Crews Inn Menu with Prices

American
3.2

Crews Inn Near Me

Crews Inn Menu

Lunch Appetizers

Baked Brie in Puff Pastry Lunch
$13.95

Fig Jam, blueberry balsamic reduction, raspberry puree, toast points, and crackers.

Freshly Baked Flat Breads Lunch
$12.95

Teriyaki Mushroom Beef Tips Lunch
$12.95

Sauteed beef tips and mushrooms served in a teriyaki sauce.

Shrimp Cocktail Lunch
$15.95

4 colossal shrimp with cocktail sauce.

Coconut Shrimp Lunch
$15.95

4 colossal shrimp with plum sauce.

Crab Cake Lunch
$14.95

2 house-made cakes with mustard horseradish sauce.

Calamari Lunch
$12.95

Served in a garlic butter sauce with mild pepper rings.

House Smoked Aukra Salmon Lunch
$12.95

Served with capers, hardboiled egg, red onion, cucumber dill, toast points and crackers.

Seared Ahi Tuna Lunch
$16.95

Rare with sesame seeds over julienne vegetables, honey lemon dressing, wasabi, and pickled ginger.

Lunch Salads

Crews Inn Salad Lunch
$9.95

Crumbled blue cheese, dried cherries, pecans, tomatoes, red onions, and cucumbers atop fresh romaine, radicchio, and escarole.

Mandarin Chicken Salad Lunch
$14.95

Char-grilled chicken, mandarin oranges, almonds, onions, tomatoes and cucumbers on a bed of fresh mixed greens.

Caesar Salad Lunch
$9.95

Toasty croutons and Parmesan cheese tossed with fresh romaine and Caesar dressing.

Greek Salad Lunch
$9.95

Feta, black olives, beets, red onions, cucumbers, tomatoes and pepperoncini atop fresh mixed greens.

Cobb Salad Lunch
$13.95

Bacon, hardboiled egg, red onion, tomatoes, cucumber, cheddar, and crumbled blue cheese atop iceberg romaine mix.

Lunch Soup

Famous Clam Chowder Soup Lunch
$5.95

Lunch Burgers, Steak, Chicken

Crews Burger
$9.95

1/2 lb. Black Angus burger broiled, served on a toasted bun with lettuce, tomato, and pickle.

Swiss Mushroom Burger
$10.95

1/2 lb. Black Angus burger broiled topped with Swiss cheese and sautéed mushrooms on a toasted bun with lettuce, tomato, and pickle.

Patty Melt Burger
$10.95

1/2 lb. Black Angus burger broiled with sauteed onions, 1000 island dressing, Swiss and American cheese on grilled rye with lettuce, tomato, and pickle.

Digger O'Dell Burger
$9.95

Broiled chicken breast served on a toasted bun with lettuce, tomato, and pickle.

Steak and Fries
$12.95

8 oz. Angus reserve sirloin served on Toast points.

Lunch Fish Specialties

Capt. Gil's Seaburger
$9.95

Perch fillets, breaded and deep fried and served on a toasted bun with lettuce, tomato and tartar sauce.

Pan Seared Aukra Salmon
$13.95

Zesty lemon herb crust.

Fresh Water Lake Perch and Chips
$12.95

Lightly breaded in seasoned flour and deep-fried to a golden brown with french fries.

Crab Cake Lunch
$12.95

Crab cake served with sauteed vegetables.

Aukra Salmon Club
$10.95

Broiled salmon filet with lettuce, tomato, bacon, and guacamole served on a toasted bun.

Crabby Patty
$9.95

Crab cake served on a toasted bun with mustard horseradish sauce, lettuce, tomato, and pickle.

Fish and Chips
$11.95

Beer-battered cod served with fries.

Lunch Sandwiches

Turkey Reuben Sandwich
$9.95

Smoked turkey breast, coleslaw, 1000 island dressing, and Swiss served on deli rye.

Classic BLT Sandwich
$8.95

Grilled Reuben Sandwich
$9.95

Corned beef brisket, sauerkraut, 1000 island dressing, and Swiss cheese served on deli rye.

Philly Steak Sandwich
$9.95

House roasted prime rib thinly shaved served with sauteed peppers and onions on a toasted Italian sub.

Turkey Club With Bacon Sandwich
$9.95

Smoked breast of turkey, bacon, Swiss cheese lettuce, and tomato on deli white bread.

Lunch Kids Menu

12 and under.

Kids Hot Dog and Fries Lunch
$5.95

Kids Chicken Tenders and Fries Lunch
$7.95

Kids Hamburger and Fries Lunch
$6.95

Kids Wing Dings and Fries Lunch
$6.95

Kids Pasta Marinara Lunch
$6.95

Lunch Al-a-Carte

Chicken Tenders and Fries Lunch
$7.95

Wing dings and Fries Lunch
$6.95

French Fries Lunch
$3.95

Onion Rings Lunch
$5.95

Homemade Cole Slaw Lunch
$3.95

Asparagus Lunch
$5.95

Tossed Salad Lunch
$4.95

Veg du Jour Lunch
$4.95

Chips Lunch
$1.25

Marinara Lunch
$1.95

Beverages

Coke
$2.95

Diet Coke
$2.95

Sprite
$2.95

Ginger Ale
$2.95

Iced Tea
$2.95

Lemonade
$2.95

Juice
$2.95

Hot Tea
$2.95

Coffe
$2.95

Root Beer
$3.5

Dinner Appetizers

Baked Brie in Puff Pastry
$13.95

Fig Jam, blueberry balsamic reduction, raspberry puree, toast points, and crackers.

