Fang Restaurant Menu with Prices
Fang Restaurant Near Me
Fang Restaurant Menu
Hot Appetizers
Northern Style Pork Dumpling
$11.95
6 pieces. Drizzled in soy sesame sauce.
Fried Pork Potstickers
$10.95
6 pieces. Served with honey mustard sauce.
Steamed Vegetarian Dumpling
$11.95
6 pieces. Drizzled in soy sesame sauce (panfried version available).
Fang's Peking Buns
$13.95
4 pieces. Choice of duck, pork, beef, chicken, tofu or zucchini.
Xiao Long Bao
$11.95
6 pieces. Juicy little shanghai dumplings served with ginger black vinegar sauce.
Panfried Shrimp Dumpling
$13.95
6 pieces. Drizzled in soy sesame sauce.
Fried Pork Confit Eggrolls
$7.95
2 pieces. Served fang's honey mustard sauce (vegetarian version available).
Portabella Mushroom
$9.95
4 pieces. Braised in shiitake broth, soy, fresh herbs and barley (fragrant aromatic starter).
Steamed Seafood Pot
$7.95
Prawns, fish, scallions, confit garlic, rice noodles, cilantro and soy sauce. Serves 1.
Pan-Fried Shrimp Dumplings
$11.95
6 pieces. Minced shrimp, cilantro, ginger and garlic soy vinegar sauce.
Crispy Vegetable Potstickers
$7.95
6 pieces. Fang's signature sweet chili mustard sauce.
Fried Onion Cake
$7.95
With soy garlic sauce.
Garlic Onion Wonton
$11.95
6 pieces. Pork wontons in a soy chili sauce, garlic oil with caramelized onions.
Braised Portabella Mushroom
$10.95
4 pieces. In shiitake broth, soy, fresh herbs and barley. Vegetarian.
Cold Appetizers and Salads
Sesame Bok Choy
$13
Crisp bok choy tossed in garlic and chili sesame oil. Vegetarian.
Chili Puffed Rice Salad
$13
Mixed with ginger, garlic, aromatics, chili and sesame oil. Vegetarian.
8 Treasure Salad
$13
Peashoots, spinach, cabbage, apple in a ginger vinegar honey vinaigrette. Vegetarian.
Cold Tofu Edamame Salad
$8
Tossed in sesame, garlic and cilantro.
Soup
Hot and Sour Soup
$6
Served with your choice of protein.
Sizzling Rice Soup
$6
Your choice of protein with aromatics in a light broth with veggies and puffed rice.
Country Rice Chowder
Eggs, rice, peas and zucchini with your choice of protein.
Fang's Homemade Wonton Soup
$5
Cream rich broth with basil and onions.
Japanese Pumpkin Soup
$5
Pureed into a light broth with corn and your choice of protein.
Traditional Pork Wonton Soup
$6
Light clear broth with scallions.
White River Soup
$21.95
Whole fish simmered tofu puff, pork wontons, vermicelli noodles and scallions.
Soft Pork Bone Soup
$21.95
Simmered with vegetables, yuba skin, mung bean noodle sheets and pork meatballs.
Noodles
House Made Noodles
$16.95
Thin wheat noodles tossed with our secret house sauce.
Crispy Egg Noodles
$10
Topped with minced veggies and garlic sauce.
Mei Fun
$16.95
Rice noodles drizzled in sesame soy sauce, confit garlic, garlic oil pickled veggies and onions.
Noodle Soup
$10
Served with seasonal vegetables of the day and your choice of noodle.
Steamed Rice and Fried Rice
House Fried Rice
$16.95
Fang's secret seasoned rice scrambled with eggs and veggies.
Steamed White Rice
$2
Steamed Brown Rice
$3
Traditional Wok Entrees - Chicken, Beef and Pork
Famous Nanking Sesame Chicken
$19.95
Crispy chicken, sweet potatoes and in sweet Nanking sauce.
Chicken Breast
$21.95
In a light yellow curry broth with vegetables. Gluten free.
Sauteed Ginger Chicken
$20.95
Tender chicken breast coated in a sweet chili sauce and bell peppers.
Fang's Crispy Honey Chili Shortrib
$24.95
Served with bok choy and fang signature dish!
BBQ Pork Spareribs
$24.95
Honey garlic glaze with bok choy.
Salted Pork Belly with Japanese Pumpklin
$20.95
Wok tossed with garlic and chili.
Fragrant Basil Chicken
$16.95
Chicken breast sauteed with soy chili basil sauce and garlic cucumber salad.
Mongolian Beef Tower
$18.95
Scallions, cabbage, red onions, chili and soy, served over crisp rice noodle.
Sauteed Pork Dumpling
$24.95
Served with szechuan eggplant in garlic sauce.
Mapo Tofu Pork
$20.95
Traditional Wok Entrees - Vegetarian and Vegan
Tofu Eggplant and Mushrooms
$14.95
In ginger garlic sweet soy sauce.
