Dokebi Bar & Grill Menu with Prices

Miso Soup

$6

With fresh scallions

Edamame

$7

Steamed baby soybeans sprinkled with sea salt

Seaweed Salad

$9

Japanese style chukka salad on a bed of greens.(gluten free)

Rice and Banchan

$11

An assortment of 6 traditional Korean side dishes made in-house, served with crispy seaweed and your choice of white rice or Dokebi Purple (mixed grain) rice. Perfect for when you want to stretch a single order into a two person meal.

Mandoo

$8

Handmade dumplings.

Ttuckpokki

$10

Chewy Korean rice cakes and vegetables simmered in a sweet and spicy chili sauce. Add odeng (fishcake) for an additional charge.

Fried Tofu

$7

Potato battered silken tofu with Dijonnaise aioli. *Cannot be made gluten free

Pajeon

$9

Scallion pancake with red bell pepper and mushrooms. *Cannot be made gluten free

Kimchee Pajeon

$10

Scallion pancake with red bell pepper, mushrooms, and our house kimchee *Cannot be made gluten free

Seafood Pajeon

$12

Scallion pancake with red bell pepper, mushrooms, and seafood ( mussels, shrimp, squid)

Tuna Sashimi and Avocado

$14

Thinly sliced yellow fin tuna, avocado, watercress, sesame-soy dressing.

Mixed Green Salad

$6

Watercress and romaine greens served with thinly sliced radish and sesame-soy dressing

Miyeokguk

$8

Seaweed with onions soup aka birthday soup.

Soy Ginger Wings

$12

Original marinade, full of fresh ginger and sweet soy flavor. Served with a side of pickled white mu radish *Cannot be made gluten free

Dokebi Spicy Wings

$12

Soy ginger wings with a kick! Sweet and spicy. Served with a side of pickled white mu radish *Cannot be made gluten free

Extra Dokebi Spicy Wings

$12

Let it burn. Served with a side of pickled white mu radish. *Cannot be made gluten free

Spicy Buffalo Wings

$14

A classic favorite! Served with house-made bleu cheese dressing, pickled white radish, and carrots. *Cannot be made gluten free

Very Spicy Buffalo Wings

$14

A classic favorite with an extra kick! Served with house-made bleu cheese dressing, pickled white radish, and carrots. *Cannot be made gluten free

Wild Mushroom Bibimbap

$16

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables and wild mushrooms, topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan).

Fried Tofu Bibimbap

$16

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables and tofu, topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan).

Bulgogi Bibimbap

$16

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables and bulgogi, topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan). *Cannot be made gluten free.

Pork Bibimbap

$16

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables and pork, topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan).

Chicken Bibimbap

$16

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables and chicken, topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan).

Spicy Seafood Bibimbap

$17

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables and spicy seafood (mussels, squid and baby shrimp), topped with a sunny egg. Served with an assortment of traditional side dishes (banchan) *Cannot be made gluten free.

Yellow Fin Tuna Sashimi Bibimbap

$20

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan). Egg upon request for this bibimbap only!

Bibimbap

$16

Traditional Korean rice bowl with lightly seasoned and sautéed vegetables topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan) *bulgogi and spicy seafood cannot be made gluten free

Kalbi Taco

$5

House-made Korean BBQ marinated short rib, served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish *Cannot be made gluten free

Kalbi Burrito

$10

House-made Korean BBQ-marinated beef short rib, wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

Pork Belly Taco

$5

Soy-braised Berkshire pork belly, served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish *Cannot be made gluten free

Pork Belly Burrito

$10

Soy-braised Berkshire pork belly, wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

Spicy Pork Taco

$5

Berkshire pork shoulder sautéed with our spicy house-made Korean BBQ sauce, served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish

Spicy Pork Burrito

$10

Berkshire pork shoulder sautéed with our spicy house-made Korean BBQ sauce, wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

Spicy Chicken Taco

$5

Chicken breast sautéed with our spicy house-made Korean BBQ sauce, served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish

