Gringo Jack's in Manchester Center, VT

3.7

Gringo Jack's Restaurants with Address and Phone:

1 restaurant location in Manchester Center

Gringo Jack's Menu in Manchester Center

Appetizers

Guacamole
$12.5

Made to order and served in a traditional molcajete. With ripe avocado, onion, jalapeño, tomato, fresh lime juice, cilantro and a touch of salt

Gringo Jack's® Stacked Nachos
$10

Gringo Jack's® signature corn & flour chips stacked high with Cabot cheese, black beans, pickled jalapeños, feta, pico de gallo and sour cream

Quesadilla
$10.5

Filled with Cabot cheddar & Monterey Jack, topped with sour cream and pico de gallo with your choice of: adobo chicken, grilled chicken, smoked pork, seasoned beef or grilled zucchini and portabellas

Layered Bean Dip
$10

Layers of black beans & Cabot cheeses topped with lettuce, guacamole, corn salad, sour cream and pico de gallo. Served with Gringo Jack's® signature chips

Chipotle Shrimp
$12

Sweet & spicy glazed shrimp in a corn tortilla shell with charro beans and mango salsa

Calamari
$11

Panko crusted, crispy fried and served with chipotle aioli

Black Bean Soup
$6

Topped with pico de gallo, sour cream and corn tortilla strips

Wings

Choose slow smoked or deep fried and choose one of Gringo Jack's® sauces: VT Maple BBQ Mild, Honey Brown Ale BBQ Med, Honey Sriracha Hot, IPA Sriracha BBQ Hot

In House Smoked Wings
$12.5

Best with our VT Mild Maple BBQ or our Med Honey Brown Ale BBQ

Deep Fried Wings
$12.5

Best with our hot Honey Sriracha or our hot IPA Sriracha BBQ *Deep Fried Not Gluten Free

Jack's Classic Wings
$12.5

The Original! Deep fried, topped with Sweet & Spicy Glaze, Feta & pico de Gallo *Deep Fried Not Gluten Free

Salads

House Made Dressings: Cilantro Ranch, Cilantro-Ginger Vinaigrette, Balsamic Vinaigrette.

Taco Salad
$16

A crispy tortilla bowl plated in a pool of mild chili sauce and filled with black beans, Cabot cheese, lettuce, corn salad and your choice of: ground beef, smoked pork, grilled zucchini and mushrooms or adobo chicken. Topped with pico, sour cream and guacamole

Shrimp & Avocado Salad
$15.25

Mesclun greens topped with grilled shrimp, avocado, tomato and cucumber radish salsa. Dressed with a cilantro-ginger vinaigrette

Mexican Cobb
$13

Mesclun greens, red onion, tomato, avocado and hard boiled egg topped with crumbled bacon, bleu cheese and house-made cilantro ranch dressing

Quinoa & Avocado Salad
$14.5

Mesclun greens topped with avocado, tomato, onion, and cucumber radish salsa with quinoa seasoned with fresh herbs. Dressed with cilantro-ginger vinaigrette

Side Mesclun Salad
$8

cilantro ranch, balsamic vinaigrette, cilantro-ginger vinaigrette

Sizzlin' Fajitas

Served sizzling over sautéed onions, peppers and poblanos with sides of cheese, guacamole, pico, lettuce, beans & warm flour tortillas. Gluten Free tortillas available

Cilantro-Lime Grilled Chicken
$22

Chile Marinated Skirt Steak
$24

Grilled Shrimp
$22

Tofu, Grilled Zucchini & Portabellas
$20

Chicken & Steak Combo
$24

Chicken & Shrimp Combo
$25

Steak & Shrimp Combo
$25

Tacos

Choose: Soft Yellow Corn / Soft Flour / Crisp Corn / Gluten Free Soft Corn. Served with rice and beans

Traditional
$18

Your choice of adobo chicken, cilantro-lime grilled chicken, seasoned ground beef, slow smoked pork or grilled zucchini and portabellas topped w/ lettuce, cabbage, cheese and pico

Slow Smoked Pork
$18.75

With fresh apple salsa, lettuce, and a side of Gringo Jack's® BBQ sauce

Baja
$19

Crispy fried haddock, lettuce, cilantro ranch, pico de gallo and pickled red onions *Fried Haddock Not Gluten Free

