Curry Garden Menu with Prices

1. Mango Lassi

$2.95

Mango Indian yogurt drink.

2. Lassi

$2.95

Indian yogurt drink.

3. Ice Tea

$2.25

Made from freshly brewed premium Darjeeling tea.

4. Can Soda

$1.5

6. Spring Water

$1.5

500 ml.

7. Perrier

$2.5

500 ml.

7. Pellegrino

$2.5

500 ml.

Lemon Iced tea

$2.5

Snapple

$2.25

Orange Sunkist

$1.5

Apple Juice

$2.25

1. Aloo Chat

$3.95

Garbanzo beans (chickpeas) tossed with boiled and diced potatoes seasoned with tangy chat masala, fresh lime juice, mint and tamarind plain yogurt chutney and cilantro.

2. Bhel Poori

$4.95

A tangy mixture of puffed rice, diced potatoes, onion, sev (lentil noodles) and papdi (Indian short crust pastry) tossed with tamarind, mint chutney, mango powder and cilantro.

3. Ginger Gobhee

$4.95

Cauliflower florets sauteed with bell peppers, ginger, garlic, soya sauce, spices, spring onions and cilantro.

4. Vegetable Samosa

$3.5

Delicately spiced potatoes, herbs, cashew nuts, raisins stuffed in a light pastry and served with chutneys.

5. Chicken Samosa

$3.95

Two pieces. Chicken mince, spices, herbs, cashew nuts, raisins, green peas and cilantro in a pastry shell.

6. Panir Tikka

$5.95

Marinated Indian cheese.

7. Vegetable Pakora

$3.95

Assorted vegetable deep fried fritters.

8. Ka-Chori

$3.95

Crispy refined flour puffs filled with special lentil served with chutney.

9. Gobi Manchurian

$4.95

Garlic marinated cauliflower Indo Chinese style.

10. Samosa Chat

$3.95

A tangy appetizers consist of samosa, chickpeas and chutney.

11. Tikiyas

$3.95

Potato cakes with chutney and chickpeas.

12. Channa Puri

$4.95

Fried chickpeas served with puri.

13. Aloo Fried

$3.5

Crisp potatoes topped with chat masala.

14. Banana Pakora

$3.95

Banana fritters.

15. Mix Vegetable Platter

$5.95

Assorted vegetable samosa, pakora, sweet and sour eggplant.

16. Seekh Kabab

$6.95

Minced lamb marinated from skewers' cooked in clay oven.

17. Mix Meat Platter

$8.95

Variety of Indian BBQ chicken. Lamb and seekh kebab.

18. Chicken Tikka

$6.95

Chicken breast marinated in ginger, garlic and yogurt.

19. Shrimp Puri

$6.95

Cooked in Bengal fashion served with puri.

20. Papadam

$1.95

Lentil cracker.

21. Sweet and Sour Eggplant

$3.95

1. Mulugu-Tanni (Mulli-gatawny Soup)

$3.95

Pureed lentils flavored with fresh herbs, delicate spices, cilantro grated fresh coconut, garnished with juliennes of ginger and carrots.

2. Chicken Shorba

$4.95

A delicately spiced clear chicken soup with Tellicherry peppercorns, juliennes of carrots, fresh ginger, spices and herbs.

3. Cucumber Raita

$1.95

Homemade whipped yogurt with grated cucumber, cumin seeds and cilantro.

4. Mango Chutney

$2.5

A delicious tangy accompaniment to the well spiced Indian cuisine. Fresh semi ripe mangoes slow cooked with spices and vinegar.

5. Mixed Lime, Mango and Pickles

$1.99

6. Indian Peppers Lime Wedge and Red Onion Rings

$1.95

7. Tikka Masala Sauce

$5

The acclaimed base for the chicken tikka masala made with fresh tomato puree, onion, spice and fenugreek.

8. Vindaloo Sauce

$5

Very hot chilies and spices with vinegar.

