El Nuevo Frutilandia Menu with Prices

EMPANADAS

$8

two fried empanadas filled with your choice:

PUERTO RICAN FRITTERS/ALCAPURRIAS

$9

Two Puerto Rican fritters made of graded yucca, filled with Picadillo (seasoned ground beef), fried golden

CEVICHE MIXTO

$12

citrus marinated shrimp and fish with mango and jicama

ENSALADA CUBANA/CUBAN SALAD (V)

$9

guava or mango, jicama & queso fresco tossed in our house cilantro dressing, served on top of mixed greens. Vegetarian.

HAND MASHED PLANTAINS/PUERTO RICAN MOFONGO

$14

Hand-mashed garlic plantains. Topped with a tomato sofrito. ADD protein (pork, shrimp, or chicken)

FRUTILANDIA COMBINATION PLATTER

$17

Sampler Platter Includes: tostones (green plantains), yucca (cassava), maduros (sweet plantains), taro chips, empanada (1)

Pastel Puertorriquenos

$8

Traditional Puerto Rican pastel handmade 'tamale' made of ground plantains filled with pork, garbanzo beans, roasted red peppers, and olives, wrapped in a banana leaf.

Papa Rellena

$5

Mashed potatoes filled with seasoned ground beef, fried golden brown.

Pastel Puertorriquenos

$6.5

Traditional Puerto Rican pastel made of plantains with pork, garbanzo beans, roasted red peppers and olives.

Plantain and Taro Chips

$6

Crispy fried plantain and taro (malonga root) chips, lightly salted.

Platanos Maduros

$6

Fried ripened sweet plantains, butter and Kahlua.

Yucca con Mojo

$6

Fried or boiled yucca root with garlic and lemon.

PLATO MOFONGO VEGETAL/VEGGIE MOFONGO PLATO

$15

mashed garlic plantains, stuffed with spinach, mixed vegetables, topped with a tomato sofrito sauce. Served with white rice. (vegetarian)

CHILE RELLENO/STUFFED POBLANO

$14

hand roasted poblano pepper, stuffed with queso fresco and mixed vegetables. Served with white rice. Add protein: picadillo (Cuban ground beef) or pollo (chicken)

PICADILLO A LA HAVANA/CUBAN GROUND BEEF

$16

Traditional Cuban ground sirloin beef with bell peppers, Spanish olives, and raisins, cooked in a garlic tomato sauce. Served with white rice.

VACA FRITA/CUBAN SEARED STEAK

$17

shredded flank steak marinated in garlic, citrus and salt, fried until crisp. Served with white rice.

POLLO ESPANOLA/CHICKEN IN CREOLE SAUCE

$16

tender chicken breast simmered in our house Caribbean roasted butternut carrot spiced sauce. Served with white rice.

LIMO´N AJO CAMARONES/LEMON GARLIC SHRIMP

$17

Sauteed shrimp in mojo (garlic lemon sauce). Served with white rice.

ROPA VIEJA/BRAISED STEAK

$18

shredded flank steak, simmered in tomatoes and julienned bell peppers. Served with white rice.

LECHON HORNEADO/SLOW ROASTED PORK

$16

succulent slow roasted pork marinated in garlic, pineapple served with arroz con gandules (Puerto Rican rice)

CAMARONES AL CREOLE/SHRIMP IN CREOLE SAUCE

$17

Shrimp sautéed in Frutilandia's house Caribbean butternut carrot spiced sauce (regular or spicy). Served with white rice.

Cubano Sandwich

$14

Traditional Cuban 'pressed' sandwich with roasted pork, sliced ham, melted Swiss cheese, mustard, and dill pickles. Served with house taro chips.

Bistec de Palomilla

$14

Tender thin top sirloin steak sauteed with citrus garlic sauce and garnished with sauteed onions. Served with rice and Cuban black beans.

Camarones al Ajillo

$15

Shrimp sauteed in lemon garlic wine.