Freshly Baked Flat Breads
$12.95

Teriyaki Mushroom Beef Tips
$12.95

Sauteed beef tips and mushrooms served in a teriyaki sauce.

Shrimp Cocktail
$15.95

4 colossal shrimp with cocktail sauce.

Coconut Shrimp
$15.95

4 colossal shrimp with plum sauce.

Crab Cake
$14.95

2 house-made cakes with mustard horseradish sauce.

Calamari
$12.95

Served in a garlic butter sauce with mild pepper rings.

House Smoked Aukra Salmon
$12.95

Served with capers, hardboiled egg, red onion, cucumber dill, toast points and crackers.

Seared Ahi Tuna
$16.95

Rare with sesame seeds over julienne vegetables, honey lemon dressing, wasabi, and pickled ginger.

Tournedos of Beef Henry VIII
$16.95

Four-ounce sauteed medallions of tenderloin with artichoke garlic and fresh herbs accompanied by bordelaise and bearnaise sauce.

Dinner Salads

Crews Inn Salad
$9.95

Crumbled blue cheese, dried cherries, pecans, tomatoes, red onions, and cucumbers atop fresh romaine, radicchio, and escarole.

Mandarin Chicken Salad
$14.95

Char-grilled chicken, mandarin oranges, almonds, onions, tomatoes and cucumbers on a bed of fresh mixed greens.

Caesar Salad
$9.95

Toasty croutons and Parmesan cheese tossed with fresh romaine and Caesar dressing.

Greek Salad
$9.95

Feta, black olives, beets, red onions, cucumbers, tomatoes and pepperoncini atop fresh mixed greens.

Cobb Salad
$13.95

Bacon, hardboiled egg, red onion, tomatoes, cucumber, cheddar, and crumbled blue cheese atop iceberg romaine mix.

Dinner Soups

Famous Clam Chowder Soup
$5.95

Dinner Entrees

Oscar-style.

Angus Reserve Filet
$39.95

Aukra Salmon
$25.95

Sauteed Chicken Breast
$22.95

Topped with oven-baked crab cake bearnaise sauce served with asparagus and potatoes.

BBQ Baby back Ribs
$19.95

Served with french fries and coleslaw.

Angus Reserve Prime Rib
$23.95

Seasoned and slow-roasted.

Turkey Dinner
$14.95

The traditional with stuffing, mashed potatoes, gravy, and vegetables.

Dinner Featured Signature Steak

We proudly serve aged Angus reserve midwesterngrain-fed beef.

Tournedos of Beef Henry VIII
$36.95

Two 4 oz. sauteed medallions of tenderloin with artichokes, garlic, and fresh herbs, served with sauteed mushrooms, bordelaise, and bearnaise sauces.

Angus Reserve Filet Mignon
$34.95

8 oz. center-cut Angus reserve beef tenderloin broiled to your taste finished with béarnaise sauce.

Woodsman Style Chicken
$19.95

Chicken sauteed with mushrooms, pecans, dried cherries and herbs in a creamy woodsman sauce.

Chicken Picatta
$19.95

6 oz. Boneless breast of chicken sautéed with mushrooms, artichoke hearts and capers in a light white wine sauce served over pasta.

Dinner Lakes and Seas

Crab Cakes
$19.95

House-made cakes with mustard horseradish sauce.

Seared Aukra Salmon
$19.95

Zesty lemon herb crust.

Fresh Water Lake Perch
$19.95

Lightly breaded in seasoned flour and deep-fried to a golden brown.

Seared Ahi Tuna
$21.95

Rare with sesame seeds, julienned vegetables, honey lemon dressing, wasabi, and pickled ginger.

La Belle Style Perch
$22.95

Sauteed lake perch with capers, tomatoes, and garlic.

Coconut Shrimp
$22.95

5 colossal shrimp coated with coconut served with plum sauce.

Seafood Platter Royale
$26.95

Crab cake, colossal coconut shrimp and perch. No substitutions.

Fish and Chips
$16.95

Beer-battered cod served with fries.

Dinner Pomante Pasta

Chicken and Broccoli Alfredo
$18.95

Char grilled chicken and fresh broccoli with our inhouse alfredo over fettucine.

Dinner Sandwiches

All sandwiches served with french fries.

Crews Burger
$12.95

1/2 lb. Black Angus burger broiled, served on a toasted bun with lettuce, tomato, and pickle.

Digger O'Dell Burger
$12.95

Broiled chicken breast served on a toasted bun with lettuce, tomato, and pickle.

Capt. Gil's Seaburger
$9.95

Perch fillets, breaded and deep fried and served on a toasted bun with lettuce, tomato and tartar sauce.

Steak and Fries
$12.95

8 oz. Angus reserve sirloin served on Toast points.

Philly Steak Sandwich
$12.95

House roasted prime rib thinly shaved served with sauteed peppers and onions on a toasted Italian sub.

Dinner Kids Menu

12 and under.

Kids Hot Dog and Fries
$5.95

Kids Chicken Tenders and Fries
$7.95

Kids Hamburger and Fries
$6.95

Kids Wing Dings and Fries
$6.95

Kids Pasta Marinara
$6.95

Dinner Al a Carte

Chicken Tenders and Fries
$7.95

Wing Dings and Fries
$6.95

French Fries
$3.95

Onion Rings
$5.95

House Made Cole Slaw
$3.95

Asparagus
$5.95

Tossed Salad
$4.95

Veg du Jour
$4.95

Chips
$1.25

Marinara
$1.95