Hamachi Sushi Bar Menu with Prices
Hamachi Sushi Bar Near Me
Hamachi Sushi Bar Menu
Starter
Kani Salad
$8.95
Shredded faux crab, cucumber, mixed cabbage, black rice, tempura crunch and spicy mayo.
Hamachi-Style Crab Ragoon
$7.5
Nondairy cream cheese, celery and faux crab meat wrapped in wonton.
Seaweed Salad (Gluten Free)
$6
Served with pickled cucumber.
Edamame (Gluten Free)
$3.5
Boiled and salted soy bean.
Naruto Roll Salad (Gluten Free)
$6
Avocado, asparagus, spinach and pickled cucumber wrapped in cucumber.
Bento Starter (2 Pieces)
$15.95
Each of crispy rice, nasu tempura, zucchini fritters, crunchy shrimp and crab rangoon.
Assorted Vegetable Tempura
$9
Deep fried assorted veggies served with house sauce.
Veggie Egg Rolls
$4.95
Nasu Tempura
$7.5
Panko breaded eggplant topped with spicy salmon, avocado, pineapple salsa, sweet soy sauce and hot red pepper sauce.
Hamachi Style Hot Combo
$14.95
Fried fish, onion rings and mushrooms dipped in old bay seasoning batter, served with louisiana hot sauce and ranch dressing.
OK Salad
$8
Cabbage, shiitake mushroom, cucumber, seaweed salad, shredded faux crab, avocado and green goddess sauce in soy paper or nori.
House Salad (Gluten Free)
$5
Boston lettuce, mixed cabbage, carrot and cherry tomatoes with orange ginger dressing.
Avocado Spring Rolls
$10.94
Zucchini Fritters
$10.95
Deep fried panko-breaded zucchini, topped with salmon mango mousse, sweet soy sauce, beet sauce and ginger mayo.
Crispy Rice
$12
Black and white crispy rice topped with spicy tuna, avocado, pineapple salsa, wasabi mayo and sweet soy sauce.
Soup
Spicy Seafood Miso Soup (Gluten Free)
$7.5
With tofu, green onion, faux crab meat, faux shrimp and 7 spice mix.
Butternut Squash Soup (Gluten Free)
$5.5
Miso Soup
$3.5
Soy bean paste, tofu and green onion.
Vegetable Soup (Gluten Free)
$5.5
Potato, carrot, sweet potato, pumpkin and celery.
Roasted Corn Soup
$6.95
Roasted corn in vegetable broth and served with sesame coated deep fried zucchini stick.
Noodle Soup
$8.5
Noodle served with faux shrimp katsu and vegetable tempura.
Sandwich
Served with French fries
Sake Nasu Sliders Sandwich
$12.95
2 mini sandwiches: grilled salmon w. Nondairy cream cheese, cuc, tomato; deep fried panko breaded eggplant with avocado and wasabi mayo.
Vegan Wrap Sandwich
$11.95
Lightly battered fried portobello mushroom, white mushroom, onion and roasted red pepper with pickled cucumber and green goddess sauce.
Nasu Sandwich
$11.95
Deep fried eggplant, avocado and wasabi mayo.
Alaskan Sandwich
$12.95
Smoked salmon, tomato, lettuce, pickled cucumber and mayo.
Tilapia Sandwich
$12.95
Fried panko breaded tilapia, tartar sauce, tomato, pickle and lettuce.
Salmon Katsu Sandwich
$12.95
Deep fried panko breaded salmon, avocado, coleslaw and honey wasabi mayo.
Pasta
Black Cod Linguine
$22.95
Filet of black cod with linguine pasta, tossed in house marinara sauce or aglio e olio.
Izumidai Katsu Pasta
$16.95
Panko breaded tilapia, sauteed vegetables and linguine with roasted garlic sauce.
Grilled Salmon Linguine
$17.95
Filet of salmon with linguine pasta, tossed in house marinara sauce or aglio e olio.
Hamachi Yaki Udon
$17.95
Stir-fried thick Japanese noodle and veggies served with pan-seared pepper yellowtail.
Truffle Pasta
$19.95
Linguine, portobello mushroom, button mushroom and choice of black cod or salmon and tossed in garlic soy and drizzled with truffle oil.
Pasta Yasai
$9.95
Vegetarian pasta with a choice of sauce: house marinara or aglio e olio.
Combination Platters
Served with miso soup and salad.
House Special Platter
$24.95
Grilled hamachi glazed with pumpkin teriyaki and served with grilled asparagus and black rice.
Salmon Teriyaki Platter
$18.95
Pan-seared salmon with teriyaki sauce, sauteed vegetables and black fried rice.
Black Cod Platter
$24.95
Baked black cod with glazed sweet soy sauce, served with sauteed vegetables and black rice.
Trio Fish Platter
$34.95
3 Ounces chilean sea bass, with grilled asparagus, wilted spinach and creamy edamame sauce; 3 Ounces black cod, with king mushroom, roasted potato and roasted red pepper chutney; and 3 Ounces salmon, with sauteed trio peppers, black rice and teriyaki sauce.
Assorted Sashimi Sampler Platter
$25
Chef choice 9 pieces raw fish and sushi rice.
The Sizzler Platter
$24.95
Pan-seared salmon or black cod and mushroom ragu, served with black rice or fried noodles. Straight from the burner to the table and sizzling the whole way to you.
Chilean Sea Bass Platter
$27.95
Accompanied by roasted potato, wilted spinach and grilled asparagus with creamy edamame sauce.
Bento Boxes
Available until 4:00 pm. Served with misco soup, salad and sushi rice.
Sushi Bento
$26.95
Chef's choice of 4 pieces nigiri and 1 hand roll, choice of 1 maki mono, with fruit (no sushi rice).
Yasai
$17.95
Assorted vegetable tempura, 4 pieces mix yasai, 4 pieces ACA.
Black Cod
$24.95
Black Cod.
Hamachi
$22.95
Pan-seared hamachi, 4 pcs California roll and 4 pcs spicy kani crunch.
Sake
$22.95
Pan-seared salmon teriyaki, 4 pieces California roll, and 4 pieces spicy kani crunch.