Coco & Cru at 643 Broadway New York, NY 10012
Phone: (917) 488-8851
Address: 643 Broadway New York, NY 10012
Today's Fresh Pressed Juice
Green Fresh Pressed Juice
Kale, apple, cucumber and celery.
Red Fresh Pressed Juice
Beetroot, ginger, carrot and apple.
Yellow Fresh Pressed Juice
Pineapple, orange juice and apple.
Fresh Pressed Orange Juice
Fresh Pressed Grapefruit Juice
Coco and Cru Cold Brew
Toby's Estate Nitro Cold Brew
Iced Double Espresso
16 oz. Flat White
With choice of whole or skim milk.
Golden Grind Turmeric Latte
Green Iced Tea
Black Iced Tea
Bundaberg Ginger Beer
Toasts and Breakfast Sandwiches
Pumpkin seed, sourdough, basil, tomato and balsamic reduction.
Mushrooms on Toast
Crimini, oyster, spinach and goat cheese.
Lox on Toast
Red onions, fried egg and cream cheese.
Bacon, Egg & Cheese
With housemade BBQ sauce.
Two scrambled eggs, lox and sourdough.
Choice of 3 ingredients.
Two sunny side eggs, spinach, mushrooms, oven-roasted tomatoes, avocado, home fries and toast.
Two sunny side eggs, refried beans, queso fresco, rancheros sauce and avocado.
Eggs Benedict with BBQ Hollandaise
Two poached eggs and applewood smoked bacon over sourdough toast topped with house made BBQ Hollandaise sauce. Served with home fries.
Acai topped with granola, blueberries, banana and peanut butter.
From 12pm on.
Mixed greens, tomatoes, red onions and lemon dressing.
Quinoa Crusted Tuna Over Greens
Mixed greens, tomatoes, cucumber, avocado, shredded carrots and orange sesame vinaigrette.
Chicken Caesar Salad
Iceberg lettuce, croutons, blackened chicken, pecorino cheese and house-made dressing.
Coco's Cobb Salad
Mixed greens, grilled organic chicken, poached egg, avocado, bacon, tomato, blue cheese crumble and lemon vinaigrette.
Southwestern Chicken Salad
Mixed greens, grilled pineapple, roasted corn, jicama, roasted red peppers, plantains chips, guacamole, pepitas and honey roasted jalapeño dressing.
Tuna Crudo Salad
mixed greens, radish, jicama, cherry tomatoes, avocado, sesame seeds and cilantro in a cucumber tomato reduction
Sprouts, sliced beets, black beans, pickled cauliflower, green quinoa, carrots and avocado salsa.
Broccoli, spinach, kale pesto, ancient grains, a poached egg and avocado.
Tuna Crudo Brown Rice Bowl
Coconut brown rice, buffalo tuna, watermelon radish, pickles, shaved zucchini, cherry tomatoes, jicama and lemon vinaigrette.
Sandwiches and Plates
Pat LaFrieda 'Corner Shop' Burger
Cheddar, lettuce, tomato, pickle and special sauce. Served with fries or side salad.
Organic chicken patty, bacon, lettuce, tomato, guacamole. Served with fries or side salad.
Grilled Organic Chicken Sandwich
Roasted tomatoes, arugula and parmesan. Served with fries or side salad.
Portobello Mushroom Sandwich
Smoked mozzarella, arugula and kale pesto. Served with fries or side salad.
Fish & Chips
Crispy cod, malt vinegar and jalapeno tartar.
Al Pastor Sandwich
Pulled pork, grilled pineapple, pickled jalapenos and cilantro. Served with fries or side salad.
Organic Salmon Plate
Honey glazed salmon, spaghetti zucchini with pesto, green quinoa and tomatoes.
quarter pound impossible patty, american cheese, tomato, pickles, potato bun
vegan 'beyond meat' , caramelized onions, shredded lettuce, pico de gallo, cilantro. Vegan chipotle mayo and avocado salsa served on the side
Spaghetti with Grandmothers Tomato Gravy
Spaghetti with Tomato Passato
Rigatoni with Chicken Sausage
Housemade chicken sausage, roasted broccoli, garlic, olive oil and pecorino romano.
House fried chicken, french fries and coleslaw.
Marinated Skirt Steak
Skirt steak charred, sautéed spinach, red onion, and rosemary garlic potatoes.
BBQ Chicken Meatloaf
Bacon, smashed red bliss potatoes, caramelized carrots, roasted broccoli, demi-glace and lemongrass beurre blanc.
Two Fried Eggs
Pastries and Sweet Things
Coco's Homemade Brownie
Fresh whipped cream and berries.
Balthazar Almond Croissant
Balthazar Pan Au Chocolate Croissant
Chicken Liver Toast
Onion marmalade, parsley.
Romaine, lemon vinaigrette.
Gem Lettuce 'Caesar' Salad
Buttermilk dressing, white anchovies and ranch croutons.
House ricotta, pickled squash.
Sesame dressing, pickled shiitake, green apple.
Quinoa Nicoise Salad
Seared tuna, poached egg and olives.
Farro and Aleppo pepper vinaigrette.
Mixed berries and maple syrup.
Mixed berries, whipped cream and maple syrup.
crispy fried cauliflower tossed in buffalo sauce, served with shredded carrots and bleu cheese
Vegan Cajun Corn Chowder
Epazote, carrot, celery, onion, cilantro and oat milk.
Wine (Must be 21 to purchase)
Must be 21 to purchase.
Bottle of Montepulciano
Arboreto, abruzzo. Must be 21 to purchase.
Bottle of Pinot Grigio
Molina a veneto. Must be 21 to purchase.
Bottle of Prosecco
Romio, vallis mareni veneto. Must be 21 to purchase.