Eclipse Cafe Menu with Prices

American (New) Eclectic & International
4.7

Eclipse Cafe Near Me

Eclipse Cafe Menu

Breakfast

Eclipse Breakfast Buffet
$23.95

includes oatmeal, sliced fruit, smoked salmon, traditional hot items and beverages

Smoked Salmon
$17.25

built for you on a toasted bagel with cream cheese, tomatoes, onions and capers

Eggs Benedict
$17.5

traditional with canadian bacon or with crab cakes and spinach

Regional

Roasted Apple Pancakes
$14.75

almond streusel, cinnamon sugar, maple syrup

Cinnamon French Toast
$14.5

texas toast in a light cinnamon - egg batter and maple syrup

Season's Best
$12

local inspired fruit, anti-o spritzer

Joe's Eggs
$15

a san francisco specialty with egg whites, chicken-apple sausage, spinach, onions and low fat mozzarella. served with blackened tomatoes

Huevos Rancheros
$14.5

warm corn tortillas, refried beans, eggs your way, salsa fresca with bacon or sausage

Tofu Scramble
$15

asparagus and red pepper. served with fire roasted salsa and blackened tomatoes

Comfort

Steel Cut Oatmeal
$8.75

roasted banana-strawberry, honey, almond granola macerated berries, orange blossom honey cream brown sugar, raisins and milk

Asparagus And Dungeness Crab Omelet
$16

fontina cheese, roasted tomatoes

White And Green Omelet
$16

rabbi's tuscan kale, haas avocado, sprouts, egg whites

Two Cage Free Eggs Any Style
$14.75

breakfast potatoes, choice of meat

Mushroom And Wild Rice Frittata
$17

crispy prosciutto and tomato herb confit

Belgian Waffles
$14

fruit compote, butter and warm maple syrup

Quench

Torrefazione Italia Coffee
$4.5

Espresso
$5

Cappuccino
$5

Non-Fat Yogurt Smoothie
$6.5

Selection Of Juices
$5

Natura Still Or Sparkling Water
$5

Diamond Bloody Mary
$10

Mimosa
$8

Selection Of Hot Tea
$4.5

Alternatives

Grilled Pineapple And Mango Parfait
$9.5

Greek Yogurt And Gluten Free Granola
$7.5

Ham Or All Natural Bacon
$5

Sausage - Chicken-Apple Or Pork
$5.25

Corned Beef Hash
$7.5

All Natural Flat Iron Steak
$10

Side Of Two Cage Free Eggs
$7.5

Starters

Dungeness Crab Cakes
$15

harissa aioli, mache and red radish salad

Chicken Quesadilla
$11

ancho chili rubbed, cotija and oaxaca cheeses, pico de gallo, guacamole, sour cream

Spring Market Greens (GF) (V)
$8

butter, lettuce, dirty girl farm roasted beets, cypress grove goat cheese, walnuts, pickled onion, sherry vinaigrette

Malaysian Beef Satay
$11

brandt farms hanger steak, peanut sauce, sweet and sour cucumber

San Francisco Clam Chowder
$10

littleneck clams, doubin sourdough bread bowl

Roasted Chicken Tortilla Soup (GF)
$9

pico de gallo, avocado, cotija cheese, tortilla strips

Salads

Tossed Caesar Salad
$9

romaine hearts, shaved parmesan, sourdough croutons, house dressing

Tossed Caesar Salad
$16

with grilled chicken

Tossed Caesar Salad
$18

with grilled shrimp

Heirloom Tomato Salad (GF)
$14

burrata cheese, stonehouse olive oil, aged balsamic, basil

Asian Chop Salad (V)
$16

cilantro-lime shredded chicken, cabbage, carrots, red peppers, wonton, sesame ginger vinaigrette

Crab Louie Salad (GF)
$18

dungeness crab, egg, avocado, asparagus, cucumber, romaine lettuce, classic louie dressing

Green Papaya Shrimp Salad (GF) (V)
$17

shredded green papaya and carrots, cilantro, celery, chilled shrimp, chopped peanuts, lime vinaigrette

Thai Beef Salad
$18

lettuce, cucumber, tomato, mint, cilantro, chopped peanuts, chili-lime vinaigrette

Classic Cobb Salad (GF)
$16

grilled petaluma chicken breast, tomato, egg, hobbs bacon, avocado, blue cheese, creamy mustard dressing

