Galanga Take Two Menu with Prices

Thai Ice Tea

$3.5

Thai Ice Coffee

$3.5

Soda Pop

$3

House Hot Tea

$3.5

Combination of jasmine, green and chrysanthemums. For one person.

Hot Green Tea

$3.5

For one person.

Hot Jasmine Tea

$3.5

For one person.

Hot Coffee

$3.5

Bottle Water

$2.5

Juice

$2.5

Apple and cranberry.

Unsweetened Ice Tea

$2.5

Regular, tropical or green tea.

Raspberry Ice Tea

$4

Strawberry Ice Tea

$4

Lemonade

$4

Strawberry Lemonade

$4.5

Sparkling Mineral Water

$3.5

San pellegrino.

Coconut Water

$4

Tornado Starter

$17

Combination of crispiness shrimp, calamari, wonton, imitation crab and crab Rangoon covered with spicy tangy sauce. Spicy.

Appetizer for 2

$15

Includes egg rolls, fried wonton, steamed dumplings, crab Rangoon and summer roll.

House Lettuce Wrap

$13

Steamed shrimp and crab meat tossed with spicy lime vinaigrette, ginger, scallops, shallots and cilantro served with lettuce leaves. Spicy.

Fire Cracker Shrimp

$10

Spicy.

Fried Calamari

$11

Served with two delicious sauces, sweet chili sauce and mango sauce.

Thai Lettuce Wrap

$10

Steamed minced chicken breast tossed with lime dressing, shallots, scallions, cilantro and rice powder served with lettuce leaves. Spicy.

Crab Rolls

$10

Spiced crab meat rolled in wonton wrappers served with hot creamy mango sauce.

Shrimp Rolls

$11

Marinated shrimp fried crisp in wonton wrappers served with Thai sweet and sour sauce.

Thai Buffalo Wings

$10

Covered with our spicy Thai Buffalo sauce.

Shrimp Tempura

$11

Fresh shrimp string beans with flash fried tempura style.

Satae Chicken

$10

Authentic Thai appetizers served with cucumber salad and peanut sauce.

Fried Wonton

$9

Seasoned minced chicken wrapped in wonton skin.

Dumplings

$9

Steamed oriental chicken potstickers dipped in panang curry sauce.

Crab Rangoon

$7

Imitation crab and Philadelphia cream cheese fried crisp in wonton wrapper.

Egg Rolls

$7

Fried vegetarian rolls served with Thai sweet and sour sauce.

Rotee

$7

Thai tortilla with green curry for dipped.

Edamame

$5

Won Ton Soup

$6

Chicken breast, bok choy, scallions and chicken wonton.

Veggies Soup

$6

Seasonal vegetable in vegetable broth.

Tom Yum Soup

$6

Tom Yum Shrimp Soup

$7

Authentic Thai hot and sour soup with fresh mushrooms and tomatoes.

Tom Kha Soup

$6

Tom Kha Shrimp Soup

$7

Coconut milk soup, fresh mushrooms with a flour of lemon grass and Galanga.

Tom Sapp Shrimp Soup

$16

Lemon grass, fresh garlic and chili broth served with cilantro, cabbage and basil. Pot only.

Seafood Soup

$17

Crab claw, shrimp, calamari, mussel, fish fillet, crab stick in lemon grass broth. Pot only.

Bowl of Fusion Pho

$11

Beef stew, slices of beef sirloin, tendon beef ball, bok choy and small rice noodle in beef broth.

Bowl of Duck Noodle Soup

$13

Thin egg noodle with roasted duck in duck broth.

Bowl of Won Ton Noodle Soup

$11

Egg noodle, chicken wonton chicken breast and bok choy.

Bowl of Chicken Noodle Soup

$11

Flat rice noodle, chicken, white meat and bean sprouts.

Grilled Garlic Salmon Salad

$15

Our grilled salmon served hot over spring mixed salad and crisp noodle tossed in our creamy mango dressing.

Spinach Chicken Salad

$13

Spicy spinach, sliced chicken breast, Parmesan cheese, cranberry tossed with olive Italian dressing.

Miso Chicken Salad

$13

Spring mixed salad, sesame seeds, carrot, cabbage, sliced of chicken, tossed with miso sesame dressing.

Granny Smith's Almond Chicken Salad

$13

Spring mixed salad, sliced chicken breast, almond, shredded green apple on top of crisp noodle tossed in our peanut vinaigrette dressing.

Asparagus Chicken Salad

$12

Steamed asparagus, chicken, roasted coconut, crisp shallots tossed in homemade spice peanut vinaigrette dressing.