9. Green Salad

$3.95

Mixed seasonal vegetables served with house dressing.

10. Chicken Salad

$4.95

Grilled chicken, mixed seasonal vegetables served with house dressing.

1. Plain Naan Bread

$2.5

Leavened flour fluffy soft bread. Freshly made to order in a poori oven or a griddle.

2. Special Naan Bread

$3.5

Garlic, onion, kandhari, potato (allo), keema and cheese. Freshly made to order in a poori oven or a griddle.

3. Onion Kulcha Bread

$3.5

Popular bread stuffed with mildly spiced diced onions. Freshly made to order in a poori oven or a griddle.

4. Paneer Kulcha Bread

$3.95

Leavened white flour bread stuffed with delicately spiced cottage cheese. Freshly made to order in a poori oven or a griddle.

5. Cheddar Cheese Kulcha Bread

$3.95

White flour bread stuffed with mildly spiced cheddar cheese. Freshly made to order in a poori oven or a griddle.

6. Tandoori Roti Bread

$2.95

Whole wheat flat bread baked in a tandoor. Freshly made to order in a poori oven or a griddle.

7. Lacha Paratha Bread

$3.95

Whole-wheat multi layered flaky bread smothered for a fluffy finish. Freshly made to order in a poori oven or a griddle.

8. Aloo Paratha Bread

$3.95

Whole wheat bread with a stuffing of mildly spiced potatoes and onions. Freshly made to order in a poori oven or a griddle.

9. Mint Pudeena Paratha Bread

$3.95

Freshly made to order in a poori oven or a griddle.

10. Poori Bread

$2.95

White flour fluffy bread deep-fried. Freshly made to order in a poori oven or a griddle.

1. Vegetable Biryani

$9.95

Served with cucumber raita.

2. Shrimp Biryani

$13.95

Served with cucumber raita.

3. Chicken Biryani

$10.95

Served with cucumber raita.

4. Lamb Biryani

$12.95

Served with cucumber raita.

5. Aromatic Basmati Rice

$2.95

6. House Mix Biryani

$11.95

Served with cucumber raita.

7. Seafood Mix Biryani

$13.95

Served with cucumber raita.

8. Peas Pulao

$3.95

9. Kashmeri Pulao

$4.5

1. Chicken Tikka Masala Curry

$11.95

Marinated cubes of boneless chicken smoked in tandoor and sauteed in a rich tomato and fenugreek and methi puree.

2. Classic Chicken Curry

$10.95

Cooked with griddle roasted whole spices, poppy seeds, seasoned with mustard seeds and aromatic curry leaves.

2. Classic Chicken Vindaloo Curry

$10.95

Tender cubes chicken cooked with griddle roasted whole spices, poppy seeds, seasoned with mustard seeds and aromatic curry leaves.

2. Classic Chicken Madras Curry

$10.95

Tender cubes chicken cooked with griddle roasted whole spices, poppy seeds, seasoned with mustard seeds and aromatic curry leaves.

3. Chicken Zafrani Curry

$10.95

Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts ans spinach saffron.

4. Chicken Kadai Curry

$10.95

Cubes of chicken sauteed with whole spices, cubes of bell peppers, tomatoes and ginger.

5. Chicken Saag Curry

$10.95

Breast of chicken cubes with spinach puree, onions, ginger and spices.

6. Lamb Curry

$11.95

Served with premium basmati rice.

6. Lamb Vindaloo Curry

$11.95

Served with premium basmati rice.

6. Lamb Madras Curry

$11.95

Served with premium basmati rice.

7. Kashmari Lamb Rogan-Josh Curry

$11.95

Lamb cooked with onions, tomatoes, kashmari red chilies, spices and aniseed.

8. Lucknowi Lamb Korma Curry

$11.95

Tender lamb cubes cooked with puree of cashew nuts, saffron nuts, saffron and spices.

9. Sookha Lamb Curry

$11.95

Cubes of lamb cooked with whole spices, grated coconut, mustard seeds and curry leaves.