Sandwiches

Meyer Natural Angus Beef Burger
$16

aged white cheddar, horseradish sauce, onion jam, brioche bun, choice of fries

Knife And Fork Egg Sandwich
$15

grilled sourdough bread, gruyere cheese, heirloom tomato, hobbs bacon, baby arugula, sunnyside up egg, marinated tomato salad

Soup, Salad & Sandwich (V)
$15

grilled cheese with gouda, gruyere, caramelized onions, roasted tomato soup, arugula salad, white truffle vinaigrette

Caramelized Pork Banh Mi
$16

pork tenderloin, pickled radish and carrot, cucumber, cilantro, chili aioli, pate, baguette, with green papaya salad

Pulled Brisket Sandwich
$16

bread and butter pickles, horseradish coleslaw, hickory bbq sauce, ciabatta roll, choice of fries

Grilled Fish Tacos (GF)
$16

sustainable local seasonal fish, corn tortillas, cabbage, pico de gallo, avocado, charro beans

Meatloaf Sandwich
$15

beef, pork and veal, bacon wrapped, porter bbq slathered, sharp cheddar, tumbleweed onions, crusty roll, choice of fries

Roast Turkey Sandwich
$15

grilled sourdough bread, emmenthaler swiss cheese, hobbs bacon, tomato, avocado, whole grain mustard, with market greens

Entrees

California Coq Au Vin (GF)
$19

chardonnay braised petaluma chicken breast, mushrooms, artichokes, cipollini onions, crushed marble potatoes

Grilled Salmon (GF)
$19

sustainable, warm brussels sprouts salad, tomato,napa valley mustard gastrique

Whole Wheat Spaghetti (V)
$16

roasted mushroom bolognese, oven dried tomatoes, spinach

Charred Hanger Steak (GF)
$20

pan roasted vegetables, natural reduction, baby rocket

Desserts $8

Ghirardelli Molten Cake

chocolate ganache sauce and vanilla bean ice cream

North Beach Tiramisu

mascarpone, rum and espresso

Banana Bread Pudding

caramelized banana, banana anglaise, vanilla bean ice cream

Burnt Orange Cheesecake Flan

caramel, graham cracker, grand marnier sauce

Blueberry Parfait

meyer lemon bundt cake, honey custard, candied pecans

Beverages

Natura Still Or Sparkling
$5

CQ Infused Iced Tea
$6

ask for flavors

Soft Drinks
$4.5

San Pellegrino
$5.5

Arnold Palmer
$5

Wines

Canvas Pinot Grigio
$9

Canvas Chardonnay
$8

Robert Mond R Davi Private Selection Chardonnay
$10

Canvas Merlot
$8

Estancia Pinot Noir
$11

Rodney Strong Cabernet Sauvignon
$11

Starters

Dungeness Crab Cakes
$15

harissa aioli, mache and red radish salad

Chicken Quesadilla
$11

ancho chili rubbed, cotija and oaxaca cheeses, pico de gallo, guacamole

Spring Market Greens (GF) (V)
$8

butter lettuce, dirty girl farm roasted beets, cypress grove goat cheese, walnuts, pickled onion, sherry vinaigrette

Malaysian Beef Satay
$11

brandt farms hanger steak, peanut sauce, sweet and sour cucumber

San Francisco Clam Chowder
$10

littleneck clams, boudin sourdough bread bowl

Roasted Chicken Tortilla Soup (GF)
$9

pico de gallo, avocado, cotija cheese, tortilla strips

Seared Scallops (GF)
$11

soft polenta, heirloom tomato-fennel gastrique

Salads

Tossed Caesar Salad
$9

romaine hearts, shaved parmesan, sourdough croutons, house dressing

Tossed Caesar Salad
$16

with grilled chicken

Tossed Caesar Salad
$18

with grilled shrimp

Heirloom Tomato Salad (GF)
$14

burrata cheese, stonehouse olive oil, aged balsamic, basil

Crab Louie Salad (GF)
$18

dungeness crab, egg, avocado, asparagus, cucumber, romaine lettuce, classic louie dressing

Green Papaya Shrimp Salad (GF) (V)
$18

shredded green papaya and carrots, cilantro, celery, chilled shrimp, chopped peanuts, lime vinaigrette

Thai Beef Salad
$18

lettuce, cucumber, tomato, mint, cilantro, chopped peanuts, chili-lime vinaigrette

