Gills Indian Restaurant in Los Angeles, CA

Soft Drink

$1.5

Coffee

$1.5

Indian Masala Tea

$1.5

Numbu Pani

$1.5

Lassi

$2

Mango Lassi

$2.5

Perrier

$1.95

Samosa

$3.5

This vegetarian turnover is the most popular snack throughout India, stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney.

Shrimp Pakora

$6.95

Shrimp marinated with ginger, light green chili, and cilantro.

Fish Pakora

$6.95

Fresh fish of the day marinated and served with sweet tomato chutney.

Bhel Puri

$3.95

A medley of puffed rice, potatoes, onions, wafers, chickpeas crisp noodles, garnished with cilantro, three chutneys, and lime.

Vegetarian Pakora

$4.8

Spinach, cauliflower potato fritters served with homemade sweet tomato chutney.

Onion Bhaji

$4

Onion fritter seasoned with ginger and spices.

Chicken Pakora

$5.5

Marinated all white chicken fritters served with homemade sweet tomato chutney.

Fresh Green Salad

$4

Fresh lettuce, cucumber, tomato, with homemade cumin cilantro dressing.

Sambar

$4.95

Flavored south Indian style soup with coconut and mustard aroma.

Vegetarian Soup

$3.95

Mixed vegetables and lentil with ginger, chili, tomato, and cilantro.

Chicken Soup

$4.95

Favored with onions, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.

Vegi Paneer Salad

$6.95

Mushrooms, paneer, lettuce, cucumber, tomatoes, and onions tossed with homemade cumin cilantro dressing.

Tandoori Chicken Salad

$6.95

Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomato, onions and a dusting of sev (chickpea noodles) with homemade dressing.

Dal of the Day

$7.95

We offer a different lentil every day.

Mixed Vegetable Sabzi

$7.95

Cauliflower, carrot, potatoes, green peas, sauteed with onions, ginger and green chili.

Began Bhartha

$7.95

A puree of tandoor baked eggplant, sauteed with onions, ginger, and green chili.

Saag Aloo

$7.95

Pureed spinach leaves and bit sized potatoes sauteed with onions, ginger, and green chili.

Saag Paneer

$8.95

Pureed spinach leaves and cubes of paneer cooked with onions, ginger, and green chili.

Aloo Gobhi

$7.95

Cauliflowers and potatoes sauteed with fresh tomatoes, ginger, and green chili.

Malai Kofta

$9.95

Fresh ground vegetable balls with raisins, nuts, cooked in fresh tomato, onion, ginger, saffron, and fenugreek.

Chana Masala

$7.95

Indian chickpeas prepared in the northern Indian style with onions, ginger, garlic and fresh tomato.

Shahi Paneer

$9.95

Paneer, nuts cooked with fresh tomato, ginger, garlic, and fenugreek.

Aloo Matter

$7.95

Potatoes and green peas prepared with tomatoes, green chilies, ginger, and herbs.

Makhni Paneer

$9.95

Paneer and mushrooms cooked in fresh tomato saffron sauce.

Mattar Paneer

$8.95

Cubes of paneer and green peas prepared with tomatoes, green chilies, and herbs.

Bhindi Masala (Okra)

$9.95

Onion, ginger, and green chili spices.

Dal Makhani

$9.95

Vegetarian Thali

$12.95

One vegetable of your choice comes with aloo mattar, rice, naan, gulab jamun, or kheer.

Non-Vegetarian Thali

$13.95

Choice of chicken curry, lamb curry, chicken tikka masala.

Tandoori Thali

$14.95

Tandoori chicken tikka.

Seafood Thali

$15.95

Tandoori Chicken

$7.95

Half chicken baked on the bone, marinated over night in a yogurt masala.

Chicken Tikka

$8.95

Boneless pieces of chicken marinated with spices, cayenne.

Tandoori Fish

$10.95

Mildly marinated fresh fish of the day served with onions and tomato.

Tandoori Shrimp

$10.95

Jumbo shrimp mildly marinated with garlic, cilantro and black pepper.

Seekh Kebab

$10.95

Minced lamb mixed with onion, green chili and herbs on a skewer.

Lamb Boti Kebab

$10.95

Mildly marinated boneless pieces of tender lamb.

Tandoori Mixed Flavor

$14.95

An assortment of chicken tikka, tandoori chicken, seekh kebab, lamb boti, and tandoori shrimp, served with onion naan.

Mango Chicken

$10.95

Boneless pieces of chicken marinated in mango pulp, tomato, onions, garlic, ginger, spices.

