Gordon Ramsay Steak in Kansas City, MO

4.3

Gordon Ramsay Steak Restaurants with Address and Phone:

1 restaurant location in Kansas City

Gordon Ramsay Steak Menu in Kansas City

Shellfish

Shellfish Platter
$79

Shrimp, king crab, oysters, lobster, snow crab served with champagne mignonette, citrus soy sauce, cocktail sauce.

Half Dozen Oysters
$20

Selection from the chef.

Half Lb. King Crab
$45

Shrimp Cocktail
$23

Bloody mary cocktail sauce, gin pico de gallo.

Salads

Caesar Salad
$14

Parmesan cheese, garlic croutons, scotch egg.

Market Wedge
$13

Bibb lettuce, cucumber, tomato raisins, Shropshire blue cheese, crisp pancetta, green goddess dressing.

Heirloom Tomato Burrata Salad
$13

Shaved fennel, white balsamic vinaigrette, basil.

Soups

Lobster Bisque
$14

Toasted brioche, lobster salad.

British Ale Onion Soup
$12

Boddingtons ale, caramelized onion broth, welsh rarebit.

Appetizers

Smoked Beef Tartare
$24

Truffle egg emulsion, coriander vinaigrette, manchego, yukon gold chips.

Lump Crab Cake
$24

Scallop mousse, brown butter béarnaise, shaved asparagus salad.

Kurobuta Pork Belly
$21

Burnt ends style, black cherry gastrique,polenta purée, braised greens.

Seared Hudson Valley Foie Gras
$21

Baguette french toast, strawberry jam, pecan granola, maple bourbon syrup.

Lobster Risotto
$25

Butter poached lobster tail, truffle risotto, crispy onions.

Short Rib Bolognese
$18

Fettuccine, roasted tomato, basil.

Tuna Tartare
$23

Avocado, mango, cucumber, sesame crackers.

Japanese Wagyu

Triple Seared Japanese A5
$35

Per ounce. 3-ounce minimum.

American Wagyu

Beef marbling score of 9 or higher.

American Rib Cap
$74

8 ounce.

American Filet
$74

7 ounce.

American Flat Iron
$70

10 ounce.

Prime Beef

Creekstone beef hand-selected by Gordon Ramsay's chef team, aged for 28 days minimum.

Filet
$55

8 ounce.

Bone-In Ribeye
$75

24 ounce.

Kansas City Strip
$49

14 ounce.

Signatures

Roasted Beef Wellington
$56

Served medium rare, glazed root vegetables, potato purée, red wine demi.

Roasted Chicken
$34

Cornbread pudding, chicken thigh, confit egg yolk, swiss chard, chicken jus.

Beef Short Rib
$45

Wild mushrooms, fingerling potatoes, bright lights chard.

Chops

Berkshire Double Pork Chop
$45

Colorado Lamb Rack
$52

Braised lamb leg, sweet potato hash, chimichurri.

Fish

Scottish Salmon
$34

Sea Bass
$46

Seared Scallops
$40

Celery root purée, green apple, Brussels leaves, chicken jus.

Steak Accompaniments

Demi Roasted Bone Marrow
$10

Grilled Shrimp
$23

Butter Poached Lobster Tail
$23

King Crab Legs
$35

Oscar Style
$19

Seared Scallops
$19

2 pieces.

Foie Gras
$16

Sides

Spinach
$13

Sautéed or gratinéed with parmesan cream.

Loaded Baked Potato
$13

Smoked gouda béchamel, sour cream, bacon, chives.

Fingerling Potatoes
$13

Parmesan, truffle butter, chives.

Potato Purée
$13

Yukon gold potato, crème fraîche, chives.

Brussels Sprouts
$13

Bacon lardon, cider vinaigrette.

Mushrooms
$13

Shiitake mushrooms, soy glaze, fried garlic, scallions.

Truffle Fries
$13

Truffle, parmesan.

Mac and Cheese
$13

Smoked gouda, emmental, parmesan reggiano, manchego.

Sautéed Asparagus
$13

Brown butter béarnaise.

Sauces

House Made Steak Sauce
$3

Béarnaise Sauce
$3

Peppercorn Sauce
$3

Worcestershire Sauce
$3

Chimichurri Sauce
$3

Truffle Butter Sauce
$3

Foie Butter Sauce
$3