Classic Cobb Salad (GF)
$16

grilled petaluma chicken breast, tomato, egg, hobbs bacon, avocado, blue cheese, creamy mustard dressing

Sandwiches

Meyer Natural Angus Beef Burger
$16

aged white cheddar, horseradish sauce, onion jam, brioche bun, choice of fry

Knife And Fork Egg Sandwich
$15

grilled sourdough bread, gruyere cheese, heirloom tomato, hobb's bacon, baby arugula, sunny side up egg, marinated tomato salad

Grilled Fish Tacos
$16

sustainable local seasonal fish, corn tortillas, cabbage, pico de gallo, avocado, charro beans

Roast Turkey Sandwich
$15

grilled sourdough bread, emmenthaler swiss cheese, hobb's bacon, tomato, avocado, whole grain mustard, market greens

Entrees

California Coq Au Vin (GF)
$21

chardonnay braised petaluma chicken breast, mushrooms, artichokes, cipollini onions, crushed marble potatoes

Grilled Sustainable Salmon (GF)
$21

warm brussels sprout salad, tomato-napa valley mustard gastrique

Whole Wheat Spaghetti (V)
$16

roasted mushroom bolognese, oven dried tomatoes, spinach

Charred Hanger Steak (GF)
$24

blistered shallots, roasted mushrooms, pommes frites, natural reduction

Lemongrass Pork
$23

grilled kurobuta tenderloin, baby bok choy, rice noodles, sticky chili-peanut sauce, mint

Bacon Wrapped Meat Loaf (GF)
$19

hobbs bacon, roasted mushroom sauce, whipped potatoes, garlicky pole beans

Roasted Halibut (GF)
$23

locally sourced, tomato fennel broth, corona beans, lacinato kale

Niman Ranch Strip Steak (GF)
$25

parsnip mashed potatoes, asparagus, white truffle maitre d' butter

Orecchiette
$19

broccoli rapini, sweet sausage, blistered tomatoes, pecorino

Wines By The Glass

Segura Viudas, Brut, Cava, Reserva, Catalonia, Spain
$8

Beringer, White Zinfandel, California
$7

Clean Slate, Riesling, Mosel, Germany
$9

Pighin, Pinot Grigio, Friuli Grave, Friuli-Venezia Giulia, Italy
$10

Silver Birch, Sauvignon Blanc, Marlborough, New Zealand
$9

Canvas, Chardonnay, California
$8

Franciscan, Chardonnay, Napa Valley, California
$11

De Loach, Pinot Noir, 'Winemaker's Blend' , California
$9

Macmurray Ranch, Pinot Noir, Sonoma Coast, California
$11

Razor's Edge, Shiraz, South Australia
$9

Canvas, Merlot, California
$8

Napa Cellars, Merlot, Napa Valley, California
$13

Marchesi Di Frescobaldi, Chianti Rufina, 'Castello Di Nipozzano' , Riserva, Tuscany, Italy
$13

Canvas, Cabernet Sauvignon, California
$8

Rodney Strong, Cabernet Sauvignon, Sonoma County, California
$11

Food

Dungeness Crab Cake
$15

harissa aioli, mache and red radish salad

Chicken Quesadilla
$11

ancho chili rubbed, cotija and oaxaca cheeses, pico de gallo, guacamole

Spring Market Greens
$8

butter lettuce, dirty girl farm roasted beets, cypress grove goat cheese, walnuts, pickled onion, sherry vinaigrette

Malaysian Beef Satay
$11

brandt farms hanger steak, peanut sauce, sweet and sour cucumber

San Francisco Clam Chowder
$10

clams, boudin sourdough bread bowl

Roasted Chicken Tortilla Soup
$9

pico de gallo, avocado, cotija cheese, tortilla strips

Mushrooms And Polenta
$10

creamy goat cheese polenta, white truffled mushrooms

Thai Chicken Wings
$10

sweet and sour cucumber, thai basil, lime

Seared Scallops
$11

soft polenta, heirloom tomato-fennel gastrique

Tossed Caesar Salad
$16

romaine hearts, shaved parmesan, house crafted dressing with grilled chicken

Tossed Caesar Salad
$9

with grilled shrimp

Heirloom Tomato Salad
$14

burrata cheese, stonehouse olive oil, aged balsamic, basil

Crab Louis Salad
$18

dungeness crab, egg, avocado, asparagus, cucumber, romaine lettuce, classic louis dressing