Spicy Calamari Salad

$14

Steamed calamari, shallots, scallions, cilantro tossed in chili lime dressing over mixed green. Spicy.

Avocado Salad

$11

Avocado meaty cubed, cilantro, red onions, scallions, lettuce tossed with Galanga's famous spicy lime dressing. Spicy.

Yum Woon Sen

$12

Mixed chicken, shrimp, glass noodle, red onions scallions, cilantro mixed in lime dressing over green salad. Spicy.

Thai Spicy Steak Salad

$12

Sliced of grilled top sirloin, shallots, scallions, cilantro, cucumber, tomatoes tossed with a spicy lime dressing over mixed green. Spicy.

Som Tum

$11

Shredded green papaya mixed with lime juice, chili, palm sugar, tamarind juice, tomatoes, green beans, crushed peanuts, grilled shrimp and touch of garlic. Spicy.

Thai Salad

$9

Mixed green lettuce, tomatoes, boiled egg, cucumbers, baked tofu and crispy noodle tossed with peanut dressing.

Pineapple Fried Rice Salmon

$15

Stir fried rice, onion, pineapple, raisin, cashew nut, eggs and a touch of curry powder with grilled salmon.

Grilled Salmon Fried Rice

$15

Crab Fried Rice

$15

Double Crab Rice

$17

Combination Fried Rice

$15

Teriyaki Beef Rice

$14

Teriyaki Chicken Rice

$13

Grilled chicken breast and steamed broccoli with Galanga teriyaki sauce over jasmine rice.

Sesame Chicken Rice

$13

Deep fried pieces of chicken covered in teriyaki sauce served with steamed broccoli and jasmine rices.

Pra Ram Rice

$13

Steamed chicken and spinach and cashew nut mixed with Thai spice peanut sauce, served with brown rice.

Coconut Rice

$3

Sticky Rice

$3

Brown Rice

$2

Jasmine White Rice

$2

Galanga Fried Rice

$13

Stir fried rice, onion, tomatoes and eggs.

Spicy Fried Rice

$13

Stir fried rice, onions, bell peppers and basil leaves with fresh garlic and chili.

Pineapple Fried Rice

$14

Stir fried rice, onions, pineapple, raisins, cashew nut, eggs and a touch of curry powder.

Pla Ka Ree Pu

$19

Steamed fish fillet with crab meat in yellow curry. Served with coconut rice and steamed vegetable.

Thai Beef Stew

$18

In masaman peanut curry sauce sprinkled with curl fried. Served with coconut rice and steamed vegetable.

Salmon Panang

$18

Steamed filet of salmon in creamy coconut red curry. Served with coconut rice and steamed vegetable.

Garlic Salmon

$18

Fried salmon sauteed in garlic sauce with steamed spinach. Served with coconut rice and steamed vegetable.

Chu Chee Sole

$17

Fried sole fish fillet with mushroom and bell peppers in red curry sauce. Served with coconut rice and steamed vegetable.

Chili Lime Fish

$17

Steamed sole fish with chili, garlic and lime sauce over steamed spinach. Served with coconut rice and steamed vegetable.

Crispy Basil Fish

$17

Deep fried sole fish fillet topped with spicy basil sauce. Served with coconut rice and steamed vegetable.

Ginger Fish

$17

Sauteed minced chicken, onion, bell peppers, shiitake mushroom and shredded ginger over steamed sole fish fillet. Served with coconut rice and steamed vegetable.

Dangerous Fish

$17

Sole fish fillet, lightly battered sauteed with mushroom, jalapeno and Thai curry chili sauce. Served with coconut rice and steamed vegetable.

Spicy Crab

$16

Pan fried crab, jalapeno, green bean and basil with fresh chili garlic sauce. Served with coconut rice and steamed vegetable.

Spicy Seafood

$17

Mixed seafood sauteed with chili garlic sauce. Served with coconut rice and steamed vegetable.

Thai Garlic Shrimp

$16

Sauteed shrimps with fresh garlic sauce over sliced cabbage. Served with coconut rice and steamed vegetable.

Asparagus with Shrimp

$16

Sauteed with shiitake mushroom garlic sauce. Served with coconut rice and steamed vegetable.

Nam Tok

$17

Sliced of grilled top sirloin, shallot, scallions, cilantro and rice powder tossed in spicy lime vinaigrette. Served with coconut rice and steamed vegetable.

Spicy Calamari

$16

Sauteed basil, onions, bell peppers with chili garlic sauce. Served with coconut rice and steamed vegetable.

