El Matador Restaurant Menu with Prices
El Matador Restaurant Near Me
El Matador Restaurant Menu
Picadilos / Appetizers
Empanadas
$9.95
Matador style handmade turnovers stuffed with beef and potatoes, severed with an avocado and picante sauce.
Ceviche
$10.95
Baby shrimp marinated in our special tomato sauce.
Platano Relleno
$8.95
A sweet plantain stuffed with chicken and melted quezo fresco and tops with creama fresca.
Calamari Frito
$10.95
Fried squid paired with our fresh plum tomato sauce.
Arepitas y Chorizo
$8.95
Sauteed Colombian chorizo with onions served with a cornmeal flatbread.
Croquettes de Jamon
$8.95
Potato and serrano ham béchamel fritters served with a plum tomato sauce.
Baked Clams
$9.95
Panko and fresh herbs clams with a lemon white wine sauce.
Tostones con Pollo
$8.95
Matador style shredded chicken served with plantain chips, guacamole, and sour cream.
Quesadilla
$9.95
Chicken, peppers, onions, and cheese in a flour tortilla, served with guacamole and sour cream.
Relleno de Camarones
$9.95
Pastry stuffed with baby shrimp and crab meat in a cream lobster sauce.
Nachos
$7.95
Matador style corn tortilla topped with refried beans, ground beef, and melted queso fresco, served with guacamole and sour cream.
Mussels ala Ajillo
$8.95
Mussels sauteed in a garlic sauce.
Ensaladas / Salads
Ensalada de Agucate
$11.95
Mixed greens, cucumber, onions, and avocado in a light homemade vinaigrette.
Caesar Salad
$10.95
Romaine lettuce, Parmesan cheese homemade Caesar dressing, and croutons.
Sopas / Soups
Sopa de Pollo
$5.95
Chicken Soup.
Sopa de Pollo Large
$9.95
Chicken soup served with a side of rice.
Shrimp Bisque Soup
$5.95
Creamy shellfish broth with baby shrimp.
Shrimp Bisque Soup Large
$9.95
Creamy shellfish broth with baby shrimp served with a side of rice.
Mariscos / Seafood
Paella Valenciana
$24.95
Clams, mussels, calamari, salmon, chorizo, shrimp and chicken all cooked together with saffron rice.
Tilapia al Ajillo
$17.95
Tilapia sautéed in a garlic sauce.
Mero en Salsa Verde
$19.95
Oven poached grouper filet with baby shrimp in a light green sauce.
Salmon al Horno
$20.95
Oven-roasted butterfly salmon topped with a tomato, onion, and lime sauce.
Camarones Serrano
$22.95
Four jumbo shrimps stuffed with queso fresco and wrapped in serrano ham served with a side of dijon sauce.
Camarones Encremados
$21.95
Five jumbo shrimps sautéed in a chipotle cream sauce.
Camarones ala Ajillo
$21.95
Five jumbo shrimps sautéed in a garlic sauce.
Mariscada
$24.95
Mussels, clams, calamari, shrimp, and salmon in a fresh plum tomato sauce over pasta.
Cazuela de Mariscos
$23.95
Seafood blend of calamari, clams, mussels, salmon, and shrimp in a light pink cream sauce with a side of rice.
Pollo / Chicken
Pollo ala Francesa
$17.95
Sautéed chicken breast in a lemon white wine sauce.
Pollo con Aguacate
$19.95
Sautéed chicken breast in a light pink sauce with sliced avocado.
Arroz con Pollo
$12.95
Spanish dish blend of shredded chicken and saffron rice served with platano, red beans, and avocado.
Pollo ala Madrid
$17.95
Grilled chicken breast over a bed of seasonal grilled vegetables
Pollo Emilia
$18.95
Fried thin breaded chicken breast topped with bruschetta and queso fresco.
Pollo ala Parrilla
$16.95
Our traditional grilled chicken on the bone tossed in a lemon demi-glaze sauce.
Pollo con Camarones
$20.95
Two jumbo shrimps and chicken breast sautéed in a lemon white wine sauce.
Pollo ala Melanie
$18.95
Sautéed chicken breast in a wild mushroom sauce and melted mozzarella cheese.
Carnes / Meats
*Carnes Asada
$20.95
Grilled top sirloin cut served with pico de gallo.
*Falda Bistec
$23.95
Grilled skirt steak smothered in sautéed Spanish onions
Ropa Vieja
$21.95
Shredded flank steak sauteed in a sofrito served with black beans, white rice , avocado, and a sweet plantain
*Churrasco
$25.95
16 oz. New York herb-rubbed strip steak topped with pico de gallo.
*Besito Salvadoreño
$22.95
A traditional Latin dish; Grilled top sirloin steak served with a fried egg, avocado, chorizo, sweet plantain, rice, and beans.
Chuleta Frita
$18.95
Pan-seared boneless pork chop sautéed in onions and a light brown sauce.
*Sol, Mar, y Tierra
$27.95
All in one; two jumbo shrimps in a garlic sauce, 12 oz. shell steak, and grilled chicken breast.
Combinaciones / Combinations
Matador Fajitas Combination
$22.95
Steak, chicken, and shrimp with peppers and onions, served with three flour tortillas, sour cream, guacamole, rice, and beans.
Enchiladas Combination
$18.95
Choice of chicken, beef, or shrimp. Three corn tortilla enchiladas served with guacamole, sour cream, rice, and beans.
*Tampiqueña Combination
$22.95
Grilled skirt steak with a chicken enchilada served with chopped lettuce, tomatoes, rice, and beans.
Street Tacos Combination
$14.95
Three (chicken or steak) corn tortilla tacos topped with cilantro, onions, Spanish coleslaw, served with rice and beans.