Engine Co No. 28 Menu with Prices

Deviled Eggs

$6

Curry yolks, bacon bites, parsley, parmesan cheese.

Spinach Artichoke Dip

$8

Hot and creamy spinach, artichokeand parmesan, served with home made tortilla chips.

Mac & Cheese Balls

$8

3 cheese, fried, served with a creamy tomato sauce.

Captains Favorite Burger

$9

Lettuce, tomato, cheddar cheese, 1000 island dressing, pickles, onion, served with french fries.

1/2 Caesar

$7

Romaine, croutons, served with house Caesar dressing.

Arugula Salad

$9

Served with golden beets, parmesan cheese, balsamic dressing.

Tacos

$7

Grilled chicken or steak, cilantro, onion, firehouse salsa.

Chicken Quesadilla

$9

Grilled chicken, onion, cilantro, pico de gallo.

Fried Chicken Poppers

$9

Engine Co. 28 famous fried chicken now in bite sizes, served with Barbeque sauce or ranch and french fries.

Mini Wedge

$8

Blue cheese dressing, pickled onions, bacon bites.

Seared Shrimp Cocktail

$15

5 alarm cocktail sauce.

French Fries

$6

Onion Stack

$8

Vidalia onions, onion aioli.

Louisiana Crab Cakes

$15

Red onion-celery slaw, cocktail sauce, Cajun remoulade.

Mac & Cheese

$11

Bacon, cheddar, mozzarella, bleu cheese.

Calamari

$15

Orange, parsley, shallot ginger salt, remoulade, cocktail sauce.

Brussels Sprouts & Bacon

$10

Vegetarian Chili

$8

White beans, green chili, pico de gallo, guacamole.

Soup O' The Day

$6

Chef's selection.

Half & Half

$14

Firehouse and vegetarian chili, sopapillas.

Firehouse Chili

$10

Angus beef, green chili, cheddar, scallion, sopapillas.

Classic Corn Chowder

$7

Bacon, potato, onion, red and green pepper.

Wedge

$12

Iceberg, tomato, bacon, pickled onion, bleu cheese dressing.

House

$9

Mixed greens, garlic crostini, red balsamic vinaigrette.

Beet

$12

Mixed greens, pickled red onions, manchego, lemon vinaigrette.

Caesar

$12

Romaine hearts, creamy Caesar, shaved parmesan, garlic crostini.

Ahi Tuna

$18

Black pepper and sesame crusted tuna, mixed greens, red pepper, pickled ginger, lemon vinaigrette.

Fire Hose Cobb

$17

Romaine, bacon, avocado, tomato, egg, blue cheese dressing.

Fisherman

$18

Iceberg, red cabbage, bacon, candied pecan, cheddar, white balsamic.

Cool Rescue

$18

Mixed greens, avocado, tomato, corn, tortilla strips, cilantro-lime ranch.

Cold Meatloaf

$15

1000 island dressing, house pickles, white or wheat.

Clubhouse

$16

Roasted turkey, bacon, lettuce, tomato, mayo, white or wheat.

Chef Special

$16

Half sandwich plus soup o' the day or side house or Caesar.

Eggplant Parmesan

$15

Marinara, mozzarella, french roll.

Pork on Fire

$16

Grilled pineapple, spicy Barbeque sauce, brioche bun.

Steak

$18

New York, caramelized onion, mixed greens, bleu cheese, french roll.

Blk. Chicken

$17

Swiss, bacon, avocado, roasted pepper, lettuce, tomato, aioli, wheat bun.

Ahi Tuna

$18

Mixed greens, pickled ginger, mustard soy mayo, brioche bun.

Firecracker

$17

Pepper jack, lettuce, tomato, onion, roasted peppers, jalapeno chips, aioli, brioche bun.

American Bird

$16

Turkey, swiss, romaine, tomato, grilled onion, chipotle aioli, wheat bun.

Classic

$15

Cheddar, lettuce, tomato, onion, 1000 island, brioche bun.

Fireman's Catch

$17

Beer battered Alaskan cod fillet, tartar, cocktail sauce, brioche bun.

Dead Hippie

$18

Blue, tomato, onion, bacon, avocado, mixed greens, poached egg, mayo, brioche bun.

Heart Attack

$17

Cheddar, lettuce, tomato, fried onion, bacon, Barbeque sauce, brioche bun.

Meatloaf

$21

Garlic mashed, sauteed spinach, mushroom demi glace.

Shepherd's Pie

$19

Shredded roasted lamb, carrots, peas, cheddar, potato crust.

Southern Style Pan-Fried Chicken

$22

Mashed potatoes, sauteed spinach, demi glace.

Gumbo

$25

Crab, shrimp, chickenandouille sausage, risotto, fried okra.

Country Fried Steak

$23

Mashed potatoes, coleslaw, country gravy.

Chicken Pot Pie

$19

Mushroom, carrots, potatoes, peas, puff pastry crust.

Grilled Chicken Breast

$20

Green pea risotto, sauteed vegetables, creamy mushroom demi.

Braised Lamb Shank

$34

Mushroom risotto, gremolata red wine reduction.

Rib Eye

$35

16oz, mashed potatoes, topped with blue cheese, sauteed vegetables.

Mignon

$32

8oz blue, mushrooms, onions, roasted potatoes, vegetables, balsamic reductions.

New York

$32

12oz garlic steak fries, bordelaise sauce.

Linguini

$24

Sauteed shrimp, basil, lemon, arrabiata sauce.

Capellini

$17

Tomato, basil, garlic, marinara sauce.

Rigatoni

$22

Grilled chicken, roasted peppers, creamy alfredo sauce.

Alaskan Catch

$15

Beer battered, cod fillet, steak fries, tartar, cocktail sauce.

Scottish

$27

8oz grilled rosemary salmon, green mashed potatoes, vegetables.

Devil Shrimp

$25

Sauteed shrimps, garlic, devil sauce, green pea, risotto, julienned vegetables.

Southern Style Pecan Pie

$8

Caramel sauce, whipped cream.

New York Style Cheesecake

$8

Berry coulis, whipped cream.

Apple Pie

$8

Caramel sauce, whipped cream. Baked by order; please consider 20 min baking time after ordering.

Double Chocolate Lava Cake

$8

White and dark chocolate filling whipped cream. Baked by order; please consider 20 min baking time after ordering.

Fosselman's Vanilla Ice Cream

$8

Chocolate fudge, whipped cream, waffle shell.

Lemon Meringue Pie

$8

Jr. Cheeseburger

$12.95

Mayo, cheddar, lettuce, tomato, french fries.

Linguini or Rigatoni Pasta

$12.95

Marinara or alfredo sauce.

Jr. Hamburger

$12.95

Mayo, lettuce, tomato, french fries.

Crispy Chicken Tenders

$12.95

French fries, sweet yellow corn.

Jr. Mac & Cheese

$12.95

Cheddar, cream, bacon.