Fratellos Waterfront Restaurant in Appleton, WI
Fratellos Waterfront Restaurant Restaurants with Address and Phone:
1 restaurant location in Appleton
Fratellos Waterfront Restaurant Menu in Appleton
Appetizers
Edamame Pods
$6.49
Vegetarian. Steamed soybean pods sprinkled with kosher salt and a sesame orange chili sauce.
Basil Roma Tomato Bruschetta
$9.99
Vegetarian. House-made bruschetta, fresh Mozzarella, basil and balsamic glaze on toasted crostini.
Fratellos Crunch Chicken Tenderloins
$9.49
Hand-breaded chicken tenderloins served with fries and a sweet mustard dip.
Big Dip
$11.49
Vegetarian. Toasted pitas, spinach and artichoke dip, bruschetta and a roasted red pepper hummus.
Handmade Potato Chips
$6.49
Vegetarian. Fresh potato chips with smoked fox river salt and cilantro creme fraiche.
Sashimi Tuna
$11.99
Wisconsin Cheddar Cheese Curds
$10.99
Vegetarian. Deep fried white cheddar Kaufhold's Kurds from Ellsworth, Wisconsin.
Gochujang Brussel Sprouts
$7.99
Vegetarian. Fried brussel sprouts tossed with an Asian chili sauce.
Bam Bam Shrimp
$11.99
Seafood. Hand-breaded fried shrimp drizzled with a creamy Thai chili sauce.
Shrimp Scampi Flatbread
$13.99
Seafood. Lemon and white wine butter sauce, Mozzarella, chopped shrimp, roasted tomatoes and Parmesan on flatbread crust.
Charcuterie & Cheese
$13.99
Montemore, Gorgonzola, Artigiano vino Rosso, Soppressata, dried figs, almonds, kalamata olives served with crackers and honey.
Spinach & Artichoke Dip
$11.99
Vegetarian. Artichoke hearts, spinach, Parmesan and Mozzarella served with crostini.
Appetizers - Brunch
Charcuterie & Cheese
$13.99
Montemore, Gorgonzola, Artigiano vino Rosso, Soppressata, dried figs, almonds, kalamata olives served with crackers and honey.
Spinach & Artichoke Dip
$11.99
Vegetarian. Artichoke hearts, spinach, Parmesan and Mozzarella served with crostini.
Edamame Pods
$6.49
Vegetarian. Steamed soybean pods sprinkled with kosher salt and a sesame orange chili sauce.
Fratellos Crunch Chicken Tenderloins
$9.49
Hand-breaded chicken tenderloins served with fries and a sweet mustard dip.
Big Dip
$11.49
Vegetarian. Toasted pitas, spinach and artichoke dip, bruschetta and a roasted red pepper hummus.
Handmade Potato Chips
$6.49
Vegetarian. Fresh potato chips with smoked fox river salt and cilantro creme fraiche.
Sashimi Tuna
$11.99
Bam Bam Shrimp
$11.99
Seafood. Hand-breaded fried shrimp drizzled with a creamy Thai chili sauce.
Gochujang Brussel Sprouts
$7.99
Vegetarian. Fried brussel sprouts tossed with an Asian chili sauce.
Basil Roma Tomato Bruschetta
$9.99
Vegetarian. House-made bruschetta, fresh Mozzarella, basil and balsamic glaze on toasted crostini.
Shrimp Scampi Flatbread
$13.99
Seafood. Lemon and white wine butter sauce, Mozzarella, chopped shrimp, roasted tomatoes and Parmesan on flatbread crust.
Wisconsin Cheddar Cheese Curds
$10.99
Vegetarian. Deep fried white cheddar Kaufhold's Kurds from Ellsworth, Wisconsin.
Soups & Salads - Brunch
World Famous White Chicken Chili
$3.99
Sour cream and cheese.
Caesar
$13.49
Romaine, sliced eggs, crostini, Parmesan, caesar dressing.
Ginger Miso Salmon
$19.99
Gluten-free. Seafood. Seared salmon over tossed Brussel sprouts and blended lettuce, ginger miso dressing, mushroomsand cashews.
