Figaro Ristorante Italiano Menu with Prices

Vegetable

$15

Chef's fresh vegetables and risotto in a white wine sauce

Special Risotto

$20

Seafood Risotto, pan seared scallops, prawns, alongside fresh clams and mussels reduced in white wine tomato broth

Cannoli

$6

Sicilian chocolate coated pastry shell & a smooth filling of ricotta, candied fruit & chocolate

Cappuccino Truffle

$7

Cappuccino gelato with an espresso filling center, covered with coffee- flavored meringue sprinkles

Chocolate Caramel Pyramid

$6

Pyramid-shaped bitter chocolate mouse with exquisite caramel filling center

Homemade Tiramisu

$6

Ladyfinger cookies dipped in espresso layered with delicate zabaglione cream & mascarpone cheese.

Lemon Ripieno Sorbet

$7

Lemon sorbet in a natural lemon shell.

New York Cheesecake

$6

Traditional New York Cheesecake flavored with a hint of vanilla

Profiterol Cup

$6

Delicate pastry puffs filled with vanilla cream and surrounded by a layer of chocolate cream

Raspberry Cheesecake

$6

Traditional New York cheesecake topped with raspberry preserves and whipped cream

Tartufo

$7

Classic tartufo with a zabaglione cream center, covered with chocolate gelato and caramelized hazelnuts

Tartufo Limoncello

$6

fresh lemon gelato with a limoncello(lemon liqueur) cream center covered with meringue sprinkles.

Wild Strawberry Cake

$6

Fragrant short pastry filled with Chantilly cream, topped with a rich layer of wild strawberries

Campari Soda

$7

Campari Orange

$7

Negroni

$8

Bruschetta

$6.5

Roma tomatoes, basil, garlic and olive oil served on grilled crostini

Carpaccio

$8

Thinly sliced filet with arugola, toasted pine nuts and olive oil

Calamari Fritti

$10

Fried calamari tossed and served with a caper oil

Grilled Artichoke

$8

Gilroy artichoke grilled and served with caper aioli and shaved Parmesan cheese

Minestrone Soup

$9

Thick soup with variety of vegetables

Antipasto Rustico

$14

Roasted red peppers, balsamic onions, mushrooms with an assorted of Italian meats and cheeses

Roasted Cauliflower

$6.5

Balsamic roasted cauliflower with Gorganzola

Olives

$4

Figaro's assortment of marinated spicy olives

Special Antipasto

$15

Italian pepper crusted Ahi Tuna Nicoise served with Mache salad, eggs, fresh tomato, black olives and roasted potatoes with lemon & balsamic vinaigrette

Polenta

$6.5

Grilled rosemary polenta

Broccoli Rabe

$6.5

Broccoli Rabe with fried garlic

Cozze & Vongole

$12

Steamed Pei mussels & clams with garlic white wine sauce

Assisi

Caesar Salad

$9

Heart of romaine lightly tossed with classic Caesar dressign

Insalata Caprese

$11

Sliced tomatoes and fresh mozzarella, basil & balsamic glaze

Insalata Mista

$8

Salad of mixed greens, cherry tomatoes & balsamic vinaigrette

Ai Funghi

$13

Mixed mushrooms and gorgonzola cream sauce

Prosciutto

$14

Cherry tomatoes and black truffles with a touch of cream

Radicchio

$13

Walnuts and fontina in red wine and cream sauce

Gnocchi Prosciutto

$14

Cherry tomatoes & black truffles with a touch of cream

Linguine Scampi

$17

Shrimp sauteed with butter, lemon zest, parsley and garlic

Ravioli Romana

$15

Spinach & ricotta ravioli in a tomato cream sauce

Tortelloni

$14

Veal and chicken filled giant tortelloni in porcini mushroom cream sauce

Penne alla vodka

$15

Tube pasta in pink sauce, with chicken and a touch of vodka

Lasagna

$14

Layered sheets of pasta with bolognese sauce & mozzarella cheese

Fettuccine Pesto

$12.5

Fettucine with roasted pinenuts and parmesan cheese

Spaghetti Pomodoro

$9.5

Spaghetti with roasted garlic, basil & marinara sauce

Linguine alla Pescatora

$15

Linguine with clams, mussels, shrimp, calamari & fresh fish

Rigatoni Arrabbiata

$11

Tube pasta in spicy marinara sauce with crushed pepper & basil

Spaghetti & Meatballs

$13

Spaghetti in tomato sauce with our homemade meatballs

Gnocchi ai Funghi

$13

Mixed mushrooms & Gorgonzola cream sauce

Fusilli ai Funghi

$14

Sauteed mix wild mushrooms, Italian sausage, fontina cheese, fresh marinara sauce and goat cheese

Gnocchi Radicchio

$13

Walnuts & Fontina in a red wine & cream sauce

Special Pasta

$15

Penne Pasta with Italian sausage, porcini mushrooms, fresh tomato, and baby arugula, in a white wine tomato sauce

Margherita

$9.5

Mozzarella, tomato sauce & basil

Mediterranean Pizza

$13

Pesto sauce, roasted red peppers, Italian sausage & goat cheese

Pizza Americana

$11

Pepperoni, mozzarella, tomato sauce & basil

Quattro Formaggi

$12

Mozzarella, Parmesan, Fontina, Mozzarella & tomato sauce

Quattro Stagioni

$11

Prosciutto, sausage, olives, mozzarella & tomato sauce

Radicchio Pizza

$13

Pesto sauce, radicchio,pancetta, goat cheese, topped with a balsamic reduction

Calzoni

Cioppino

$18

Hearty fish stew of mussels, clams, salmon, calamari, shrimp & scallops in a fresh vegetable, saffron tomato broth, served with crostini

Grilled Lamb Chops

$23

Grilled lamb chops with roasted potatoes & fresh vegetables

Veal Piccata

$21

Veal scaloppini in a white wine caper sauce with roasted potatoes & fresh vegetables

Fillet Mignon

$23

Served with roasted potatoes, fresh vegetables, and white wine cream corn pepper sauce

Pollo Parmigiana

$16

Classic chicken breast with mozzarella and tomato, served with penne pasta in a marinara sauce

Halibut Siciliano

$23

Pan seared halibut with roasted cipollini onions & basil topped with white wine garlic & tomato sauce

Stuffed Pork Chop

$22

Pork chop stuffed with prosciutto & mozzarella cooked in a white wine sauce. Served with mashed potatoes & fresh vegetables

Veal Parmigiana

$22

A Figaro classic served with our house made Tomato Bread Salad