10. Dal Ghosth Curry

$11.95

Cubes of lamb and yellow lentil simmered in a delicate sauce of spices and herbs.

11. Lamb Saag Curry

$11.95

Cubes of lamb cooked with spinach puree, onions, ginger, garlic and spices.

12. Chicken Makani Curry

$11.95

Sauce sweeter than tikka masala.

13. Malai Curry

$10.95

Gently spiced and cooked with coconut.

14. Chicken Mango Curry

$10.95

Curried mango chicken, mint, coriander and ginger.

14. Madras Curry

$10.95

Hot goan spicy sauce.

Lamb Malai Curry

$11.5

Cooked with coconut.

Lamb Mango Curry

$11.5

Curried mango lamb, mint, coriander and ginger.

Lamb Tikka Masala Curry

$12.5

Marinated cubes of boneless lamb smoked in tandoor and sauteed in a rich tomato and fenugreek and methi puree.

1. Nav-Rahan Korma Curry

$9.95

Seasonal fresh vegetables cooked in a sauce of cashew nuts, dry fruits and saffron.

2. Palak Paneer Curry

$9.95

Fresh baby spinach and cubes of cottage cheese cooked with onions, ginger, garlic and cilantro.

3. Aloo Gobhee Adrak Masala Curry

$9.95

Florets of cauliflower and potatoes tossed in a sauce of tomato, cumin, garlic, red chillies and ginger juliennes.

4. Malai Kofta Curry

$9.95

Dumpling of cottage cheese, potatoes, dry fruits sauteed in a rich sauce of cashew nuts and Spanish saffron.

5. Bhendee Anardana Curry

$9.95

Fresh baby okras sauteed with onions, tomato, ginger, garlic, spice and crushed pomegranate seeds.

6. Baingan Bhartha Curry

$9.95

Clay oven smoked eggplants sauteed with scallions, onions, garlic, ginger and cumin seeds.

7. Vegetable Jalfarzee Curry

$9.95

An Anglo-Indian collaboration. A medley of vegetables cooked in sour, sweet and spicy sauce.

8. Chana Masala Curry

$9.95

Garbanzo (chickpea) beans prepared with a blend of pomegranate seeds, dry mango, carom (ajwain), black peppercorns and garnished with a ginger juliennes.

9. Chana Saag Curry

$9.95

Garbanzo beans (chickpeas) cooked with spinach puree, onions, ginger, garlic and spices.

10. Dal Makhni Curry

$9.95

Black lentils slow cooked with tomatoes, ginger, garlic, spices and tempered with cumin seeds.

11. Dal Tadka Curry

$9.95

Split yellow lentil cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds and curry leaves.

12. Saag Aloo Curry

$9.95

Spinach cooked with potato.

13. Shag Bhajee Curry

$9.95

Spinach tomato and onion.

14. Mushroom Saag Curry

$9.95

Cooked with fresh spinach in sauce.

15. Mutter Panir Curry

$9.95

Cottage cheese and peas cooked with onion and tomato gravy.

16. Mutter Mashroom Curry

$9.95

Assorted vegetable deep fried fritters.

17. Mixed Vegetable Curry

$9.95

Vegetable cooked with onion and tomato sauce.

18. Vegetable Vindaloo Curry

$9.95

Mixed vegetables cooked in very hot spices.

19. Vegetable Tikka Masala Curry

$10.95

Mix vegetable cooked in cream tomato sauce.

20. Paneer Tikka Masala Curry

$11.95

Paneer cubes tossed in creamy tomato sauce.

1. Bombay Fish Masala Curry

$11.95

Fillet fish, simmered in tang sauce of coconut, ginger, garlic and spices.

2. Shrimp Curry

$13.95

Prepared in authentic sauce and flavor.

3. Goan Shrimp Curry

$13.95

Shrimp with sauteed onion, lime juice, spices and fresh coconut milk.