Meyer Natural Angus Beef Burger
$16

aged white cheddar, horseradish sauce, onion jam, brioche bun, choice of fry

Cypress Grove Goat Cheese Burger
$17

caramelized shallots, oven dried tomato, white truffle aioli, arugula, choice of fry

Knife And Fork Egg Sandwich
$15

grilled sourdough bread, gruyere cheese, heirloom tomato, hobbs bacon, baby arugula, sunny side up egg, marinated tomato salad

Grilled Fish Tacos
$16

sustainable local seasonal fish, corn tortillas, cabbage, pico de gallo, avocado, charro beans

Roast Turkey Sandwich
$15

grilled sourdough bread, emmenthaler swiss cheese, hobbs bacon, tomato, avocado, whole grain mustard, with market greens

Meatloaf Sliders
$15

bacon wrapped, porter bbq slathered, sharp cheddar, tumbleweed onions, choice of fry

Grilled Salmon
$21

sustainable, warm brussels sprout salad, tomato-napa valley mustard gastrique

Whole Wheat Spaghetti
$16

roasted mushroom bolognese, oven dried tomatoes, spinach, shaved parmesan

Charred Hanger Steak
$24

blistered shallots, roasted mushrooms, pommes frites, natural reduction

Lemongrass Pork
$23

grilled kurobuta tenderloin, baby bok choy, rice noodles, sticky chili-peanut sauce, mint

Roasted Halibut
$23

locally sourced, tomato fennel broth, corona beans, lacinato kale

Orecchiette
$19

broccoli rapini, sweet sausage, blistered tomatoes, pecorino

California Coq Au Vin
$21

chardonnay braised petaluma chicken breast, mushrooms, artichokes, cipollini onions, crushed marble potatoes

Martinis

Diamond Raspberry Lemon Drop
$12

stolichnaya vodka, chambord black raspberry liqueur, sweet & sour, agave nectar and fresh lemon juice

Diamond Cosmopolitan
$14

ketel one vodka, cointreau and cranberry juice with fresh lime and orange juices

Cucumber Martini
$15

effen cucumber vodka, agave nectar and fresh lime juice

Manhattan
$13

maker's mark bourbon, sweet vermouth and a dash of angostura bitters garnished with a maraschino cherry

Pomegranate Manhattan
$13

maker's mark bourbon and pomegranate juice with agave nectar.

Classics

Classic Mojito
$10

bacardi superior rum, agave nectar, mint leaves and fresh lime topped with soda water. available in classic, mango, raspberry or strawberry

Diamond Bloody Mary
$10

absolut vodka and bloody mary mix served with a celery stalk and your choice of garnishes

Bayberry
$10

malibu rum, midori melon liqueur, cranberry and pineapple juices

Eclipse Margarita
$9

sauza tequila, lime juice, triple sec

Old Fashion
$13

makers mark bourbon, bitters, orange, sugar and a maraschino cherry

Our Favorites

Diamond Sangria
$9

canvas pinot grigio and effen black cherry vodka with fresh orange juice, lemon, strawberry, raspberries and limes.

Diamond Margarita
$13.5

patrón reposado tequila, grand marnier and agave nectar with fresh lemon and lime juices

Strawberry Collins
$12

tanqueray gin, fresh lemon juice and strawberry purée with a splash of sierra mist

Coconut Lime Cooler
$12

smirnoff vodka muddled with fresh lime juice and mint then mixed with coconut and topped with soda water

Paradise Sunset
$12

absolut mango vodka, fresh orange and pineapple juices, grenadine and a splash of sierra mist

Specialties

Diamond Clementine Crush
$12

svedka clementine vodka, grand marnier, sweet & sour, agave nectar and fresh orange juice topped with soda water

Diamond Pomegranate Cooler
$12

skyy vodka, grapefruit juice, strawberry purée and pomegranate topped with sierra mist and garnished with an orange and cherry

Frozen Daiquiri
$12

bacardi superior rum with your choice of peach, banana, strawberry, mango or raspberry purée

Strawberry Mai Tai
$13

cruzan strawberry rum, triple sec and agave nectar with fresh lime juice and orgeat syrup