Grilled Shrimp
$20

With sliced avocado, mango salsa and pickled red onions

Thai Chicken
$19

Sweet, spicy & aromatic Thai inspired grilled chicken with pickled vegetables, avocado & fresh cilantro

Enchiladas & Seafood Entrees

Traditional Enchiladas
$19

Flour tortillas wrapped around your choice of adobo chicken, cilantro-lime grilled chicken, ground beef, slow smoked pork, charro beans & cheese, or zucchini & portabellas. Smothered in mild red chili sauce and topped with melted cheese, sour cream and pico de gallo. Served with black beans and seasoned rice

Enchilada Mole de Poblano
$20

A house favorite since 1995! Corn tortillas wrapped around adobo chicken and smothered in our traditional mole of slow-simmered masa, nuts, seeds, chilis and Mexican chocolate. Topped with sesame seeds and corn salad and served with black beans sprinkled with feta

Smokin' Three
$20

One enchilada, one taco and one mini burrito. Your choice of grilled chicken, adobo chicken, smoked pork, ground beef or grilled zucchini and mushrooms

Seafood Enchilada
$20

Flour tortillas filled with haddock, salmon and shrimp, smothered in mild chipotle sauce and topped with sour cream and pico de gallo. Served with charro beans and seasoned rice

Salmon Tostada
$22

Grilled chili rubbed salmon and mesclun greens over a grilled soft corn tortilla with black bean sauce and mango salsa

Seafood Pozole
$22

A traditional stew of haddock, salmon and shrimp in a saffron infused mild chili broth with grilled zucchini and sweet corn. Served with a garlicky crostini

Slow Smoked Specialties

Slow smoked, apple cider-brined meats rubbed with our ancho spice blend. Topped with Gringo Jack's® BBQ Sauces and served with bacon-jalapeño braised kale and sweet potato fries

VT Maple Chicken
$19

Smoked 1/2 Chicken glazed with VT Maple BBQ sauce and served with fresh apple salsa

Pulled Pork
$19

Tender pork shoulder served with Honey Brown Ale BBQ

1/2 Rack Ribs
$25

Meaty St. Louis style pork ribs slathered with IPA Sriracha BBQ

Mexican Pizzas

Two tortillas stacked with Cabot cheese, topped with meats, veggies, chipotle sauce & even more cheese. Then baked until crispy and delicious!

Chef's Veggie
$15

Artichoke hearts, kale and portabella mushrooms

Honey Sriracha Chicken
$15

Lime-marinated grilled chicken glazed with house made Honey Sriracha Sauce

Barbi Shrimp
$15

Sautéed shrimp, red onions and garlic topped with a sprinkle of feta cheese

BBQ Pulled Pork
$15

Slow smoked pork slathered with VT Maple BBQ and topped with bacon and pickled red onion

Power Bowls

Make it vegan! Request a substitute for tofu and no dairy for no extra charge

Chicken Fajita Bowl
$20

Cilantro-Lime grilled chicken breast, grilled onions, poblanos and red bell peppers over a bed of seasoned charro beans and corn. Topped with Cabot Cheddar, pico de gallo and fresh cilantro

Veggie Bowl
$20

Artichokes, kale, portabellas, and zucchini sautéed in mild red chili sauce and served over a bed of seasoned quinoa. Topped with Feta, sliced avocado and pepitas

Yucatan Shrimp Bowl
$20

Shrimp sautéed with a spicy coconut milk sauce served over a bed of seasoned rice. Topped with shaved cabbage, cucumber, radish, pickled red onion, pickled jalapeno, fresh lime & fresh cilantro

Burrito or Chimichanga

Filled with rice, beans, cheese and your choice of fillings then baked and topped with a mild red chile sauce, sour cream, pico de gallo and guacamole. Ask for a chimichanga and your burrito will be deep fried, crunchy and delicious! Choose from:

