Cynthia's Restaurant 3 in Los Angeles, CA

American American (New)
4.5

Cynthia's Restaurant 3 Restaurants with Address and Phone:

1 restaurant location in Los Angeles

Cynthia's Restaurant 3 Menu in Los Angeles

Starters

Soup of the Day
$5

Small Salad
$5

with Balsamic Dressing

Chicken and Shrimp Dumplings
$10

with Sweet Chili Sauce

Goat Cheese Quesadillas
$9

withMango Crème

Macaroni & Cheese
$10

with Bacon and Green Onions

Ahi Tuna Tartare
$13

with Fresh Yellowfin Ahi, Avocado, Asian Spices & Crostini's

Fritto Misto
$12

with Calamari & Rock Shrimp

Salads

Chopped Salad
$10

with Romaine, Arugula, Tomato, Avocado, Dried Cranberries,& Fresh Mozzarella

Chopped Salad
$12

with Romaine, Arugula, Tomato, Avocado, Dried Cranberries,& Fresh Mozzarella

Chopped Salad
$14

with Romaine, Arugula, Tomato, Avocado, Dried Cranberries,& Fresh Mozzarella

Grilled Scallop and Shrimp Salad
$14

with Shitake Mushrooms and Seasonal Vegetables

Citrus Cured Rock Shrimp Salad
$12

Romaine, Feta Cheese, Tomato&Avocado in an Olive Oil Vinaigrette

Chinese Chicken Salad
$10

Caesar Salad
$10

Caesar Salad
$12

withGrilled Chicken Tenders

Caesar Salad
$12

with Fried Chicken Tenders

Nicoise Salad
$12

with Chicken, Red Potatoes, Green Beans, Egg& Kalamata Olives

Nicoise Salad
$15

with Ahi Tuna, Red Potatoes, Green Beans, Egg& Kalamata Olives

Entrees

Angel Hair
$10

with Tomato &Basil

Linguini
$12

with Oven Dried Tomatoes and Summer Vegetable, Roasted Garlic & Pine Nuts in a Portobello Mushroom & Vegetable Broth

Penne
$12

with Chicken, Mushrooms, Dried Tomatoes and Cream

Risotto of the Day
$14

Crabcakes
$14

with Chipotle Mayonnaise and French Fries

Chicken Enchiladas in a Smoked-Chile Sauce
$12

with Black & White Beans

Grilled Chicken and Vegetable Tortilla
$12

with Black & White Beans

Grilled Chicken Breast Sandwich
$11

with French Fries

Tuna Fish Sandwich
$10

with French Fries

Fried Chicken Sandwich
$11

with French Fries

Cheeseburger
$10

with Fries (add Avocado or Bacon for $1.00)

Grilled Rosemary Garlic Chicken Breast
$14

with French Fries & Swiss Chard

Spicy Fried Chicken
$15

with Mashed Potatoes&Salad

Seared Ahi Tuna
$14

Sesame Seed Crust in a Sauté of Ginger, Soy & White Wine

Grilled Atlantic Salmon
$14

with Mashed Potatoes, Broccoli & Lobster Sauce

Meatloaf
$12

with Mashed Potatoes & Gravy & Steamed Vegetables

PRELUDES TO THE MAIN COURSE

MACARONI & CHEESE
$10

Four cheese blend, bacon & green onion

GOAT CHEESE QUESADILLAS
$9

with mango crème

MAINE LOBSTER CAKE
$16

grilled white corn, grapefruit segments, micro greens, smoked lemon aioli

CHICKEN & SHRIMP DUMPLINGS
$10

served steamed with sweet chili sauce

GRILLED POLENTA & VEGETABLE CARBONARA
$13

goat cheese, micro greens, aged balsamic & basil oil

CORN FRITTERS
$11

served with sweet chili and red pepper cream

FRITTO MISTO
$12

fried calamari & rock shrimp, cocktail sauce

AHI TUNA TARTARE
$14

fresh yellowfin ahi tuna, avocado, mixed greens & crispy crostini's

BBQ SHRIMP TIMBALE
$14

charred corn, avocado, tomatoes, micro cilantro

YUKON GOLD POTATO GNOCCHI
$13

grilled baby artichokes, shaved parmesan cheese, tomato basil pesto

SOUTHERN STYLE SPICY FRIED CHICKEN
$25

three boneless chicken breasts marinated in buttermilk & flash fried mashed potatoes with cream gravy & green beans with bacon & onions

