Foragers Table Menu with Prices

Duck Liver Pate

$13

Sweet and sour pomegranate jelly

Prosciutto with Tomato Bread

$17

Deviled Foragers Farm Eggs

$12

Foragers farm eggs, dijon mustard, sherry vinegar three or six

Eggplant Dip

$10

Cilantro, cumin, lavash

The Cheese Stands Alone Two

$11

Daily selection

The Cheese Stands Alone Three

$14

Daily selection

The Cheese Stands Alone Four

$17

Daily selection

Foragers Farm Salad

$15

Sweet gem lettuce, heirloom mix, sunflower sprouts, olive dirt, sherry vinaigrette

King Crab Salad

$17

King crab, tarragon, snow pea, mint, cilantro, american caviar

Pot Au Feu

$15

Chicken bouillon, wheat berries, spring vegetables, honshimeji mushrooms, cilantro, shiso, chili oil.

Curry Cauliflower Soup

$15

Heirloom cauliflower, creme fraiche, crispy shallots.

Trumpet Pasta

$17

Sfoglini pasta, lamb bolognese, english peas, brown beech mushrooms, parmigiano reggiano.

Daily Market Fish

Red quinoa, creamed kale, cippolini onion,

Wild Striped Bass

$30

Limited availability sunchoke puree, black garlic, dates, black trumpet mushrooms

Butcher's Cut

Piquillo relish, garlic soy glaze, wok greens, potato puff

Long Island Duck Breast

$27

Spiced honey glaze, wild rice, tatsoi, fiddelhead ferns, ramps, morels

Roasted Chicken

$23

Hudson valley corn polenta, escarole, curried pickled mushroom jus

Season's Harvest

$25

Toasted quinoa, wild mushrooms, wok greens, heirloom radish

Sfoglini Pomodoro

$17

Fresh cuttlefish sfoglini bucatini with san marzano tomatoes, parmigiano reggiano, garlic, basil, and chili flake.

Pork Chop

$32

Berkshire pork, black olive relish, mushroom fricasse, hudson valley corn polenta.

Mushroom Fricasse

$7

Toasted Red Quinoa

$7

Small Foragers Salad

$7

Seasonal Wok Greens

$7

Grilled Cheese Sandwich

$6

Vermont cheddar cheese on whole wheat bread

Grilled Cheese Sandwich with Tomato Soup

$9

Vermont cheddar cheese on whole wheat bread

Roasted Chicken Breast

$10

Organic chicken with steamed broccoli & wild rice

Pasta

$8

Spaghetti or trumpet shaped pasta with butter & parmesan or tomato sauce.

Mac & Cheese

$8

Baked trumpet pasta with bechamel and cheddar cheese

Ice Cream

$5

Vanilla or chocolate ice cream

Polenta Pound Cake

$9

Blood orange marmalade, earl grey creme anglaise, hyssop streusel.

Vanilla Bean and Bay Panna Cotta

$9

Tangerine caramel sauce, candied tarragon, white chocolate shortbread

Malted Chocolate Pudding

$9

Espresso cardamom caramel, cocoa nib tuile, mascarpone

Rhubarb Corn Muffin

$5

Greenmarket cornmeal, trembly apiary honey

Blueberry Pear Scone

$6

Thyme, chantilly cream, blood orange marmalade.

Coffee Cake

$6

Graham flour, cinnamon, creme fraiche

Housemade Crepinette

$15

Pastured pork, sunnyside up foragers farm egg, sweet & sour apple, herbed potatoes.

Foragers Chili

$14

Soft poached alderfer farm egg, cilantro, housemade cornbread. vegetarian

Foragers Chili with Grassfed Beef

$16

Soft poached alderfer farm egg, cilantro, housemade cornbread. vegetarian

Super Green Egg White Omelette

$16

Alderfer farm egg whites, wok greens, asparagus, broccoli, organic tofu.

Eggs any Style

$14

Two alderfer farm eggs, foragers salad, rosemary potatoes.

Merguez Sausage

$16

Alderfer farm sunnyside up egg, iacopi white butter beans, rosemary potatoes.

Whole Wheat Wrap

$16

Alderfer farm scrambled eggs, grassfed steak, vermont cheddar, heirloom salsa verde, wok greens.

Smoked Salmon Tartine

$16

Sunnyside up alderfer farm egg, escarole, spinach, dill creme fraiche, pickled shallot on black rooster rye bread.

Hemp Seeds

$2

Flaxseed Oil

$2

Ground Flaxseeds

$2

Chia Seeds

$2

Housemade Pastries

Daily muffin, danish, or croissant

Chicken or Pork Sausage

$5

Bacon

$5

Side of Two Alderfer Farm Eggs

$6

Thick Cut Toast

$3

Ioka Valley Farm Maple Syrup

$3

Cornbread

$4

Small Fruit Salad

$5

Foragers Salad

$6

Rosemary Potatoes

$5

Rosemary Potatoes

$6

Housemade Scone

$6

Raspberry and anise seed scone, chantilly cream, pomegranate jelly

Orange Blossom Ricotta Pancakes

$15

Candied orange, ioka valley farm maple syrup

Waffle

$15

Farmer ground whole wheat waffle, apple butter, housemade bacon jam, hudson valley fresh whipped cream

Local Greek Yogurt

$14

White moustache yogurt, housemade granola, lancaster county honey, mixed berries

Toasted Quinoa Porridge

$7

Hudson valley oats, brown rice, earl grey bloomed chia seeds, toasted coconut, maple syrup