Far East Korean & Japanese Menu with Prices

Japanese Sushi
4.5

Far East Korean & Japanese Near Me

Far East Korean & Japanese Menu

Tempura Appetizers

Tiger Shrimp & Veggies
$7.25

An assortment of garden veggies and market fresh shrimp.

Chicken
$7.25

Shoes of plump & juicy chicken breasts.

Tiger Shrimp
$8.5

Large, sweet & succulent.

Squid
$8.5

Satisfy your deep sea craving with Yong's specially prepared fresh squid.

Beef
$8.5

Premium choice of tenderloin strips.

Combo
$10.95

Shrimp, chicken, & beef.

Sashimi

Crispy Japanese style appetizers & dipping broth go perfect with your favorite drink.

White Tuna Sashimi
$15.95

Sliced white tuna.

Sake Sashimi
$15.95

Sliced salmon.

Maguro Sashimi
$15.95

Sliced tuna.

Sashimi Combo
$29.95

Chef's choice of a combination of sashimi.

Sushi & Sashimi Comb
$45.95

7 pieces of sushi & Chel's choice of a combination of sashimi.

Tempura Bento Box Dinners

Lightly battered & fried, served with a tempura sauce. The following dinners include: rice, veggies, & miso soup or house salad.

Chicken
$15.95

Haddock
$16.95

Shrimp
$18.95

Squid
$15.95

Tenderloin
$18.95

Combo
$18.95

Shrimp, tenderloin strips, chicken, onion, sweet potato & zucchini.

Seafood Combo
$20.95

Shrimp, haddock, & squid.

Bul Go-Gi Bento Box Dinners

The following Korean Bul Go Gi dishes are marinated in dry red wine, fresh garlic, soy sauce, sesame oil & sesame seeds, charcoal grilled. The following dinners include: nice, veggies, & miso soup or house salad.

Chicken
$15.95

Pork
$16.95

Squid
$15.95

Tenderloin
$19.95

Chef Specialties

The following dinners include miso soup or house salad.

Seafood Chee Geh (GF)
$17.95

Combination of ship squid, mussels, haddock & vegetables - like a stew.

Grilled Salmon Bento Box (GF)
$19.95

Meticulously prepared sashimi grade salmon, grilled to perfection, Served in bento box.

Stir Fry (GF)
$10.95

Combination of carrots, onions, artic, cabbage, broccoli, your choice of protein - spiced to your taste.

Udon Noodle Soups

Simmered in out large soup pots. Flat udon noodles with green onions.

Chicken
$10.95

Beef
$11.95

Seafood
$15.95

Shrimp Tempura
$12.95

Yaki Soba

Fresh garden vegetables fried with yakisoba noodles and seasonings. The following dinners include miso soup or house salad.

Chicken
$11.95

Beef
$12.95

Shrimp
$12.95

Vegetarian
$10.95

Nigiri Sushi

Ama Ebi (Sweet Shrimp)
$4

White Tuna
$2.5

Tako (Octopus)
$2.5

Tamago (Egg)
$2.25

Ika (Squid)
$2.25

Maguro (Tuna)
$2.5

Sake (Salmon)
$2.5

Hokkigai (Silk Clam)
$2.25

Unagi (Eel)
$2.75

Tobikko (Flying Fish Eggs)
$2.5

Ebi (Tiger Shrimp)
$2.5

Sushi Combo
$16.95

Chef's choice of 7 pieces and a veggie roll.

Maki Rolls

AAC
$5.25

Avocado,asparagus and cucumber.

AC
$4.75

Avocado and cucumber

Asparagus Maki
$3.75

Avocado Maki
$3.75

California Roll
$5.25

Crab and avocado.

White Tuna Maki
$5.75

White tuna and green onion.

Kappa Maki
$3.5

Cucumber roll.

La Maki
$5.95

California roll with tobikko.

Sweet Potato Tempura
$5.95

Popper Roll
$5.95

Asian pepper tempura & cream cheese.

Philly Maki
$5.95

Salmon & cream cheese.

Mexican
$5.95

Shrimp & avocado.

Oshinko Maki
$3.75

Pickled yellow radish.

Sake Maki
$5.75

Salmon roll.

Shrimp Tempura
$6.25

Shrimp tempura, cucumber, & tobikko.

Tekka Maki
$5.75

Tuna roll.

Unagi Maki
$6.25

Eel & cucumber.

Wisconsin
$5.75

Shrimp & cheddar cheese.

Asparagus Tempura
$5.95

Asparagus tempura & cream cheese.

Specialty Sushi, Sashimi & Maki Rolls

A La Carte

Miso Soup
$2.5

A soothing blend of seafood broth and soybean roux, with tofu and green onion.

House Salad
$2.5

Fresh iceberg lettuce and cucumbers accompanied by a homemade ginger dressing.

Ya Ki Mon Don
$5.25

Korean dumpling pockets stuffed with diced pork and a bounty of spring veggies deep fried, pan fried, or steamed.

Edamame
$4.95

Garden fresh soybean pods steamed and lightly salted.

Tempura Tofu
$5.25

Firm tofu squares in a light crispy shell. Topped with green onions, crushed ginger and drizzled with a savory tempura sauce.

Squid Bul Go Gi
$9.95

Squid marinated in a dry red wine, fresh garlic, soy sauce, sesame oil and sesame seeds grilled.

Aemono
$5.95

A chilled serving of fresh cooked spinach smothered with an enticing sesame seed sauce.

Kim Chee (GF)
$4.5

A korean exclusive of oriental cabbage set afire in a marinade of red peppers and crushed garlic.

Soft Shell Crab
$9.95

Market fresh whole crab, crispy fried to a taste as sweet as paradise.

Chap Chae
$5.95

Sweet potato noodles, shiitake mushrooms, carrots, and onion stir fried to perfection.

Bu Ching Geh
$5.95

A thin korean griddle cake filled with sliced green onion and zucchini, served with Yong's zippy dippy sauce.

Tenderloin Bul Go Gi
$12.95

Marinated in a dry red wine, fresh garlic, soy sauce, sesame oil & sesame seeds - grilled.

Sunomono

A healthy salad of cucumbers tossed in a citrus vinaigrette.

Tiger Shrimp
$7.95

Tako (Octopus)
$7.95

Faux Crab
$6.5

Combo
$9.95

Shrimp, tako and faux crab.