4. Shrimp Korma Curry

$13.95

Supreme in almond cream sauce.

5. Shrimp Pathia Curry

$13.95

Cooked with lentil hot sauce.

6. Shrimp Jalfrezie Curry

$13.95

With assorted vegetables and with spices.

7. Salmon Curry

$12.95

Cooked with onion, tomatoes in a spiced flavored sauce.

8. Goan Salmon Curry

$12.95

Cooked in coconut and cream sauce.

9. Salmon Vindaloo Curry

$12.95

Cooked in very hot spices.

10. Crab Curry

$13.95

Cooked with black peppercorns, fiery red chilies, mustard seeds and coconut.

Combination

$14.95

One appetizer, one entree, chutneys, rice and plain naan.

1. Tandoori Chicken

$10.95

Chicken on the bone in a marinade of ginger and garlic paste, strained yogurt, Kashmiri red chilies and Tellicherry peppercorns.

2. Saffron Chicken Tikka

$10.95

Cubes of boneless chicken marinated in strained yogurt, spices and saffron.

3. Malai Chicken Tikka

$10.95

Tender pieces of boneless chicken in marinade of sour cream, lemon juice, ginger, garlic and green chili paste.

4. Tandoori Prawns (Shrimp)

$13.95

Tiger prawns marinated in lemon juice, strained yogurt, ginger and garlic paste and spices.

5. Salmon Tikka

$13.95

Filets of salmon marinated in ground spices, strained yogurt, fragrant Kashmiri chilies and herbs.

6. Lamb Barrah Kabab

$12.95

Tender boneless piece of lamb marinated in ginger and garlic paste, strained yogurt, spice, red peppers and fennel.

7. Tandoori Fasai

$10.95

Florets of cauliflower, broccoli, zucchini, bell peppers and mushrooms marinated in spices, herbs, sour cream, peppercorn and Cochin cardamom.

8. Kesari Paneer Tikka

$11.95

Homemade cottage cheese infused with saffron, orange zest marinated in lime juice, spice, sour cream and stuffed with garlic-ginger chutney.

9. Seekh Kebab

$11.95

Minced lamb marinated from skewers.

10. Shrimp Tandoori

$13.95

King size shrimp marinated in herbs and spices barbecued on skewers.

10. Mixed Grill

$13.95

Assorted of lamb, chicken and seafood.

12. Chicken Tikka

$10.95

Boneless chicken breast marinated in ginger, garlic, strained yogurt

11. Chicken Seekh Kebab

$10.95

Marinated ground chicken cooked in clay oven.

A. Vegetarian Lunch Special

$9.95

One vegetable of your choice. One vegetable of the day, one lentil of the day, rice or nan and chutney.

B. Poultry Lunch Special

$10.95

Choice of one poultry curry. One vegetable of the day, one lentil of the day, rice or nan and chutney.

C. Lamb Lunch Special

$11.95

Choice of lamb curry, one vegetable of the day, one lentil of the day, rice or nan and chutney.

D. Seafood Lunch Special

$11.95

Seafood curry of your choice, one vegetable of the day, one lentil of the day, rice or nan and chutney.

Curry Lunch Box

$9.95

Choice of chicken tikka masala or chicken curry. Served with rice, naan, and soda.

Tandoori Lunch Box

$9.95

Choice of chicken tandoori or chicken tikka. Served with rice, naan, and soda.

Vegetable Lunch Box

$9.95

2 vegetables of the day. Served with rice, naan, and soda.

1. Gulab Jamun

$2.95

Soft roundels of milk solids simmered in honey syrup, rose water and cardamom.

2. Kesari Rasmalai

$2.95

Evaporated milk patties, simmered in milk, flavored with cardamom, pistachio and spanich saffron.

3. Vermicelli Kheer

$3.95

Dry roasted vermicelli cooked in milk with saffron, cardamom, raisins and cashew nuts.

4. Dessert of the Day

$3.95

Please call the restaurant for more dessert details.