Adobo Seasoned Pulled Chicken
$18.75

Cilantro-Lime Grilled Chicken
$18.75

Slow Smoked Pork
$18.75

Seasoned Ground Beef
$18.75

Grilled Zucchini and Portabellas
$18.75

Chile-Lime Marinated Steak
$20.25

Grilled Chile Rubbed Shrimp
$20.25

Sandwiches & Burgers

Served with a homemade pickle, hand-cut fries, sweet potato fries or salad

Vermont Grilled Cheese
$14

Toasted sourdough bread topped with Cabot cheddar or Grafton Village Smoked Cheddar, avocado and tomato

Pulled Pork Sandwich
$14.5

Slow smoked pork with Chipotle Maple BBQ sauce on a toasted potato bun

Honey Sriracha Chicken Wrap
$14.5

Grilled chicken glazed with honey sriracha sauce, lettuce, tomato, onion, cheese and our signature cilantro ranch dressing wrapped in a warm tortilla

Gringo Club
$15

Toasted sourdough topped with grilled chicken, Cabot cheese, crispy bacon, lettuce, avocado, tomato and chipotle mayonnaise

Queso Burger
$14.75

Our most popular burger for 20 years! A Northeast raised burger and Cabot cheese wrapped in two flour tortillas and grilled to perfection!

Cowboy Burger
$16

Grilled Northeast raised beef topped with Cabot cheddar, guacamole, thick cut smoked bacon and IPA Sriracha BBQ sauce

Vermonster Burger
$16

Grilled Northeast raised beef topped with Grafton Village smoked cheddar, pulled pork, VT Maple BBQ Sauce and our bacon onion chutney

Make It Your Way Burger
$14

Grilled Northeast raised beef, shredded lettuce and pico de gallo on a toasted potato bun. Choose toppings: Cabot Cheddar; Grilled Portabellas; Sliced Avocado; Thick Cut Bacon; Lettuce, Tomato and Onion; Grafton Smoked Cheddar; Pickled Jalapenos; Pickled Red Onion; Bacon Onion Chutney

For the Kids

$10.50. 12 & Under: includes an ice cream sundae with cinnamon-sugar strips, chocolate sauce and whipped cream!

Cheese Quesadilla

Filled with melted cheese and a choice of adobo chicken, grilled chicken, pork, grilled zucchini or spicy ground beef. Served with fries

Tacos

Two crisp corn, soft corn or flour tacos filled with adobo chicken, grilled chicken, pork, grilled zucchini or spicy ground beef topped with cheese & lettuce and served with a side of rice

Burrito

Filled with cheese, beans, rice & chicken, pork, grilled zucchini or spicy ground beef

Chicken Fingers

House-made chicken fingers served with fries

Margaritas

House Margarita
$8

Sauza Gold, triple sec, sour mix, lime juice

Raspberry Margarita
$8.5

a house margarita with a floater of raspberry schnapps

Blue Margarita
$8.5

a house margarita with a floater of blue curacao

Frozen pomegranate Margarita
$7

a house favorite since 1995

Jolly Rancher
$7.5

house frozen pomegranate & watermelon schnapps floater

House Frozen Margaritas
$8.5

strawberry, lime, raspberry, mango,

Hand-Mixed Margaritas

Select your favorite tequila, & liqueurs – or choose one of our favorite combinations

Espolon Silver
$12

a filtered to perfection tequila, orange liqueur, sour mix and fresh lime juice

Patron 'Silver Coin'
$16

crystal clear, ultra premium, complimented with Patron Citronage orange liqueur

Herradura Reposado
$12.5

a top tequila, its gold color achieved with natural aging

Milagro Reposado
$13

aged tequila with hints of caramel, shaken with Gran Gala, organic agave nectar and fresh lime juice.

Ultimate Margarita
$20

Don Julio Anejo tequila, Gran Marnier, fresh lime juice & a teaspoon of agave nectar

Hornitos Black Barrel
$13

aged in charred barrels for a smoky margarita

Jalapeno Margarita
$11

silver tequila, triple sec, combined with Jalapeno simple syrup and fresh lime juice

Vida Mezcal
$13

twice distilled smoky Mezcal, orange liqueur, organic agave nectar and fresh lime juice

Cocktails

Tequila Sunrise
$9

Sauza Gold tequila, mixed with orange juice and a splash of grenadine

Paloma
$12

Milagro Silver tequila, combined with grapefruit juice and a splash of club soda

Mojito
$8

mint, sugar, light rum & lime juice

Gringo Breeze
$11

Tito's Vodka, Gran Gala, splash of cranberry and pineapple juice, shaken with fresh mint