Spicy Chicken Burrito

$10

Chicken breast sautéed with our spicy house-made Korean BBQ sauce, wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

Spicy Fish Taco

$5

Lightly battered whiting, served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish *Cannot be made gluten free

Spicy Fish Burrito

$10

Lightly battered whiting, wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

Vegan Spicy Mushroom Taco

$5

Oyster & button mushrooms sautéed with our spicy house-made Korean BBQ sauce, served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish

Vegan Spicy Mushroom Burrito

$10

Oyster & button mushrooms sautéed with our spicy house-made Korean BBQ sauce, wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

Vegan Spicy Tofu Taco

$5

All natural tofu sautéed with our spicy house-made Korean BBQ sauce, served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish

Vegan Spicy Tofu Burrito

$10

All natural tofu sautéed with our spicy house-made Korean BBQ sauce, wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

Japchae

$15

Stir-fried cellophane sweet potato noodles with sesame oil, soy sauce, cabbage, onion, woodear mushroom, red peppers. Comes with an assortment of traditional side dishes (banchan) *Cannot be made gluten free

Kimchee Bokkeum Bap

$15

Stir-fried kimchee, vegetables, and rice and an assortment of traditional side dishes (banchan). Add fried egg, pork, chicken, tofu for an additional charge. Spicy.

Nakji Bokkeum

$23

Spicy stir-fried octopus and vegetables in a sweet chili sauce with udon noodles. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, and an assortment of traditional side dishes (banchan) *Cannot be made gluten free

Shrimp Bokkeum

$23

Spicy stir-fried shrimp and vegetables in a sweet chili sauce with udon noodles. Served with your choice of white rice or Dokebi Purple (mixed grain) rice,and an assortment of traditional side dishes (banchan) *Cannot be made gluten free

Kalbi Jjim

$26

Off-the-bone short rib with chestnuts, vegetables, braised in a sweet and savory broth. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, and an assortment of traditional side dishes (banchan) *Cannot be made gluten free

Steak Cubes

$29

Choice-angus ribeye with extra virgin olive oil, salt + pepper, sautéed with broccoli, onions, mushrooms.Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi soy sauce, and an assortment of traditional side dishes (banchan)

Kalbi

$27

Marinated choice-angus beef short rib off the bone sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

Bulgogi

$26

Marinated thinly sliced choice-angus beef ribeye sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

Pork Shoulder

$25

Thinly sliced Berkshire pork shoulder sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

Samgyeopsal

$26

Sliced un-marinated pork belly sautéed with onions, garlic, Korean peppers. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, sesame oil+salt+pepper, and an assortment of traditional side dishes (banchan)

Smoked Berkshire Pork Belly

$26

Sliced smoked Berkshire pork belly sautéed with onions, garlic, Korean peppers. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and traditional side dishes (banchan)

Chicken BBQ

$24

Marinated sliced chicken breast sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

Yellow Fin Tuna

$26

Sushi grade yellow fin tuna sauteed with broccoli, mushrooms, and a hint of lemon. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi and soy sauce, and an assortment of traditional side dishes (banchan)

Shrimp BBQ

$26

Jumbo black tiger shrimp sautéed with broccoli, mushrooms, and a hint of lemon. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi and soy sauce, and an assortment of traditional side dishes (banchan)

Veggie-Shrooms

$24

Assorted mushrooms (enoki, trumpet, shitake, oyster mushroom, button) and veggies (zucchini, onion, korean pepper, bell peppers) Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of tangy dipping sauce, and an assortment of traditional side dishes (banchan)

DIY Ribeye Steak (uncooked)

$27

Uncooked choice-angus ribeye with extra virgin olive oil, salt + pepper, broccoli, onions, mushrooms. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi soy sauce, and an assortment of traditional side dishes (banchan)

DIY Kalbi (uncooked)

$24

Uncooked and marinated choice-angus beef short rib off the bone with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

DIY Bulgogi (uncooked)

$24

Uncooked and marinated thinly sliced choice-angus beef ribeye with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

DIY Pork Shoulder (uncooked)

