Grant Park Bistro at 800 South Michigan Avenue Chicago, IL 60605
Grant Park Bistro Menu in Chicago
Salads
Grilled Chicken Caesar Salad
$16
Grilled romaine hearts, grilled flatbread, Parmesan, grilled chicken breast, housemade caesar dressing.
House Salad
$8
Mixed field greens, tomato, radish, cucumber, candied walnuts, goat cheese housemade red wine vinaigrette.
Grilled Salmon Salad
$19
Grilled salmon filet, arugula, couscous, tomato, red onion, mint, lemon vinaigrette.
Grilled Steak Salad
$18
Grilled flank steak, spinach, beetroot 'angel hair', blue cheese, red wine vinaigrette.
Savory
American
$13
Two eggs any style, choice of bacon, pork sausage, or chicken sausage, served with potato pancake and croissant roll.
House Salad
$10
Mixed field greens, tomato, radish, cucumber, candied walnuts, goat cheese, housemade red wine vinaigrette.
American Burger
$13
6 Ounces patty, aged cheddar cheese, housemade dill pickles, arugula, tomato, onion, Dijon aioli on a sesame seed bun, served with potato pancake.
Flatbread On The Grill
Bacon
$12
Caramelized onion, bechamel.
Vegetarian
$12
Wild mushrooms, tomato, Parmesan, bechamel, spinach walnut pesto.
Sandwiches
Served with choice of side salad or fries.
Grilled Chicken Breast
$13
Arugula, fried carrot, truffle aioli.
Open Faced Grilled Salmon
$15
Pesto, spinach, goat cheese, dried tomato.
American Burger
$13
6 Ounces patty, aged cheddar cheese, housemade dill pickles, arugula, tomato, onion, Dijon aioli served on a sesame seed bun.
Omelettes
Served with potato pancake and croissant roll.
GPB
$15
Wild mushrooms, pulled chicken confit, chicken jus.
Egg White
$15
Asparagus, red pepper, hollandaise sauce.
Smoked Salmon
$16
Red onion, fromage blanc, chives.
Terrines To Share
Served with crostini.
Salmon Rillette
$13
Smoked faroe island salmon.
Chicken Liver Mousse Tarte
$7
Cherry mustard, pickled onions, thyme.
Goat Cheese & Pine Nuts
$9
Beetroot chutney.
Benedicts
Served with potato pancake.
Royal
$15
Two poached eggs on croissant roll with smoked salmon and hollandaise sauce.
Traditional
$13
Two poached eggs on croissant roll with ham and hollandaise sauce.
Avocado
$14
Two poached eggs on croissant roll with avocado and hollandaise sauce.
Florentine
$13
Two poached eggs on croissant roll with creamy spinach and hollandaise sauce.
Small Plates
Pesto Fettuccine
$12
Spinach walnut pesto, fettuccine, kale, asparagus, tomato, shaved comte.
Harissa Rubbed Lamb Shoulder
$12
Couscous tuille, tomato onion jam, mint, harissa sauce.
Moules Marinieres
$13
PEI mussels, garlic, shallot and white wine sauce, served with grilled sourdough bread.
Grilled Caesar Salad
$9
Grilled romaine hearts, grilled flatbread, Parmesan, housemade caesar dressing.
Grilled Octopus
$13
Confit potatoes, romesco sauce, toasted almonds.
Duck Confit Croquette
$15
Dijonaise with espelette.
Bistro Classics With Mashed Potatoes
Served with mashed potatoes.
Coq Au Vin
$20
Amish chicken braised in vouvray, parsnip puree, asparagus, vouvray sauce.
Boeuf Bourguignon
$22
Red wine braised beef cheek, lardon, mushroomand pearl onion.
Freshly Baked Quiches
Served with potato pancake.
Lorraine
$13
Lardon, gruyere.
Vegetable
$14
Seasonal roasted vegetables.
Sweet
Housemade Pastry Basket
$13
Croissant, pain au chocolate, red fruitand banana fruit cup.
Housemade Granola
$8
Honey, yogurt, dried apples, apple compote.
Buttermilk Pancakes
$11
Blueberry custard, fresh blueberries.
Oatmeal
$8
Steel cut oats, strawberry coulis, fresh strawberries, milk.
Bistro Classics
Served with fries.
L'entrecote D'yvonne
$36
14 Ounces ribeye cooked in butter and thyme.
Steak Frites
$24
6 Ounces sirloin, served with béarnaise.
American Burger
$13
6 Ounces patty, aged cheddar cheese, housemade dill pickles, arugula, tomato, onion, Dijon aioli served on a sesame seed bun.
Large Plates
Served with a choice of mashed potatoes or fries.
Salmon
$25
Roasted celery root and apple, pickled fennel, sauce vert.
Bolognese
$17
Beef bolognese, torchio pasta, shaved comte.
Steak Frites
$21
Grilled flank steak, side salad, fries.
Whitefish & Shrimp Ballotine
$26
Corn veloute, epazote, spinach.
Pesto Fettuccine
$15
Spinach walnut pesto, fettuccine, kale, asparagus, tomato, comte.
Sirloin
$26
6 Ounces sirloin, celery root mousse, brussels sprouts, bacon, red wine gastrique.
Grilled Salmon
$22
Roasted celery root and apple, pickled fennel, sauce vert.
Pork Chop
$27
Roasted fennel, spicy apple sauce.