Non-Alcoholic Drinks

Virgin Frozen Smoothie
$7

Lime, Strawberry, Raspberry, Mango, Pina Colada or any combination

Virgin Mojito
$7

Virgin Margarita
$5

a mix of sour mix, lime juice and sprite on the rocks

Beer

Draft

Ask your server about the draft selection - we have 8 taps and change it up weekly to feature a variety of Local Craft Beers, Mexican Beers, and Seasonals

Imported & Domestic Bottles
$5

Corona, Corona Light, Tecate, Pacifico, Negra Modelo, Dos Equis Amber, Bud, Bud Light, Coors Light

Craft Beer

we have a great selection of bottled craft beers and ciders that we rotate in order to feature all the great beer VT has to offer! Ask your server about today's exciting choices!

Sangria

Sangria
$10

Red wine, orange juice and a splash of sprite

Wine

Secret Cellars Chardonnay (California)
$9

This chardonnay exudes a distinctive buttery aroma, complimented with notes of vanilla, smoke and hints of sweet spices

Wither Hills Sauvignon Blanc (New Zealand)
$9.5

This sauvignon blanc exudes vibrant ripe citrus notes, crunchy greens and hints of tropical guava on the nose

Drumheller Cabernet Sauvignon (Washington)
$9

This Cabernet exudes deep color, good tannin structure, moderate acidity and aromas of blackcurrant, tomato leaf, dark spices and cedar wood

Los Cardos Malbec (Argentina)
$9

goes beautifully with most menu selections, aromatic & flavorful

Kenwood Vineyards Pinot Noir (California)
$9

Lively and purple red color. Great varietal character with a young and refreshing approach, Rich fruit notes of cherry, plum and strawberry

House Wine by the Glass

Chardonnay
$8

Pinot Grigio
$8

Malbec
$8

Tequila

Blanco (Silver)

100% agave tequila which has been bottled immediately or aged for less than 4 weeks in stainless steel tanks. It has pure agave flavor, bright spiciness & maintains much of the plant's natural sweetness

1800
$9

hints of sweet fruit and pepper

Herradura
$11

smooth, light, citrus flavor, 90 pts

Don Julio
$15

sweet earthy flavor, & bright finish

Milagro
$10

triple distilled, smooth & well balanced

Chinaco
$14

smooth, hint of pepper

Hornitos
$9.5

floral & herbal with hints of clove, almond

Corazon
$11

crystal clear, smooth, slightly spicy

Patron
$12.5

smooth, with a clean finish

Cabo Wabo
$12

enough spice to give a kick, clean finish

Tres Generaciones
$12.25

triple distilled, initial spiciness

Avion
$15

Bold & peppery. Double Gold Medal winner!

Olmeca Altos
$8

sweet with citrus & agave

Sauza 901
$10.25

triple distilled, crisp sweet aroma

Espolon
$10

soft mouth feel, vanilla flavor, clean finish

Reposado (Rested)

100% Agave tequila that has been aged in Oak barrels for 2 – 11 months. The Tequila takes on the rich color and flavor of the oak, while still maintaining the sweetness of agave. Sometimes barrels which have been used previously to age cognac or other spirts are used for this aging process, adding additional depth of flavor. Reposado tequilas are sometimes described as spicy, smoky, or warm

El Jimador
$6

Buttery w/ notes of almond. Mildly smoky

1800
$9

notes of caramel, mild spice & smoke

Cuervo Traditional
$7.5

rich herbaceous flavor

Sauza Hornitos
$9.5

sweet, creamy with a hint of oak

El Tesoro
$14.5

Aged for 2 yrs. in bourbon barrels. Cinnamon flavor with a hint of char. Clean finish

Herradura
$11.5

aged in charred oak, smoky flavor

Milagro
$10.5

oak aged 6 months, smooth & flavorful

Cabo Wabo
$13

fruit & spicy pepper that hangs around

Patron
$17

Rich flavor hint of spice. Smooth, soft finish

Corazon
$11

sweetness ending with smoke & nutty flavor

Espolon
$10

roasted agave, tropical fruit, vanilla & spice

Chinaco
$15

Aged 11 months in Scotch barrels. Smooth and creamy with flavors of wood spice & chocolate

