Eris Brewery and Cider House in Chicago, IL
Eris Brewery and Cider House Restaurants with Address and Phone:
1 restaurant location in Chicago
Eris Brewery and Cider House Menu in Chicago
Salads
Gluten-free.
Shaved Brussels Sprouts
$10
Golden raisins, walnuts, goat cheese, mustard maple vinaigrette.
Grilled Romaine
$12
Hearts of romaine lettuce, gold and red cherry tomatoes, avocado, feta cheese, red onion, roasted garlic vinaigrette.
Vegan Cobb
$12
Vegan. Curly kale, field greens, butternut squash, chickpeas, toasted almonds, golden raisins, avocado, red onion, lemon tahini dressing.
Salt Roasted Beets
$10
Candy cane, red and golden beets, pistachios, mint pesto, goat cheese.
Brunch Menu
Baked Frittata
$12
Choose four ingredients (bacon, country ham, tomatoes, mushrooms, bell peppers, kale, feta, cheddar-jack cheese). Served with breakfast potatoes and sourdough toast.
Belgian Waffles
$13
Buttery sweet waffles, macerated berries, buttermilk creme.
Country Benedict
$14
Buttermilk biscuit, country ham, poached eggsandouille sausage gravy, breakfast potatoes.
Waffle of Chaos
$14
Belgian waffles, applewood bacon, avocado, radishes, cheddar-jack cheese, sunny up egg, sriracha maple syrup.
City Benedict
$12
Toasted English muffin, kale, mushrooms, tomatoes, hollandaise sauce, breakfast potatoes.
Shrimp & Grits
$16
Gluten-free. Atlantic gulf shrimp, white corn cheddar grits, cider mushroom cream, bacon and a poached egg.
Bar Snacks
Spiced Nuts
$6
Vegan, gluten-free. Peanuts, cashews, Brazil nutsand almonds with maple, rosemary, spices.
Cheese Board
$12
Artisan cheeses, tomato jam, spiced nuts, grilled sourdough.
Candied Bacon
$8
Gluten-free. Brown sugar glazed, wildflower honey sriracha.
Village Batch Olives
$7
Vegan, gluten-free. Kalamata and cracked green olives, red wine rosemary sea salt brine.
Fried Pickles
$6
Vegan, gluten-free. Maize-coated pickle chips, savory spices, ajvar sriracha dipping sauce.
First Bites
Herb Tossed Fries
$9
Vegan, gluten-free. Hand-cut, shiitake bacon, scallions, red pepper, micro greens, roasted garlic tahini, fresh jalapenos, and radishes.
Beer Cheddar Dip
$10
House beer, sharp cheddar, four warm pretzel sticks.
Pozole
$12
Cider braised pork, cilantro, hominy, Napa cabbage, radishes, lime, white corn tortilla.
Stout Meatballs
$10
Organic bison, house BBQ sauce, micro greens.
Smoked Veggie Wings
$12
Vegan, gluten-free. Broccoli, cauliflower, yellow squash, soy milk and rice flour tempura, your choice of BBQ, buffalo, or lemon garlic sesame sauce.
Hand Held Delights
Cevapcici Chicago
$14
Chicago-made croatian sausage, ajvar, cucumber yogurt, house pickled cucumbers and onions, field greens, served in 2 mini pitas.
Smoked Portabella Sliders
$13
Vegan. Applewood smoked portabellas from river valley mushroom farm in WI, tangy slaw, pretzel rolls.
E.L.T.
$12
Vegan. Lightly breaded eggplant, plum tomatoes, lettuce, sriracha aioli, sourdough.
The Hodag
$13
Bacon-wrapped smoked polish sausage, caramelized onions, brown mustard, house pickled vegetables, cilantro, French roll.
Northwest Havana
$13
Pulled cider pork, smoked ham, monterey jack cheese, dill pickles, spicy mustard, tomato and pepper vinegar, toasted French roll.
The Burger
$15
8 Ounces blend of Angus chuck, brisket and short rib with sharp cheddar, bacon jam, greens, tomato, pickles, brioche bun.
Entrees
Iowa Hanger Steak
$24
Gluten-free. 8 oz. premium hanger steak, gorgonzola fondue, fingerling potatoes, garlic, leeks, sesame oiland lemon.
Vegan Arepas
$17
Vegan, gluten-free. Chipotle polenta cakes, crispy tofu, plantains, black bean hummus, avocado, mango salsa.
Faroe Island Salmon
$21
Gluten-free. Pan seared salmon, quinoa, garlic, sauteed vegetables, bacon apple butter, grilled lemon.
Chorizo Crusted Pork Chops
$20
Bone-in pork chops, crispy adobo polenta cakes, ancho chili gravy, cilantro oil.
Chicken Piccata
$19
Lightly breaded boneless breast, mashed potatoes, glazed baby carrots, lemon caper sauce.
Jasmine Paella
$21
Gluten-free. Jumbo gulf shrimp, calamari, PEI mussels, bell peppers, peas, red onion, jasmine rice, shellfish broth.
Vegan Paella
$17
Vegan, gluten-free. Blackened tofu, carrot, butternut squash, tomato, bell pepper, onion, peas, jasmine rice, saffron vegetable broth.
Kids' Menu
Salmon (Small)
$7
3 Ounces portion cooked to order, served with fries.
Popcorn Chicken
$7
Lightly breaded and fried white meat. Served with hand cut fries.
Buttered Pasta
$5
Mini Burger
$7
4 oz. portion cooked to order (cheese optional), served with hand cut fries.
Petite Steak Frites
$7
4 oz. portion cooked to order, served with hand cut fries.
Pequena Arepa
$7
Vegan. Polenta cake, tofu, plantains, black bean hummus, avocado, mango salsa.
Mac & Cheese
$7
Cavatappi pasta in a sharp cheddar sauce, topped with potato chips and shredded cheese.
Kids' Brunch Menu
Kids' Single City Bennie
$7
Toasted English muffin, kale, mushrooms, tomato, hollandaise sauce, poached egg and breakfast potatoes.
Kids' Waffles
$7
Sweet Belgian waffles with strawberries and whipped cream.
Kids' Breakfast
$7
Scrambled eggs cooked to order, bacon slice, breakfast potatoes.
Sweetness
Peanut Butter Pie
$8
Chocolate crumb crust, peanut butter mousse, candied caramel sauce.
Skillet Cookie
$8
White chocolate apple cookie, cinnamon ice cream, caramel drizzle, sea salt.