Danal Menu with Prices

Cheese Plate

$11

Soup Of The Day

$7

Heirloom Tomato Salad

$8.5

w/ watermelon, feta cheese.

Shrimp Cocktail

$11

cocktail sauce w/ cilantro.

Red & Yellow Beet & Goat Cheese Salad

$9

w/ cheese, vinaigrette, parsley & toasted hazelnuts.

Steamed Mussels

$11

w/ fennel, pernot, white wine sauce.

Avocado Crostini

$8

w/ olive oil, red pepper flakes.

Charcuterie Plate

$11

Pan Seared Cod

$24

w/ flageolet beans, porcini breast.

Grilled Pork Chop

$23

w/ salad of apples, carrots, currants, scallions.

Seafood Brochette

$25

shrimp, scallop, swordfish peppers, onions, over basmati rice w/ scallions, peas, pinenuts.

Chicken Pallard

$18

Grilled Whole Brazino

$21

over chopped salad of lettuce, cucumber, onion, tomato & tarragon vinaigrette.

Mediterranean Plate

$16

hummus, spinach spanikopita, cucumber salad, stuffed pepper, pita.

Pan Seared Duck Breast

$24

wild rice pancake, sugar snap peas, peaoa mango salsa.

Grilled Skirt Steak

$21

served w/ frites & bearnaise sauce.

Filet Of Beef Au Poivre

$25

served w/ frites & bearnaise sauce.