Emmaline Menu with Prices

Lunch East Coast Oysters

$18

Fresh-shucked, champagne mignonette, horseradish, and cocktail sauce.

Lunch Scallop Crudo

$17

Passion fruit habanero dressing and prosecco-watermelon sorbetto.

Lunch Tuna Tartare

$16

Avocado mousse, orange ponzu, puffed black rice, and crispy parsnip.

Lunch Crudo di Pesce Bianco

$18

Red snapper, grilled pineapple, orange, apple, serrano, lime, and cucumber.

Lunch Citrus Salmon

$14

House-cured, lemon, crispy capers, creme fraiche, and lavash.

Lunch Meat & Cheese

$24

Prosciutto, bresaola, hot coppa, saint-andre, Gorgonzola dolce, manchego seasonal jam, blackberry mostarda, seasonal fruits, and marcona almonds.

Lunch Deviled Eggs

$10

Black truffle, frico, and crispy prosciutto.

Lunch Miso Eggplant

$9

Nori, sesame, and bonito flakes.

Lunch Oysters & Pearls

$12

Bruleed east coast oysters, black garlic, la tur-fontina sauce, and orange pearls.

Lunch Fontina Fondue

$15

Seasonal complements.

Lunch Asparagus & Prosciutto

$16

Poached egg, shaved Parmigiano, and vinaigrette.

Lunch Calamari Fritti

$15

Arugula, chickpea, castelvetrano olives, arrabbiata, and lemon-garlic aioli.

Lunch Italian Wedding Soup

$12

Israeli couscous, chicken polpette, chives, carrots, and Parmigiano.

Lunch English Pea Soup

$11

Tarragon, leek, granny smith apple salad, and lavash.

Lunch Burrata

$16

Lemon-pistachio pesto, caponata, cherry tomato, balsamic, and grilled country bread.

Lunch Strawberry Goat Cheese

$16

Arugula, farro, baby caprino, crispy parsnip, radish, candied almond, and poppy seed.

Lunch Baby Red Caesar

$18

Wood-grilled chicken, petite red romaine, crispy pancetta affumicata, dea verde, cherry tomatoes, house crouton, Parmigiano.

Lunch Roasted Beets

$14

Orange-raspberry dressing, goat cheese mousse, blackberries, pistachio pesto, toasted almonds, and frisee.

Lunch Salmon Gravlax Salad

$17

Mango, cucumber, granny smith apple, yogurt, arugula, dill, and orange dressing.

Lunch Seared Tuna Salad

$23

Yellowfin, watermelon, arugula, cucumber, red and white balsamic.

Lunch House Pizza

$14

Cherry Pomodoro, artichokes, prosciutto, Kalamata, and smoked mozzarella.

Lunch Pizza Bianca

$15

Pancetta affumicata, fontina sauce, stracciatella, onion, truffle oil, and honey.

Lunch Linguini Zucchine e Gamberetti

$19

Woodfired shrimp, cherry tomato, garlic, and lemon-pistachio pesto.

Lunch Lamb Pappardelle

$24

Overnight ragu, caponata, herbed ricotta, and bread crumbs.

Lunch Radiatore Bolognese

$22

Fresh whole-wheat pasta, veal-pork sugo, walnuts, and Parmigiano.

Lunch Grilled Cheese Sandwich

$15

Toasted sourdough, white cheddar, taleggio, aged cheddar, smoked mozzarella, and tomato-basil soup dip.

Lunch Chicken Brie Croissant

$16

Woodfired chicken breast, double cream brie, lavender honey, granny smith apple, arugula, baby spinach, basil, and field greens salad.

Lunch Our Burger

$17

Angus beef house blend, lettuce, tomato, aged cheddar, shoestring onions, coffee-bacon jam, poppy seed bun, and chef's fries.

Lunch the Sammy

$18

Lean and thin wood-seared steak, fresh horseradish cream, smoked aged provolone, rosemary focaccia, and chef's fries.

Lunch Seared Fresh Sea Scallops

$32

Fennel, citrus, crispy forbidden rice, and jamon serrano vinaigrette.

Lunch Simply Grilled Salmon

$28

Warm farro salad, roasted seasonal vegetables, and lemon-dill beurre blanc.

Lunch Poached Chilean Sea Bass

$40

Pinot bianco, Italian herbs, littleneck clams, ?nduja, rapini, and coriander vinegar.

Lunch Roasted Half Chicken

$29

Rosemary-paprika butter, chicken jus, potato puree, haricots verts, and wild mushrooms.

Lunch Stuffed Peppers

$24

Ancient grains, caponata, smoked yellow tomato sauce, almond garlic cream, and toasted pine nuts.

Lunch Fritatta Americana

$16

Pancetta, mozzarella, asparagus, Pomodoro, mushrooms, and chef 's fries.

Lunch Steak Fritti

$28

Charred grass-fed hanger steak, oregano pesto, and chef's fries.

