Curries in Everett, WA

3.6

Curries Restaurants with Address and Phone:

1 restaurant location in Everett

Curries Menu in Everett

Starters

Chapli Kabab
$11

Luscious minced lamb kebabs served on naan.

Veggie Pakora
$5

Mixed vegetable fritters in chickpea batter.

Fish Pakora
$8

Fried in a blend of spices and chickpea batter.

Gobhi Manchurian
$8

Crispy cauliflower florets Indo Chinese sauce.

Aloo Tikkiya
$4

Spiced potato cakes with tamarind and mint chutneys.

Paneer Pakora
$7

Indian cheese layered with mint, battered and fried.

Chili Paneer/Chicken
$8

Indian cheese or chicken, onions, bell peppers in tangy sauce.

Samosa
$4

Flaky pastry with potatoes and peas.

Soups and Salads

Green Salad
$3

Greens, red onions, tomatoes, cukes with yogurt mint dressing.

Indian Salad
$3

Onions, tomatoes, cucumbers, green chili and lime.

Onions Chilli
$2

Sliced onions, green chilies, lime.

Mulligatawny Soup
$4

Curried lentils and vegetable soup.

Murgh Shorba
$4

Chicken soup with traditional spices and vegetables.

Vegetables Curries

All curries are served with basmati rice.

Palak Paneer
$12

Paneer, spinach and ground spices.

Channa Masala
$12

Chickpeas, onion, tomatoes and pomegranate.

Methi Malai Mutter
$12

Peas and fenugreek in delicate cream sauce.

Aloo Gobhi
$11

Potatoes and cauliflower in onion tomato sauce.

Malai Kofta
$12

Chopped veg and paneer dumplings in creamy sauce.

Patiala Baingan
$10

Baby eggplant simmered in tamarind sauce.

Shahi Paneer
$13

Paneer in tomato, onion and fenugreek sauce.

Bhindi Do Piyaza
$11

Okra, mango powder and caramelized onions.

Karahi Paneer
$13

Paneer, capsicum, onion, tomato, ginger and garlic.

Baingan Bhartha
$10

Fire roasted eggplant with peas, tomatoes, onions.

Navaratan Korma
$13

A blend of vegetables and paneer in cream sauce.

Veg Masala
$12

Fresh vegetables, paneer with ginger, garlic and cumin.

Dal Tarka
$11

Yellow lentils simmered with ginger, garlic and tomatoes.

Dal Makhni
$11

Pride of Punjab dark lentils simmered to perfection.

Chicken Curries

Nizami Korma
$14

Onion, saffron and cashew cream sauce.

Special Curry
$13

Traditional curry with onions, ginger, garlic.

Butter Chicken
$14

Tandoori white meat in decadent tomato cream.

Chicken Karahi
$13

Sauteed with capsicum, onion, tomatoes, ginger.

Chicken Mango
$13

Chicken in mango based sauce.

Tikka Masala
$14

Tandoori chicken breast, tomato, onion, cream sauce.

Methi Murgh
$13

Ginger, garlic, fenugreek and garam masala.

Coconut Curry
$14

Coconut sauce with a hint of curry leaves.

Lamb and Goat Curries

Goat Curry
$15

Bone in stew with onions, tomato, ginger, mace and nutmeg.

Goat Bhuna
$15

Goat cooked on the bone with ginger, garlic and saffron water.

Lamb Karahi
$15

Sauteed with capsicum, onions, tomatoes and garam masala.

Lamb Saag
$15

Spinach and ground spices.

Lamb Korma
$15

Cashew, cream sauce with hint of nutmeg, cardamon.

Lamb Rogan Josh
$15

Stewed with onions, tomatoes, ginger, garlic, red chili.

Lamb Vindaloo
$15

Lamb and potatoes in fiery, tangy sauce.

Lamb Coconut
$15

Mildly spiced curry with coconut and fresh curry leaves.

Seafood Curries

Fish Curry
$15

Tilapia curry with aromatics, ginger and garlic.

Fish Fry
$15

Fish fillet blend of spices, side of tomato butter sauce.

Coconut Prawns
$16

Prawns simmered in mildly spiced velvety coconut sauce.

Meen Curry
$15

Fish simmered in coconut extract, curry leaves, mustard seeds.

Tamatari Jheenga
$16

Prawns simmered in rich tomato gravy, mustard seeds.

From the Tandoor

Served with arugula salad and mint chutney.

Paneer Tikka Kabab
$10

Marinated and grilled cubed cheese and vegetables.

Amritsari Fish Tikka
$11

White fish seasoned with carom seeds, lemon juice.

Lamb Seekh Kebab
$13

Minced lamb marinated overnight in herbs and spices.

Murgh Malai Kebab
$11

Chicken, yogurt, cream and garam masala.

Bharwan Aloo
$10

Potatoes stuffed with paneer and peas, roasted in tandoor.

Barra Kebab
$13

Skewered sliced lamb fillet marinated overnight.

Banno Kebab
$11

Chicken thighs marinated with black pepper, fenugreek.

Chicken Tikka Kebab
$10

Juicy chunks of chicken breast mildly spiced.

Tandoori Specials

Served with rice, sauteed vegetables and mint chutney.

Sultani Murghi
$17

Cornish hen marinated in yogurt, ginger and garlic.

Masaledar Chops
$18

Lamb chops nutmeg, cinnamon, Indian herbs.

Patiala Salmon
$19

Tandoori wild salmon coated in lemon herb blend.

Tandoori Chicken
$15

Leg quarters in hung yogurt and spice marinade.

Tandoori Platter
$18

Combination of lamb and chicken kababs.

Biryani

Basmati rice with fresh mint, saffron water and exotic spices served with raita.

Prawns Biryani
$15

Goat Biryani
$14

Lamb Biryani
$14

Chicken Biryani
$13

Vegetable Biryani
$12

Breads

Lachha Parantha
$4

Multi layered whole wheat goodness.

Garlic Naan
$3

Fresh garlic, coriander and butter.

Goat Cheese and Spinach
$5

Stuffed with fresh spinach and chevre.

Keema Naan
$6

Stuffed with minced seasoned lamb.

Aloo Parantha
$4

Stuffed with spiced potato mixture.

Tandoori Roti
$2

Whole wheat buttered bread.

Onion Parmesan
$4

Stuffed with chopped red onions and parmesan.

Peshawari
$6

Stuffed with coconut, cherries and nuts.

Butter Naan
$3

Soft and flaky naan with butter.

Plain Naan
$2

Soft oven baked leavened bread.

Accompaniments

Pappadum
$1

Fire roasted cumin flavored lentil crackers.

Basmati Rice
$3

Mango Chutney
$2

Raita
$2

Fresh yogurt, cucumber, tomato, red onions, roasted cumin.

Mixed Pickles
$2

Desserts

Gulab Jamun
$3

Gloden brown milk dough balls in syrup.

Pista Badam Kulfi
$5

Indian ice cream with pistachios and almonds.

Kheer
$3

Cardamom flavoured rice pudding.

Mango Kesar Kulfi
$5

Flavoured with mango and saffron.

Rasmalai
$5

Drinks

Coke Product
$2.5

Coke, Diet Coke, Sprite, Fanta.

Malai Chai
$2

Spiced Indian tea simmered with milk.

Lassi
$3

Fresh yogurt drink.