Wild Summer Tea
$13

absolut wild tea vodka and fresh lemon juice with soda water

Bottled Beer

Corona Extra
$6.5

Bud Light
$5.5

Budweiser
$5.5

Heineken
$6.5

Amstel Light
$6.5

Sam Adams Boston Lager
$6.5

Stella Artois
$6.5

Anchor Steam
$6

St. Pauli's N/A
$5.5

Corona Light
$6.5

Miller Lite
$5.5

Coors Light
$5.5

Guinness
$6.5

Blue Moon Belgian White
$6.5

Sierra Nevada
$6

Speakeasy IPA
$6

Zero Proof

Raspberry Mint Lemonade
$6

fresh lemon juice, agave nectar, raspberry and mint leaves topped with sierra mist

Strawberry Fizz
$5

strawberry and sweet & sour topped with sierra mist

Cranberry Spritzer
$5

a light and refreshing blend of cranberry juice with a splash of soda water

Virgin Bloody Mary
$5

daily's thick and spicy bloody mary served with a celery stalk and your choice of garnishes

Virgin Mai Tai
$5

a perfect mix of pineapple and cranberry juices, with a hint of lime

Ginger Temple
$5

ginger ale with a splash of grenadine and topped with a cherry

Roy Rogers
$5

pepsi with a splash of grenadine

Dry Sparkling Wine

Segura Viudas, Brut Reserva, Cava, Catalonia, Spain
$9

fairly crisp with an interesting floral note and mouth-pleasing sensation of creaminess

Sweet White Wine

Clean Slate, Riesling, Mosel, Germany
$9

a hint of spiciness to complement the characteristic fresh peach flavors

Light Intensity White Wines $9

Canvas, Pinot Grigio, Veneto, Italy

creamy with aromas of lavender and hints of cinnamon, nutmeg and lemon cream

Silver Birch, Sauvignon Blanc, Marlborough, New Zealand

lime and grapefruit flavors and a tangy finish with lively acidity

Medium Intensity White & Rosé Wines

Banfi, Rosé, 'Centine,' Tuscany, Italy
$9

dry with rich berry flavors and well structured with a crisp, clean finish

Robert Mondavi Private Selection, Chardonnay, Central Coast, California
$10

fresh and juicy, bright golden apple and pineapple

Canvas, Chardonnay, California
$8

freshness and richness of pure fruit woven beautifully with subtle toasty oak.

Light Intensity Red Wines

Estancia, Pinot Noir, 'Pinnacles Ranches,' Monterey County, California
$11

ripe blueberry, black cherry and plum balanced by rich, creamy vanilla.

Medium Intensity Red Wines

Canvas, Merlot, California
$3

pure merlot fruit and subtle toasty spice combined with rich, ripe tannins.

Pascual Toso, Malbec, Mendoza, Argentina
$9

aromas of plum and quince with a slight touch of elegant oak

Canvas, Cabernet Sauvignon, California
$8

subtle hints of oak and spice, married with lively tannins

Full Intensity Red Wine

Rodney Strong, Cabernet Sauvignon, Sonoma County, Sustainably Grown, California
$11

bold fruit flavors centered on red plum and boysenberry

Highly Recommended Selections

Gl (GF) Gluten Free, (V) Vegan

Honig, Sauvignon Blanc, Napa Valley, CA
$10

aromas of orange blossom and grapefruit are accompanied by lemon, melon, peach and nectarine flavors that are ripe, juicy and refreshing.

Franciscan, Chardonnay, Napa Valley, CA
$11

lively, crisp, and balanced. layered with ripe apple and bright citrus flavors that are framed by rich vanilla and cream. elegant and full, with a long finish

Estancia, Pinot Noir, Monterey County, CA
$11

ripe blueberry, black cherry and plum balanced by rich creamy vanilla leading to a rich and supple finish.

Mac Murray Ranch, Pinot Noir, Sonoma Coast, CA
$10

elegant varietal fruit character expressing rich aromas and flavors of red currant, raspberry, sage, mushroom, and fresh, earthy notes

J. Lohr, Merlot, Paso Robles, CA
$10

black cherry and pomegranate aromas with an oak signature reminiscent of cedar and dark chocolate.

Medusa, Zinfandel, Mendocino County, CA
$12

dark brambly fruits meandering into notes of fine espresso and rich chocolate, with a plush mouth feel and satin finish

Talbott, Pinot Noir, Santa Lucia Highland
$13

aromas of lush cherry and plum lead to floral notes and sweet french oak. on the palate, this pinot noir displays a rich texture and ripe fruit