Farmhouse Kitchen Thai Cuisine Menu with Prices

4.1

Farmhouse Kitchen Thai Cuisine Near Me

Farmhouse Kitchen Thai Cuisine Menu

Beverages

Coke
$2.75

Diet Coke
$2.75

7-Up
$2.75

House Soda
$3.75

Lime, cane sugar and blue flower.

Iced Green Tea
$4

Organic.

Classic Thai Tea
$4.5

Organic.

Iced Coffee Thai Way
$4.5

Organic.

Whole Young Coconut
$6.5

Coffee
$3.5

Organic. Dark roast and locally roasted beans.

Americano
$3.75

Organic. Dark roast and locally roasted beans.

Latte
$4

Organic. Dark roast and locally roasted beans.

Espresso
$3

Organic. Dark roast and locally roasted beans.

Cappuccino
$4

Organic. Dark roast and locally roasted beans.

Thai Tea Latte
$4

Organic.

Honey Milk Lavender
$4

Spiced Chai Latte
$4

Black tea, coconut oil and cardamom. Organic.

Coconut Cream Latte
$4.75

Chai tea and toasted coconut. Organic.

Thai Affogato
$6.5

Vegan coconut sorbetto.

Tea

Taiwan Tea
$4.5

Oolong.

Indian Tea
$4.5

Assam and hibiscus.

Earth Tea
$4.5

Ginger, lemongrass and honey.

Flower Tea
$4.5

Chamomile and lavender.

Green Tea
$4.5

Mint and parsley.

Starters

Fresh Kumamoto Oyster
$18

Half shell served with spicy lime, smoky chili paste and shallot.

Thai Crispy Rolls
$8

Silver noodles, cabbage, carrot, mushroom and cilantro in egg roll skin. Served with chili peanut dipping sauce and cucumber salad.

Vegan Fresh Rolls
$9

Fresh rice paper roll, tofu, mixed green, bean sprouts, mint, cilantro and vermicelli noodles. Chili peanut sauce.

Samosa
$9

Red Norland potato, caramelized onion and carrot wrapped in pastry skin. Served with coconut curry sauce.

Chicken Satay
$10

Marinated overnight in turmeric and coconut milk served with peanut sauce, cucumber salad and roti bread.

Neua Num Tok Rolls
$13

Grilled marinated flank steak wrapped with mint, cilantro and cucumber served with spicy roasted rice sauce.

Mieng Kum Kung
$11

Crispy crusted tiger prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut and peanuts with tamarind sauce.

Street Fair Baby Shrimp Fritters
$10

Marinated in red curry paste and served with chili peanut dipping sauce and cucumber salad.

Fishing Boat
$11

Patiently steamed wild king salmon in red curry and sweet basil wrapped with banana leaf and served with rice cracker.

Chicken Wings
$10

Thai style crispy wings topped with sweet garlic sauce and fried basil.

Par Dip Fresh Tuna
$12

Diced fresh maguro tuna, green onion, cilantro, dill, long coriander and dried chili served with wonton chips.

Kob Tod
$11

House spice crispy frog legs, crispy yam and sweet plum sauce.

Crispy Calamari
$11

Curry battered Monterrey squid with spicy pepper, cucumber pickle and sweet plum sauce.

Soup

Tom Kha Soup
$7

Coconut soup, mushroom, tomato, galangal, kaffir lime, lemongrass and long coriander.

Tom Yum Soup
$7

Northern style spicy and sour soup with shredded chicken, mushroom, tomato, galangal, kaffir lime leaves, lemongrass and long coriander.

Tom Zappp Beef Soup
$13

Herbal beef stewed in spicy and sour broth, roasted rice, mushroom, galangal, kaffir lime leaves, lemongrass, bean sprouts, broccolini and long coriander.

Noodle Soup

Tofu Noodle Soup
$12

Fresh rice noodles, vegetable broth, soft tofu, spinach, broccoli, zucchini, carrots, bean sprouts, cilantro and green onion.

Chicken Noodle Soup
$13

Shredded organic chicken, vermicelli noodles, greens, bean sprouts, cilantro, green onion and fried shallots.

Tom Yum Noodle Soup
$14

Combination seafood: Salmon, calamari, shrimp and scallops. Egg noodles in spicy and sour broth, spinach, broccolini, bean sprouts, cilantro, green onion and peanuts.