Ahi Tuna
$14.99
Steak Salad
$14.99
Soup of The Day
$3.59
Crunch Chicken
$13.49
Fratello's crunch chicken tenderloins, greens, red onions, cucumbers and tomatoes served with mustard vinaigrette.
Steak & Seafood
Sirloin
$23.99
Steak & Scallops
$29.99
Barramundi
$20.99
Fish & Chips
$16.99
Seafood. Crispy cod and fries served with our tartar sauce and a side of coleslaw.
Seared Scallops
$29.99
Gluten-free. Seafood. Pan seared scallops, applewood bacon, potatoes, mushroom and asparagus saute with a Florentine sauce and fried parsnips.
Pan-Fried Walleye
$26.99
Seafood. Lightly breaded walleye served with cracked creamer potatoes, french green beans and a butter pan sauce
NY Strip
$39.99
Filet
$33.99
Grilled Salmon
$24.99
Seafood. Grilled salmon, gremolata farro, tomato and red pepper sauce.
Soups & Salads
Ginger Miso Salmon
$19.99
Gluten-free. Seafood. Seared salmon over tossed Brussel sprouts and blended lettuce, ginger miso dressing, mushroomsand cashews.
Soup of The Day
$3.59
World Famous White Chicken Chili
$3.99
Sour cream and cheese.
Crunch Chicken
$13.49
Fratello's crunch chicken tenderloins, greens, red onions, cucumbers and tomatoes served with mustard vinaigrette.
Caesar
$13.49
Romaine, sliced eggs, crostini, Parmesan, caesar dressing.
Steak Salad
$14.99
Ahi Tuna
$14.99
Artisan Pizza - Brunch
Margherita
$10.99
Vegetarian. Roma tomatoes, fresh basil, fresh Mozzarella over garlic infused oil.
Veggie Thai
$11.99
Vegetarian. Red and green peppers, red onion, carrots, enoki mushrooms, cilantro, pistachios, Mozzarella with a Thai peanut and spicy red chili sauce.
Meatlovers
$13.99
Sausage, pepperoni, spicy capicola ham, bacon and Mozzarella over tomato sauce.
Arugula Pizza
$11.49
Prosciutto, pears, caramelized onions and Mozzarella topped with garlic oil and fresh arugula.
Handhelds - Brunch
Choice of fries, coleslaw or our healthy offering.
Salmon BLT
$13.99
Roasted Vegetable Tacos
$11.99
Vegetarian. 2 soft whole wheat tortillas, lightly blackened seared cod paired with chipotle mango salsa, shredded spinach and cilantro creme fraiche.
Char-Grilled Chicken Melt
$13.99
Grilled chicken breast, fig spread, brie, Prosciutto, oven roasted tomatoes, on a schiacciata roll.
Fish Tacos
$12.99
Seafood. 2 soft whole wheat tortillas, lightly blackened seared cod paired with chipotle mango salsa, shredded spinach and cilantro creme fraiche.
Prosciutto & Soppresseta
$10.99
Smoked Provolone melted over sliced prosciutto and soppressata cured meats, with an artichoke aioli on a schiacciata roll.
BBQ Pork
$10.99
Pulled pork, Barbeque sauce and haystack onions on a brioche bun.
Fratellos Steak Burger
$11.99
Seafood Po'boy
$11.99
Seafood. Chilled lobster and shrimp, celery, fresh cayenne mayo salad, romaine and fried tomato inside a croissant bun.
Strawberry Poppy Seed Turkey
$10.99
Hand-cut turkey, caramelized onion, Montamore cheese, mixed greens and a strawberry poppy seed dressing on tomato focaccia bun.
Artisan Pizzas
Arugula Pizza
$11.49
Prosciutto, pears, caramelized onions and Mozzarella topped with garlic oil and fresh arugula.
Margherita
$10.99
Vegetarian. Roma tomatoes, fresh basil, fresh Mozzarella over garlic infused oil.
Veggie Thai
$11.99
Vegetarian. Red and green peppers, red onion, carrots, enoki mushrooms, cilantro, pistachios, Mozzarella with a Thai peanut and spicy red chili sauce.
Meatlovers
$13.99
Sausage, pepperoni, spicy capicola ham, bacon and Mozzarella over tomato sauce.