Lunch Break

$20

Dinner East Coast Oysters

$18

Fresh-shucked, champagne mignonette, horseradish, and cocktail sauce.

Dinner Scallop Crudo

$17

Passion fruit habanero dressing and prosecco-watermelon sorbetto.

Dinner Tuna Tartare

$16

Avocado mousse, orange ponzu, puffed black rice, and crispy parsnip.

Dinner Crudo di Pesce Bianco

$18

Red snapper, grilled pineapple, orange, apple, serrano, lime, and cucumber.

Dinner Citrus Salmon

$14

House-cured, lemon, crispy capers, creme fraiche, and lavash.

Dinner Caviar Cicchetti

$18

Chilled soubise cream, fresh cut chives, brioche crisp

Dinner Meat & Cheese

$24

Prosciutto, bresaola, hot coppa, saint-andre, Gorgonzola dolce, manchego seasonal jam, blackberry mostarda, seasonal fruits, and marcona almonds.

Dinner Deviled Eggs

$10

Black truffle, frico, and crispy prosciutto.

Dinner Miso Eggplant

$9

Nori, sesame, and bonito flakes.

Dinner Oysters & Pearls

$12

Bruleed east coast oysters, black garlic, la tur-fontina sauce, and orange pearls.

Dinner Fontina Fondue

$15

Seasonal complements.

Dinner Asparagus & Prosciutto

$16

Poached egg, shaved Parmigiano, and vinaigrette.

Dinner Calamari Fritti

$15

Arugula, chickpea, castelvetrano olives, arrabbiata, and lemon-garlic aioli.

Dinner Mussels

$16

Lemon-caper butter, blistered tomatoes, soppressata, and country bread.

Dinner Italian Wedding Soup

$12

Israeli couscous, chicken polpette, chives, carrots, and Parmigiano.

Dinner English Pea Soup

$11

Tarragon, leek, granny smith apple salad, and lavash.

Dinner Burrata

$16

Lemon-pistachio pesto, caponata, cherry tomato, balsamic, and grilled country bread.

Dinner Strawberry Goat Cheese

$16

Arugula, farro, baby caprino, crispy parsnip, radish, candied almond, and poppy seed.

Dinner Baby Red Caesar

$11

Wood-grilled chicken, petite red romaine, crispy pancetta affumicata, dea verde, cherry tomatoes, house crouton, Parmigiano.

Dinner Roasted Beets

$14

Orange-raspberry dressing, goat cheese mousse, blackberries, pistachio pesto, toasted almonds, and frisee.

Dinner Seared Tuna Salad

$23

Yellowfin, watermelon, arugula, cucumber, red and white balsamic.

Dinner House Pizza

$14

Cherry Pomodoro, artichokes, prosciutto, Kalamata, and smoked mozzarella.

Dinner The South Pizza

$16

Calabrese salami, Italian sausage, fresh mozzarella, jalapenos, and rosemary honey.

Dinner Pizza Bianca

$15

Pancetta affumicata, fontina sauce, stracciatella, onion, truffle oil, and honey.

Dinner Linguini Zucchine e Gamberetti

$19

Woodfired shrimp, cherry tomato, garlic, and lemon-pistachio pesto.

Dinner Fontina-Ricotta Agnolotti

$24

Roasted wild mushrooms, thyme, cremini mushroom sauce, and Parmigiano.

Dinner Lamb Pappardelle

$24

Overnight ragu, caponata, herbed ricotta, and bread crumbs.

Dinner Radiatore Bolognese

$22

Fresh whole-wheat pasta, veal-pork sugo, walnuts, and Parmigiano.

Salmon

$28

Warm farro salad, roasted market vegetables, and lemon-dill beurre blanc.

Branzino

$35

Butterflied whole fish, oregano pesto, caponata, Israeli couscous, and vegetable salad.

Pork Chop

$34

Double-cut Cheshire chop, market vegetable Mista, and blackberry mostarda.

Filet & Fries

$45

Charred beef prime tenderloin, oregano pesto, and chef's fries.

Veal Chop

$42

Green peppercorn demi-glace, market greens, polenta fries with herbed creme fraiche.

Lamb Chops

$38

Black lentil-jasmine-black rice medley, market vegetable Mista, and Greek yogurt mint sauce.

Dinner Seared Fresh Sea Scallops

$32

Fennel, citrus, crispy forbidden rice, and jamon serrano vinaigrette.

Dinner Poached Chilean Sea Bass

$40

Pinot bianco, Italian herbs, littleneck clams, ?nduja, rapini, and coriander vinegar.

Dinner Pan Seared Gulf Snapper

$36

Smoked tomato sauce, black garlic new potato, and olive tapenade vinaigrette.

Dinner Roasted Half Chicken

$29

Rosemary-paprika butter, chicken jus, potato puree, haricots verts, and wild mushrooms.

Dinner Stuffed Peppers

$24

Ancient grains, caponata, smoked yellow tomato sauce, almond garlic cream, and toasted pine nuts.