Olmeca Alto
$8

caramelized agave, vanilla finish

Avion
$15

Savory. With peach, cherry, cinnamon, & oak

Anejo (Extra Aged)

100% Agave Tequila that is aged in Oak Barrels for 1 -3 years. This aging darkens the Tequila to an Amber color, and the flavor becomes smoother, richer, & more complex. Anejo & 'Extra Anejo" Tequilas (aged 3-6 years) are so rich as to be comparable to other aged spirits such as cognac & Scotch. They are described as having flavors of caramel, tobacco, or vanilla

Don Julio
$17

earthy w/pepper, citrus, & butterscotch

Patron
$17.5

agave with light oak aromas-smooth finish

Cabo Wabo
$14

Award winning tequila aged 1-5 yrs. Very complex with fruit and caramel flavors

Cuervo Reserve de la Familia
$28

Aged 3 years. Bold flavors of licorice, leather & spice with the smooth finish of scotch

Don Julio 1942
$30

Sweet ripe aroma. Smooth & clean w/oaky vanilla finish

Hornitos
$10

smooth, smoky, powerful flavor

Milagro
$12.5

Aged in oak for 18 months. Rich Flavor

Herradura
$13.5

spices & vanilla; aged 2 yrs. in white oak

Sauza Tres Generaciones
$13.75

pepper, oak & agave followed by fruit & floral notes

El Tesoro
$15

aged in oak bourbon barrels for 2 to 3 yrs

Chinaco
$16

aged 3 yrs., smooth complex aromas of fruit

1800
$11

oak-driven agave with caramel

Hornitos Black Barrel
$11

triple aged with complex whiskey notes

Corzo
$16

aged in white oak barrels, hints of honey, the only maker to use nectar during roasting

Appetizers

Guacamole
$12.5

Made to order and served in a traditional molcajete. With ripe avocado, onion, jalapeño, tomato, fresh lime juice, cilantro and a touch of salt

Gringo Jack's® Stacked Nachos
$10

Gringo Jack's® signature corn & flour chips stacked high with Cabot cheese, black beans, pickled jalapeños, feta, pico de gallo and sour cream

Quesadilla
$10.5

Filled with Cabot cheddar & Monterey Jack, topped with sour cream and pico de gallo with your choice of: adobo chicken, grilled chicken, smoked pork, seasoned beef or grilled zucchini and portabellas

Layered Bean Dip
$10

Layers of black beans & Cabot cheeses topped with lettuce, guacamole, corn salad, sour cream and pico de gallo. Served with Gringo Jack's® signature chips

Chipotle Shrimp
$12

Sweet & spicy glazed shrimp in a corn tortilla shell with charro beans and mango salsa

Calamari
$11

Panko crusted, crispy fried and served with chipotle aioli

Black Bean Soup
$6

Topped with pico de gallo, sour cream and corn tortilla strips

Wings

Choose slow smoked or deep fried and choose one of Gringo Jack's® sauces: VT Maple BBQ Mild, Honey Brown Ale BBQ Med, Honey Sriracha Hot, IPA Sriracha BBQ Hot

In House Smoked Wings
$12.5

Best with our Mild VT Maple BBQ or our Med Honey Brown Ale BBQ

Deep Fried Wings
$12.5

Best with our Hot Honey Sriracha or our Hot IPA Sriracha BBQ *Deep Fried Not Gluten Free

Jack's Classic Wings
$12.5

The Original! Deep fried, topped with Sweet & Spicy Glaze, Feta & pico de Gallo *Deep Fried Not Gluten Free

Salads

House Made Dressings: Cilantro Ranch, Cilantro-Ginger Vinaigrette, Balsamic Vinaigrette.

