FireRock Steakhouse in Casper, WY

Six-Cheese Artichoke Dip

$9.95

Roasted artichokes baked in a creamy cheese sauce Served with crostinis, celery and carrots

Jumbo Shrimp Cocktail

$16.95

Poached Tiger Prawns, lemon and cocktail sauce

Pork Belly Bao Buns

$8.5

Slow roasted Duroc pork belly, Asian slaw, spicy ginger soy sauce, toasted sesame seeds and scallions

Maryland Crab Cakes

$15.95

Two lump crab cakes with dill caper tartar sauce

Roasted Brussels Sprouts

$7.5

Tossed in sriracha soy sauce with bacon, sesame seeds and scallions

Lettuce Wraps

$10.5

Seared chicken and Asian vegetables tossed in a sweet and spicy sauce, served with lettuce cups and a red chili dipping sauce

Calamari Fritti

$12.5

Tender calamari strips, lightly battered and fried with banana peppers, red peppers and served with diablo sauce for dipping

Firecracker Shrimp

$11.95

Hand-battered shrimp fried golden and tossed in a creamy, tangy firecracker sauce

Moroccan Beef Skewers*

$8.95

Wood-fire grilled, served with garlic Aji sauce

Stuffed Mushrooms

$9.95

Hand stuffed with fresh herbs, Boursin cheese, crab meat and drizzled with lemon butter

Seared Ahi Tuna*

$12.95

Served with Asian slaw, wasabi cream sauce and orange teriyaki

Steak Tartare*

$14.95

Creamy Dijon, egg yolk, capers, cornichons and toasted country bread

Oysters*

$3

Rotating Premium Oysters served with mignonette, fresh horseradish and cocktail sauce

Soup of the Day

$4

Baked Potato Soup

$4

Finished with our three cheese blend, bacon and scallions

French Onion Soup au Gratin

$6.95

Topped with melted provolone and Swiss cheese

Dinner Salad

$4.5

Mixed greens, tomato, cucumber, carrots, egg, croutons and shredded cheddar. Served with choice of dressing

Dinner Caesar Salad*

$4.5

Chopped romaine lettuce, tossed in a creamy Caesar dressing with shredded Parmesan cheese and toasted croutons

Wedge Salad

$6.95

Crispy wedge of iceberg lettuce topped with bleu cheese dressing, chopped bacon, grape tomatoes and crispy fried onions

Chicken Cobb Salad

$13.95

Crisp greens tossed with grilled chicken, hard-boiled eggs, tomatoes, carrots, bacon, avocado, red onion, topped with bleu cheese crumbles. Served with a side of bleu cheese dressing

Firerock Steak Salad*

$15.5

Grilled sirloin over field greens, tossed with balsamic vinaigrette, sun-dried cherries, toasted pecans and goat cheese

Caesar Salad*

$8.95

Chopped romaine lettuce, tossed in our house-made Caesar dressing, served with Parmesan cheese and croutons

Grilled Shrimp and Strawberry Salad

$14.95

Jumbo shrimp served over field greens with fresh strawberries, candied walnuts and creamy goat cheese tossed in a vanilla vinaigrette

Beet Salad

$10.95

Beets, avocado, fresh orange segments, Chevre goat cheese, toasted pecans and baby spinach tossed in green goddess dressing

Roasted Chicken Paleo Salad

$12.95

Roasted chicken, toasted pistachios, avocado, tomato and organic quinoa, tossed with fresh kale and arugula in a citrus vinaigrette

Top Sirloin*

$15.95

A juicy choice center cut, lean and full of flavor

Ribeye*

$28.95

Well-marbled to ensure excellent taste and tenderness

Bacon-Wrapped Filet*

$25.95

Lean and tender, wrapped in bacon and grilled to perfection

New York Strip*

$25.95

Classic cut, rich in flavor

Prime Rib*

$32.95

Hand-seasoned and slow roasted Served with au jus. Served daily after 4:00 p.m. and noon on Sunday

Bone-In Ribeye*

$39.95

The great steak of Wyoming

Kansas City Strip*

$36.95

Bone-in New York strip

Porterhouse*

$46.95

The filet and the strip two steaks in one

Cowboy Cut T-Bone*

$42.95

Juicy, bone-in and well marbled

Bone-In Lamb Loin Chop*

$28.5

Two 7 oz. Colorado lamb chops with mint-pistachio sauce

Cajun Pork Porterhouse*

$27.95

16 oz. bone-in Duroc Pork, Andouille and shrimp gravy and smoked cheddar stone ground grits

