Duck Club Grill Menu with Prices

American
4.8

Duck Club Grill Near Me

Duck Club Grill Menu

Appetizers

Schooners' New England Clam Chowder
$6

sherry and thyme

Schooners' New England Clam Chowder Bread Bowl
$9

served in a sourdough bowl

Crispy Monterey Bay Calamari
$8.5

dill and caper tartar sauce and lemon

Oysters On The Half Shell
$11.5

northwest oysters with pepper shallot mignonette, cocktail sauce and lemon

Crab And Shrimp Spring Rolls
$9.5

orange yuzu dipping sauce

Schooners' Seafood Platter
$19.5

oysters on the half shell, grilled scallops, poached sweet shrimp, crab meat, poached calamari and pepper seared rare ahi, with lemon and cocktail sauce

Grilled Shrimp Quesadilla
$13.75

green onions, jack cheese, avocado salsa fresca and chipotle aiolis

Dungeness Crab Cake
$10

cherry tomato, artichoke and micro green salad, lemon butter and tartar sauce

Steamed Clams
$11.5

buttered white wine, lemon, garlic and herb broth, served with garlic toast

Spicy Wings
$9

mango honey caribbean sauce and cilantro sweet chilies sauces

Salads

Vine Ripened Tomato Salad With Goat Cheese
$7.5

spinach, arugula and shaved red onion with basil dressing and balsamic drizzle

Endive And Spinach Salad
$7.5

blue cheese and red grapes tossed with hazelnut vinaigrette

Caesar Salad
$8

crisp romaine lettuce, parmesan cheese and croutons

Sandwiches

Choice of fries or fruit

Grilled Turkey Breast Club Sandwich
$12

avocado, sprouts, tomato and bacon with basil aioli

Broiled Sea Bass BLT
$11

dill and butter broiled with bacon, lettuce, tomato and tartar sauce

Schooners' Burger
$11

(garden burger substitute), choice of cheese, grilled onions, lettuce, tomato with chef's special sauce

Crab Shrimp Salad Sandwich Wrap
$10.75

gulf shrimp and dungeness crab sprouts and roasted peppers in soft lavosch rollup

Chef's Daily Panini Sandwich Special
$10

crispy grilled italian style sandwich. please ask your server for today's feature

Entree Salads

Seafood Salad
$18.5

pepper seared rare ahi tuna, shrimp, crab, endive, mango and avocado, with mango dipping sauce

Caesar Salad With Bay Shrimp Or Grilled Chicken
$14.5

crisp romaine, parmesan and croutons

Thai Shrimp Salad
$16.75

wild caught shrimp, cilantro, mint, basil, cucumber and rice noodles, tossed with a toasted peanut dressing

Tabbouleh Salad
$13

hummus, tahini drizzle, pita, cucumber, tomato feta cheese and kalamata olives

Seafood Specials

The freshest, always sustainable selection of fish is brought into our kitchen daily. Our chef invites you to choose one of the two featured fish on our specials board prepared in either of the following methods:

Cajun Seasoned, Mango Buerre Blanc
$17.5

yukon chive and bacon potato cake

Parsley Panko And Toasted Pine Nut Crusted
$17.5

tomato, virgin olive oil and roasted garlic vinaigrette

Entrees

Seafood Pasta With Wild Caught Prawns, Scallops, Fresh Fish, And Clams
$21.5

fettuccini pasta with basil, parsley, oven dried tomatoes in a lobster cream sauce

Schooners' Fish And Chips
$15.75

crispy beer battered fish with fries and slaw tartar sauce and english malt vinegar

Beverages

Acqua Panna
$7

1 liter

Fiji Water
$3.5

San Pellegrino
$8

1 liter

San Pellegrino
$3

250 ml

Fresh Juice
$5

(oj, promegranate, grapefruit)

Juices
$4.5

(cranberry, pineapplem, apple v8)

Coffee / Tea
$2.75

Soda / Iced Tea / Milk
$3

Espresso
$3

Cappuccino / Latte
$4

Fresh Smoothies
$7

mango, pina colada, strawberry or strawberry banana

Beer On Tap
$4.5

schooners' ale, widmer hefeweizen, big sur amber, or kona 'longboard' lager

Imported Beer & Premium Ales
$4.5

anchor steam, bass ale, corona, heineken, heineken lite guinness stout, sierra nevada, pilsner urquell or amstel light

Domestic Beers
$4

budweiser, bud light, coors light, miller lite, or st. pauli n.a.