All Split Chicken Dinners are charged
$12

each plate has 2 chicken breasts, mashed potatoes & gravy & green beans (all substitution are subject to an additional charge and subject to availability) broccoli $3 - asparagus $6 brussels sprouts $4 french fries $2 - carrots $3 - squash $4- spinach $ 6)

MAIN COURSES

BONE IN RIB EYE
$40

veal sauce, potatoes dauphinois, seasonal vegetables

GRILLED NATURAL SONOMA RACK OF LAMB
$35

all natural sonoma american lamb chops, kalamata olive thyme reduction creamy toasted israeli couscous, seasonal vegetables or swiss chard

GRILLED HANGER STEAK
$25

polenta crouton & arugula salad, baby artichokes, tomatoes, red wine redux

ANGUS BEEF GORGONZOLA CHEESEBURGER
$18

truffle french fries & mixed baby greens, avocado or bacon for $2 each

HOUSEMADE MEATLOAF
$22

mashed potatoes, gravy & green beans cooked with bacon & onions

LAKE SUPERIOR WHITE FISH
$26

crispy potato cake, spinach, mushrooms, lemon caper butter

SUSHI GRADE AHI TUNA with aSESAME SEED CRUST
$28

favorite lemongrass brown rice, micro cilantro, wonton salad, soy ginger redux

GRILLED FRESH ATLANTIC SALMON
$25

citrus zest mashed potatoes, seasonal vegetables with lobster sauce

DIJON CRUSTED PORK CHOPS
$27

double chop, sweet potato gnocchi, slow cooked savory greens, spiced apple sauce

GRILLED HERB CHICKEN BREAST
$23

roasted brussels sprouts, heirloom fingerling potatoes & roast chicken au jus

GRILLED VEGETABLE PLATTER
$18

seasonal grilled vegetables, asparagus & sautéed risotto cake

SALADS ? SIDES ? SOUP

FARM FRESH GREENS
$8

with creamy balsamic dressing

CAESAR SALAD SIDE
$10

fresh romaine lettuce, housemade croutons, parmesan cheese&traditional caesar dressing

CURLY BABY ENDIVE & ARUGULA
$13

sliced mango, cherry tomatoes, gorgonzola cheese apple cider whole grainmustard vinaigrette

HEIRLOOM TOMATO SALAD
$15

fresh local heirloom tomatoes & oven dried tomatoes burrata cheese, micro greens & aged balsamic basil oil

WATER CRESS SALAD
$12

poached asian pears, gorgonzola, oranges, pecan, honey ginger dressing

CHOPPED SALAD
$14

fresh buffalo mozzarella, avocado, tomato, arugula, dried cranberries & radicchio with balsamic dressing

ENTRÉE CAESAR SALAD
$14

CITRUS CURED ROCK SHRIMP
$16

citrus cured fresh rock shrimp, avocado, cucumber beautiful salad presentation with vinaigrette

GRILLED SCALLOP SALAD
$20

jumbo scallops, shitake mushroom, seasonal greens & vegetables with balsamic dressing

garlic french fries
$5

mashed potatoes & gravy
$5

green beans
$5

with bacon & onions

sautéed spinach
$6

asparagus
$8

PASTA COURSES

ANGEL HAIR
$16

tomato basil

FRESH SEAFOOD BOUILLABAISSE
$24

fresh seasonal shellfish & seafood, tomato fish stock with fresh herbs, white wine & garlic toast

LINGUINE CHICKEN SCALOPPINI
$22

traditional scaloppini served with fresh linguine & mushroom caper sauce

TEDDY'S DELICIOUS CHICKEN PENNE
$24

sautéed chicken, green onions, oven dried tomatoes, buffalo mozzarella & whole grainmustard cream

RISOTTO of the DAY

WINES BY THE GLASS

Chandon 'Blanc de Noir' Champagne
$9

Riesling, Firestone
$8

Pinot Grigio, Campanile Italy
$10

Chardonnay Edna Valley
$10

Sauvignon Blanc, Wente
$10

Shiraz, Rolling
$8

Pinot Noir, Chalone Monterrey
$11

Merlot, Tangley Oaks Napa Valley
$10

Cabernet, BV Napa Valley
$9

Cabernet, Joel Gott California 815
$12

Zinfandel, Rosenblum North Coast
$11