Dinner Our Burger

$17

Angus beef house blend, lettuce, tomato, aged cheddar, shoestring onions, coffee-bacon jam, poppy seed bun, and chef's fries.

Chef's Fries

$8

Polenta Fries

$8

Asparagus

$8

Sauteed Rapini

$8

Couscous

$8

Market Vegetable Mista

$8

Crispy Forbidden Rice

$8

E's Cinnamon Roll

$6

Orange bourbon caramel, and candied pecans.

Croissant

$4

Whipped butter, and lemon curd.

Daily Scones

$4

Omar's Oatmeal Raisin Cookie

$3

Brunch East Coast Oysters

$18

Fresh-shucked, champagne mignonette, horseradish, and cocktail sauce.

Brunch Scallop Crudo

$17

Passion fruit habanero dressing and prosecco-watermelon sorbetto.

Brunch Tuna Tartare

$16

Avocado mousse, orange ponzu, puffed black rice, and crispy parsnip.

Brunch Crudo di Pesce Bianco

$18

Red snapper, grilled pineapple, orange, apple, serrano, lime, and cucumber.

Brunch Breakfast Parfait

$7

Macerated berries, housemade granola, greek yogurt, lavender honey, and micro basil.

Brunch Deviled Eggs

$10

Black truffle, frico, and crispy prosciutto.

Brunch Asparagus & Prosciutto

$16

Poached egg, shaved Parmigiano, and vinaigrette.

Brunch Fontina Fondue

$15

Seasonal complements.

Brunch Burrata Salad

$16

Lemon-pistachio pesto, caponata, cherry tomato, balsamic, and grilled country bread.

Brunch Strawberry Goat Cheese Salad

$16

Arugula, farro, baby caprino, crispy parsnip, radish, candied almond, and poppy seed.

Brunch Roasted Beets Salad

$14

Orange-raspberry dressing, goat cheese mousse, blackberries, pistachio pesto, toasted almonds, and frisee.

Brunch Salmon Gravlax Salad

$17

Mango, cucumber, granny smith apple, yogurt, arugula, dill, and orange dressing.

Brunch Morning Pizza

$14

Market cured meat, Pomodoro tomato, fresh mozzarella, sunny egg, and Arugula.

Brunch Pizza Bianca

$15

Pancetta affumicata, fontina sauce, stracciatella, onion, truffle oil, and honey.

Brunch Grilled Cheese Sandwich

$15

Toasted sourdough, white cheddar, taleggio, aged cheddar, smoked mozzarella, and tomato-basil soup dip.

Brunch Our Burger

$17

Angus beef house blend, lettuce, tomato, aged cheddar, shoestring onions, coffee-bacon jam, poppy seed bun, and chef's fries.

Brunch the Sammy

$18

Lean and thin wood-seared steak, fresh horseradish cream, smoked aged provolone, rosemary focaccia, and chef's fries.

Salmon Carpaccio Plate

$18

House-smoked, everything bagel, chive schmear, and accompaniments.

Mussels & Fries

$20

Lemon-caper butter, blistered tomatoes, soppressata, chef's fries, and garlic aioli.

Lobster Benedict

$24

Fresh Maine lobster, poached eggs, hollandaise, and breakfast potatoes.

Eggs Florentine

$18

Poached eggs, creamed spinach, classic hollandaise, Thomas' English muffin, and breakfast potatoes.

Fritatta Americana

$16

Pancetta, mozzarella, asparagus, Pomodoro, mushrooms, and chef's fries.

BLTA

$15

Fried egg, avocado, bacon, oven-roasted tomato, la tur-fontina sauce, and arugula citrus salad.

American-Italian Breakfast

$16

Over-easy eggs, Parmesan polenta, pork sausage, and piperade.

Steak & Eggs

$28

Charred grass-fed hanger steak, eggs your way, oregano pesto, and chef's fries.

Skillet French Toast

$14

Thick-cut brioche, lemon pastry cream, macerated berries, warm syrup, choice of chicken sausage, pork sausage or bacon.

Chicken Sausage

$8

Pork Sausage

$8

Bacon

$8

2 Eggs

$8

Chef's Fries

$8

Breakfast Potatoes

$8

Pavlova

$11

Toasted meringue, lemon mascarpone, seasonal fruit soup, and pistachio gelato.

Buttermilk Panna Cotta

$10

Citrus, pistachio, saba, and tarragon.

Backyard Wedding Cake

$12

10 layer, cream cheese icing, toasted coconut, and fresh berry compote.

Gelato Banana Split

$11

Golden graham crunch, syrup, house caramel corn, and cherries on top.

Dark Chocolate Espresso Torta

$10

Layered chocolate mousse, amaretto gelato, toasted almonds, and sea salt.

Torta Della Nonna

$10

Jane's way limoncello custard, ricotta dolce, pine nut crumble, and rosemary gelato.