Appetizers

Schooners' New England Clam Chowder
$6

sherry and thyme

Schooners' New England Clam Chowder Bread Bowl
$8.5

served in a sourdough bowl

Crispy Monterey Bay Calamari
$7

dill and caper tartar sauce with lemon

Oysters On The Half Shell
$10

northwest oysters with pepper shallot mignonette, cocktail sauce and lemon

Crab And Shrimp Spring Rolls
$8

orange yuzu dipping sauce

Schooners' Seafood Platter
$17

oysters on the half shell, grilled scallops, poached sweet shrimp, crab meat, poached calamari and pepper seared rare ahi, with lemon and cocktail sauce

Grilled Shrimp Quesadilla
$12

grilled shrimp, jack cheese, green onion, avocado salsa fresca and chipotle aiolis

Artichoke Sampler
$9

grilled, tempura and fried hearts with herb mayonnaise

Dungeness Crab Cake
$10

cherry tomato, artichoke and micro green salad, lemon butter and tartar sauce

Steamed Clams
$9

buttered white wine, lemon, garlic and herb broth served with garlic toast

Spicy Wings
$9

mango honey caribbean sauce and cilantro sweet chili sauce

Salads

Vine Ripened Tomato Salad With Goat Cheese
$6.5

spinach, arugula and shaved red onion with basil dressing and balsamic drizzle

Endive And Spinach Salad
$6.5

blue cheese and red grapes tossed with hazelnut vinaigrette

Caesar Salad
$7.5

crisp romaine lettuce, parmesan cheese and croutons

Sandwiches & Entree Salads

Grilled Turkey Breast Club Sandwich
$10

avocado, sprouts, tomato and bacon with basil aioli

Broiled Sea Bass BLT
$10

dill and butter broiled with bacon, lettuce, tomato and tartar sauce

Schooners' Burger
$10

(garden burger substitute), choice of cheese, grilled onions, lettuce, tomato with chef's special sauce

Seafood Salad
$17

pepper seared rare ahi tuna, shrimp, crab, endive, mango and avocado, with mango dipping sauce

Caesar Salad With Bay Shrimp Or Chicken
$14

crisp romaine, parmesan and croutons

Seafood Specials

The freshest, always sustainable selection of fish is brought into our kitchen daily. Our chef invites you to choose one of the two featured fish on our specials board prepared in either of the following methods:

Sugar In The Raw Crusted
$22

with orecchiette pasta tossed with rapini and smoked shrimp, roasted corn and bacon sauce

Crab and Pesto Crusted
$22

with roasted beet risotto and roasted bell pepper sauce

Entrees

Schooners' Fish And Chips
$14

crispy beer battered fish with fries and slaw, tartar sauce and english malt vinegar

Seafood Pasta With Wild Caught Prawns, Scallops, Fresh Fish, And Clams
$18

fettuccini pasta with basil, parsley, oven dried tomatoes and lobster cream sauce

Thyme And Honey Barbeque Baby Back
$22

pomegranate dipping sauce with schooner's twice baked potato

Broiled New York Steak With Onion Rings
$24

portobello mushroom and garlic butter, schooner's twice baked potato

Fried Range Chicken With Buttermilk
$20

coconut and corn flake crust, mango corn salsa, honey mustard drizzle

Skewers Of Shrimp, Scallop, Kobe Beef And Chicken Breast
$24

mango, pineapple and jerk spice glaze with roasted yam

Broiled Filet And Garlic Prawns
$28

served with scampi and cabernet sauce, buttermilk mashed potatoes

Beverages

Acqua Panna
$7

1 liter

Fiji Water
$3.5

San Pellegrino
$7

1 liter

San Pellegrino
$3

250 ml

Fresh Juice
$5

(oj, pomegranate, grapefruit)

Juices
$4.5

(cranberry, pineapple, apple, v8)

Coffee / Tea
$3

Soda / Iced Tea / Milk
$3

Espresso
$3.25

Cappuccino / Latte
$4.5

Fresh Smoothies
$6

mango, pina colada, strawberry or strawberry banana

Beer On Tap
$4.5

schooners' ale, widmer hefeweizen, big sur amber, or kona 'longboard' lager

Imported Beer & Premium Ales
$4.25

anchor steam, bass ale, corona, heineken, heineken lite guinness stout, sierra nevada, pilsner urquell or amstel light

Domestic Beers
$3.5

budweiser, bud light, coors light, miller lite, or st. pauli n.a.