French Cut Pork Chop*

$26.95

12 to 14 oz. bone-in pork chop wood grilled and glazed in a Crown Royal® apple sauce served with mashed potatoes and choice of side

Veal Chop Marsala*

$34.95

16 oz. bone-in veal chop topped with a Marsala mushroom sauce

3 Large Shrimp

$11

fried or grilled

3 Seared Scallops

$15

Crab Cake

$9

7-8 Oz. Lobster Tail

$26

1 Lb. King Crab Legs

Wood-Fire Grilled Mahi*

$20.95

Citrus vinaigrette, lemon and choice of side

Fish and Chips

$16.95

Hand-battered cod fried golden and served with Old Bay fries, cole slaw and tartar sauce

Shrimp and Grits

$24.95

Tiger prawns in a Cajun pan sauce with stone ground grits and tomato cilantro relish

Seafood Fra Diavolo*

$29.95

Tiger prawns, scallops and crab meat in a spicy tomato sauce tossed with fettuccine

Wood-Fire Grilled Scallops*

$32.95

Pistachio citrus butter, crispy brussels sprouts and sweet potato puree

Prosciutto Wrapped Halibut

$27.95

Sage butter sauce, sautéed asparagus and citrus scented quinoa

Fried Shrimp

$19.95

4 jumbo shrimp fried crispy with Old Bay fries and cocktail sauce

Mahi Piccata*

$22.95

White wine lemon butter sauce, grilled tomatoes, capers, basil and choice of side

Alaskan King Crab Legs

One and a half pounds of king crab legs, split and served with warm drawn butter. Served with choice of one side

Twin Lobster Tails

Broiled and served with drawn butter and choice of side

Cedar Plank Salmon*

$22.95

Salmon roasted on a cedar plank and basted with a chipotle honey glaze. Choice of side

Chicken Fettuccine Alfredo

$16.95

Sautéed chicken, zucchini and yellow squash, in a rich garlic Alfredo sauce, served over fettuccine topped with parmesan cheese

Bison Lasagna

$17.95

House ground bison and Italian sausage layered with marinara and mozzarella cheese

Lobster Mac N' Cheese

$28.95

Fresh Maine Lobster, creamy white cheddar bechamel sauce, cavatappi pasta and topped with parmesan bread crumbs

Spaghetti Pomodoro

$15.95

Traditional tomato sauce with broccolini, zucchini and yellow squash, finished with basil and fresh grated parmesan

Bison Bolognese

$16.95

Slow cooked Bison and Italian Sausage in a creamy tomato sauce with fettuccine and fresh grated parmesan

Andouille Sausage Mac N' Cheese

$19.95

Bovine & Swine sausage from Jackson, Wyoming, smoked white cheddar Cajun cream sauce tossed with broccolini and cavatappi

Peruvian Roasted Chicken

$19.95

Half chicken marinated and roasted, served with hand cut fries and Aji sauce

Bison Osso Buco*

$33.95

Durham Ranch, slow braised Bison with red wine sauce over white cheddar mashed potatoes and gremolata garnish. Available after 4:00 p.m. daily

Braised Tenderloin Tips*

$22.95

Beef tips sautéed with mushrooms and onions in a peppercorn brandy sauce, served with potato chive dumplings

St. Louis Style BBQ Ribs

$24.95

Tender and savory, Our slow-roasted pork ribs are basted with BBQ sauce, served with your choice of one side

Chicken Fried Steak*

$17.95

Topped with country gravy and served with white cheddar mashed potatoes

Steak Kabobs*

$22.95

Marinated steak, onions, mushrooms, red bell peppers, zucchini, pineapple and sweet bourbon sauce served over basmati rice

Wyoming Whiskey Burger

$13.5

Topped with provolone cheese, Applewood smoked bacon, red onion and Wyoming Whiskey glaze

Firerock Burger

$10.95

Topped with lettuce, tomato, onion and pickles on a toasted challah bun

Hangover Burger

$13.95

Applewood smoked bacon, cheddar cheese, crispy potatoes, fried egg and chipotle sauce

