Copper Fire Grill in Amarillo, TX
Copper Fire Grill Restaurants with Address and Phone:
1 restaurant location in Amarillo
Copper Fire Grill Menu in Amarillo
Lunch Salad
Summer Baby Greens Salad
$6
Roasted peppers, cucumbers, tomatoes and herb infused champagne vinaigrette.
Caesar Salad
$6
Romaine, Parmesan, Caesar dressing and croutons.
Wedge Salad
$8
Iceberg, nuke's bacon, aged blue cheese and balsamic reduction.
Baby Spinach & Goat Cheese Salad
$8
Pears, herb goat cheese, almond slivers, roasted peppers and lemon-dill vinaigrette.
Grilled Chicken Greek Salad
$12
Romaine, artichoke hearts, cucumber, tomato, feta, olives, Greek vinaigrette and grilled pita.
Southwestern Veggie Chop Salad
$16
Petite filet mignon or chicken breast, spring field greens, Jamaica, poblano, cucumber, carrot and avocado ranch.
Lunch Entrees
Copper Fire Burger
$13
Caramelized onions, duck bacon, smoked pepper coulis, smoked cheddar and french fries.
Portobello Mushroom Burger
$11
Caramelized onions, smoked pepper coulis, smoked cheddar and french fries.
Grilled Lemon-Thyme Chicken Breast
$11
Quinoa, vegetable and basil coulis.
Grilled Baja Shrimp Tacos
$14
Red chile gulf shrimp, shredded cabbage, cilantro-lime crema, pickled onions and black beans.
Grilled Ham & Brie Sandwich
$11
House smoked ham, brie, wheat berry bread and jalapeno-wild berry jam.
Grilled Veggie Sandwich
$11
Grilled summer veggies, smoked Gouda, wheat berry bread, avocado and mayo.
Asian Pulled Pork Sandwich
$12
Brioche bun, mustard slaw, pickled ginger and french fries.
Lunch and Dinner Dessert
Lemon Parfait
$8
Puff pastry, lemon cream and fresh berries.
Chocolate Napoleon
$8
Layers of chocolate cake, chocolate mousse and ganache.
Adult Root Beer Float
$10
Not your father's root beer and vanilla ice cream.
Dinner Appetizers
Quail Egg & Spanish Chorizo
$12
Saffron laced smoked tomato coulis.
Seared Sushi Tuna
$14
Mango-Thai chile salsa and wasabi sprouts.
Chile Beef Tenderloin Tartar
$14
Sweet onions, avocado and spicy sprouts.
Charcuterie Board
$17
Assorted meats, cheeses and crackers.
Lamb Chops
$15
Spring greens and chimichurri.
Grilled Bacon Wrapped Quail
$12
Orange-cabernet glaze.
Duck Bacon
$14
Spicy honey Dijon mustard.
Lobster Rolls
$16
Wild Maine lobster and horseradish remoulade.
Dinner Salad
Summer Baby Greens Salad
$6
Roasted peppers, cucumbers, tomatoes and herb infused champagne vinaigrette.
Caesar Salad
$6
Romaine, Parmesan, Caesar dressing and croutons.
Wedge Salad
$6
Iceberg, nuke's bacon, aged blue cheese dressing and balsamic reduction.
Baby Spinach & Goat Cheese Salad
$10
Poached pears, herb goat cheese, roasted peppers, almond slivers and lemon-dill vinaigrette.
Grilled Chicken Greek Salad
$12
Romaine, artichoke hearts, cucumber, tomato, feta, olives, Greek vinaigrette and grilled pita
Southwestern Veggie Chop
$16
Petite filet mignon or chicken breast, spring greens, Jamaica, poblano, cucumber, carrot and avocado ranch.
Dinner Entrees
Chicken Fried Buffalo Ribeye
$38
Mashed potatoes, vegetable and peppered cream gravy.
45 Day Dry Aged Bone-In Ribeye
$58
Wild mushroom risotto, vegetable and roasted shallot beurre rouge.
15 Day Dry Aged Ribeye
$35
Roasted fingerling potatoes, vegetable and chimichurri.
Center Cut Filet Mignon
$32
Mashed potatoes, vegetable and truffle infused hollandaise.
Bacon Wrapped Caprese Stuffed Chicken Breast
$18
Herb quinoa, vegetable and pesto.
Smoked Elk Tenderloin
$36
Roasted fingerling potatoes, vegetable and wild mushroom sauce.
Grilled Wild Salmon
$28
Herb quinoa, vegetable and lemon-dill butter.
Angel Hair Pasta Primavera
$26
Tomato, portobello mushroom, artichoke hearts and Parmesan cheese.
Seared Duck Breast
$32
Lo mein noodles, baby bok choy and ginger-soy glaze.
Smoked Double Pork Chop
$29
Cheese grits, vegetable and chipotle BBQ sauce.
Copper Fire Burger
$14
Caramelized onions, duck bacon, smoked pepper coulis, smoked cheddar and french fries.
Portobello Mushroom Burger
$11
Caramelized onions, smoked pepper coulis, smoked cheddar and french fries.
Brunch Salad
Summer Baby Greens Salad
$6
Roasted peppers, cucumbers, tomatoes and herb infused champagne vinaigrette.
Caesar Salad
$6
Romaine, Parmesan, Caesar dressing and croutons.
Wedge Salad
$6
Iceberg, nuke's bacon, aged blue cheese and balsamic reduction.
Baby Spinach 8c Goat Cheese Salad
$8
Pears, herb goat cheese and lemon-dill vinaigrette.
Grilled Chicken Greek Salad
$12
Romaine, artichoke hearts, cucumber, tomato, feta, olives, Greek vinaigrette and grilled pita.
Southwestern Veggie Chop
$16
Petite filet mignon or chicken breast, spring field greens, Jamaica, poblano, cucumber, carrot and avocado ranch.
Brunch Entrees
Traditional Breakfast
$12
2 eggs any style, breakfast potatoes, bacon, sausage, or ham and toast.
Buttermilk Pancakes
$7
Fresh berries and syrup.
Chocolate French Toast
$9
Fresh berries, cinnamon laced whipped cream.
Vegetarian Omelet
$11
Grilled summer vegetables and smoked Gouda.
New Mexican Omelet
$10
Roasted poblano, queso fresco chorizo and choice of red or green chile.
Traditional Benedict
$12
English muffin, house smoked ham, poached egg, asparagus and hollandaise.
Fresh Seasonal Fruit Plate
$7
Copper Fire Burger
$13
Caramelized onions, duck bacon, red pepper coulis, smoked cheddar and french fries.
Portobello Mushroom Burger
$11
Caramelized onions, red pepper coulis, smoked cheddar and french fries.
Croque Madam
$13
House smoked ham, Gruyere cheese, fried egg and mornay sauce.
Grilled Ham & Brie
$11
House made ham, brie, caramelized onions and jalapeno-wild berry jam.
Biscuits and Gravy
$6
Buttermilk biscuits and peppered cream gravy.