F McLintock's Menu with Prices

4.5

F McLintock's Near Me

F McLintock's Menu

Starters, Soup, Salads, Pasta

F.McLintocks Turkey Nuts
$14.5

Served with cocktail sauce.

Oak Pit Grilled Artichoke
$13

Seasoned with garlic butter with a side of chipotle aioli.

Buffalo Drumettes
$13

Five tossed in Franks famous hot sauce.

Grilled Steak Bites
$16

Served with crispy garlic bread & chipotle ranch.

Nacho Skillet
$11.5

Tortilla chips, topped with trail camp bean, cheddar cheese, tomatoes, black olives, jalapenos.

Loaded Skillet Potatoes
$13.5

Our ranch style potatoes, topped with melted cheddar, blue cheese, topped with bacon and chives.

Steamed Baby Clams
$16

Thyme, garlic, scented white wine broth.

Fried Shrimp
$13

Served with a side of cocktail sauce.

Linguica Skillet
$16

Rays own brand, grilled with bell peppers, onions and mushrooms.

Tempura Green Beans
$11

Served with chipotle aioli.

Wedge Salad
$13

Bleu cheese dressing, crispy bacon, red onion, grape tomatoes, bleu cheese crumbles.

Blackened Salmon Pasta
$32

Served over a bed of cheese tortellini, tossed in a pesto alfredo sauce.

USDA Steaks & Ribs

Filet Mignon
$0.39

Bacon wrapped.

New York
$38.5

Kansas City Steak
$41.5

Porterhouse
$50

T-Bone
$46

Rib Eye
$42.5

Bone-in Rib Eye
$49.5

Top Sirloin
$30

Sliced Santa Maria Style Tri-Tip
$36.5

Prepared medium, medium well or well done.

Baseball Top Sirloin
$44.5

House Smoked Baby Back Ribs
$32.5

House Smoked Pork Spare Ribs
$31.5

BBQ or honey pineapple sauce.

Entrees

The Original 'Tunny' Special
$42.5

Filet Mignon Bleu
$42.5

Ragin Rib Eye
$42.5

Pepper New York Strip
$38.5

Trail Ride Combo
$39.5

Surf & Turf
$44.5

8oz. Top Sirloin with a 6oz. Canadian lobster tail.

Chicken Marsala
$31.5

Chicken breast on a bed of roasted garlic mashed potatoes topped with portabella mushroom marsala wine sauce & bacon.

Salmon
$34.5

Grilled, topped with herb butter.

Oak Pit Chicken
$29.5

Chicken breast prepared over the oak pit BBQ.

Australian Lobster Tail
$54.5

With rice pilaf, seasonal vegetables, drawn butter.

Grilled Idaho Rainbow Trout
$31.5

Served with caper cream sauce & rice pilaf.

Crispy Calamari Steaks
$33.5

Served with a caper cream sauce, seasonal vegetables & rice pilaf.

Farmers Market Plate
$28.5

Grilled asparagus, seasonal vegetable medley, sautéed mushrooms, with a sweet corn tamale.

F.McLintocks Burger
$26

Half pound aged sirloin, served on a bun with lettuce, tomato & cheese.