Chicken Curry

$8.95

Boneless pieces of chicken prepared in traditional sauce made from tomato, onions, garlic, ginger and spices.

Chicken Madras

$9.95

Boneless pieces of chicken prepared in traditional sauce made from tomatoes, onions, garlic, ginger, sliced green chili, and spices.

Chicken Coconut

$9.95

Marinated in coconut milk with tomato fenugreek saffron sauce.

Chicken Tikka Masala

$9.95

Marinated tandoori cooked boneless chicken served with tomato fenugreek saffron sauce.

Karahi Chicken

$9.95

Marinated tandoori cooked white pieces of chicken prepared with fresh bell peppers, onions, ginger and spices.

Chicken Makhan Wala

$9.95

Tandoori baked boneless chicken cooked in butter and spices.

Chicken Korma

$9.95

Boneless pieces of chicken cooked in onion fenugreek saffron sauce.

Chicken Vindaloo

$8.95

Very hot chicken curry with potatoes and a touch of fresh lemon juice.

Chicken Saag

$8.95

Pureed spinach leaves and marinated tandoori cooked boneless chicken cooked with onions, ginger, and green chilies.

Lamb Curry

$9.95

Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and fresh ground spices.

Lamb Pasanda

$10.95

Tandoori cooked tender pieces of lamb prepared with ground nuts and tomato saffron sauce.

Lamb Saag

$9.95

Boneless pieces of lamb cooked with chopped fresh spinach.

Lamb Vindaloo

$9.95

Very hot lamb curry with potatoes and fresh lemon juice.

Lamb Korma

$10.95

Pieces of lamb cooked in onion fenugreek saffron sauce.

Lamb Do Piaza

$9.95

Lamb cooked with chopped onions and tomatoes in special gravy.

Lamb Coconut

$9.95

Marinated in coconut milk with tomato, fenugreek saffron sauce.

Fish Curry

$10.95

Fresh fish of the day prepared with onion, ginger, fresh tomato and lime juice.

Shrimp Curry

$10.95

Shrimp prepared with onion, ginger, garlic, fresh tomato and lime juice.

Shrimp Tikka Masala

$11.95

Tandoori cooked marinated shrimp prepared with tomato, fenugreek, saffron sauce.

Shrimp Vindaloo

$10.95

Very hot shrimp curry with potatoes and a touch of fresh lemon juice.

Shrimp Coconut

$11.95

Marinated in coconut milk with tomato, fenugreek saffron sauce.

Vegi Biryani

$7.95

Rice cooked with mild spices and fresh mixed vegetables, topped with raisins and nuts.

Chicken Biryani

$8.95

Chicken cooked with rice mildly spiced, topped with raisins and cashew nuts.

Lamb Biryani

$9.85

Lamb cooked with rice mildly spiced, topped with raisins and cashew nuts.

Shrimp Biryani

$10.95

Shrimp cooked with rice mildly spiced, topped with raisins and cashew nuts.

Rice of the Day

$3.95

Basmati rice prepared with chef's selection of vegetables, nuts and raisins.

Rice

$2.95

Steamed imported basmati rice.

Chicken Naan

$4.25

Naan stuffed with tandoori cooked marinated chicken served with sweet tomato chutney.

Tandoori Roti

$2.5

Whole wheat unleavened bread cooked in tandoor.

Naan

$2

Classic leavened bread made with white flour and baked in a tandoor.

Garlic Naan

$2.25

Naan topped with chopped garlic and baked in tandoor.

Onion Naan

$2.5

Naan stuffed with finely chopped onions baked in tandoor.

Pratha

$3

Whole wheat layered bread, topped with butter and baked in a tandoor.

Allo Pratha

$3.25

Whole what bread, filled with spiced mashed potatoes cooked in tandoor and served with mint chutney.

Peshawari Naan

$3.95

Stuffed with raisins and nuts.

Lentil Papadam

$1

Stone ground lentil crackers flavored with black pepper and cumin toasted in the tandor.

Raita

$2.5

Homemade yogurt with grated cucumbers and spices.

Chutney

$1

Your choice of one of a variety of Indian dips to spice up your appetite.

Achaar

$1

Traditional Indian mixed vegetable pickle.

Gulab Jamun

$2.5

Fried cheese ball with rose water and very light sugar syrup.

Kheer

$2.95

Indian rice pudding made in the traditional way with the flavor of green cardamon.

Kulfi

$3.25

This popular and superb ice cream has almonds and pistachio nuts. Kulfi is also available in mango flavor.