Copeland's of New Orleans in Longview, TX

4.2

Copeland's of New Orleans Restaurants with Address and Phone:

1 restaurant location in Longview

Copeland's of New Orleans Menu in Longview

Appetizers

Artichoke and Spinach Dip
$10.79

Topped with Monterey Jack and served with our unique fried bow tie pasta.

Hot Crab Claws
$13.95

Fresh Louisiana Blue Crab claws (seasonal) sautéed in an olive oil vinaigrette, garlic, crispy crouton toast.

Bayou Broccoli® - Since 1983
$8.95

Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce.

Crab Stuffed Beignets
$9.29

Our delicious crabcake mix dipped in tempura batter, lightly fried, remoulade dressing.

Crawfish Bread
$10.79

Artichoke and spinach, sautéed crawfish, Alfredo sauce, Monterey Jack cheese.

Onion Petals
$6.95

Thick cut onion petals hand-battered, golden fried, served with tangy Rosette sauce

Jazzy Wings
$10.95

Jumbo whole chicken wings seasoned and fried, homemade Cheddar Bleu cheese or Ranch dressing.

Soups + Small Plates

Corn & Crab Bisque
$5.49

Lump crabmeat, corn and green onions in a sweet cream bisque.

Cajun Gumbo Ya Ya - Since 1983
$5.49

Classic cajun roux, loaded with shrimp and crawfish.

Pecan Crusted Ricochet Catfish
$8.29

Lightly fried catfish, crusted with fresh pecans, Creole Meuniére sauce, crispy fried onion strings.

Crab Stuffed Shrimp
$8.79

Jumbo Gulf shrimp stuffed with lump crabmeat dressing, breaded, fried to a golden brown, Tasso butter cream.

Burgundy Beef Tips
$7.95

Filet tips in a rich, burgundy mushroom sauce over rice.

Salads

Shrimp & Lump Crabmeat Remoulade Salad
$7.79

Celery, tomatoes, Remoulade dressing, avocado.

Salmon Cobb Salad
$15.95

Grilled salmon, bacon, tomatoes, eggs, red onions, avocado, Balsamic vinaigrette.

Penthouse Salad
$5.95

Tomatoes, eggs, Cheddar cheese, bacon, homemade croutons, choice of dressing.

Caesar Salad
$5.29

Fresh, chilled romaine, Copeland's Caesar dressing, Parmesan cheese, homemade croutons.

New Orleans Cuisine

Stuffed Shrimp Alfredo
$17.29

Lump crabmeat stuffed shrimp, angel hair pasta, light shrimp Alfredo sauce.

Shrimp and Tasso Pasta - Since 1983
$15.95

Gulf shrimp pan sautéed, Tasso, Parmesan cheese, cream sauce, bow tie pasta.

Crawfish Fettuccine
$14.49

Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine.

Jambalaya Pasta - Since 1983
$15.95

Shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta.

Crawfish Etouffée
$15.29

Crawfish in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice.

Eggplant Pirogue® - Since 1983
$15.95

Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws, angel hair pasta.

BBQ Shrimp Linguine
$14.95

Sautéed shrimp, green onions, creole seasoning, garlic Worcestershire butter sauce, linguine.

New Orleans Famous Red Beans and Rice - Since 1983
$8.95

Blackened Bayou Chicken
$15.95

Blackened bone-in airline chicken breast, madeira mushroom dressing, crawfish tasso cream sauce.

Copeland's Favorites

Spicy Herb Fried Chicken
$13.95

1/2 chicken marinated 12 hours, golden fried, served with fries, please allow 15 minutes.

Crabcakes and Shrimp Alfredo
$16.95

Fried crabcakes, shrimp, angel hair pasta, light shrimp Alfredo sauce.

Tomato Basil Chicken
$12.95

Grilled bone-in airline chicken breast, angel hair pasta, plum tomatoes, basil, olive oil, garlic, parmesan cheese.

Chicken Alfredo
$13.49

Breaded fresh chicken breast, linguine sautéed in Alfredo sauce.

Grilled Chicken with Yams
$13.95

Grilled bone-in airline chicken breast, mashed sweet potatoes, spiced pecans, caramelized onions.

Chicken Parmesan
$11.95

Seafood Platter
$24.49

Shrimp or Catfish Platter
$16.95

Seasoned and lightly fried, served with fries.

Burgundy Beef Tips
$15.95

Filet tips in a rich, burgundy mushroom sauce over pasta.

Burger & Sandwiches

Copeland Burger - Since 1983
$12.95

Chicken Parmesan Sandwich
$10.95

Shrimp Po-Boy
$12.49

Steaks

Ribeye - Since 1983
$31.95

Finest hand selected, 12 oz. Certified Angus Beef® ribeye steak, 28 day aged, served sizzling.

Al's Favorite Filet
$33.95

8 oz. center cut, Certified Angus Beef®, topped with caramelized onions and sizzling steak butter.

Classic Filet - Since 1983
$32.95

8oz. tender center cut Certified Angus Beef® filet served sizzling.

Prime Top Sirloin
$25.95

10 oz. USDA Prime top sirloin steak served sizzling.

Specialty Toppings

Garlic
$1.5

Bleu Cheese
$1.5

René Mushrooms
$1

Garlic Sautéed Crabmeat
$5.95

Garlic Sautéed Crawfish
$4.95

Caramelized Onions
$1

Fish

Catfish Acadiana
$13.49

Golden fried catfish, shrimp butter sauce, roasted pecan cole slaw, two corn fritters, one side.

Blackened Catfish
$13.49

Served with crawfish rice pilaf and choice of any one side.

Pecan Crusted Ricochet Catfish
$13.49

Creole Meuniére sauce, roasted pecan cole slaw, two corn fritters, one side.