Panfried Tofu
$16.95
Served with yellow curry sauce and seasonal veggies.
Tofu in Chili Black Bean Sauce
$16.95
Over bok choy.
Nanking Sesame Tofu
$16.95
Crisp tofu with sweet potatoes in nanking sauce.
Sauteed Japanese Pumpkin
$16.95
Served with chili and corn.
Sauteed Vegetarian Dumpling
$24.95
Served with Szechuan eggplant in garlic sauce.
Dry Braised Green Bean
$16.95
Served with potato in chili soy.
Traditional Wok Entrees - Seafood
Salt and Pepper Prawns with Mushroom
$24.95
Wok tossed with caramelized onions, basil and garlic.
Spicy Szechuan Jumbo Prawn
$28.95
Served with shell topped with spicy mapo tofu.
Crispy Honey Apple Prawns
$24.95
5 Piece Whitefish
$24.95
Tender buttery poached fish in a soy chili reduction.
Crispy Salt and Pepper Fish
$24.95
Served with zucchini, tossed in garlic basil and sweet chili.
Melt in Your Mouth Fried Calamari
$18.95
Sauteed Calamari
$18.95
Black bean, ginger and onions.
Szechuan Prawns over Cucumber Salad
$18.95
Chili soy sauce and caramelized onions.
Brown Rice Delight
Brown Rice Delight
$10
Healthy alternative to fried rice, using brown rice with aromatics with your choice of 2 toppings.
Lunch Lettuce Wraps and Buns
Lunch Lettuce Wrap
$10.95
Zucchini, bell pepper, mushrooms, sauteed in plum sauce and topped with crisp noodle and your choice of protein.
Lunch Peking Bun
$8.95
2 pieces. Plum sauce, pickled cabbage, scallions, cilantro and a small side of bok choy salad.
Traditional Wok Lunch Plates - Chicken, Beef, Pork
Famous Nanking Sesame Chicken Lunch
$8.95
Crispy chicken and sweet potatoes in Nanking sauce. Served with white rice.
Chicken Breast Lunch
$9.95
In a light yellow curry broth with veggies. Served with white rice.
Fragrant Basil Chicken Lunch
$9.95
Chicken breast sauteed with soy chili basil sauce and garlic cucumber salad. Served with white rice.
Sauteed Ginger Chicken Lunch
$9.95
Flavorful thigh meat chicken sauteed with soy ginger, garlic and bell peppers. Served with white rice.
Mongolian Beef Tower Lunch
$10.95
Scallions, cabbage, red onions, chili and soy served over crisp rice noodle. Served with white rice.
Fang's Crispy Honey Chili Shortrib Lunch
$10.95
A Fang signature dish served with bok choy. Served with white rice.
BBQ Pork Spareribs Lunch
$9.95
Pineapple honey garlic glaze and bok choy. Served with white rice.
Salted Pork Belly with Japanese Pumpkin Lunch
$9.95
Wok tossed with garlic and chili. Served with white rice.
Traditional Wok Lunch Plates - Seafood
Salt and Pepper Shrimp and Mushrooms Lunch
$10.95
Wok tossed with caramelized onions, basil and garlic. Served with white rice.
Szechuan Prawns over Cucumber Salad Lunch
$10.95
Chili soy sauce and caramelized onions. Served with white rice.
Honey Apple Prawns Lunch
$10.95
Coated in a sweet mayo paired with 5-spice crisped apple. Served with white rice.
5-Spice Whitefish Lunch
$10.95
Onions, garlic chili and spinach. Served with white rice.
Steamed Seafood Pot Prawns and Fish Lunch
$9.95
Steamed over rice noodles, soy, confit garlic, sesame and chili oil. Served with white rice.
Sauteed Calamari Lunch
$9.95
Black bean, ginger and onions. Served with white rice.
Traditional Wok Lunch Plates - Vegetarian
Tofu Eggplant and Mushrooms Lunch
$9.95
In ginger garlic sweet soy sauce. Served with white rice.
Pan-Fried Tofu with Yellow Curry Sauce Lunch
$9.95
With seasonal veggies. Served with white rice.
Tofu in Chili Black Bean Sauce Lunch
$9.95
Over bok choy. Served with white rice.
Nanking Sesame Tofu Lunch
$9.95
Crisp tofu with sweet potatoes in Nanking sauce. Served with white rice.
Vegetarian Side Dishes
Sauteed Garlic Peashoots
$12.95
Dry Braised Green Beans
$12.95
Eggplant in Garlic Sauce
$12.95
Glazed Crispy Honey Zucchini
$12.95
Served with portabella mushrooms.
Desserts
Sesame Apple Crisp
$6.95
Crispy dough stuffed with apples, peanut butter, drizzled with condensed milk and sesame seeds.
Glutinous Black Sesame Rice Balls
$4.95
Served in rice wine soup.