Shrimp & Avocado Salad
$15.25

Mesclun greens topped with grilled shrimp, avocado, tomato and cucumber radish salsa. Dressed with a cilantro-ginger vinaigrette

Mexican Cobb
$13

Mesclun greens, red onion, tomato, avocado and hard boiled egg topped with crumbled bacon, bleu cheese and house-made cilantro ranch dressing

Quinoa & Avocado Salad
$14

Mesclun greens topped with avocado, tomato, onion, and cucumber radish salsa with quinoa seasoned with fresh herbs. Dressed with cilantro-ginger vinaigrette

Taco Salad
$15.25

A crispy tortilla bowl plated in a pool of mild chili sauce and filled with black beans, Cabot cheese, lettuce, corn salad and your choice of: ground beef, smoked pork, grilled zucchini and mushrooms or adobo chicken. Topped with pico, sour cream and guacamole

Side Mesclun Salad
$8

cilantro ranch, balsamic vinaigrette, cilantro-ginger vinaigrette

Sizzlin' Fajitas

Served sizzling over sautéed onions, peppers and poblanos with sides of cheese, guacamole, pico, lettuce, beans & warm flour tortillas. Gluten Free tortillas available

Cilantro-Lime Grilled Chicken
$21

Chile Marinated Skirt Steak
$24

Grilled Shrimp
$22

Tofu, Grilled Zucchini & Portabellas
$20

Chicken & Steak Combo
$24

Steak & Shrimp Combo
$25

Chicken & Shrimp Combo
$24

Tacos

Choose: Soft Yellow Corn / Soft Flour / Crisp Corn / Gluten Free Soft Corn. Served with rice and beans

Traditional
$12.5

Your choice of adobo chicken, cilantro-lime grilled chicken, seasoned ground beef, slow smoked pork or grilled zucchini and portabellas topped w/ lettuce, cabbage, cheese and pico

Slow Smoked Pork
$14

With fresh apple salsa, lettuce, and a side of Gringo Jack's® BBQ sauce

Baja
$14

Crispy fried haddock, lettuce, cilantro ranch, pico de gallo and pickled red onions *Fried Haddock Not Gluten Free

Grilled Shrimp
$14.5

With sliced avocado, mango salsa and pickled red onions

Thai Chicken
$14

Sweet, spicy & aromatic Thai inspired grilled chicken with pickled vegetables, avocado & fresh cilantro

Enchiladas & Seafood Entrees

Traditional Enchiladas
$14

Flour tortillas wrapped around your choice of adobo chicken, cilantro-lime grilled chicken, ground beef, slow smoked pork, charro beans & cheese, or zucchini & portabellas. Smothered in mild red chili sauce and topped with melted cheese, sour cream and pico de gallo. Served with corn salad

Enchilada Mole de Poblano
$15

A house favorite since 1995! Corn tortillas wrapped around adobo chicken and smothered in our traditional mole of slow-simmered masa, nuts, seeds, chilis and Mexican chocolate. Topped with sesame seeds and corn salad and served with black beans sprinkled with feta

Smokin' Three
$20

—One enchilada, one taco and one mini burrito. Your choice of grilled chicken, adobo chicken, smoked pork, ground beef or grilled zucchini and mushrooms

Seafood Enchilada
$15

Flour tortillas filled with haddock, salmon and shrimp, smothered in mild chipotle sauce and topped with sour cream and pico de gallo. Served with charro beans and seasoned rice

Salmon Tostada
$22

Grilled chili rubbed salmon and mesclun greens over a grilled soft corn tortilla with black bean sauce and mango salsa

Seafood Pozole
$22

A traditional stew of haddock, salmon and shrimp in a saffron infused mild chili broth with grilled zucchini and sweet corn. Served with a garlicky crostini

Slow Smoked Specialties

Slow smoked, apple cider-brined meats rubbed with our ancho spice blend. Slathered with Gringo Jack's® BBQ Sauce and served with bacon-jalapeño braised kale and sweet potato fries

VT Maple Chicken
$19

Smoked 1/2 Chicken glazed with VT Maple BBQ sauce and served with fresh apple salsa

Pulled Pork
$19

Tender pork shoulder served with Honey Brown Ale BBQ

1/2 Rack Ribs
$25

Meaty St. Louis style pork ribs slathered with IPA Sriracha BBQ

Mexican Pizzas

Two tortillas stacked with Cabot cheese, topped with meats, veggies, chipotle sauce & even more cheese. Then baked until crispy and delicious!