24 Hours Beef Noodle Soup
$17

Slow cooked bone-in beef short rib, egg noodles, veal broth, broccolini, basil, bean sprouts, cilantro, green onion and garlic chips.

Salad

Papaya Salad
$12

Shredded green papaya, garlic, fresh chili, cherry tomato and Thai long beans.

Herbal Rice Salad
$11

Bangkok style. Toasted coconut, shredded green mango, crispy shallots, lemongrass, cilantro, sliced long beans, chili, kaffir lime and dried shrimp with tamarind dressing.

Beef Salad
$13

Grilled flank steak, cucumber, dill, shallot, green onion, cilantro and roasted rice served with garden vegetables.

Yum Moo Krob
$13

House crispy pork belly, mint, shallot, green onion and cilantro served with garden vegetables.

Special

Mok Salmon
$18

Country style grilled wild king salmon in banana leaf, oyster mushroom, lemongrass, dill, shallots, grilled asparagus and spicy cilantro lime sauce. Blue rice.

Phi Phi Seafood Platter
$32

Grilled beach style: River prawns, shrimps, calamari and scallops. Served with garlic vermicelli noodles and spicy Thai chili sauce.

Kai Yang and Som Tum
$18

Half BBQ chicken marinated in turmeric and coconut milk served with papaya salad, sweet plum sauce and black sweet sticky rice.

Neua Yang Steak
$22

Grilled Snake River Farm flank steak, spicy string beans, northern style chili sauce and ginger rice.

Pad Char Shrimps
$19

Stir-fried fresh whole shrimps in red curry sauce, kaffir lime, galangal and krachai. Blue flower rice.

River Prawn Pad Thai
$20

Fresh thin rice noodles, cage free egg, bean sprouts, chive, shallot, peanut and crispy wonton with grilled river prawns.

Thai Street Green Curry Noodles
$16

Green curry, bone-in chicken, blood jelly, seasonal eggplant, bell pepper, bamboo, kaffir lime, krachai, Thai basil vermicelli noodles and companion garnishes.

Hat Yai Fried Chicken
$18

Southern style, fried chicken, turmeric and herbs, fried shallots, sweet cucumber pickles, potato and yellow curry over roti bread and rice.

Panang Neua
$22

Slow braised bone-in short rib in a panang curry , grilled broccolini, bell pepper, onion and fried basil. Jasmine rice.

Curry

Red Curry
$13

Bell pepper, bamboo shoots and basil. Served with jasmine rice.

Green Curry
$13

Grilled eggplant, bell pepper, bamboo and basil. Served with jasmine rice.

Yellow Curry
$14

Potato, onion and crispy shallot over roti bread. Served with jasmine rice.

Panang Curry
$14

Peanuts, bell pepper, basil and crispy yam. Served with jasmine rice.

Thai Street Food

Thai Fried Rice
$13

Cage free egg, onion, tomato, green onion and cilantro.

Pad Ka Pow
$14

Thai basil, garlic and fresh chili.

Pad Prik King
$14

Sauteed red curry paste, kaffir lime leaves and string beans.

Pad Ped
$14

Sauteed red curry paste, lemongrass, galangal, krachai, onion and bell pepper.

Pad Black Pepper Garlic
$14

Sweet onion, green onion and cilantro.

Pad Fresh Ginger Sauce
$14

Shiitake mushrooms, white onion, green onion and fresh ginger.

Pad Thai
$14

Thin rice noodles, cage free egg, bean sprouts, chive, shallot and peanut.

Pad See You
$14

Flat rice noodles, cage free egg, carrot and broccoli.

Pad Kee Mow
$14

Spicy flat rice noodles, bamboo shoots, bell pepper and basil.

Side Vegetables

Spicy Eggplant
$9

Bell pepper, garlic and basil.

Pad Cabbage
$9

Garlic, chili oil and fish sauce.

Broccolini
$9

House XO sauce.

Asparagus
$9

Garlic and fermented bean sauce.

Sides

Jasmine Rice
$2.5

Brown Rice
$3

Sticky Rice
$3

Crispy Roti
$3

Ginger Rice
$4

Peanut Sauce
$4

Cucumber Salad
$4

Steamed Vegetables
$4

Steamed Noodles
$4

Bone Broth
$4

Kid's Menu (Under Age of 10)

Kid's Fried Chicken
$8

Over jasmine rice.

Kid's Chicken Satay
$8

With sticky rice.

Kid's Flat Rice Noodles
$8

With egg and broccoli.