Flat Iron Grill at 317 NW Gilman Blvd Ste 28 Issaquah, WA 98027
Flat Iron Grill Menu in Issaquah
Salads & Soup
Daily Soup
$4.5
Flat Iron Steak Salad
$14
Tomato, living bibb lettuce, candied pecans, pt. Reyes blue cheese and pt. Reyes blue cheese dressing.
Soup & Salad
$13
Green salad or quinoa with a cup of soup.
Quinoa Salad
$12
Currants, arugula, poblano, feta, green onion and walnut vinaigrette. vegetarian gluten-free.
Baby Greens Salad
$10
Organic lettuce, tomato, parmigiano and red wine vinaigrette. Vegetarian gluten-free.
Bibb Salad
$11
Smoked bacon, tomato, bibb lettuce, candied pecans, pt. Reyes blue cheese dressing.
Sandwiches
All sandwiches and burgers come with a choice of fries or baby greens salad.
Chicken Chimi Sandwich
$13
Grilled chicken thighs, chimichurri, provolone, arugula, salsa criolla, avocado on challah.
Fig Burger
$15
Prime chuck and rib steak blend, heritage white cheddar, bacon, balsamic onions, truffle aioli, potato bun.
Grilled Cheese
$12
Seared artichoke, onion, kale, basil pesto, shredded provolone, white cheddar, sourdough.
Portobello Sandwich
$12
Smoked tomato pesto, balsamic onions, arugula, goat cheese, potato bun.
Steak Sandwich
$13
Grilled flatiron, horseradish aioli, tomatoes and arugula on macrina challah roll.
Crab Cake Sandwich
$19
Poblano aioli, apple slaw, potato bun.
Monte Cristo
$15
Cider braised pork belly, white cheddar, quince jam, braised pork, vanilla cinnamon custard, brioche.
Cheesesteak
$13
Seared tenderloin and New York, onions, peppers, mushrooms, provolone and chili cheese sauce, macrina challah.
Biscuit Sandwich
$12
Grilled andouille, buttermilk biscuit, American cheese, fried egg, chimichurri.
Steak N' Portobello Sandwich
$15
Marinated steak, balsamic portobello, provolone, mama lil's aioli, arugula, sourdough.
Cubano
$12
Dijon, Gruyere, smoked pork, smoked bacon and seasonal house pickles on macrina challah roll.
Starters
Crab Cake
$16
Dungeness crab, gulf shrimp, achiote, apple, arugula, pepitas, squash puree.
Baby Spring Greens
$10
Baby lettuce, tomato, parmigiana, radish, red wine vinaigrette.
Artisanal Cheesees
$14
Chef's selection of 3 cheeses, rosemary crackers, seasonal jam.
Daily Soup
$9
Fresh daily creation.
F.i.g.lets
$9
Smoked bacon, figs, goat cheese, malt honey.
Clams and Chorizo
$14
Clams, white wine, garlic, bacon paprika broth, grilled bread.
Grilled Artichoke
$10
Fleur de sel and meyer lemon aioli.
Camerones De Pico
$12
Gulf shrimp, garlic, peppers, white wine, cream, garlic bread.
Quinoa Salad
$12
Currants, lacinato kale, feta, green onion, cucumber, walnut poblano vinaigrette.
Spicy Spring Greens and Peas
$12
Sugar snap peas, radish, brined fennel, arugula, puntarella, endive, burrata, black garlic vinaigrette.
Beef Empanadas
$12
Braised beef, harissa, goat cheese, arugula, cumin vinaigrette.
Beef Carpaccio
$10
Fresh tenderloin, juniper sumac peppercorn marinade, egg yolk, arugula, crostinis.
Bibb Salad
$11
Tomato, smoked bacon, candied pecans, pt. Reyes blue cheese, pt. Reyes blue cheese dressing.
Ribs
$14
Dry rub, baby back pork ribs, arugula, spicy honey truffle sauce.
Entrees
Half Chicken
$26
Smoked half chicken, poblano brine, harvest farro risotto, garlic chicken jus.
Pork Hash
$13
18 hour smoked pork, arugula, heirloom potatoes, sweet onions and 2 eggs.
Flat Iron Chivito
$21
Mama lil's aioli, garlic sage fries, chimichurri, salsa criolla and fried egg.
Asado Plato Para Dos - For Two
$69
Grilled half chicken, shrimp, 10 oz flat iron steak, chorizo sausage links, chimichurri, salsa criolla and choice of 2 sides.
Andouille Sausage & Eggs
$13
2 eggs, potatoes, salsa criolla and chimichurri.
Chilaquiles
$12
Braised beef, tomatillo salsa, creme fraiche, cotijaand fried eggs.
Spring Gnocchi
$20
Mustard green pesto, peas, zucchini, squash, asparagus, kale, parmigiano.
Biscuits and Gravy
$10
Two butter milk biscuits, chorizo gravy, 2 eggs.
Filet
$39
8 oz tenderloin steak, garlic mashed potatoes, asparagus, chipotle demi.
Lamb Rack
$33
Grilled lamb rack, tart cherry jus, garlic mashed potatoes, mint, spring onion, pea vine.
Huevos Bravos
$12
Spicy fried new potatoes, harissa, cotija, asparagus, lemon aioli, poached eggs.
Crab Cake Benedict
$19
Crab cake, poached eggs, Meyer lemon hollandaise and breakfast potatoes.
Jambalaya
$28
Smoked chicken thighs, prawns, clams, peasandouille sausage, grilled lemon, dirty rice.
Center Cut New York
$34
12 oz striploin steak, grilled, button mushrooms, garlic mashed potatoes, porcini butter sauce.
Pork Belly Benedict
$18
Cider braised pork belly, poached eggs, brioche, breakfast potatoes and chile hollandaise.
Steak Tacos
$13
3 flour tortillas, peppers, onions, avocado and cotija.
Flat Iron Steak & Eggs
$21
2 eggs, potatoes, salsa criolla, chimichurri.
Chateaubriand
$59
14 oz center cut tenderloin, garlic mashed potatoes, asparagus, foraged mushrooms, peppercorn demi.
Black Cod
$32
Maple marinated, red wine lentils, spring salad.
French Toast
$11
Griddled custard brioche, nutella whip and seasonal fruit syrup.
Sirloin Steak & Eggs
$19
2 eggs, potatoes, salsa criolla and chimichurri.
Top Sirloin Steak
$29
8 oz prime steak, foraged mushrooms, goat cheese polenta, asparagus, porcini butter sauce.
Pesto Gnocchi
$15
Potato gnocchi, asparagus, tomatoes, kale, zucchini, mustard green pesto cream sauce.
Flat Iron Steak
$24
10 oz choice, salsa criolla, goat cheese polenta and chimichurri.
Seared Filet Of Cod
$16
Roasted spring vegetables, pacific cod, tart cherry butter sauce.
Sides To Share
Sides are served family style.
Red Wine Lentils
$7
Dirty Rice
$7
Asparagus
$8
Foraged Mushrooms
$9
Goat Cheese Polenta
$6
Garlic Sage Fries
$6
Desserts
Olympic Mountain Ice Cream or Sorbet
$6
Spiced Bread Pudding
$9
Brioche, spiced vanilla custard, apple butter, madagascar vanilla ice cream, caramel sauce.
Flourless Chocolate Cake
$9
Molten center, madagascar vanilla ice cream, chocolate sauce.
NY Style Cheesecake
$9
Hints of lemon, blueberry sauce, bourbon whip.
Chocolate Cookie Sundae
$9
Fresh baked chocolate chip walnut cookie, chocolate habanero ice cream, kahlua whip, caramel sauce.