Field & Tides Menu with Prices

Tuna Poke

$15

Ahi tuna, soy, sambal chili paste, shaved onion, avocado, cilantro and crispy wonton.

F&T Collars

$13

Fried snapper collars, pickled tomato, roasted garlic and lime.

Deviled Eggs

$13

Pickled yard eggs, crispy berkshire pork belly and steen's cane vinegar mayo.

Pulpo

$18

Braised octopus, chorizo, fingerling potato and herbs.

Pimento Cheese Fritters

$9

Pepper Jack, cheddar and pepper jelly.

Crispy Fried Oysters and Brussels

$15

Cornmeal crusted gulf oysters, shaved brussels, chili honey glaze and sambal aioli.

Daily Catch Crudo

$9

Thinly sliced daily catch, lime, fish sauce, Serrano chile, cilantro, mint and basil.

Crab and Brie Fondue

$15

Gulf coast blue crab, creamy brie and breadman baguette.

Albondigas

$18

Duck meatballs, bacon, guajillo chili, queso frecso and cilantro.

F&T Poutine

$12

Shoestring fries, queso fresca, guajillo beef gravy and cilantro aioli.

Hog Roll

$13

Wonton wrapper, smoked pulled pork, cabbage and comeback sauce.

Huckleberry Farms Beets

$13

Oven roasted beets, goat cheese, lemon, olive oil, pistachio, herbs and pickled onion.

Tomato Crab Stack

$19

Fried green tomato, jumbo lump crab, arugula, and steen's cane syrup vinaigrette.

Local Greens

$7

Mixed greens, radish, carrots, queso fresco, sesame honey serrano and chile vinaigrette.

She Crab Soup

$14

Low country classic, sherry, jumbo lump crab and boiled egg.

Roasted Artichoke and Oyster Bisque

$14

Crispy sunchokes and persillade.

Red Fish

$30

Cracklin crusted, tasso ham, green onion, anson mills farro and okra.

Pork Chop

$27

Double cut, IPA mustard, white cheddar grits and braised collards.

Snapper

$32

Fingerling potato, cherry tomato, peas, lump crab, and tarragon-dijon vinaigrette.

Halibut

$35

Leek and fennel puree, fava bean, lardons, and charred orange-vanilla buerre blanc.

Mushroom Tostada

$17

Crispy corn tortilla, guajillo sauce, black bean, herbed mushrooms, tempura mushroom, and radish queso fresco.

Scallops

$31

Creamy shrimp and crab risotto and chive buerre blanc.

Peas and Carrots

$15

Huckleberry farms cumin scented heirloom carrots, pea shoots, lemon yogurt and smoked paprika.

Beef Rib

$35

Slow roasted red curry spiced rib, crab fried rice, pea shoots and curry reduction.

Yard Bird

$20

Roasted, succotash, and lemon thyme gastrique.

Succotash

$5

Horseradish Mash Potato

$5

Shrimp and Crab Risotto

$16

Anson Mills Farro

$8

Cheddar Grits

$8

Wild Mushrooms

$12

Crab Fried Rice

$14

Tuna Poke

$15

Ahi tuna, soy, sambal chili paste, shaved onion, avocado, cilantro, and crispy wonton.

F&T Collars

$13

Fried snapper collars, pickled tomato, roasted garlic, and lime.

Deviled Eggs

$13

Pickled yard eggs, crispy berkshire pork belly, and steen's cane vinegar mayo.

Pulpo

$18

Braised octopus, chorizo, fingerling potato, and herbs.

Pimento Cheese Fritters

$9

Pepper Jack, cheddar, pepper jelly.

Crispy Fried Oysters and Brussels

$15

Cornmeal crusted gulf oysters, shaved brussels, chili honey glaze and sambal aioli.

Daily Catch Crudo

$9

Thinly sliced daily catch, lime, fish sauce, serrano chile, cilantro, mint and basil.

Crab and Brie Fondue

$15

Gulf coast blue crab, creamy brie and breadman baguette.

Albondigas

$18

Duck meatballs, bacon, guajillo chili, queso fresco and cilantro.

F&T Poutine

$12

Shoestring fries, queso fresca, guajillo beef gravy and cilantro aioli.

Hog Roll

$13

Wonton wrapper, smoked pulled pork, cabbage and comeback sauce.

Huckleberry Farms Beets

$13

Oven roasted beets, goat cheese, lemon, olive oil, pistachio, herbs and pickled onion.

Tomato Crab Stack

$19

Fried green tomato, jumbo lump crab, arugula, and steen's cane syrup vinaigrette.

Local Greens

$7

Mixed greens, radish, carrots, queso fresco, sesame honey serrano and chile vinaigrette.

Oyster Caesar

$14

Romaine hearts, chipotle anchovy dressing, roasted tomato, sour cream, chicken flautas and queso fresco.

She Crab Soup

$14

Low country classic, sherry, jumbo lump crab and boiled egg.

Roasted Artichoke and Oyster Bisque

$14

Crispy sunchokes and persillade.

Sloppy Tides

$14

Cornmeal crusted catch of the day, coleslaw, chipotle anchovy aioli, onions, pickles, fried egg, breadman everything bun and fries.

F & T Burger

$15

R-C ranch ground beef, IPA mustard, lettuce, tomato, onion, pickle, bacon, breadman everything bun and fries.

