Doughnut Plant LES at 379 Grand St New York, NY 10002
Phone: (212) 505-3700
Address: 379 Grand St New York, NY 10002$$
Doughnut Plant LES Menu in New York
Limited edition seasonal and other specials.
LUCKY SHAMROCK ??
Happy St. Patrick's Day! Our four-leaf clover shaped doughnut made with Irish soda bread dough, raisins and caraway seeds! A Doughnut Plant Original.
SALTED MIXED NUTS (yeast)
Introducing our new SALTED MIXED NUTS doughnuts! Doughnut Plant's sweet and savory take on the classic nut mix. Roasted and lightly salted hazelnuts, pecans, cashews and almonds in the glaze. The perfect companion to one of our handcrafted, small-batch roasted coffees.
SALTED MIXED NUTS (cake)
NEW! Doughnut Plant's sweet and savory take on the classic nut mix. Roasted and lightly salted hazelnuts, pecans, cashews and almonds in the glaze and dough.
MEYER LEMON & POPPY SEED (yeast)
A seasonal favorite. Meyer lemon juice & zest in the glaze, along with poppy seeds. Meyer lemons are less tart than regular lemons, with a sweeter taste.
MEYER LEMON & POPPY SEED (cake)
With Meyer lemon and poppy seeds in the dough, too!
Light, air fluffy yeast raised doughnuts. First to mix fresh fruits and nuts in a doughnut glaze. Home of the world's first square-filled doughnut filled with housemade jams and creams - 'filling in every bite.' Doughseeds - mini, round filled doughnuts, including the worlds first creme brulee doughnut.
Passion Fruit Doughflower Doughnut
Sweet and tart, PASSION FRUIT is a classic Doughnut Plant glaze, we've been making with real passion fruit since 1995. Now available on our Doughflower!
Covered in a Madagascar vanilla bean glaze. For the traditionalists.
Valrhona Chocolate Doughnut
Light airy fluffy yeast-raised doughnut dipped in Valrhona chocolate.
Coconut Cream Doughnut
Square doughnut filled with fresh coconut milk cream and a fresh coconut glaze. We break open fresh coconuts daily.
Peanut Butter and Blackberry Jam Doughnut
We roast peanuts straight from a farm in Georgia and make our own peanut butter. We also make our jam too, with fresh blackberries.
Vanilla Bean and Blackberry Jam
Filled with our housemade jam and made with a real vanilla bean glaze.
Peanut Butter and Banana Cream Doughnut
Filled with fresh banana cream and dipped in house made peanut butter glaze.
Our signature doughnut: filled with our own vanilla bean custard and individually torched to caramelize the sugar topping for a true brulee crunch.
Chocolate Hazelnut Doughnut
Hazelnut chocolate filling covered with a roasted hazelnut glaze.
Manhattan Cream Doughnut
Dipped in Valrhona chocolate and filled with vanilla bean cream.
Cinnamon Bun Doughnut
Made with organic cinnamon and filled with plump California raisins.
Flor de Jamaica Doughflower Doughnut
We first made the Flor de Jamaica glaze for Cinco de Mayo in 1995, this is the first time we've made it as a doughflower. The sweet lemony-tart, berry-rich flavor and the color of the glaze comes from the flowers.
Near the intersection of classic birthday cake and a buttery pound cake. No eggs! Fresh ingredients in the glaze and the dough. Fillings are house-made.
Brooklyn Blackout Doughnut
Rich chocolate cake doughnut dipped in Valrhona chocolate, with a chocolate pudding filling and then sprinkled with chocolate cake crumbs. Doughnut Plant's tribute to Brooklyn's Ebinger's bakery.
Tres Leches Doughnut
The sweet taste of the authentic Mexican 'three milks' cake.
Carrot Cake Doughnut
Traditional carrot cake with lots of fresh carrots, raisins, walnuts and spices in the dough and a cream cheese filling and glaze and sprinkled with carrots and walnuts.
Coffee Cake Doughnut
Chock full of real coffee - in the dough, in the glaze, in the creamy mascarpone filling and even in the crumbs on top.
Red Velvet Doughnut
Naturally colored, with a cream cheese filling and glaze and sprinkled with red velvet cake crumbs.
Black and White Doughnut
Half dark chocolate. Half white chocolate. The glaze and the dough! Inspired by the classic NY cookie.
Cinnamon Sugar Doughnut
Tossed in organic sugar and cinnamon.
Wild Blueberry Doughnut
Full of imported wild blueberries, in the dough and the glaze.
Sourdough & Vegan
New! SOURDOUGHNUTS, 100% sourdough, with no commercial yeast. 100% vegan, too. Only at Doughnut Plant.
VEGAN | Our classic Strawberry glaze on our new sourdoughnut.
Passion Fruit Sourdoughnut
VEGAN | Sweet and tart, exotic PASSION FRUIT is a classic Doughnut Plant glaze. Now, we've folded passion fruit into the dough and glaze for our latest vegan sourdoughnut. | 100% sourdough
Dark Chocolate Sourdoughnut
Vegan | Dark Valrhona chocolate in the sourdough and glaze. 100% sourdough.
Vegan | Fresh oranges in the sourdough and glaze. | 100% sourdough.
Vegan | Direct from the farm California pistachios in the sourdough and glaze - we made the first pistachio doughnut in 1994 and the first Pistachio Sourdoughnut in 2019.
Gluten Free Doughnuts
Gluten free. No eggs, no gums, made in designated room, fried in separate fryers, gluten free, but not for celiacs diet.
Gluten Free Marcona Almond Doughnut
Our first gluten-free cake doughnut. Made with gluten-free ingredients in a designated room in our bakery, our first gluten-free doughnut has a glaze made with Marcona almonds and topped with chopped Marcona almonds.
Gluten Free Mocha Cake Doughnut
Valrhona chocolate and our own house roasted coffee come together in Doughnut Plant's new gluten free Mocha cake doughnut.