$24

Uncooked and marinated thinly sliced Berkshire pork shoulder with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

DIY Samgyeopsal (uncooked)

$24

Uncooked sliced un-marinated pork belly with onions, garlic, Korean peppers. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, sesame oil+salt+pepper, and an assortment of traditional side dishes (banchan)

DIY Smoked Berkshire Pork Belly (uncooked)

$24

Uncooked and sliced smoked Berkshire pork belly with onions, garlic, Korean peppers. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and traditional side dishes (banchan)

DIY Marinated Chicken (uncooked)

$24

Uncooked and marinated sliced chicken breast with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan)

DIY Yellow Fin Tuna (uncooked)

$25

Uncooked and marinated sushi grade yellow fin tuna with broccoli, mushrooms, and a hint of lemon. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi and soy sauce, and an assortment of traditional side dishes (banchan)

DIY Jumbo Black Tiger Shrimp (uncooked)

$25

Uncooked and marinated jumbo black tiger shrimp with broccoli, mushrooms, and a hint of lemon. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi and soy sauce, and an assortment of traditional side dishes (banchan)

DIY Veggie-Shrooms (uncooked)

$24

Assorted mushrooms (enoki, trumpet, shitake, oyster mushroom, button) and veggies (zucchini, onion, korean pepper, bell peppers) Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of tangy dipping sauce, and an assortment of traditional side dishes (banchan) * veggies can change on a day to day basis

DIY Shabu-Shabu (uncooked)

$39

Comes with 26 pieces of uncooked thinly sliced ribeye, dried kombu (to make your stock) sesame dipping sauce, citrus soy dipping sauce, ground carrot for sauces, watercress, napa cabbage, scallions, an assortment of mushrooms, tofu, udon noodles, cellophane noodles, and traditional banchan sides to eat alongside. (does not come with rice)

White Rice

$2.5

Dokebi Rice

$2.5

Housemade Blue Cheese

$3

Soy Pickled Jalapenos

$2

Soy Pickled Onions

$2

Kirby Cucumber Kimchee

$2

Mu Radish Kimchee

$2

Napa Cabbage Kimchee

$2

Jar of Kimchee

$10

Jar of Vegan Kimchee

$10

Jar of Kirby Kimchee (cucumber)

$10

Jar of Mu Radish Kimchee (16oz)

$10

Gochujang

$1

Sweet and spicy chili paste.

Ssamjang

$1

Fermented bean paste

Ramp Kimchee *Limited Spring Special*

$15

Our spring kimchee is here! Ramps are a species of wild onion that taste like garlic and scallions. Sustainably harvested in Hudson, NY during our annual ramp-picking trip! **Limited spring Special**

Mexican Coke

$4

You will need a bottle opener for this! Not a screw top!

Coke

$2.5

Diet Coke

$2.5

Ginger Ale

$2.5

Club Soda

$2.5

Sprite

$2.5

Acqua Panna Flat Water

$6

1 Liter. You will need a bottle opener for this! No screw top!

750 ml San Pellegrino

$6

Bubbly.

Poland Spring Bottled Water 500ml

$2

Made with water from THE EARTH. Please recycle!

Soju 375ml

$14

Must be 21 to purchase.

Bokbunja Ju 375ml

$14

Sweet black raspberries from Gochang, Korea. Unique floral aroma and a deep honey flavor. Served chilled. Must be 21 to purchase.

Hite

$4

12 oz. can Korean lager. Must be 21 to purchase.

Sapporo

$9

22 oz. Japanese beer in a can. Must be 21 to purchase.

Estrella Jalisco 12 oz. Can

$4

Must be 21 to purchase. A premium pilsner that pours with a pale golden color, has a refreshing and crisp flavor, and a pleasantly clean finish with no aftertaste. 4.5 abv.

Hitachino Nest White Ale 11.2oz Bottle

$12

Must be 21 to purchase. This white ale is brewed with wheat malt and flavored with coriander, orange peel, and nutmeg. 5.5 abv.