BBQ Ribs

$11.95

Served with coconut rice and steamed vegetable.

Half BBQ Chicken

$11.95

Served with coconut rice and steamed vegetable.

Roasted Duck Curry

$16

Bell peppers, cashew nuts, pineapple with red curry.

Sweet Pineapple Shrimp

$15

In red curry sauce and slices of kaffir lime leaves.

Spinach Pork Curry

$14

Sliced of tender pork and spinach in tangy red curry.

Vegetable Curry

$12

Seasonal vegetable with yellow curry sauce.

Masaman Curry

$12

Potato, cashew nut and carrots with peanut curry sauce.

Panang Curry

$12

Thick coconut red curry sauce and bell peppers.

Yellow Curry

$12

Famous mild curry with carrots, potato and onions.

Green Curry

$11

Moderate curry with eggplant, bell peppers and basil leaves. Spicy.

Red Curry

$11

Spicy curry with bamboo shoot bell peppers and Thai basil. Spicy.

Thai Chicken Pasta Noodles

$14

Spinach fettuccine tossed with chicken red and yellow peppers, mushroom and spice peanut sauce. Topped with fresh sprouts.

The Emerald Noodles

$14

Buckwheat noodles with green curry chicken. Spicy.

The Bangkok Noodles

$14

Stir fried egg, noodles with chicken, mushroom, onions, scallions with sweet chili paste sauce.

Knom Gean Noodles

$14

Tuna, green bean, sprouts and buckwheat noodles in red curry.

Nood Devil Noodles

$13

Pan fried flat rice noodles with marinated beef and spinach in red hot pepper sauce. Spicy.

Kai Kua Noodles

$13

Pan fried flat rice noodles, chicken and eggs with light soy sauce over lettuce.

Thai Yakisoba Noodles

$13

Thai fusion chow mein. Pan fried egg noodle with crabcake and carrot.

Pad Woon Sen Noodles

$13

Pan fried glass noodles, tomatoes, sprouts, scallions and eggs.

Pad Thai Noodles

$13

Pan fried rice noodles, sprouts, scallions, baked tofu and eggs with tamarind sauce. Topped with crushed peanut.

Pad Kee Mao Noodles

$13

Pan fried flat rice noodles, basil leaves, bell peppers onion with fresh garlic chili sauce. Spicy.

Pad See U Noodles

$13

Pan fried flat noodles, eggs and broccoli with sweet soy sauce.

Lad Nar Noodles

$13

Flat rice noodles, topped with broccoli and brown sauce.

Spicy Basil Duck

$16

Spicy.

Thai Orange Chicken

$13

Spicy Mixed Tofu

$13

Tofu sheet, fried tofu and baked tofu pan fried with spicy sauce.

Spicy Basil Entree

$14

Sauteed with bell peppers, basil, chili and onions. Spicy.

Mongolian Beef

$14

Garlic Entree

$14

Sauteed with brown seasoning sauce and lots of fresh garlic over sliced cabbage.

Cashew Nut Entree

$14

Sauteed with onions, green onions, bell peppers and house sweet chili sauce.

Spicy Green Bean Entree

$13

Green bean sauteed with red chili sauce and sliced of kaffir lime leaves. Spicy.

Spicy Eggplant Entree

$13

Eggplant sauteed with onions, garlic, basil and bell peppers with chili black bean sauce. Spicy.

Ginger Entree

$13

Sauteed ginger, onions, green onions and shiitake mushroom.

Sweet and Sour Entree

$12

Sauteed with onions, scallions, pineapple, tomatoes, bell peppers, carrots and cucumbers.

Mix Vegetable Entree

$12

Seasonal vegetable sauteed with garlic sauce.

String Bean with Ginger Sauce

$11

Sauteed Spinach with Garlic

$11

Sauteed Bok Choy with Garlic

$11

Broccoli with Oyster Sauce

$11

1. Panang Chicken Burrito

$12

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

2. Garlic Chicken Burrito

$12

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

3. Mix Vegetable Burrito

$12

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

4. Pra Ram Tofu Burrito

$12

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

5. Tuna Curry Burrito

$12

Tuna, green bean and sprouts in red curry. Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

Sticky Rice with Coconut Ice Cream

$8

Almond Banana Rolls

$8

Served with vanilla ice cream.

Cranberry Chocolate Wonton

$8

Served with vanilla ice cream.

Sticky Rice with Thai Custard

$8

2 Scoops of Ice Cream

$6

Galanga's Brulee

$3.95