Chef'S Features - Brunch
Sausage Ragu Pasta
$17.99
Italian sausage, smashed roasted tomatoes, spinach, onion, bell peppers and mushrooms over rigatoni pasta.
Braised Beef Ravioli
$20.99
Braised beef and wild mushrooms over braised beef filled ravioli in a roasted tomato and red wine sauce.
Braised Chicken
$20.99
Halved chicken with a wild mushroom sauce on a Cheddar cheese polenta.
Bruschetta Chicken
$18.99
Gluten-free. Grilled chicken breast, house bruschetta and Mozzarella over pesto-infused risotto and French green beans with a balsamic glaze.
Carbonara
$16.99
Crispy pork belly, sausage, peas, lemon, caramelized garlic, cream, tossed in linguini, garnished with Parmesan.
Vegetable Pasta
$17.49
Vegetarian. Sauteed zucchini, squash, leeks, artichokes and spinach in a lemon and basil infused butter sauce with linguine.
Handhelds
Fratellos Steak Burger
$11.99
Strawberry Poppy Seed Turkey
$10.99
Hand-cut turkey, caramelized onion, Montamore cheese, mixed greens and a strawberry poppy seed dressing on tomato focaccia bun.
Seafood Po'boy
$11.99
Seafood. Chilled lobster and shrimp, celery, fresh cayenne mayo salad, romaine and fried tomato inside a croissant bun.
BBQ Pork
$10.99
Pulled pork, Barbeque sauce and haystack onions on a brioche bun.
Salmon BLT
$13.99
Fish Tacos
$12.99
Seafood. 2 soft whole wheat tortillas, lightly blackened seared cod paired with chipotle mango salsa, shredded spinach and cilantro creme fraiche.
Roasted Vegetable Tacos
$11.99
Vegetarian. 2 soft whole wheat tortillas, lightly blackened seared cod paired with chipotle mango salsa, shredded spinach and cilantro creme fraiche.
Prosciutto & Soppresseta
$10.99
Smoked Provolone melted over sliced prosciutto and soppressata cured meats, with an artichoke aioli on a schiacciata roll.
Char-Grilled Chicken Melt
$13.99
Grilled chicken breast, fig spread, brie, Prosciutto, oven roasted tomatoes, on a schiacciata roll.
Steak & Seafood - Brunch
Filet
$33.99
Sirloin
$23.99
NY Strip
$39.99
Barramundi
$20.99
Grilled Salmon
$24.99
Seafood. Grilled salmon, gremolata farro, tomato and red pepper sauce.
Pan-Fried Walleye
$26.99
Seafood. Lightly breaded walleye served with cracked creamer potatoes, french green beans and a butter pan sauce
Seared Scallops
$29.99
Gluten-free. Seafood. Pan seared scallops, applewood bacon, potatoes, mushroom and asparagus saute with a Florentine sauce and fried parsnips.
Fish & Chips
$16.99
Seafood. Crispy cod and fries served with our tartar sauce and a side of coleslaw.
Steak & Scallops
$29.99
Gluten-free. Seafood. 8 oz. USDA choice boneless top sirloin paired with two seared scallops, lobster rosé sauce and served with garlic and herb mashed potatoes and asparagus. Meat and fish items that are served rare or medium-rare may be undercooked. The Management advises that eating raw or undercooked meat, poultry, eggs, seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
Chef'S Specials
Vegetable Pasta
$17.49
Vegetarian. Sauteed zucchini, squash, leeks, artichokes and spinach in a lemon and basil infused butter sauce with linguine.
Sausage Ragu Pasta
$17.99
Italian sausage, smashed roasted tomatoes, spinach, onion, bell peppers and mushrooms over rigatoni pasta.
Bruschetta Chicken
$18.99
Gluten-free. Grilled chicken breast, house bruschetta and Mozzarella over pesto-infused risotto and French green beans with a balsamic glaze.
Braised Beef Ravioli
$20.99
Braised beef and wild mushrooms over braised beef filled ravioli in a roasted tomato and red wine sauce.
Braised Chicken
$20.99
Halved chicken with a wild mushroom sauce on a Cheddar cheese polenta.
Carbonara
$16.99
Crispy pork belly, sausage, peas, lemon, caramelized garlic, cream, tossed in linguini, garnished with Parmesan.