Downeast Cider 12 oz. Can

$6

Must be 21 to purchase. Hard cider, inspired by freshly pressed cider from the farm - unfiltered for a full body and smooth finish. Alcohol 5.10%

Asahi Super Dry 21.4 oz. Bottle

$9

Must be 21 to purchase. Pale lager with a crisp, light flavor. 5.2 abv.

Cabernet Sauvignon Bottle

$27

Must be 21 to purchase. Marchigue mapa gran reserva cabernet sauvignon 2018.deep black red color. Intense complex nose: tobacco, minty, red and black currant aromas and smoky integrated oak character. A rich palate with red fruit flavors combined with smoky tobacco flavor integrated oak flavors with silky tannins. You will need a wine key.

Tempranillo Rioja Bottle

$29

Must be 21 to purchase. Hacienda lopez de haro 2016. a wine of intense colour and pleasant bouquet, in which the nuances of mature fruit stand out. in the mouth is is soft, expressive, and elegant, combining a fruity character with the notes lent by the cask, in perfect balance. You will need a wine key.

Malbec Bottle

$27

Must be 21 to purchase. Agua de piedra 2018 dense flavors of dark plum and chocolate, layered with toasted oak and a velvety finish that lingers and lingers.

Paolo Palumbo Bottle

$39

Must be 21 to purchase. Light-medium bodied, off-dry, medium-high acidity, moderate-high intensity, medium finish, plum, raspberry, blackberry. You will need a bottle opener. Sparkling red.

Vinho Verde 2018

$26

Must be 21 to purchase. Vinho verde means 'green wine' or 'young wine' and originated in the historic minho province in the far north of Portugal and was officially designated in 1908. made from local grapes such as loureiro, arinto, trajadura, avesso and azal, vinho verde is light, fresh, and fruity with an effervescent pétillance. It is a lovely summer wine at the beach, poolside or for sunday brunch with its lower alcohol content. Screw top.

Sauvignon Blanc Bottle

$26

Must be 21 to purchase. If your looking for a wine with great minerality, light, and crisp then this is the wine for you.

Cava

$26

Must be 21 to purchase. Lively and intense, this cava has beautiful notes of green apple and honey as well as refreshing acidity.

Rose

$26

Must be 21 to purchase. Characterized by a beautiful pale pink robe, this cinsault syrah epitomizes the best of southern French roses with fruit-forward flavours and perfect balance. The cinsault adds a fresh, smooth texture to the blend and the syrah reveals delicious red fruit flavours with a dramatic colour.

Nigori

$10

Must be 21 to purchase. Hint of coconut with an aple and pear finish. Unfiltered.

Kurosawa

$10

Full-bodied and earthy yet light with minerality. Must be 21 to purchase.

Harushika

$10

Must be 21 to purchase. Spring aroma with jasmine and mild citrus. Dry.

Meibo 500ml

$55

Smooth with a hint of vanilla and melon. Must be 21 to purchase.

Yuzu

$55

Junmai yuzu flavored sake, sweet and refreshing with a citrus aroma. Must be 21 to purchase.

Ikezo Peach Jelly Sake

$9

Peach flavored sake with a jelly texture and a slight fizziness on the palate. Must be 21 to purchase.

Yuzu Margarita

$12

Silver tequila, yuzu citrus sake, triple sec, and lemon. Must be 21 to purchase.

Jeju

$12

Banhez mezcal, bokbunja raspberry wine syrup, and lime. Must be 21 to purchase.

Dear Desperado

$12

Ancho reyes chili liqueur, reposado tequila, montenegro, pineapple juice, lime, and splash club soda. Must be 21 to purchase.

Painted Fire

$12

Gin, st.germain, aperol, grapefruit, lemon, club soda. Must be 21 to purchase.

Hotel Del Luna

$12

El dorado 3yr rum, giffard blackberry, simple syrup, lime, and club soda. Must be 21 to purchase.

Lavender Festival

$12

Gin, lemon, lavender syrup, and club soda. Must be 21 to purchase.

Gin and Tonic

$9

Your choice of gin, lime wedge, and tonic. Must be 21 to purchase.