Chuletas de Cerdo Fritas

$14

Pork chops spiced with garlic, mango sauce and onions. Served with rice and Cuban black beans.

Mofongo Vegetariano

$13

Fried crushed plantain with olive oil and sauteed vegetable garlic sofrito. Served with rice and Cuban black beans.

Ropa Vieja Sandwich

$11

Shredded flank steak cooked in tomatoes, onions, garlic and bell peppers. Served with taro chips.

WHITE RICE/ARROZ BLANCO (V)

$3

White rice. Vegetarian.

PUERTO RICAN RICE/ARROZ GANDULES

$4

Puerto Rican style rice with pigeon peas, smoked ham

CUBAN BLACK BEANS/FRIJOLES NEGROS (V)

$4

Cuban-style black beans seasoned with garlic and cumin. Vegetarian.

TARO CHIPS (V)

$5

Crispy thin taro root chips lightly salted and served with house sriracha aioli. Vegetarian.

CASSAVA/YUCCA FRITA (V)

$6

fried cassava (yucca) served with garlic citrus sauce. Vegetarian.

FRIED GREEN PLANTAINS/TOSTONES (V)

$6

hand smashed crispy fried green plantains served with garlic citrus sauce (mojo de ajo) Vegetarian.

SWEET PLANTAINS/PLATANOS MADUROS (V)

$7

sweet plantains cooked in a Kaulua butter glaze. Vegetarian.

BRAISED PINK BEANS/HABICHUELAS ROSITAS (V)

$4

braised pink beans cooked with butternut squash. Vegeterian

MIXED GREEN SALAD/ENSALADA MIXTA (V)

$6

mixed greens, cucumbers, carrots. Vegetarian

GARLIC CITRUS SAUCE/MOJO DE AJO

$0.75

blended garlic, onion, citrus sauce.

SPICY SRIRACHA SAUCE

$0.75

sour cream, ketchup and sriracha

PICKLED ONIONS

$0.75

pickled red onions

Arroz con Gandules

$4

Rice cooked with smoked ham, bacon and sofrito.

White Rice

$2.5

Black Beans

$3

Pink Beans

$3.5

Stewed pink beans cooked with smoked ham and squash.

Flan de Queso

$7

TRES LECHES CAKE

$7

Sponge cake soaked in evaporated milk, condensed milk, and heavy cream, topped with whip cream.

EMPANADA DE PLATANOS

$6

Fried crispy empanadaS filled with sweet plantains, sprinkled with cinnamon and condensed milk.

CUBAN PASTRIES/PASTELITOS

$5

Cuban style pastries, filled with guava and cheese.

FLAN

$6

Baked vanilla custard with a soft layer of caramel sauce.

FRUIT MILKSHAKES/BATIDOS

$5

Fruit milkshake. A blended tropical fruit milkshake with choice of flavor.

PASSIONFRUIT ICED TEA

$3

house brewed black tea and passion fruit

ARNOLD PALMER

$3

Lemonade and passion iced tea mixed.

JUICES/JUGOS

$3

House made juices

IMPORTED SODAS

$3

Island favorites: Jupina, Coco Rico, Materva, Iron Beer

MALTA

$4

A non-alcoholic, carbonated malt beverage from Puerto Rico.

SODAS

$3

coke, diet coke, sprite, sparkling water

Batidos

$5.5

Fruit shake.

Cafe Cubano

$3

Cafecito. Double shot of sweetened espresso.

Cafe Americano

$3.25

Cafe con Leche

$4

Double shot of sweetened espresso with steamed milk.

Te Caliente

$2

Hot tea.

Cafe Americano

$2.25

American coffee.

Ensalada Mixta

$7

Carrots, cucumbers and tomatoes. Served with house-made citrus vinaigrette and organic mixed greens.

Ensalada de Guayaba

$9

Jicama, guava and feta. Served with house-made citrus vinaigrette and organic mixed greens.

Ensalada de Camarones

$13

Sauteed garlic prawns. Served with house-made citrus vinaigrette and organic mixed greens.

Sopa de Pollo

$8