Chef's Veggie
$15

Artichoke hearts, kale and portabella mushrooms

Honey Sriracha Chicken
$15

Lime-marinated grilled chicken glazed with house made Honey Sriracha Sauce

Barbi Shrimp
$15

Sautéed shrimp, red onions and garlic topped with a sprinkle of feta cheese

BBQ Pulled Pork
$15

Slow smoked pork slathered with VT Maple BBQ and topped with bacon and pickled red onion

Power Bowls

Make it vegan! Ask to substitute tofu and no dairy for no extra charge.

Chicken Fajita Bowl
$16.5

Cilantro-Lime grilled chicken breast, grilled onions, poblanos and red bell peppers over a bed of seasoned charro beans and corn. Topped with Cabot Cheddar, pico de gallo and fresh cilantro

Veggie Bowl
$16.5

Artichokes, kale, portabellas, and zucchini sautéed in mild red chili sauce and served over a bed of seasoned quinoa. Topped with Feta, sliced avocado and pepitas

Yucatan Shrimp Bowl
$16.5

Shrimp sautéed with a spicy coconut milk sauce served over a bed of seasoned rice. Topped with shaved cabbage, cucumber, radish, pickled red onion, pickled jalapeno, fresh lime & fresh cilantro

Burrito or Chimichanga

Filled with rice, beans, cheese and your choice of fillings then baked and topped with a mild red chile sauce, sour cream, pico de gallo and guacamole. Ask for a chimichanga and your burrito will be deep fried, crunchy and delicious! Choose from:

Adobo Seasoned Pulled Chicken
$15

Cilantro-Lime Grilled Chicken
$15

Slow Smoked Pork
$15

Seasoned Ground Beef
$15

Grilled Zucchini and Portabellas
$15

Chile-Lime Marinated Steak
$16

Grilled Chile Rubbed Shrimp
$16

Sandwiches & Burgers

Served with a homemade pickle, hand-cut fries, sweet potato fries or salad

Vermont Grilled Cheese
$14

Toasted sourdough bread topped with Cabot cheddar or Grafton Village Smoked Cheddar, avocado and tomato

Pulled Pork Sandwich
$14

Slow smoked pork with Chipotle Maple BBQ sauce on a toasted potato bun

Honey Sriracha Chicken Wrap
$14.5

Grilled chicken glazed with honey sriracha sauce, lettuce, tomato, onion, cheese and our signature cilantro ranch dressing wrapped in a warm tortilla

Gringo Club
$15

Toasted sourdough topped with grilled chicken, Cabot cheese, crispy bacon, lettuce, avocado, tomato and chipotle mayonnaise

Queso Burger
$14.75

Our most popular burger for 20 years! A Northeast raised burger and Cabot cheese wrapped in two flour tortillas and grilled to perfection!

Cowboy Burger
$16

Grilled Northeast raised beef topped with Cabot cheddar, guacamole, thick cut smoked bacon and IPA Sriracha BBQ sauce

Vermonster Burger
$16

Grilled Northeast raised beef topped with Grafton Village smoked cheddar, pulled pork, VT Maple BBQ Sauce and our bacon onion chutney

Make It Your Way Burger
$14

Grilled Northeast raised beef, shredded lettuce and pico de gallo on a toasted potato bun. Choose toppings: Cabot Cheddar; Grilled Portabellas; Sliced Avocado; Thick Cut Bacon; Lettuce, Tomato and Onion; Grafton Smoked Cheddar; Pickled Jalapenos; Pickled Red Onion; Bacon Onion Chutney

For the Kids

$10.50. 12 & Under: includes an ice cream sundae with cinnamon-sugar strips, chocolate sauce and whipped cream!

Cheese Quesadilla

Filled with melted cheese and a choice of adobo chicken, grilled chicken, pork, grilled zucchini or spicy ground beef. Served with fries

Tacos

Two crisp corn, soft corn or flour tacos filled with adobo chicken, grilled chicken, pork, grilled zucchini or spicy ground beef topped with cheese & lettuce and served with a side of rice

Burrito

Filled with cheese, beans, rice & chicken, pork, grilled zucchini or spicy ground beef

Chicken Fingers

House-made chicken fingers served with fries