Danny's French Cuisine Menu with Prices

New Zealand Langostine

$8

A rare New Zealand deep sea lobsterette also the meat of a lobsterette is extremely delicate and has the complex sweetness found in New Zealand shellfish, lobsterette head taste like sea urchin.

2 Pieces Crab Cake

$10

Served with mixed green and brandy mustard on the side.

5 Pieces Clam Casino

$10

Served with fresh clam, coated with sauteed garlic, onions, peppers and bacon.

Thick Cut Bacon Slice

$3.5

Applewood smoked.

5 Pieces Baked Clams

$8

5 Pieces Oyster Rockefeller

$15

Baked with spinach and cheese.

Mussels

$12

4 Pieces Shrimp Cocktail

$18

Wild caught jumbo sea prawn.

Stuffed Mushroom

$8

Air Flown Live New Zealand Greenshell Mussels

$15

Chicken Fries Bacon

$6

Kurobuta Pork Jowls

$12

A rich fatty cut from the chin of the pig, there are only 2 slices of meat from each pig, The meat boasts a round and buttery flavor that melts on the tongue.

French Onion Soup

$6

New England Clam Chowder

$7

White creamy thick chowder with fresh clams onions and potato.

Chicken Noodle Soup

$6

Lobster Bisque

$9

Mushroom Soup

$8

Cream of mushroom soup with puff pastry.

French Onion Soup

$6

Served with croutons and a blend of swiss and mozzarella.

House Salad

$7

Blend of greens and balsamic dressing.

Caesar Salad

$7

Served with shaved parmesan cheese and homemade croutons and anchovy paste.

Fresh Beet and Avocado Salad

$10

Marinated beets with fresh sliced avocado and goat chesse.

Tomato Onion Salad

$8

Served with steak sauce.

Linguine with Clam Sauce

$15

Pasta Giorgio

$15

Grilled chicken, sausage and broccoli in a roasted garlic sauce with penne.

Seafood Pasta

$25

Served with scungilli, clamari, shrimp and mussels on a bed of linguine.

Shrimp Scampi

$24

Sauteed wild caught sea prawn in white wine garlic sauce on linguine.

Seafood Paella

$32

Fresh Lobster Pasta

$38

Snow Crab Leg

$18

Served with a side of butter.

Salmon Wellington

$20

Wellington topped with crabmeat stuffing and puff pastry dough and served with mustard brandy sauce.

Sole Grand Marnier

$18

Sauteed fillet of sole with a grand marnier sauce.

Jumbo Alaska King Crab Legs

$55

Served with part of crab legs, without claws, tips and joints.

Seafood Platter

$55

Oysters, mussels, shrimps, lobster and clams.

Seared Sea Scalop

$26

Fresh seared sea scallop on a bed of spinach.

Chicken Continental

$14

Baked chicken cutlet on a bed of fresh spinach.

Chicken Jaeger

$14

Chicken cutlet topped with bacon, mushrooms and peppers in a tangy brown sauce.

Pork Chop

$14

Served with baked apple and sauerkraut.

Baby Back Ribs

$16

BBQ glaze.

Grilled Chicken

$18

Grilled semi boneless half chicken with mashed pototo and vegetables on side.

Long Bone Kurobuta Pork Rib Slice

$36

Served with mashed potatoes and vegetables.

Two-36 oz. Prime Porterhouse

$88

House speciality.

3 Prime Porterhouse

$132

Aged.

20 oz. Prime T Bone Steak

$42

Rib Eye Aged

$48

Done in aged.

4 Prime Porterhouse

$168

12 oz. Prime Filet Mignon

$32

Served with demi glaze.

Prime New York Sirloin

$42

Dannys Double Loin Mutton

$46

Its cut from both sides of the lamb loin still attached to each other, there are only 2 and 3 pieces from ecah lamb. It is about 2 inches thick and slow grilled with rosemary.

Rack of Lamb

$30

New Zealand lamb rack.

Prime Rib

$38

36 oz. Tomahawk Steak

$128

Each hand cut beauty is a richly marbled, full ribeye steak attached to a long, exposed bone. Each steak is the width of a rib bone which results in a generous cut about 2 thick.

Surf and Turf

$45

8 oz. filet mignon and 1 lobster tail.

Rib Eye

$48

Wagyu Strip Loin

$68

Baked Potatoes

$5

Mashed Potatoes

$5

Wasabi Mashed Potatoes

$5

Vegetables

$5

Asparagus and broccoli.

Sauteed Mushroom

$5

Macaroni and Cheese

$5

Creamed Spinach

$5

Cold Slaw

$5

French Fries

$5

Kids Chicken Finger

$8

Kids Mac and Cheese

$8

Kids Meatballs

$8

3 Course Prix-Fixe Lunch

$19.99

Sirloin Burger Lunch

$12

Open Rueben Sandwich Lunch

$12

Chicken Cutlet Mozz and Roasted Peppers Garlic Hero Lunch

$10

New York Steak Mozz Sauteed Onions and Mushroom Garlic Hero Lunch

$13

Chicken Jaeger Schnitzel Lunch

$14

1/2 Rack Baby Back Ribs Lunch

$14

Salmon Wellington Lunch

$13.95

Chocolate Brownie

$5.95

Topped with ice cream.

New York Cheese Cake

$5.95

Chocolate Cheese Cake

$5.95

Tiramisu

$5.95

Ice Cream

$3.5

Affogato

$5

Espresso

$3

Fresh Brewed Coffee

$3