Copa Room in Kansas City, MO

Sauteed Portobello

$8

giant portobello mushroom cut in large strips and sauteed in a red wine, butter and garlic sauce. served with garlic toast.

Stuffed Artichoke

$9

a tender bloomed artichoke filled with italian seasoned breadcrumbs and topped with artichoke juice, butter, lemon and garlic, then baked till tender.

Stuffed Artichoke

$12

a tender bloomed artichoke filled with Italian seasoned breadcrumbs and topped with artichoke juice, butter, lemon and garlic, then baked till tender. topped with fresh shrimp scampi

Spicy Calamari Fritti

$9

crispy fried and tossed with hot sliced cherry peppers & pepperoncinis. served with nonni's sugo.

Nonni's Fried Meatballs

$9

our famous homemade meatballs, hand rolled and fried in pure olive oil. served with fresh bread and nonni's sugo.

Frozia

$8

large italian egg omelet sauteed with garlic, romano cheese and your choice of two veggies. (asparagus, broccoli, artichoke, potatoes, peas, mushrooms or red onions)

Toasted Ravioli

$7

cheese ravioli, breaded & fried. served with nonni's sugo.

Shrimp Scampi

$11

large peeled shrimp sauteed in a butter, white wine and garlic sauce. served with garlic toast.

Bruchetta

$8

(seasonal), fresh tomatoes, fresh basil, sweet red onions, and garlic chopped and tossed in a balsamic vinaigrette and extra virgin olive oil. served with garlic toast.

Antipasto Platter

$9

marinated italian olives, roasted red peppers, marinated artichoke hearts, sliced salami, pepperoncinis and fresh mozzarella. served with garlic toast.

Tender Rib Ends

$7

a bowl of tender pork rib ends cooked in nonni's homemade sugo.

Dunes Tower

$24

your choice of (3) favorite antipasti stacked 'high in the sky' (add $3 for shrimp selections)

Classic House Salad

$6

romaine, iceberg and spring mix lettuce tossed together with sweet red onion, marinated artichoke hearts, roasted red peppers. in nonni's homemade balsamic vinaigrette dressing.

Chicken Spiedini Salad

$10

our famous grilled chicken spiedini served atop our classic house salad.

Chicken Lemonata Salad

$10

a tender, lightly floured chicken breast sauteed in a creamy, rich lemon butter sauce served atop our classic house salad.

Chicken Amogia Salad

$10

marinated chicken breast charbroiled and basted with amogia served atop our classic house salad.

Classic House Shrimp Salad

$13

our classic house topped with sauteed shrimp.

Sicilian Tomato Salad

$8

(seasonal), fresh, vine ripe tomatoes, red onion, fresh basil, garlic and fresh mozzarella cheese, topped with balsamic vinaigrette.

House Special

$11

penne pasta with nonni's fresh sugo.?add meatballs, sausage or meat sauce $3

Penne Alfredo

$14

prepared with rich cream, butter and freshly grated romano cheese. ?add veggies (broccoli, artichoke & mushrooms) for $3 ?add chicken for $4 ?add shrimp for $6

Raviolis

$15

large cheese stuffed ravioli with nonni's sugo. ?add meatballs, sausage or meat sauce $3

Ravioli Sinatra

$17

our cheese filled ravioli served with a tomato cream sauce tossed with fresh peas, prosciutto ham and mushrooms.

Nonni's Lasagna

$15

made from scratch and baked with nonni's homemade sugo. ?add meatballs, sausage or meat sauce $3

Pasta Marinara

$13

chunk fresh seasoned tomato sauce over linguini noodle.

Pasta Primavera

$16

penne pasta with broccoli, roasted red peppers, mushrooms and artichoke hearts tossed in a tomato cream sauce. ?add chicken for $4 ?add shrimp for $6

Chicken Amogio

$16

marinated chicken breast charbroiled and basted with amogio. served with penne pasta and sugo.

Chicken Spiedini

$17

pieces of marinated chicken breast, lightly breaded and grilled, brushed with amogio. served with penne pasta and sugo.

Chicken Parmigiano

$17

tenderized breaded chicken breast grilled and topped with provolone cheese and nonni's sugo. served with linguini pasta with sugo.

Chicken Lemonata

$17

tenderized, lightly floured chicken breast sautéed in a creamy rich lemon butter sauce. served with linguini in a garlic, white wine and artichoke sauce.

Shrimp Spiedini

$20

marinated shrimp, lightly dusted with italian breadcrumbs, brushed with amogio, skewered and grilled. served with creamy rich penne alfredo.

Diablo Scampi

$19

linguini pasta, sauteed shrimp and garlic in a spicy marinara sauce.

Salmon

$18

linguini tossed in white wine, butter and garlic topped with a charbroiled fillet of salmon. brushed with amogio and sauteed asparagus.

Basa

$17

lightly floured basa fish fillet, sauteed & topped with a delicious lemon, garlic, white wine and butter sauce. served with creamy rich penne alfredo.

Frank, Dean And Sammy Combo

$18

chicken spiedini, nonni's lasagna, and creamy penne alfredo.

Italian Sausage Dinner

$16

grilled italian sausages with italian style fried potatoes, bell peppers and sweet red onions.

Steak Modiga

$26

fillet medallions rolled in modiga crumbs & grilled. topped with provolone cheese, fresh mushrooms & creamy red wine, butter, garlic sauce. served with italian style fried potatoes, bell peppers & sweet red onions.

Steak Amogio

$25

our tender medallion cut beef fillet basted with homemade amogio. served with asparagus sauteed in fresh garlic and white wine sauce.

Blue Cheese Filet

$26

fillet medallions topped with bleu cheese and caramelized red onions. served with creamy rich penne alfredo.

Crumbled Bleu Cheese

$1

Veggie Side

$5

Side Pasta

$4

Meat Sauce

$3

Meatball

$3

Sausage

$3

Skewered Grilled Shrimp

$8

Soft Drinks

$2

Tea

$2

Coffee

$2

Nonni's Homemade Cheesecake

$5

our signature cheesecake topped with fresh strawberry sauce, is a creamy, mouth-watering treat. nonni puts her heart and soul into this incredible slice of heaven.

Cannoli

$5

a delicate handmade pastry shell, filled with sweetened ricotta cheese, chunks of chocolate and almond bits. garnished with powdered sugar.

Italian Gelato

$5

a creamy low fat ice cream. ask your server for today's flavor.

Spumoni

$5

a traditional italian mix of chocolate, cherry and pistachio ice creams, blended with cherries and nuts. topped with our homemade chocolate rum sauce.