Kentucky Colonel

$16

Fried chicken, pimento cheese, bacon, pickles, comeback sauce, onion, toasted wheat bread and fries.

Oyster and Tasso Torta

$18

Flash fried gulfs, tasso ham, comeback sauce, shredded lettuce, tomato, pickled red onion and fries.

Scallops

$31

Creamy shrimp and crab risotto and chive buerre blanc.

Yard Bird

$20

Roasted, succotash and lemon thyme gastrique.

Red Fish

$26

Cracklin crusted, tasso ham, green onion, anson mills farro and okra.

Mushroom Tostada

$17

Crispy corn tortilla, guajillo sauce, black bean, herbed mushrooms, tempura mushroom and radish queso fresco.

Succotash

$5

Horseradish Mash Potato

$5

Shrimp and Crab Risotto

$16

Anson Mills Farro

$8

Cheddar Grits

$8

Wild Mushrooms

$12

Crab Fried Rice

$14

Tuna Poke

$15

Ahi tuna, soy, sambal chili paste, shaved onion, avocado, cilantro and crispy wonton.

F & T Collars

$13

Fried snapper collars, pickled tomato, roasted garlic and lime.

Deviled Eggs

$13

Pickled yard eggs, crispy berkshire pork belly and steen's cane vinegar mayo.

Pulpo

$18

Braised octopus, chorizo, fingerling potato and herbs.

Pimento Cheese Fritters

$9

Pepper Jack, cheddar and pepper jelly.

Crispy Fried Oysters and Brussels

$15

Cornmeal crusted gulf oysters, shaved brussels, chili honey glaze and sambal aioli.

Daily Catch Crudo

$9

Thinly sliced daily catch, lime, fish sauce, serrano chile, cilantro, mint and basil.

Crab and Brie Fondue

$15

Gulf coast blue crab, creamy brie and breadman baguette.

Albondigas

$18

Duck meatballs, bacon, guajillo chili, queso frecso and cilantro.

F & T Poutine

$12

Shoestring fries, queso fresca, guajillo beef gravy and cilantro aioli.

Hog Roll

$13

Wonton wrapper, smoked pulled pork, cabbage and comeback sauce.

Huckleberry Farms Beets

$13

Oven roasted beets, goat cheese, lemon, olive oil, pistachio, herbs and pickled onion.

Tomato Crab Stack

$19

Fried green tomato, jumbo lump crab, arugula and steen's cane syrup vinaigrette.

Local Greens

$7

Mixed greens, radish, carrots, queso fresco, sesame honey serrano and chile vinaigrette.

Oyster Caesar

$14

Romaine hearts, chipotle anchovy dressing, cornmeal crusted flash fried oysters, parmesan and croutons.

She Crab Soup

$14

Low country classic, sherry, jumbo lump crab and boiled egg.

Roasted Artichoke and Oyster Bisque

$14

Crispy sunchokes and persillade.

Sloppy Tides

$14

Cornmeal crusted catch of the day, coleslaw, chipotle anchovy aioli, onions, pickles, fried egg, breadman everything bun and fries.

F & T Burger

$15

R-C ranch ground beef, IPA mustard, lettuce, tomato, onion, pickle, bacon, breadman, everything bun and fries.

Kentucky Colonel

$16

Fried chicken, pimento cheese, bacon, pickles, come back sauce, onion, toasted wheat bread and fries.

Oyster and Tasso Torta

$18

Flash fried gulfs, tasso ham, comeback sauce, shredded lettuce, tomato, pickled red onion and fries.

Breakfast Bisquit

$14

Pimento cheese, fried egg, arugula, tasso ham, sunny egg and breakfast potato.

Chocolate Chunk French Toast

$13

Breadman challah, powdered sugar and cinnamon butter.

F & T Scotch Egg

$16

Chorizo wrapped soft boiled egg, salsa verde, black beans, queso fresco, pickled onions and serrano chile.

Breakfast Flautas

$15

Corn tortilla, roasted chicken, salsa verde, queso fresco, breakfast potato and sunny side eggs.

B & G

$17

Buttermilk cheddar biscuits, mommas classic style gravy, bacon, sausage and breakfast potato.

Average Joe's

$16

2 eggs your way, breakfast potato, sausage and toast.

Not Your Average Pancakes

$13

Lemon, ricotta, blackberry compote and powdered sugar.

Avocado, Blue Crab and Yard Egg

$13

Breadman wheat, avocado salsa, jumbo crab cocktail, poached eggs, hollandaise and breakfast potato.

Belly Hash

$16

Braised pork belly, roasted peppers, potato, guajillo sauce, Monterey Jack, serrano chile and fried eggs.

Bayou Breakfast

$18

Anson mills white cheddar grits, shrimp, poached eggs, tasso ham, creole mustard and toast.

Alabama Stack Cake

$10

Layered chocolate sponge, bourbon ganache and double cream.

Blackberry Cobbler

$12

Blackberry, apricot liqueur and blue bell homemade vanilla.

Mommas Banana Pudding

$8

Nilla wafers, double cream, banana pudding, fresh banana and salted caramel.

Key Lime Meringue Pie

$11

Graham cracker crust, key lime and double cream.

Ice Cream Sammie

$8

Oatmeal cookie, blue bell homemade vanilla.