

$16

Shredded cabbage, green goddess dressing, red onion, cilantro and guajillo salsa, served with hand cut fries, sweet potato fries or house made chips.

BBQ Cheddar Burger

$14

Wood fired burger with Barbeque sauce, cheddar cheese and tobacco onions, served with hand cut fries, sweet potato fries or house made chips.

Spicy Nola Style & Andouille Gumbo

$6

Sauteed Spinach

$4

Sauteed Hericot Verts

$4

House Chips

$4

Anson Mills Smoked Cheddar Grits

$4

Sweet Potato Fries

$4

Fresh Fruit

$4

Roasted Garlic Buttermilk Whipped Potatoes

$4

Herb & Garlic Roasted Mushrooms

$4

Brussels & Bacon

$4

Hand Cut Fries

$4

Sauteed Garlic Spinach

$4

Grilled Asparagus

$4

Sauteed Haricot Verts

$4

Gfop Darjeeling 1st Flush

$3

A lighter and more delicate Indian black tea with multicolored and fragrant leaves.

Sweet Mandarin Orange Herbal

$3

An aromatic blend of oranges, herbs and spices.

English Breakfast

$3

An original English breakfast blend with a superb and distinctive flavor. Delicious with milk or on it's own.

English Breakfast Decaf

$3

A delicious decaffeinated English breakfast tea.

Earl Grey

$3

An Indian black tea scented with the natural oil of bergamot.

Chai Kashmiri

$3

An Indian black tea base with cardamom, mint, nutmeg and tellicherry pepper for a rich pageant of flavors.

Butterfly Sencha

$3

A first growth sencha green tea with sunflower petals and peaches for a delicate aroma.

32 oz. French Press Specialty Roast Coffee

$7

Organic sumatra or moonson malibar.

Soda

$2

Juice

$3

Tea

$2

Drip Coffee

$2.5

Wood Fired Molasses & Rosemary Glazed Pork Chop

$28

Brown sugar carrot souffle, tawny port reduction, apple walnut relish, sauteed Brussel sprout leaves.

Wood Fired 14oz NY Strip

$38

Whiskey and vanilla agave mashed sweet potatoes, sauteed garlic spinach and soy roasted mushrooms.

The Trainwreck

$15

Wood fired burger, house made white cheddar pimento cheese, benton's bacon, fried egg, jalapeno bread and butter pickles, lettuce, tomato, onion, house made mustard on a brioche bun, served with hand cut fries, sweet potato fries or house made chips.

Chicken Sandwich

$13

Wood fired marinated springer mountain chicken breast topped with chipotle mayo and avocado. Choice of hand cut fries, sweet potato fries or house made chips.

Black Barrel Hickory Smoked Springer Mountain Farms Chicken

$26

1-2 chicken with herb roasted fingerling potatoes, warm bacon vinaigrette, haricot verts and Alabama white Barbeque sauce.

Rosemary Mushroom & Gruyere Burger

$16

Wood fired burger, melted gruyere cheese and sauteed mushrooms. Served with your choice of hand cut fries, sweet potato fries or house chips.

BBQ Cheddar Burger

$14

Wood fired burger with Barbeque sauce, cheddar cheese and tobacco onions, served with hand cut fries, sweet potato fries or house made chips.

Wood Fired 8 oz. Black Angus Filet

$39

Roasted garlic buttermilk whipped potatoes, red wine jus, wood fired bone marrow and charred mushrooms.

Mahi Tacos

$16

Shredded cabbage, green goddess dressing, red onion, cilantro and guajillo salsa.

French Press Pot

$6

Drip Coffee

$2.5

Hot Chicken

$22

Hot chicken done CIRCA style, served with white beans, cool-down cole slaw and white bread.

Georgia Coastal Shrimp and Grits

$24

Adluh mill stone ground white cheddar grits, sauteed peppers and onions, chardonnay creole cream sauce.

Wood Fired Scottish Salmon

$29

Roasted green apple and potato hash, beurre rouge, romanesco cauliflower, golden raisin jam and benton's bacon.

Linguini Bolognaise

$20

Italian sausage, pork, beef, pancetta, dried chilies, garlic, house made marinara, parmesan reggianno and Georgia olive oil.

Pasta 'Nola'

$26

Shrimp, scallopsandouille sausage and crawfish tossed with peppers, tomatoes and onions in a spicy cajun cream sauce.

Orange Juice

$2.5

Chicken Tenders

$5.95

Hand breaded and fried, served with honey mustard, choice of hand cut fries or house chips.

Spaghetti & Meatballs

$5.95

House made meatballs with tomato sauce served over spaghetti with French bread.

Circa Sliders

$5.95

Two mini burgers served with or without cheese and hand cut French fries or chips.

Circa Bread Pudding

$8

Warm Cast Iron Apple Brown Betty

$8

With salted caramel and vanilla ice cream.

Dark Chocolate Ancho Chili Lava Cake

$8

House made churros, caramel with cajeta ice cream.

Molten Dark Chocolate Chip Cookie

$6

With chocolate sauce and ice cream.

Hot Apple Cider Donuts

$8

Nutmeg ice cream dusted with powdered sugar.

Organic Sumatra

$6

An excellent full bodied coffee, a grade 1 mandheling grown in the volcanic highlands.

Monsoon Malabar

$6

Medium bodied coffee still aged using India's monsoon winds, giving the coffee a mellow but deep flavor.