Hibino LIC at 10-70 Jackson Ave Long Island City, NY 11101
Hibino LIC Menu in Long Island City
Appetizer
Tuna Tataki Salad
$12
seared tuna sashimi with avocado, mesclun, shaved carrots & daikon with onion soy dressing
Field Green Salad
$6
mesclun, shaved daikon & carrot, crispy potato chips with ginger dressing
Seaweed Salad
$8
wakame and green & red seaweed with ponzu dressing
Kamo Salad
$11
roasted duck slices and mesclun, shaved daikon & carrots with shiso dressing
Hamachi Salad
$12
yellow tail sashimi and mesclun, shaved daikon & carrots with onion soy dressing
Beef Kakuni
$12
braised short ribs in sweet soy broth with house made tofu and tokyo scallion
Tofu
Fresh Made Tofu
$5
served cold or warm with grated ginger and scallions & soy-dashi sauce
Agedashi Tofu
$7
deep-fried house made tofu, shishito peppers, shiitake mushroom with soy dashi broth
Shira-Ae
$6
seasonal blanched vegetables served with tofu sauce
Shrimp Toji Maki
$12
spring roll kyoto style - shrimp wrapped in yuba (tofu skin)
Obanzai
Kyoto-Homestyle Japanese Tapas. Obanzai Is A Wide Variety Of Homestyle Dishes That Have Been Part Of Daily Kyoto Home Life. Many Of These Recipes Have Been Handed Down From Generation To Generation.
Daily Obanzai
$5
ask your server
Entree
Teishoku (Add-On To Your Above Entrees) $6. With Rice + Miso Soup + Chef's Choice Mini Obanzai.
Hibino Teriyaki Chicken
$15
roasted organic chicken served with seasonal vegetables
Beef Kakuni
$20
braised short ribs in sweet soy broth with house made tofu and tokyo scallion
Salmon Miso Zuke
$17
broiled miso-marinated salmon with seasonal vegetables
Tonkatsu
$14
panko breaded and fried pork loin served with tonkatsu sauce
Sides
Edamame
$4
Miso Soup
$3
Steamed Rice
$3
Tsuke-Mono (Japanese Pickles)
$4
Sushi & Sashimi
Tuna
$4
Salmon
$4
Yellowtail
$4
Fluke
$4
Shrimp
$4
Scallop
$5
Spanish Mackerel
$3
Squid
$3
Octopus
$4
Crab Stick
$3
Tobiko (Flying Fish Roe)
$4
Ikura (Salmon Roe)
$6
Uni (Sea Urchin)
$6
Eel
$4
Anago (Sea Eel)
$5
Tamago (Egg Omelet)
$3
Rolls
Tuna Roll
$6
Spicy Tuna Roll
$6.5
Spicy Scallop Roll
$7
Salmon Roll
$5.5
Salmon Avocado Roll
$6
Yellow Tail Scallion Roll
$6
Yellow Tail Jalapeño Roll
$6
Shrimp Cucumber Roll
$6.5
Shrimp Tempura Roll
$6.5
California Roll
$5.5
Eel Avocado Roll
$6
Eel Cucumber Roll
$6
Avocado Roll
$4
Cucumber Roll
$4
Avocado Cucumber Roll
$4.5
Kanpyo Roll
$4
soy-simmered squash strips
Ume (Plum) Shiso Roll
$4
Additional Items
Each
Avocado
$1
Cucumber
$1
Spicy Mayo
$1
Tobiko (Flying Fish Roe)
$2
Sushi
Salmon Hako Sushi
$13
hako sushi (box pressed sushi) with salmon, kanpyo, shiso leaf, and hishiho-miso (barley miso)
Anago Hako Sushi
$15
hako sushi (box pressed sushi) with anago (sea eel), shiso, kanpyo, and shredded egg omelet
Kyoto Hako Sushi
$13
hako sushi (box pressed sushi) with grilled spanish mackerel, shiitake, and shiso leaf
Tuna Hako Sushi
$16
hako sushi (box pressed sushi) with tuna, avocado, and shiso leaf
Panko-Crusted Eel Roll
$15
deep fried panko crusted eel with avocado and cucumber
Vegetable Roll
$10
roll with assorted seasonal vegetables
Kyoto Style Futomaki
$12
roll of tuna, shrimp, eel, avocado, cucumber, tamago, tobiko with yuzu mayo
Sushi Entree
Hibino Sushi Plate
$21
7 pieces of assorted sushi and one roll of kyoto style futomaki
Hibino Sashimi Plate
$26
15 pieces of assorted sashimi + steamed rice
Hibino Chirashi
$21
a variety of sashimi pieces and vegetables over sushi rice and shredded egg omelet
Tekka Don
$17
soy marinated tuna sashimi over a bowl of sushi rice and shredded egg omelet
Sample Specials
Ebi & Ganmo Itame Ni
fried tofu cakes, shrimp and bamboo shoot simmered in thick soy mirin japanese dashi broth
Buta Kimuchi
stair fried sliced pork, garlic chive, kimuchi and carrot
Potato Fry
with garlic and minced octopus mayo sauce
Miso Soup
hakusai cabbage