Golden India Menu with Prices

Indian
3.2

Golden India Near Me

Golden India Menu

Beverag?es

Mango Juice
$3.5

Soft Drink
$1.89

Mango L?assi
$3.5

Mango with yogurt shake.

Milk
$1.95

Iced Tea
$1.89

Indian Coffee
$2.5

Indian Tea
$1.89

Chai.

Orange Soda
$1.95

Canned

Pineapple Soda
$1.95

Canned

Pink Lemonade
$1.95

Canned

Mountain Dew
$1.95

Appetizers

Vegetable Samosa
$2.95

Flaky pastry stuffed with lightly spiced peas and potatoes.

Vegetable Pakora
$4.95

Vegetable fritters in split-gram-batter.

Paneer Pakora
$6.95

Deep fried fritters stuffed with homemade cheese.

Onion Bhaji
$4.95

Crisp onion fritters.

Aloo Papadi Chaat
$4.95

A medley of garbanzo beans, potatoes, and flour crisps, topped with a chutney-yogurt dressing.

Chicken Pakora
$6.95

Chicken fritters in split-gram-batter.

Tandoori Wings
$8.95

Spiced chicken wings from tandoori oven.

Assorted Snacks
$7.95

Vegetables pakora, samosa, chicken pakora, and onion bhaji

Aloo Tikki
$4.95

Fritters filled with potatoes and peas mildly spiced.

Papadum
$1.95

For 2. Thin and crispy Indian wafers, mildly spiced from lentil flour.

Soups and Salads

Vegetable Soup
$3.5

Fresh vegetable soup with herbs and mild spices.

Kachumber Salad
$3.5

Spiced Indian Salad.

Mulligatawny Soup
$3.95

A south Indian speciality, lentil based chicken broth and mildly spiced.

Vegetable Dishes

Shahi Paneer
$13.95

Fresh cheese, onions, tomatoes, creamy sauce, ginger and garlic.

Vegetable Korma
$13.95

Mixed vegetables and nuts cooked in cream braised curry sauce delicately spiced.

Aloo Gobhi
$12.95

Cauliflower and potatoes cooked with herbs and spices.

Bhindi Masala
$14.95

Okra cooked with onions, tomatoes, herbs and spices.

Mattar Paneer
$13.95

Fresh peas with home made cottage cheese in mildly spiced gravy.

Channa Masala
$11.95

Garbanzo beans with ginger in a specially spiced sauce.

Malai Kofta
$12.95

Cheese and vegetable rounds served in a mildly spiced cream sauce.

Aloo Mattar
$11.95

Potatoes and green peas cooked with onion, tomatoes and mildly spiced.

Bengan Bhartha
$13.95

Grilled eggplant, mashed then cooked with fresh tomatoes, onions and spices.

Yogurt Masala
$12.95

Vegetable fritters cooked with onions in special butter milk sauce.

Masala Sauce
$11.95

Masala sauce and korma sauce.

Turka Daal
$11.95

Split lentils yellow cooked to a thick soup with herbs, spices and butter.

Paneer Masala
$13.95

Homemade cheese cooked in mild spices and zesty tomato sauce with onions.

Mashroom Bhajee
$12.95

Curried mushroom with sauteed onions and peas.

Palak Paneer
$13.95

Freshly chopped spinach in mild spices and herbs with homemade cottage cheese.

Bombay Aloo
$11.95

Potatoes cooked in cumin seeds and fresh tomatoes in herbed spices.

Chili Vegetables
$12.95

Vegetables cooked with bell peppers, onions with a dash of tomatoes and spices

Chicken Dishes

Chicken Curry
$12.95

Chicken pieces cooked with onions and tomato sauce.

Chicken Mushroom
$12.95

Curried spiced chicken with mushrooms.

Chicken Saag
$13.95

Curried chicken cooked with chopped fresh spinach.

Chicken Vindaloo
$12.95

Chicken cooked in a fiery red-hot curry sauce, a specialty of Goa and south of Bombay.

Chicken Korma
$14.95

Lightly spiced chicken cooked in a creamy sauce with dry fruits.

Chicken Tikka Masala
$15.95

Mesquite broiled chicken in a mild tomato butter sauce.

Murg Makhani
$15.95

Tandoori chicken simmered in cream sauce.

Chicken Madras
$13.95

Boneless chicken cooked with coconut spices and curry sauce.

Chicken Patiala
$13.95

From the Royal Kitchen of Patiala. Tender boneless chicken pieces cooked with ground onions, ginger, garlic and garam masala.

Chicken Coconut Korma
$15.95

Boneless chicken cooked with coconut,onions, tomatoes, cashew nuts and spices.

Lamb Dishes

Lamb Curry
$14.95

Lamb pieces cooked with onions and tomato sauce.

Lamb Vindaloo
$14.95

Lamb cooked in a fiery red hot curry sauce, a speciality of Goa and south of Bombay.

Lamb Saag
$15.95

Curried lamb cooked with chopped fresh spinach.

Lamb Madras
$14.95

Boneless lamb cooked with coconut spices and curry sauce.

Lamb Korma
$15.95

Lightly spiced lamb cooked in a creamy sauce with dry fruits.

Lamb Patiala
$14.95

From the Royal Kitchen of Patiala. Tender boneless lamb pieces cooked with ground onions, ginger, garlic and garam masala.

Lamb Boti Masala
$15.95

Lamb simmered in a creamy and tangy sauce.

