Efes Cafe Menu with Prices

Turkish Coffee

$2.95

Regular Coffee

$2.25

Hot Tea

$2.25

Iced Tea

$2.25

Soda

$2.25

Sampler 4

$16.95

Hummus, babaganush, haydari, dolma and very light virgin olive oil.

Hummus Appetizer

$6.95

Vegetarian. Blended chickpeas and tahini. Topped with olive oil and spices.

Babaganush

$7.95

Vegetarian. Blended smoked eggplant, tahini, garlic and fresh lemon juice.Topped with olive oil and spices.

Dolma

$6.95

Vegetarian. Grape leaves stuffed with rice, onions, peppers, fresh mint and herbs.

Haydari

$7.75

Blend of homemade yogurt, chopped walnuts, garlic, carrots and fresh dill.

Ezme

$7.95

Vegetarian. Chopped and spicy combination of roasted bell peppers, green and red peppers and parsley. Topped with roasted walnuts and olive oil.

Piyaz

$8.5

Vegetarian. Mix of northern beans, diced tomatoes, green peppers, onions and parsley. Topped with olive oil and lemon juice.

Feta, Tomato and Olives

$8.25

Served with very light extra virgin olive oil.

Falafel

$6.95

Our famous falafel served with lettuce, tomatoes and tahini sauce.

Mujver

$8.5

Homemade fried veggie cakes of fresh zucchini, carrots, spring onions, feta cheese, fresh mints and dill, served with creamy garlic yogurt sauce.

Spinach Pie

$7.95

Filo dough scrolls stuffed with feta cheese, spinach and parsley. Oven baked until golden brown.

Lentil Soup

$4.95

Excellent vegetarian soup.

Feta Salad

$9.95

Tomatoes, cucumbers, red onions, mixed greens and romaine hearts tossed with light vinaigrette and garnished with feta cheese and dolma.

Shepard Salad

$8.5

Vegetarian. Diced tomatoes, cucumbers, green peppers, onions and parsley in light olive oil vinaigrette.

Jerusalem Salad

$8.5

Vegetarian. Diced tomatoes and cucumbers, tossed in a light tahini sauce.

Manti

$13.5

Turkish style tortellini stuffed with mushroom and onions. Served with marinara and yogurt sauce.

Veggie Couscous

$15.5

Fresh portabellas, bell peppers, potatoes, caramelized onions, broccoli and shallots sauteed in special garlic basil house sauce. Served with steamed couscous.

Spinach Primavera

$14.95

Sauteed spinach, mushrooms, tomatoes and shallots in a zesty tomato sauce. Garnished with black olives and feta cheese, served with bulgur.

Ravioli

$13.5

Ravioli stuffed with spinach and cheese, cooked with fresh basil sauce. Garnished with Parmesan cheese and diced tomatoes.

Veggie Hummus

$14.95

Sauteed broccoli, carrots, zucchini and portabella mushrooms. Served over a large plate of hummus with roasted almonds and raisins.

Vegetable Mousakka

$14.95

Baked layers of eggplant, zucchini, sweet and regular potatoes, tomatoes, carrots and caramelized onions. Cooked in dill tomato sauce and served with bulgur.

Portabella a la Mediterranean

$14.95

Sauteed portabellas, banana peppers, tomatoes, potatoes and shallots. Cooked in garlic basil tomato sauce and served with couscous.

Falafel Entree

$12.95

Deep fried ground chickpeas and mixed vegetables served with tahini sauce and bulgur.

Chicken Artemis

$15.95

Baked chicken breast stuffed with spinach, onions, carrots and feta cheese. served with sauteed carrot, zucchini, broccoli, mushroom and rice pilaf.

Chicken Mediterranean

$14.95

Sauteed green peppers, tomatoes, onions and potatoes, cooked with light tomato-wine sauce. Served with rice pilaf.

Couscous

$15.95

With your choice of chicken or beef. Sauteed with broccoli, carrots and zucchini cooked in a mild curry sauce. Served with steamed couscous.

Efes Kofte

$14.95

Beef meat balls, potatoes,carrot, zucchini, broccoli, mushrooms, spinach and special herbs sauteed in tomato sauce. Served with rice pilaf.

Sultan's Choice

$16.95

Braised beef or chicken, sauteed with shallots, bell peppers. Served over smoked eggplant puree.

Beef Mousakka

$16.95

Sauteed beef, golden eggplant, mushrooms, green peppers, tomatoes and onions in fresh tomato sauce. Baked with mozzarella cheese on top and served with rice pilaf.

Roasted Lamb Shank

$19.95

Delicately seasoned, fall-off-the-bone tender lamb shank roasted in its own juices. Served with sauteed potatoes, carrots, broccoli, zucchini and mushrooms garnished with raisins, and rice pilaf.

Hummus Entree

$15.95

Your choice of pan-seared chicken or beef served with bell peppers and shallots served over a large plate of hummus. Garnished with almonds.

Stuffed Eggplant

$14.95

Pan-fried eggplant stuffed with red and green peppers, shallots, parsley and tomatoes. Topped and baked with aged mozzarella cheese. Served with rice pilaf.

Mixed Grill Platter

$21.95

Combination platter of chicken shish, beef shish and kofte kebab served with rice pilaf.

Chicken Shish Kebab

$14.95

Char grilled white-meat chicken cubes marinated with lemon juice, oregano and olive oil. Served with rice pilaf.

Beef Shish Kebab

$17.95

Char grilled juicy cubes of beef tenderloin marinated with lemon juice, oregano and olive oil. Served with rice pilaf.

Kofte Kebab

$17.95

Char-grilled beef patties delicately seasoned with our special house spices. Served with rice pilaf.

Lamb Chop

$21.95

Marinated tender baby chops grilled to perfection. Served with sauteed tomatoes, bell peppers, shallots, mushrooms and rice pilaf.

Yogurt Kebab

$17.95

Char-grilled juicy cubes of beef tenderloin marinated with lemon juice, oregano and olive oil. Served over homemade bread with garlic yogurt sauce.

Yogurt Adana

$16.95

Ground beef grilled on a skewer. Served over homemade bread, house tomato sauce, and garlic yogurt sauce.

Grilled Salmon

$18.75

Marinated garlic, oregano, olive oil and lemon juice served with sauteed spinach and tomatoes and rice pilaf.

Kazandibi

$5.95

Caramel based pudding. Similar to creme brulee.

Baklava

$5.95

Sweet pastry made of very thin layers of phyllo dough layered with chopped nuts.