Dough Menu with Prices
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Dough Menu
Yeast Doughnuts
Blood Orange
A favorite that we are thrilled to have back! It is a little tart and sweet with a delicious candied orange slice on top
Dulce de Leche- Almonds
Sweet house made dulce the leche glace with crunchy sliced almonds
Cinnamon Sugar
Doughnut rolled in a sweet blend of freshly ground Mexican cinnamon and granulated sugar
Plain Glazed
Classic glaze flavored with pure vanilla extract and a touch of salt
Chocolate-Cocoa Nib
Bittersweet Vintage Plantation chocolate glaze topped with crunchy cocoa nibs
Cafe au Lait
Inspired by a classic coffee cake made with a roasted coffee glaze and crunchy pecan topping
Salted Chocolate Caramel
Sticky, delicious messy dark chocolate glaze made with dark caramel sprinkled with a bit of grey sea salt.
Toasted Coconut
The perfect combination of sweet and soft dough topped with our coconut glaze then sprinkled with toasted coconut for a hint of smokiness.
Mocha-almond crunch
Rich glaze made with bittersweet Vintage Plantation chocolate and roasted coffee, topped with a crunchy almond streusel
Hibiscus
A sweet and tangy glaze transforms the subtle floral flavors of imported Mexican hibiscus into our most unique creation.
Passion Fruit
A sweet and tart glaze made with fresh passionfruit puree and sprinkled with cocoa nibs.
Nutella
Doughnuts rolled in cinnamon sugar filled with creamy Nutella and finished with powdered sugar on top
Mixed Berry
An intimate blend of fresh strawberries,raspberries, and blackberries mixed into our glaze and hand dipped for the perfect balance of sweetness and tartness.
Lemon Poppy
A glaze of sweet and fresh lemon juice is topped with Turkish poppy seeds and light lemon zest.
Chocolate Chipotle
Sweet and smoky glaze made with merit chipotle chiles and bittersweet chocolate
Rotating Yeast Doughnut Flavors
Margarita
Boozy glaze made with fresh lime juice, tequila, orange licquor and a touch of salted chile on top.
Chai Cream
Yeast doughnut filled with chai pastry cream, topped with 63% Vahlrona chocolate and toasted almonds
Gin & Tonic
Glaze made with junipper berries, gin, tonnic and fresh lemons, topped with candied lemon slice
Chocolate-Earl Grey
Glaze made with 64 % chocolate steeped with earl grey tea
Espresso - Sugar
Yeast doughnuts rolled in a mixture of Intelligentsia espresso - sugar blend
Dulce de Leche - Chocolate
Blend of 40% and 63% Vahlrona chocolates - dulce de leche glaze with crispy chocolate pearls
Mojito
Lime - rum glaze made with fresh limes and mint
Apple Beignet
Yeast doughnut filled with housemade apple jam, rolled in cinnamon sugar & topped with an apple chip
Double Chocolate Brownie
Rich chocolate caramel glaze made with Belgian chocolate, topped with house made fudge brownies and toasted walnuts
Matcha - Sugar
Yeast doughnut rolled in pure matcha blended with cane sugar and a pinch of salt
Yuzu Curd
Yeast doughnut filled with tangy yuzu curd, rolled in a citrus sugar and topped with candied lemon peel
Matcha-Chocolate
Doughnut filled with matcha pastry cream, topped with bittersweet chocolate glaze
Cheesecake
Cream cheese frosting flavored with a hint of orange zest and pure vanilla extract, dusted with a graham cracker topping
Boston Cream
Yeast doughnut filled with our housemade vanilla pastry cream, covered with bittersweet belgian chocolate and topped with chocolate cake crumbs
Chocolate Stout
Rich dark chocolate frosting made with guiness beer, rolled in housemade dark chocolate cake crumbs
Black and White
Just like the classic cookie, half dark chocolate and half vanilla glaze
Passion Curd
Tangy-sweet curd made with passion fruit filled doughnut rolled in lemon-sugar
Pumpkin
This topping reminds you of pumpkin pie and it's topped with candied pumpkin seeds
Chocolate Raspberry with Almond Praline
Rich chocolate flavor with a fruity raspberry background and crunchy, ground candied almonds
Lemon-Ginger
Zesty glaze made with freshly juiced ginger and lemons, topped with candied ginger
Horchata
Inspired by the traditional Mexican drink, this glaze is made with ground white rice, almonds and flavored with Mexican cinnamon and a touch of pure vanilla extract
Lemon Meringue
Filled with lemon curd and topped with a toasted Italian Meringue
Eggnog Cream
Doughnut filled with a silky eggnog cream, topped with a cinnamon glaze and oat crumble
Alfajor
Filled with sweet dulce de leche, topped with Bittersweet Vintage Plantation chocolate and toasted coconut flakes