Da Capo Aperitivo E Caffe Menu with Prices

Olives

$5

Marinated mixed Italian olives.

Veal Meatball

$12

Pan-seared with basil and San Marzano tomatoes.

Caprese Salad

$14

Vine-ripened tomatoes, balsamic drizzle, basil.

Cold Cut Platter

$6

Each. Prosciutto, mortadella, sopressata, taleggio, parmisan, fontina and mozzarella.

3 Cold Cut Platters

$15

Prosciutto, mortadella, sopressata, taleggio, parmisan, fontina and mozzarella.

Lemon Hummus

$12

Served with pita and crudité.

Eggplant Cake

$12

Pine nut, raisin, mango, sweet pepper compote.

Salmon Gravlax

$12

Cured Scottish salmon, infused dill, mango carpaccio.

Garden Salad

$9

Seasonal vegetables with arugula. Choice of lemon or balsamic dressing.

Chopped Kale Salad

$14

Romaine and Napa cabbage, pistachio lime ginger dressing, fresh mint and crispy tortilla chips.

Nicoise Salad

$14

Traditional nicoise with hardboiled egg, baby potatoes, tuna, tomatoes, green beans, onions and arugula and lemon dressing.

Greek Salad

$12

Traditional Greek salad with cucumber, calamata olives, tomatoes, red onion topped with feta olive oil and oregano.

Cesar Salad

$14

Romaine hearts, traditional Cesar dressing.

Arugula & Shaved Fennel Salad

$14

Quinoa and heirloom tomatoes, fresh tangerine, citrus vinaigrette, topped with shaved Parmesan cheese.

Bolognese Pasta

$15

Homemade gnocchi with traditional Bolognese sauce.

Lasagna Pasta

$14

Veal traditional bolognese sauce.

Penne Alla Vodka

$15

Creamy tomato sauce with touch of Parmesan, soppressata and sautéed prosciutto.

Tortellini

$18

Homemade goat and cheese and truffle honey tortellini served with pesto, potato and haricot vert.

Caprese Panini

$9

Focaccia bread, olive oil, fresh mozzarella, tomatoes and basil.

Prosciutto Di Parma Panini

$12

Focaccia bread, olive oil, Prosciutto di Parma, mozzarella and basil.

Sopressata Panini

$10

Ciabatta bread, pesto, spicy salami, fontina cheese, tomatoes and baby arugula.

Petto Di Pollo Panini

$12

Focaccia bread, pesto, sun dried tomatoes, grilled chicken, tomatoes and baby arugula.

Mortadella Panini

$9

Ciabatta bread, mayonnaise, mortadella, fontina cheese, tomatoes and arugula.

Caprese Chiabattini Lunch

$8

Served with soup.

Mortadella Chiabattini Lunch

$8

Served with soup.

Lasagna Lunch

$10

Caprese Panini Lunch

$15

Served with soup and garden salad.

Mortadella Panini Lunch

$15

Served with soup and garden salad.

Torta Della Nonna

$6.5

Traditional lemon tart topped with toasted pine nuts.

Tiramisu

$6.5

Lady fingers dipped in coffee and layered with mascarpone cheese.

Carrot Cake

$6.5

Tradissional carrot cake with walnuts and pineapple.

Torta Nocciola

$6.5

Alternating layers of hazelnut cake, hazelnut cream and chocolate cream.

Da Capo Burger

$16

Caramelized onions, Swiss & mozzarella cheese, roasted tomatoes. Served with truffle fries.

Chicken Breast

$18

Roasted and stewed French-style with a touch of curry lemongrass & ginger served over sticky jasmine rice.

Sautéed Salmon

$20

Sautéed Scottish salmon served on a bed of lentil stew and finished with French butter.

Margherita Flatbread

$12

Tomato, basil and mozzarella.

Quattro Formaggi Flatbread

$14

Four Italian cheeses topped with truffle honey.

Primavera Flatbread

$14

Marinara sauce and roasted vegetables.