El Rinconcito De Morelos in Chicago, IL

4.6

El Rinconcito De Morelos Restaurants with Address and Phone:

1 restaurant location in Chicago

El Rinconcito De Morelos Menu in Chicago

Desayunos (Mexican Breakfast)

Served with: rice, beans and corn tortillas.

Huevos con Chorizo
$8.5

Eggs with Mexican sausage.

Huevos con Rancheros
$9

Eggs with ranchero sauce.

Huevos a la Mexicana
$8.5

Eggs with Mexican pico de gallo.

Huevos en Salsa Roja
$7.5

Eggs sauteed with red sauce.

Huevos con Nopales
$9

Ham with nopal cactus.

Huevos con Jamon
$8

Ham and eggs.

Chilaquiles con Carne
$10

Tortillas sauteed with red sauce and includes steak.

Chilaquiles con Huevo
$9

Eggs with tortillas sauteed with red sauce.

Huevos en Salsa Verde
$7.5

Eggs sauteed with green sauce.

Caldos (Mexican Soup)

Menudo
$7.99

Tripe soup.

Caldo de Pollo
$6.99

Chicken soup.

Caldo de Pescado
$8.99

Fish soup.

Pozole
$7.99

Hominy soup.

Caldo de Res
$7.99

Beef soup.

Bebidas (Mexican Soup)

Jarritos
$2

Soda de Lata
$1

Can soda.

Jamaica
$2

Horchata
$2

Platillos (Mexican Dinners)

Served with: rice, beans and corn tortillas.

Enchiladas
$6

Soft tortilla folded and sauteed with green sauce.

Mole de Pollo Verde
$9.99

Chicken sauteed with green mole sauce.

Costillas de Puerco en Salsa Verde
$10.99

Pork ribs sauteed in green sauce.

Mole de Pollo Roja
$9.99

Chicken sauteed with red mole sauce.

Pechuga de Pollo Asada
$9.99

Grilled chicken breast.

Flautas de Pollo
$9.99

Rolled fried tortillas filled with chicken.

Fajitas de Pollo
$10.99

Chicken fajitas.

Pechuga de Pollo Empanizado
$9.99

Breaded chicken breast.

Fajitas de Res
$10.99

Steak fajitas.

Barbacoa
$10.99

Mexican barbecue.

Flautas de Requeson
$9.99

Rolled fried tortillas filled with cheese.

Bistec Ranchero
$10.99

Steak with onions, tomato and green pepper.

Costillas de Puerco en Salsa Roja
$10.99

Pork ribs sauteed in red sauce.

Costillas en Adobo
$10.99

Ribs in adobo sauce.

Mixiotes de Pollo
$10.99

Chicken in red sauce.

Chiles Rellenos
$9.99

2 pieces. Two stuffed peppers filled with ground beef and cheese.