Seafood

Shrimp Saag
$15.95

Curried shrimp cooked with chopped fresh spinach.

Shrimp Vindaloo
$14.95

Shrimp cooked in a fiery red-hot curry sauce, a speciality of Goa and south of Bombay.

Shrimp Korma
$15.95

Lightly spiced shrimp cooked in a creamy sauce with dry fruits.

Shrimp Masala
$15.95

Jumbo shrimps prepared in ginger and garlic with masala sauce.

Shrimp Madras
$14.95

Shrimp cooked with coconut spices and curry sauce.

Shrimp Cur?ry
$14.95

Shrimp cooked with onions and tomato sauce.

Fish Curry
$13.95

Fish pieces cooked with onions and tomato sauce.

Fish Korma
$15.95

Lightly spiced fish cooked in a creamy sauce with dry fruits.

Fish Vindaloo
$13.95

Fish cooked in a fiery red hot curry sauce, a speciality of Goa, south of Bombay.

Fish Masala
$14.95

Fish cooked in delicately spiced gravy with ginger, garlic and tomatoes.

Fish Madras
$15.95

Fish cooked with coconut spices and curry sauce.

Beef Dishe?s

Beef Curry
$12.95

Beef pieces cooked with ?onions and tomato sauce.

Beef Vindaloo
$13.95

Beef cooked in a fiery red-hot curry sauce, a specialty of Goa and south of Bombay.

Beef Masala
$14.95

Beef cooked in delicately spiced gravy with ginger, garlic and tomatoes.

Beef Kor?ma
$14.95

Lightly spiced beef cooked in a creamy sauce with dry fruits.

Beef Meatb?al?ls
$15.95

Beef meatballs cooked in tomatoes and buttery gravy.

Biryani Corner

Basmati Rice
$2.95

Naturally fragrant rice from the foothills of the Himalayas.

Mattar Pulao
$6.95

Basmati rice with sauteed onions and peas.

Vegetable Biryani
$12.95

Basmati rice cooked with garden vegetables, spices, nuts and cashews.

Chicken Biryani
$13.95

Chicken marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice.

Shrimp Biryani
$15.95

Aromatic Basmati rice and shrimp cooked with herbs and spices.

Lamb Biryani
$14.95

A princely moghal dish. Lamb cubes and garam masala then steam baked with basmati rice.

Beef Biryani
$13.95

Aromatic rice and beef cooked with herbs and spices.

Breads

Tandoori Roti
$1.95

Traditional Indian style whole wheat bread.

Onion Kulcha
$4.5

Leavened bread stuffed with onions.

Garlic Naan
$2.75

Naan with a touch of garlic.

Naan
$2.5

Aloo Paratha
$4.5

Paratha stuffed with spiced mashed potatoes.

Gobhi Paratha
$4.5

Paratha stuffed with spiced mashed cauliflower.

Lacha Paratha
$4.5

Buttered whole wheat layered bread.

Keema Naan
$4.5

Naan stuffed with minced beef.

Poori
$4.5

Whole wheat flour and puffed bread deep fried.

Peshwari Naan
$4.95

Indian bread stuffed with cashew nuts and raisins.

Tandoori Corner

Tandoori Chicken
$13.95

Chicken marinated in yogurt and mild spices, cooked over red hot charcoals roasted in tandoor and baked on skewers in our tandoor.

Sheesh Kabab
$16.95

Minced lamb, seasoned with onions and herbs and boiled in the tandoor.

Tandoori Shrimp
$16.95

Shrimp marinated in mild spices and grilled in tandoor.

Chicken Tikka
$15.95

Succulent nuggets of marinated chicken grilled in the tandoor.

Paneer Tikka
$14.95

Homemade Indian cheese marinated with Indian Species on a skillet.

Chef's Specials

Karahi Paneer
$13.95

Homemade Indian cheese sauteed with Indian seasoning with fresh tomatoes, onion and green peppers.

Karahi Chicken
$13.95

A Pakistani speciality. Chicken cooked with ginger, green peppers, tomatoes and spices in a wok.

Chicken Fraizee
$14.95

Julienne of marinated chicken with fresh ground spices and sauteed with tomatoes, onions and bell peppers.

Karahi Lamb
$14.95

A Pakistani specialty. Lamb cooked with ginger, green peppers, tomatoes and spices in a wok.

Karahi Shrimp
$15.95

A Pakistani speciality. Shrimp cooked with ginger, green peppers, tomatoes and spices in a wok.

Karahi Tandoori Chicken Saag
$14.95

Boneless tandoori chicken, made with special spices and fresh spinach.

Karahi Beef
$14.95

A Pakistani speciality. Beef cooked with ginger, green peppers, tomatoes and spices in a wok.

Karahi Aloo Palak
$13.95

Potateos and spinach cooked with ginger, garlic and spices.

Accompaniments

Raita
$2.5

Cool whipped yogurt with cucumbers and tomatoes.

Achar
$2.5

Mixed pickle relish.

Mango Chutney
$2.95

Sweet mango relish, pickle.

Sweet Table

Gulab Jamun
$3.95

Dry milk ball in sugar syrup.

Mango Kulfi
$3.95

Indian style ice cream with mango.

Pista Kulfi
$3.95

Indian style ice cream with pistachio.

Mango Custard
$3.95

Custard with cream and fresh mango.

Kheer
$3.95

Sweet rice pudding.

Carrot Cake
$4.95

Dry milk and sweet carrot.