Freeport Wine Country Inn in Sacramento, CA

3 Eggs Omelet

$12.5

3 eggs omelet with cheddar cheese and 2 items, served with hash browns and choice of toast.

French Toast

$8

Biscuits & Gravy Combo

$11.5

Served with 2 eggs.

French Toast Combo

$12

A must-have breakfast favorite served with 2 eggs.

Smoked Salmon Benedict

$17.5

Delicious blood orange hollandaise and hash browns.

2 Eggs Breakfast

$10

Prepared to order -- served with hash browns, choice of toast, and choice of ham, bacon or linguica.

Linguica Sliders (3)

$9.5

Baked in red wine and topped with sauteed onion and red bell pepper; served on Hawaiian roll.

Calamari Strips

$11.5

Served with a roasted red bell pepper and lemon aioli.

Shrimp Mango Wrap

$11.5

Served with butter lettuce and sweet chili sauce.

Bistro Chips

$3

Lightly seasoned basket of potato chips made fresh daily.

Lamb Meatballs

$11.5

Served with housemade marinara and Greek tzatziki dipping sauces.

Grilled Artichoke

$8.5

Served with roasted red bell pepper aioli.

Bistro Chips

$3

Lightly seasoned basket of potato chips made fresh daily.

Lamb Meatballs

$11.5

Served with housemade marinara and Greek tzatziki dipping sauces.

Calamari Strips

$11.5

Served with a roasted red bell pepper and lemon aioli.

Shrimp Mango Wrap

$11.5

Served with butter lettuce and sweet chili sauce.

Linguica Sliders (3)

$9.5

Baked in red wine and topped with sauteed onion and red bell pepper; served on Hawaiian roll.

Grilled Artichoke

$8.5

Served with roasted red bell pepper aioli.

Clam Chowder

$5.5

Delicious housemade chowder loaded with clams.

Soup Du Jour

$5.5

Fruit Bowl

$3.5

Scrambled Egg Whites

$4.5

Eggs (2)

$4.5

Ham

$3.5

Bacon

$3.5

Linguica

$3.5

Egg (1)

$2.5

Biscuits & Gravy a la Carte

$4

Orange Juice

$3

Tea

$2

Coffee

$2.5

Iced Tea

$2.5

7-Up

$2

Coke

$2

Diet Coke

$2

House Salad

$4.5

Mixed greens with your choice of balsamic, Thousand island, tomato vinaigrette, ranch or bleu cheese.

Caesar

$6.5

Hearts of romaine, croutons, Parmesan cheeseand caesar dressing.

Spinach

$6.5

Dried cranberries, candied walnuts, feta cheeseand elderberry balsamic vinaigrette.

Roasted Beet

$6.5

Red and golden beets, spinach, candied walnuts, feta cheeseand housemade elderberry balsamic vinaigrette.

Chinese Chicken Salad

$17.5

Spinach, cabbage, carrots, cucumbers, mandarin oranges, almond slivers, crispy wontons, sprinkled with sesame seeds.

Angus Burger

$14.5

Choice of pepper jack, cheddar or swiss cheese with bacon, lettuce, tomato, red onion, and Thousand island on a brioche bun.

Bison Burger

$18.5

Sauteed mushrooms, caramelized onions, cheddar cheese, aioli on sourdough bread.

Lamb Burger

$16.5

Spinach, feta cheese, pesto aioli, on a brioche bun.

Hot Pastrami

$13.5

Swiss cheese served with mustard on rye bread.

Salmon BLT

$16.5

Grilled farmed salmon with bacon, lettuce, tomato, with lemon dill aioli served on a brioche bun.

Turkey

$13.5

Roasted garlic aioli, bacon, cheddar cheese, tomatoand lettuce on a ciabatta bun.

Pulled Pork Sandwich

$14.5

BBQ sauce, coleslaw, and an onion ring on brioche bun.

Reuben

$15.5

Corn beef, sauerkraut, swiss cheese, served with Thousand island dressing on rye bread.

Lamb Burger

$16.5

Spinach, feta cheese, pesto aioli, on a brioche bun.

Angus Burger

$14.5

Choice of pepper jack, cheddar or swiss cheese with bacon, lettuce, tomato, red onionand Thousand island on a brioche bun.

Bison Burger

$18.5

Sauteed mushrooms, caramelized onions, cheddar cheese, aioli on sourdough bread.

Meat Trio Flat Bread

$11.5

Marinara, fresh mozzarella cheese, Angus Beef, Italian sausage, baked linguica.

Caprese Flat Bread

$10.5

Fresh mozzarella, cherry tomatoesand chopped basil with a balsamic reduction drizzle.

Calamari Steak

$22.5

Lightly breaded, sauteed and served with rice, garnished with sauteed spinach and a drizzle of balsamic reduction.

New York Steak (16 oz.)

$34.5

New York steak with sauteed mushrooms, caramelized onions, served with vegetables and garlic mashed potatoes.

Pork Chop

$21

Grilled 10 Ounces pork chop with sauteed apples, seasonal vegetablesand garlic mashed potatoes.

Salmon

$22.5

Pan seared salmon served with rice and vegetable medley, topped with housemade lemon beurre blanc.

Shrimp Pasta

$20.5

Spicy. Fresh pappardelle pasta with shrimp and roasted tomatoes, Parmesan cheese served with beurre blanc and chili pepper flakes.

Chicken Piccata

$17.5

Chicken breasts served over angel hair pasta with white wine caper sauce.

Fettuccine Alfredo

$16.5

Housemade creamy alfredo served with seasonal vegetables and garnished with fresh basil and Parmesan cheese.

Lamb Shank

$34.5

Slow braised in red wine, served with risotto, vegetable medley, and finished with lamb demi-glaze.

Salmon

$22.5

Pan seared salmon served with rice and vegetable medley, topped with housemade lemon beurre blanc.

Shrimp Pasta

$20.5

Fresh pappardelle pasta with shrimp and roasted tomatoes, Parmesan cheese served with beurre blanc and chili pepper flakes.

Fettuccine Alfredo

$16.5

Housemade creamy alfredo served with seasonal vegetables and garnished with fresh basil and Parmesan cheese.

Calamari Steak

$22.5

Lightly breaded, sauteedand served with rice, garnished with sauteed spinach and a drizzle of balsamic reduction.

Marnie's Port Brownie

$6.5

Triple chocolate port brownie topped with vanilla bean ice cream.

Turtle Cheesecake

$7

A classic graham cracker crust, chocolate ganacheand a layer of soft caramel and pecans.

Apple Pie a la Mode

$6.5

Seasonal Bread Pudding

$6.5

Brioche, craisinsand seasonal fruit with vanilla, cinnamonand nutmeg drizzled with oh-so-delicious housemade rum sauce.

Vanilla Bean Ice Cream

$3