Hotel Mac Restaurant in Richmond, CA

3.9

Hotel Mac Restaurant Restaurants with Address and Phone:

1 restaurant location in Richmond

Hotel Mac Restaurant Menu in Richmond

Appetizers

Crab Cakes (2)
$15.5

Escargot
$11.5

Grilled Prawn Cocktail
$13.5

Fried Calamari
$12.5

Pecan Crusted Brie
$12.5

The Mac & Cheese
$10.5

Cream Spinach Dip
$9.5

Fried Artichoke Hearts with Jalapeno Tartar Sauce
$11.5

Starter Salads

Crispy Iceberg Wedge
$9.5

Shaved Bermuda onions, crispy leeks house bleu cheese dressing.

Caesar Salad
$10

Hearts of romain, croutons, and anchovies house caesar dressing.

Baby Spinach
$10.5

Shaved bermuda onions, crumbled bacon, hard boiled egg and parmesan cheese with a warm bacon dressing.

The 'Mac' Salad
$9.5

Mixed baby greens and tomatoes with orange balsamic orange vinaigrette.

Entree Salads

Southwest Chicken Salad
$20.5

Grilled breast of chicken over baby greens, avocado, jack cheese and tortilla crisps house jalapeno cilantro vinaigrette.

Grilled Salmon Salad
$27.5

Grilled salmon over baby greens, onions, bell peppers and black olives with a roasted shallot vinaigrette.

Black & Blue Steak Salad
$23.5

Grilled marinated flat iron steak over hearts of romaine and baby greens, tomatoes, crispy onions and crumble blue cheese red wine vinaigrette.

Entree Salads & Sandwiches

Grilled Salmon Salad
$25.5

Grilled salmon over baby greens, onions, bell peppers and black olives with a roasted shallot vinaigrette.

Chopped Salad
$19.5

Iceberg lettuce, tomato, olives, blue cheese, bacon, onions, hardboiled egg, diced chicken and ham, orange-balsamic vinaigrette.

Crab Cake Slider
$22.5

Dungeness and lump crab, tomato, cole slaw jalapeno remoulade. Sweet slider roll.

Grilled Chicken & Pesto Sandwich
$19.5

On a ciabatta roll, Brie cheese, lettuce, caramelized onions and tomato.

Mango Salad with Prawns
$22.5

Served atop iceberg and mixed greens with cucumbers, bell pepper, green onions, crispy wonton strips honey-ginger vinaigrette.

Black & Blue Steak Salad
$23.5

Grilled marinated flat iron steak over hearts of romaine and baby greens, tomatoes, crispy onions, crumble blue cheese red wine vinaigrette.

Sirloin Burger
$17.5

Ground Angus sirloin, lettuce, tomato, onion, pickles, mayonnaise sesame bun and cheese.

Southwest Chicken Salad
$17.5

Grilled breast of chicken over baby greens, avocado, jack cheese and tortilla crisps house jalapeno cilantro vinaigrette.

The Mac Club
$17.5

Roasted turkey, avocado, bacon, lettuce, tomatoes, swiss cheese red pepper aioli, sourdough toast.

Mango Salad with Crispy Chicken
$19.5

Served atop iceberg and mixed greens with cucumbers, bell pepper, green onions, crispy wonton strips honey-ginger vinaigrette.

Shaved Prime Rib Sandwich
$19.5

Caramelized onions, smoked mozzarella on a sweet French roll with au jus.

The Mac Classics

Rack of Lamb
$43.5

Cooked to your specification, served with a red wine-tarragon reduction roasted red potatoes and sauteed spinach.

Chicken Cordon Bleu
$28.5

Chicken breast wrapped around smoked ham and swiss cheese baked and served with mornay sauce and mashed potatoes.

Filet Mignon
$38.5

Broiled to your specifications.

Wild Caught Salmon
$29.5

Lunch Specials

Hotel Mac Famous Fish Tacos
$19.5

Cajun marinated catfish served in a flour tortilla with creamy cole slaw pico de gallo and roasted jalapeno cream sauce.

Vegetarian 3 Grain Cakes
$26.5

Quinoa, barley, risottoand Parmesan cheese. Curry-lentil sauce, tomato-cucumber salad.

Fish & Chips
$22.5

Alaskan cod dipped in beer batter and dip fried golden brown served with French fries and cole slaw.

Chicken Piccata
$24.5

Sauteed chicken breast with lemon, garlic and capers sherry butter sauce, capellini and seasonal vegetables.

Seafood Linguini
$29.5

PEI mussels, manila calms, cod, prawnsand calamari. Pesto genovese cream fresh tomatoes and onion.

Dinner Menu Specials

Vegetarian 3 Grain Cakes
$26.5

Quinoa, barley, risottoand Parmesan cheese. Curry-lentil sauce tomato-cucumber salad.

House Smoked Chicken 'Mac & Cheese'
$28.5

Ancho Chile smoked chicken breast, broiled and served over our 'mac and cheese'.

Chicken Cacciatore
$28.5

Chicken thighs braised in white wine, mushrooms and tomato sauce mashed potatoes and seasonal vegetables.

The Hotel Mac 'Cowboy' Steak
$40.5

Bone-in rib eye broiled to your specification, topped with cilantro-chimichurri sauce served with yucca fries and seasonal vegetables.

Grilled Smoked Pork Chop
$30.5

Warm apple and cabbage slaw, served with cornbread-chorizo dressing seasonal vegetables.