Patty Melt

$11.95

Cheddar cheese, caramelized onions and Thousand Island dressing served on Parmesan Texas Toast

Bacon Cheeseburger

$12.95

Cheddar cheese, thick cut bacon, lettuce, tomato, onion and pickles

Jalapeño Smash Burger

$13.95

Smashed with jalapeños and banana peppers, topped with melted cheddar cheese, onion strings and a creamy jalapeño ranch dressing

Mushroom and Swiss Burger

$12.5

Topped with sautéed mushrooms and melted Swiss cheese

Black & Bleu Burger

$11.95

Cajun seasoned, topped with melted bleu cheese crumbles

Quinoa Burger

$10.95

House made vegan patty with mushrooms, zucchini and sweet potato, topped with guacamole and tomato on a toasted bun

Bacon Guacamole Burger

$13.95

Applewood smoked bacon, house made guacamole, pepper jack cheese, lettuce, tomato, onion and pickles

Monte Cristo

$11.5

Slow roasted turkey, smoked ham, Swiss cheese and mayonnaise, piled high on a triple deck sandwich and fried golden, sprinkled with powdered sugar, served with raspberry dipping sauce

Pork Belly Bahn Mi

$11.95

Slow roasted pork belly, Asian slaw, toasted sesame seeds, and Sriracha sauce on a toasted French Baguette

Grilled Chicken Club

$11.95

Tender breast of chicken, avocado, bacon, lettuce, tomato, Swiss cheese and a creamy chipotle mayo on sourdough bread

The Reuben

$12.5

Slow roasted corned beef piled high on marbled rye bread with Swiss cheese, sauerkraut and Thousand Island sauce

Firerock Grilled Cheese

$10.95

Smoked white cheddar, roasted tomatoes, garlic aioli and Applewood smoked bacon on a thick cut country sourdough

Buffalo Chicken Sandwich

$10.5

Golden fried chicken breast tossed in buffalo sauce and topped with bleu cheese butter

B.L.T.A.

$9.95

Applewood smoked bacon, thick-cut tomato, avocado, fresh iceberg lettuce and mayonnaise

NY Strip Sandwich

$15.95

Wood-grilled NY Strip marinated in A-1, topped with sautéed mushrooms and melted Provolone cheese, served on a garlic hoagie roll

Prime Dip Sandwich

$12.95

Thinly-shaved roasted beef piled high, topped with melted Swiss cheese on a toasted hoagie with a side of au jus for dipping

New England Lobster Roll

$15.95

Fresh Maine Lobster tossed with mayo, Old Bay, and celery, served on a warm, buttery bun, with hand cut fries and slaw

Turkey Avocado Club

$10.5

Fresh roasted turkey, large ripe tomatoes, iceberg lettuce, caramelized pepper bacon, avocado and mayonnaise on toasted sourdough

Hot Italian Sandwich

$11.5

Prosciutto, Salami, and Capicola with roasted tomato, balsamic glaze, fresh mozzarella and roasted garlic aioli on toasted Ciabatta

Creamed Spinach

Roasted Broccolini

Parmesan, lemon & oil

Crispy Brussels Sprouts

with bacon

Sautéed Asparagus

Add $0.99

House Made Macaroni & Cheese

Steak Fries

Sweet Potato Fries

Basmati Rice Pilaf

White Cheddar Mashed Potatoes

Baked Sweet Potato

Colossal Baked Potato

$1.5

Load it with cheddar cheese, bacon and chives for

Crème Brulee

$6.95

Creamy vanilla custard, caramelized sugar crust

Old Fashioned Banana Cream Pie

$6.95

Bruleed bananas, pastry cream, Wafer cookie crust

Strawberry Rhubarb Cobbler

$6.95

Strawberries and Rhubarb baked under a flaky pastry crust, served with vanilla ice cream

Lemon Curd Cheesecake

$7.5

Classic cheesecake, lemon curd, fresh strawberries

Brandy Alexander Trifle

$7.5

Brandy and Crème de Cocao spiked mousse, layered with graham cracker crumb, topped with whipped chocolate cream

Nutella Brownie

$7.95

Warm Nutella glazed brownie, hazelnut-chocolate gelato and fresh raspberries

Giant Chocolate Cake

$11.95

Giant fudge cake, Ghirardelli chocolate syrup, Belgian chocolate chips, 2 scoops French Vanilla ice cream