Farafina Cafe & Lounge Menu with Prices

Coke

$1.5

Ginger Ale

$1.5

Sprite

$1.5

Bottled Water

$1.5

Diet Coke

$1.5

Beef Sliders

$9

Served with spicy African sauce.

Fish Bites

$9

Served with sweet relish tartar sauce and spicy mayo.

Fried Calamari

$10

Served with spicy tomato sauce.

Chicken Bites

$10

Served with your choice of sauce.

Farafina's Sampler

$20

Crab cakes, lobster empanadas, calamari, chicken bites, shrimp suya, fish bites.

Crab Cakes

$11

Served with mango salsa and guacamole.

Lobster Empanadas

$10

Served with spicy African sauce.

Farafina mussel

$10

Suya

$7

Spiced rubbed & skewered with your choice of vegetable, chicken or shrimp.

House Salad

$7

Served with your choice of citrus or balsamic vinaigrette.

Nicoise Salad

$14

Grilled tuna steak, olives, string beans, eggs, potatoes, capers, and anchovies on a bed of mixed greens.

Caesar Salad

$9

Avocado Island Salad

$16

Tortilla chips, green beans, tomatoes, red onions, pico de gallo, diced avocados over a lemon. Served with citrus vinaigrette.

Kale Salad

$9

Freshly chopped kale with thinly sliced carrots and quinoa with a hunny vinaigrette.

Toasted Granola

$10

With mixed fruit and yogurt.

Farfina's Pancakes

$12

The chef's house made pumpkin pancake served with seasonal fruits.

Beef Burger

$10

With sunny side up eggs and roasted vegetables.

Smothered Chicken Breast

$13

Served with candied sweet potatoes and cream spinach.

Red Velvet Waffles

$13

Served with your choice of fried chicken or fried fish.

Bread Basket

$8

A basket with ginger bread, biscuits and corn muffin with strawberry jam and butter.

French Toast

$12

Corn crispy halal bread with cream cheese, ricotta, cinnamon, honey and condensed milk served with fruit salad.

The Benedict

$12

Served with home fries.

Croissant and Egg Sandwich

$8

Open Face Omelette

$11

Choice of three toppings.

Chicken Yassa Wrap

$10

Hanger Steak Wrap

$10

Salmon Wrap

$10

Hanger Steak and Eggs

$13

Lamb Dibi and Eggs

$13

Candied Sweet Potatoes

$7

Home Fries

$5

Beef Sausage

$6

Toasted Wheat

$3

French Fries

$5

Creamy Spinach

$7

Turkey Bacon

$6

Seasonal Fruits

$5

Tripoli Lamb Burger

$14

Served with french fries or salad.

Salmon Burger

$15

Served with french fries or salad.

Beef Burger

$12

Served with french fries or salad.

Turkey Burger

$12

Served with french fries or salad.

Lobster BLT

$15

Served with french fries or salad.

Lamb Wrap

$14

Served with french fries or salad.

Chicken Wrap

$12

Served with french fries or salad.

Tuna and Avocado Wrap

$14

Served with french fries or salad.

Crab Cake Burger

$14

Shrimp BLT

$14

Korhogo Steak

$21

Grilled, beef hanger steak in a reduced thyme peppercorn and red wine sauce. Served with mixed veggies and potatoes au gratin.

Farafina Mussels main

$16

Yassa

$18

A sauce made with onion, lemon and mustard with your choice of chicken or fish. Served with couscous or rice.

Lamb Dibi

$22

Charcoal grilled lamb steak with onion sauce. Served with couscous, rice or french fries.

Grilled Salmon

$20

In a tomato-ginger sauce. Served with mixed vegetables and rice.

Kedjenou

$23

A stew with a medley of diced vegetables. Served with couscous, rice, or attleke.

Maffe

$19

A sauce made with tomatoes and peanut butter with your choice of chicken or seafood. Served with couscous or rice.

Poisson a la Braise

$21

Braised, whole fish of the day with tomatoes cucumbers, red onions, and bell peppers. Served with plantains or attieke.

Vegetarian Platter

$17

Jasmine rice, charcoal roasted mixed vegetables, sauteed spinach and plantains in a red pepper coulis sauce.

David's Grilled Baby Rack Of Lamb

$18

Served with cheddar, grits cakes, and vegetable ragout.

Bavette Steak

$17

African spice, rubbed skirt steak in a porcini mushroom and red wine sauce grilled and served with mashed potatoes, and mixed veggies.

Chicken Dibi

$18

A quarter of a chicken, charcoal grilled and served with roasted, mixed veggies and your choice of rice, couscous, or bengua rice (lumped rice with black eyes peas)

Short Ribs

$23

Rubbed with our blend of spices and topped with a wine infused steak sauce. Served with mash potatoes, saut?ed sting beans and broccoli.

Pan Seared Filet of Bronzini

$20

With a tomato, veggie sauce on the side. Served with bengua (lump rice with black eyed peas)

Lamb Boulette

$18

Lamb meatballs over spaghetti in a creamy tomato sauce with fresh tomatoes, onions, spinach and peppers.

Mac and Cheese

$8

Sweet Potato Fries

$5

Truffle French Fries

$5

Sauteed Spinach

$7

With shallots and garlic.

Couscous

$4

Mashed Potatoes

$5

Bengua

$6

Lump rice with black eyes peas.

Sweet Plantains

$5

Mixed Vegetables

$7

Yellow squash, zucchini, carrots, and string beans.

Jasmine Rice

$4

String Beans

$5

Cajun French Fries

$5

Veggie Tempura Chips

$5

Chocolate Fondant Cake

$7

French Crepes

$7

Bananas and vanilla ice cream.

Apple Tart

$7

With vanilla ice cream.

Bread Pudding

$7

With vanilla ice cream.