Coltivare Menu with Prices

Fries and Aioli

$9

House-made french fries served with red pepper aioli.

Meatballs

$13

Beef and prosciutto meatballs, red sauce, burrata and garlic bread.

Cheese Flatbread

$12

Tomato sauce, mozzarella and local cheddar blend.

Meat Flatbread

$14

Blistered tomatoes, caramelized onions, mozzarella and local cheddar blend, capicola, pepperoni and genoa salami.

Vegetable Flatbread

$13

Mozzarella and Parmesan, red onion, spring vegetables, roasted red pepper, ripped basil and spring greens.

Buffalo Cauliflower

$11

Tempura cauliflower, tossed in house-made buffalo sauce with blue cheese mousse.

Corbin's Cauliflower

$19

Cauliflower tossed in Chef Corbin's umami-packed marinade, served with basmati rice, hearty greens, and a vegetable medley, finished with vegan cashew cheese.

Artisanal Salad

$11

Salad of spring mix, apples, carrots, red onions, candied walnuts and englebert farms manchego cheese tossed in lemon honey vinaigrette.

The Classic Burger

$16

Cheddar cheese, lettuce, tomato, onion, roasted garlic and red pepper aioli.

Stout and Blue Cheeseburger

$17

Stout glazed burger topped with blue cheese and fried shallots.

Coltivare Veggie Burger

$15

Black bean and mushroom veggie burger, lettuce, tomato and onion, roasted red pepper aioli and cheddar cheese.

Meatball Sub

$18

Prosciutto and beef meat balls, caramelized onions, lettuce, mozzarella cheese, tomato sauce, basil or spinach pesto.

Applefest Mac 'n Cheese

$15

Smoked Gouda bechamel, apple cider-braised pulled pork, NY State apples, caramelized onions and apple butter.

Vegetarian Applefest Mac n Cheese

$15

Smoked Gouda cheese bechamel, NY state apple, caramelized onion and apple butter.

Caesar Salad

$9

Romaine tossed with a classic Caesar dressing, Parmesan cheese and house-made croutons.

Bacon Apple Burger

$17

Chef Patrick's? bacon apple jam and smoked Gouda.

Braised Short Rib

$26

Boneless and braised in apple cider and red wine, served over mashed potatoes, with braised fennel, Brussels sprouts and maple glazed carrots.

Chicken Amatriciana

$25

Frenched chicken breast from Autumn's Harvest Farm served with fried smashed fingerling potatoes, hearty greens and a cured pork and sweet pepper tomato sauce.

Citrus and Soy Glazed Salmon

$26

Served over braised fennel, leeks, Brussels sprouts and farro risotto.

Lobster Ravioli Pasta

$26

House-made lobster? ravioli served in aglio e olio with ripped basil.

Pesto Pasta

$20

Creamy pesto sauce with sun-dried tomatoes, garlic and seasonal vegetables. Vegetarian.

Quinoa and Wilted Kale Salad

$10

Vegetarian. Vegan. Roasted beets with local root vegetables and tamari almonds, sesame oil and miso vinaigrette.

Short Rib Pasta

$22

Pasta tossed in a ragu of beef short rib, tomatoes, sweet cipollini onions, local goat cheese and crumbled sage.

Stout Burger

$17

Stout glazed, with Gouda cheese and crispy shallot.

Apple Mac and Cheese Family Style Meals

$40

Includes house-made focaccia and choice of house or Caesar salad. Serves up to 4 people.

Pasta and Meatballs Family Style Meals

$65

Includes house-made focaccia, garlic bread and choice of house or Caesar salad. Serves up to 4 people.

Roasted Chicken Thighs Family Style Meals

$70

Includes house-made focaccia, seasonal vegetables, risotto and choice of house or Caesar salad. Serves up to 4 people.

Short Rib Family Style Meals

$85

Includes house-made focaccia, seasonal vegetables, mashed potatoes and choice of house or caesar salad. Serves up to 4 people.

Salmon Family Style Meals

$85

Includes house-made focaccia, seasonal vegetables. basmati rice and choice of house or caesar salad. Serves up to 4 people.

Mashed Potatoes

$4

Vegetarian.

Basmati Rice

$4

Vegetarian. Vegan.

Farro Risotto

$4

Vegetarian.

French Fries

$4

Vegetarian.

Autumn Vegetable Medley

$4

Vegetarian.

Grilled Chicken

$4

Petit Salmon

$6

Roasted Cauliflower

$4

Vegetarian.

Tiramisu

$9

Espresso-rum soaked vanilla sponge cake layered with Kahlua mascarpone crème, grated bittersweet chocolate, and rum-infused espresso.

Pear and Polenta Upside Down Cake

$9

Polenta cake with fresh pears and candied ginger, served with honey and pink peppercorn gelato and a whiskey hard sauce quenelle.

Caramel Stout and Hazelnut Cake

$9

Caramel stout chocolate fudge cake, hazelnut mousse, and chocolate stout ganache served with a marzipan raspberry garnish.

Cheesecake Flight

$9

A trio of assorted seasonal cheesecakes served with luscioussauce accompaniments.

Coffee Creme Brulee

$9

Gluten-free. Coffee and marsala custard.

Assorted Gelatos

Gluten-free.

Sorbets

Gluten-free. Vegetarian.

Coffee

$2.5

Decaf Coffee

$2.5

Tea

$2.5

Soft Drinks

$2.75

Iron Heart Soda Co. Craft Root Beer

$4

Iron Heart Soda Co. Craft Root Beer

$4

Iron Heart Soda Co. Craft Orange Cream Soda

$4

Saratoga Sparkling Water

$3.5